35 Best Japanese Restaurants in San Mateo

“First of all the owners are absolutely delightful. We got take out and it blew our socks off! Hands down the best egg I have ever had in my life....Seriously, I had waited a long while to come here and when I got a reservation for my husband's birthday it was a magical, moment. We were delighted. We traveled through taste and it suspended time. Satiated and joyous. Wakuriya is the best Japanese I have had in my life. I cannot wait to dine inside, but until then I will treat myself to their fare every month. Truly, a delight of sight, smell, texture and taste. I feel lucky to live in the neighborhood, to be so close to this 魔法の場所. Much Love Everyone, may you eat well, be well and visit Wakyuriya.“

“We’ve been here twice, but only downstairs, which can get very noisy. Their yakitori is very good. We also tried the mentaiko udon and grilled corn and both were good, too.

There’s a public parking garage behind the restaurant. Parking is free after 6 pm. You can enter the restaurant through the back door.“

“Wonderful vegan sushi & friendly owner. I tried the shiitake avocado & spicy vegan rolls, both were delicious. Looking forward to visiting and trying other menu items soon!!“

“Kurodai - Black Seabream Nigiri 3 very strong wasabi, bitter, fishy
Ao Ebi - Blue Shrimp Nigiri 5 very chewy texture, slightly seared, slightly sweet
Hon Maguro Chu-toro - Medium Fatty Blue Fin Tuna Nigiri 5 fat evenly distributed, not stringy at all, melt in your mouth
Negitoro Hosomaki - Supreme Fatty Bluefin Tuna w/ Green Onion (Maki) 4 fatty, rich, fresh, flavorful
Oyster Shooter 2 juicy raw oyster, raw quail egg, tobiko, sake, ponzu, tabasco, very strong alcohol, bitter
Baked Baby Scallop 5 two baked Peru baby scallop, juicy, presented on shell, uni, mayo, unagi sauce, green onion, creamy, rich, flavorful
Iku-Uni-Himo 4 soy sauce marinated ikura / large fish eggs, way too salty, uni, mashed monkfish liver, white truffle oil, flavorful
Mentaiko Yaki Udon 4 pan fried thick wheat flour noodles, crunchy seasoned cod roe, crispy bacon, stir fried thin udon, flavorful
Yuzu Cheesecake 5 glazed crust, strong citrus flavor, creamy“

“For starters, being a new resident within their second year in San Mateo & now attending CSM for some courses I must say how pleased I am to find a gem of a restaurant such as Shiki. For it's convenience and location being an approximate 12 minute walk from campus I intend on visiting again on special occasion.

The service from staff was direct and accomadating as they allowed my cousin and I to enjoy our dinner over the course of our visit which spanned for almost more than an hour. This alone sets the tone of the atmosphere as the restaurant is moderately quaint with enough space to host a party of 4-6 comfortably according to the layout and tableing I could vaguely go over again in my mind.

Now, for the food commentary. The chirashi was a great choice for the night!A well displayed array of fresh fish placed on top of a balance of light seasoning topped sushi rice & garnish of thin clear noodles that could've been substituted from tamago kinshi. The hamachi was the highlight due to the robust sweetness that was propelled through the natural texture of the fish. The maguro being a typical favorite of mine did not disappoint at all!

Overall, the service was great as well as the atmosphere being perfect for intimate and relaxed occasions with loved ones. Not only was the chirasu fresh but the pork tonkatsu paired with a beautifully chopped sweet citrus fruit on the side among a fresh romaine leaflet embedded underneath was simple and clean. Thinly sliced and fried to a crunch with ease.

Thank you to the wonderful staff employed at Shiki! I most definitely want to thank the chef & kitchen crew for the delicious meals made tonight. Blessings!“

“good food great service and accomending.“

“I love Onigilly!!! This location was wonderful. I came from a 30min drive away with my husband and baby and had a nice time. My Zosui soup was a bit delayed but a staff member gave us little ice cream puffs as an apology and it was very sweet. They were also kind and laughed when my husband and baby were playing games. Food was top tier and delicious, as usual. Above and Beyond.“

“Tokie’s Sushi in San Mateo is an absolute gem. The food is consistently fresh, beautifully prepared, and full of flavor...from the sushi to the cooked dishes, everything is done with care and attention to detail. You can truly taste the quality in every bite.
And don’t skip the craft cocktails—they’re just as impressive as the food. Creative, well-balanced, and perfectly made, they pair incredibly well with the menu and really elevate the whole dining experience.
What truly sets Tokie’s apart, though, is the people. The owners are incredibly kind, welcoming, and genuinely passionate about what they do. The staff is just as amazing, friendly, attentive, and always making you feel like a regular, even on your first visit. The atmosphere is warm and inviting, which makes the experience even better.
If you’re looking for outstanding sushi, excellent craft cocktails, and top-notch service, Tokie’s Sushi is a must. Highly recommend and can’t wait to keep coming back.“

“Cozy and casual Japanese spot. Great vibes with the Japanese posters and anime theme music playing.

The food is outstanding for such an unassuming spot. Everything is super fresh. We ordered the edamame, a spider roll, chicken karaage, and a tempura bento box.

The Tempura in particular has the perfect light batter and I appreciated all the small side dishes that came with the bento.

