29 Best Soup near San Dimas

“Hey guys i forget say, we never no waiting for long time, we when and get in, seat and our server was there ready for all, I order, calamari, (entrées) garlic bread, salad, soup, I order salmon was perfect size with vegetables, my favorite eat a soup, my husband order shrimp pasta, Mouhamed S, was great and give us good attention.. Thank You“

“I just got off a 12 hour night shift and was craving chilaquiles. Thankfully this place was about to open and had chilaquiles on the menu.! They were so good! The salsa rojo was flavorful but not spicy and the chips still had a good crunch. My husband ordered an asada breakfast burrito and he loved it! Will def be returning again.“

“Came here for a club dinner and had a great experience. Our server, Rebecca, was wonderful. I got the solo hot pot and went with the miso broth, which was pretty good. What I liked most is that you can pick and choose your own ingredients instead of being stuck with pre-set options. Would recommend!“

“Absolutely amazing experience at Gorgansons! The vegan food was an absolute bomb packed with flavor, fresh ingredients, and generous portions. The vegan fish tacos were delicious, crispy, and loaded with fresh toppings. The vegan burger was equally impressive and full of flavor.

A special shoutout to Mark, the owner, for being so welcoming and creating such incredible vegan options. It’s not always easy to find vegan food that’s this satisfying, but Gorgansons definitely delivers. Great food, great service, and a great atmosphere.

Highly recommend to anyone looking for delicious vegan eats. We’ll definitely be back!

🌱🍔🌮⭐⭐⭐⭐⭐“

“The food is very delicious, the restaurant is very beautiful, there is a lot of parking. Importantly all of the chefs are beautiful“

“Excellent service ! We ordered the large beef combo for 2 and it was more than enough. Very good quality.“

“I forgot the lady's name who served me but she was very friendly and very kind. The sandwich was absolutely delicious. I got the turkey and cranberry. It was fresh and flavorful. I'm going to start coming here more often, maybe go to Jersey Mike's a little less. 😄 I 1000% recommend.“

“Always delicious whether ordered to go or dining in. I first discovered this restaurant on Uber Eats and enjoyed it so much I began going in person. Service is great too. Dishes I like include the curries, pad see ew, and certainly the mango sticky rice 😋 they have great lunch specials too“

“I am not Korean but I love this restaurant. They serve true comfort food. The galbi tang is so tasty as well as the braised beef. Now that they started serving rice cake soup with dumpling, all of my Korean comfort food is in one place. Yay!“

“Thanks to my son in law we got to try a new spot. How Rowland Heights has changed since the 80’s. Just love the rich food scene. Be forewarned. Friday and Saturday nights the parking can be very challenging. Once seated service was quick. But here is how it works. You order your broth selection an some premium proteins online. The rest is pretty much self service from the various refrigerators. Seafood, beef tendon, beef with cilantro, gizzards, plenty of mushrooms, and veggies. You select what you want and take it back to your table and immerse in the broth. Feels very cafe style which I just enjoyed. Totally a find. I will be back.“

“Complex, authentic Korean flavors made with traditional p ingredients. A humble porridge could become a pleasantly enjoyable experience. I ordered bulnakji porridge today and instead of using ground beef or cheap meat, they used a good quality meat and then they sautéed the marinated bulgogi in butter. mmm. Chives/buchu they used were fresh and green. So was the octopus. Often times you taste the fishiness but this octopus or nakji had a very clean flavor. The venue and the food they served were very clean. I highly recommend this place.“

“Impeccable attentive service. Big hefty portions. Great bread sticks as always. The soups were also good. The entrees were average.

There is a smell of stale cheese in the air in most parts of the restaurant, some parts worse than others, I'm guessing from the decades of Parmesan grounded into the carpet. It was inigorable and honestly spoilt the experience.“

“Excellent food and friendly staff!!“

“The food and the service are all very good! The server was very nice to us and our dog, oh yes they are super pet friendly restaurant.

The food not only taste are good also the potion are very big. It’s better to have 3-4 ppl to dine with!“

“We always order Olive Garden to go. It saves us a lot of money, and we don't have to deal with restaurant wait times, tipping, or waiting for drink refills. Our orders are consistently ready on time for pickup, and they never have a problem including extra breadsticks, salad dressing, or other condiments when we ask. The food is hot, accurate, and convenient every time. For our family, takeout is the best way to enjoy Olive Garden.“

“Went on a Monday night, ample seating no wait.

Got their bossam and a beef stew. Got the smallest bossam. These two dishes was enough for four adults. So ample portion size. Purple rice was also really tasty. Everything was pretty good, bossam especially. Would say the banchan were just ok tho.

Overall a solid place for some stews and bossam.“

“Always good food and good service! ALWAYS worth the drive!“

“great food and customer service 👌“

“Do you miss Soup Plantation as much as I do!?! If so, you have to check this place out. Lots of the good stuff similar to SP, but even more soup choices and the bread is amazing!! When I got there I was surprised there wasn’t much of a line, but by the time we left the line stretched out the door. Such an amazing value for great food.“

“This is a soondubu (spicy silky soft tofu soup) restaurant like BCD chain. You can order combo menu with a meat or fish entree with a version of soondubu soup. You can select the spicy level and toppings for the soup. I thought the soup is really good but the meat dishes except for the LA rib were too sweet. Ban Chan (side dishes) were just average. For Diamond Bar I think this outlet is fine. There is plenty of parking in the shopping mall lot.

Parking: Plenty

Wheelchair accessibility: It’s on the ground floor with wheelchair ramp.“

“The walnut shrimp is amazing. Always been my favourite dish At the happy kitchen it's been the best ever had. Egg rolls and Kung Pao pork was delicious.. ⭐⭐⭐⭐⭐“

“I’m not sure what 300g is in imperial units, but they should consider renaming their place to 1kg noodles because the portion sizes here are amazing. The flavor is good and authentic. Definitely worth a visit if you have can

The location is nice and clean with quick service. I got the golden noodle I forgot the name but it’s really good. Can’t want to come by again to try the rest of the items. One thing is that they have an appetizer combo deal. Worth getting just to try all the flavors. I ordered a deal and a noodle and had to bring my leftovers home. Really happy that I found this place“

“Great food, I’ve been coming here since I was a kid. Recommend“

“This is where you can find $23 all-you-can-eat Korean BBQ that might be one of the best deals in SoCal.

You get a choice of 18 different kinds of meat, including the self-serve bar where you can grab your own marinated meats, like spicy beef bulgogi and pork jowl, and all the amazing sides, for as many times as you want. You can even make KBBQ meat tacos!

This $23 deal is only available during lunch, but weekends are included! ;)

But if you're feeling bougie, definitely get the premium AYCE menu A at $49.99, which includes a giant dinosaur bone-looking rib that was just melt-in-your-mouth tender, spicy Korean cold noodles, ramen, and steamed egg.

Thanks for reading! ^-^“

“Nothing fancy inside. Tables and chairs, enough for maybe for 30 people. Taiwanese cuisine. Not American style Chinese food. Having been to Taiwan and a Taiwanese wife, it was pretty good. The salt and pepper pork chops, not sure if it was really pork. The texture was like a vegan patty, not sure. Zero bone, and somewhat spongy looking. But all in all it satisfied the craving for a Taiwanese inspired meal. Lou Ro Fan was good, but had a lot of sauce. I’d prefer more meat and less sauce. Sorry I didn’t take pictures, I usually do. But if you like Taiwanese food, or looking for something different, we can recommend BD Cafe.“

“Came here for the first time and I have to say the Yuksoo Bulgogi was SO good! The flavor was perfect — not too sweet or too salty — and everything tasted incredibly fresh. Even all of the banchan was perfectly seasoned. The cold noodles were so refreshing, and I loved that they make their own noodles in-house. They had such a unique chewy texture and were absolutely delicious.

The service was also great — everyone was so friendly and made us feel very comfortable throughout the meal. Highly recommend this place and I’ll definitely be back soon!“

“The food and service is incredible here! The sandwiches were delicious! I got the pesto chicken sandwich and it did not disappoint! Bread was so soft and fresh. As soon as you walk in, you get a warm welcome from the friendly staff. Sandra took our order and was so nice and helpful. Will definitely be bringing my family here more often!“

“It’s a place I’d love to visit often, but since I live far away, I always stop by whenever I’m in the area. They make excellent stews the goat tripe hot pot is especially delicious. I’ve heard they make their sundae in-house as well. Truly a fantastic spot.“

“We stopped in for dinner the other night. There is ample parking available in the parking lot. The restaurant is located off the beaten path but worth the discovery.

We came in for hot pot. Please note this is not an AYCE place. But the quality here will make you come back.

We got the pork tripe chicken broth. I could drink this all day. We got an assortment of vegetables. We got corn, various mushrooms, bamboo shoots, tofu, greens and water chestnuts. All so good and so fresh.

For proteins we got ribeye, beef tongue, and lamb. Everything was so fatty and flavorful. Such great quality meat.

We also got a few appetizers. The popcorn mushrooms are my new favorite. The mashed garlic cucumbers were crispy and delicious. They also have skewers and we got chicken hearts, which is a personal favorite. And we also got a beef tongue plate. So good and the Chili's brought the heat.

Such friendly service and delicious comfort food will make this a place to come back to again and again.“