We'll definitely be back to try the Japanese curry and ramen.“

“It’s always cozy and the food is good. Everyone is friendly.“

“Udon Mugizo is still a trustworthy place for udon. The tonkotsu one is still the best with perfectly cooked eggs and all the assortments on top. Somehow the appetizers like chicken karaage is not as good as before/ other branches. What I like about this branch compared to others is more relaxing vibe around the bar area. It would be really cool to serve the food across the bar rather than on the side though lol. Despite comments here and there, it is still a good place that I would come for udon over other chains.“

“If you want good authentic Japanese food, this is the place to go. It's no frills so don't go if you are looking for a fine dining experience. Food is plentiful, service is good and they have an outside / tent seating area that is good for larger groups and kids.“

“We love it! This is party tray. Fresh, tasty, thick fish.
Love it every time we order to go, or eat in the restaurant.
There's plenty of parking next street, so that's not a problem at all.
Love their friendly and fast service!“

“Ah, we are unfortunately disapponted. Came here early enough that we didn't need to wait in line. We ordered all the expensive items to try it out. We really wanted to like it but was left disappointed. The Otsumami bix is essentially presented in a way that makes it look unique but it's essentially sashimi in decorative cups. Too many white fish options like snapper, sea bass and amberjack which were all mediocre. One of the slots were used on picked wasabi. The tamago was way too sweet (too much sugar on top). At thes prices they should at least explained what each item was. Overpriced for what it's worth and in retrospect, the Otsumami box looked more beautiful than it tasted. The premium beef katsu was really tough. This will definitely not melt in your mouth. The cuts are too thick and tough, 1 out of 5. Your really need to gnarl it with your teeth. Kasien Don was probably the best item we ordered. Huge bed of rice but the uni, toro, crab, scallops, etc in top were good. It's best to share this. Lastly both the Salmon crunchy and Ginza roll were both okay. I liked the salmon crunchy more. Service was good; water and tea cups were always filled. Parking is ample. Overall, we had high hopes but spending $360+ for 4 people was an honest try. They made our money but not our hearts. Try for yourself, I hope it works out but for us, we were left disappointed.“

“TASTY MEAL & COZY PLACE It was lunch time in San Mateo downtown and I wanted some different for lunch. The ambience was friendly, comfortable, and inviting. At lunch time, there were both the Lunch Menu with many Lunch Plates, multiple Lunch Combos, several Beef Curry bowls, various Donburi bowls, numerous Noodles dishes, and quite a few Nabe pots; and the Lunch Special with 8 different sets which includes soup, salad, and entree. My Curry Soba was delicious and the soba noodles were swimming in the curry sauce. Wow! Lots of sauce. It was heavenly delightful. Lunch Special #2 Bento Box - chicken teriyaki was tender, the tempera had a light batter, and the California roll added a nice touch along with soup, salad, and rice. There was so much food my wife couldn’t finish her meal The service was excellent. We were served with green tea within minutes of seating. The wait staff explained the daily special. The wait staff made the entire experience enjoyable. We had a TASTY MEAL at a COZY PLACE … at Hotaru Japanese Restaurant, San Mateo downtown.“

“Great ramen!!! Fast and friendly service!“

“Waited approximately one hour to be seated. Spoiker: it was well worth that wait. I ordered the tonkatsu ramen and pork buns. I can't decide which part was better, the noodles or the broth! The pork buns were priced just right at $8 for 2. Some of the best I've had. You are all so lucky to have such a wonderful ramen bar in your community. I am from Maine and will be sure to stop by this establishment every chance I get once I am in town.“

“Enjoyed omakase 8pcs with some age dashi tofu, nigori sake and the white peach panna cotta!“

“First time here. Long line to get in but it moved fairly quickly. Had the Roast beef Aburasoba. Mind-Boggling GOOD! The flavor was out of this world! The service was fantastic!! I can’t wait to go back again!“

“We came to celebrate my husband’s birthday and had a wonderful experience. The service Mouhammad provided and the meal Brian prepared were both outstanding.

My daughter has a gluten allergy and they took extra precautions to ensure her meal was safe. Her miso soup was specially prepared to meet her needs and delivered on a separate tray. When preparing the chicken fried rice, Brian used gluten-free soy sauce and seasoned it first to avoid cross contamination. He also used plain butter instead of garlic butter to be extra cautious.

It meant so much to use to be able to celebrate my husband while enjoying a completely stress-free meal for our daughter.

We are incredibly grateful for the extra care and attention and it gives us great confidence to return to your restaurant again.

The Shaffer’s ❤️“

“Excellent meal here. The miso sea bass was delicious, and the nigiri in the seasonal omakase was great. Wagyu nigiri was a standout. Our waitress/server was fantastic also! one of the best sushi/omakases in san mateo in my opinion! pricing is absolutely reasonable too.“

“Sushi was delicious and service was great! Not a romantic spot though because it’s loud but fun if your going with family and friends. Music is good!!“

“I totally recommend YAYOI Restaurant SM Cebu City branch! For their great & delicious food and great staff, especially to our server Ms. Ygerne 🫶“

“One of the only places in the Bay Area that you can get traditional Chicken Katzu Don made with dashi, egg and onion. I have dreamt about this dish and living in the East Bay it’s hard for me to get it. Apparently they are still open over 25 years later…I might have to make a pilgrimage.“

“My favorite style of food growing up is Hong Kong cafe style, so to have Inshou close to home is a treat! A regular order is the baked spaghetti bolognese and brick toast (with condensed milk and peanut butter). Topping it off with a HK milk tea makes it perfect! The staff are super friendly and they remember us, and we’ve hardly ever had to wait for a table. Service is fast as well.“

“Cozy little Japanese restaurant with super friendly servers. The owner works at the counter. I come for Ishiyaki Hitsumamushi (Stone Bowl Seafood Rice) which I don’t think is served anywhere else. I also had tuna bone marrow for appetitzer and black sesame cheesecake for dessert. So many other dishes I want to try so will be back.“

“Yesterday I tried Uncle Tetsu inside Hillsdale Shopping Center for the first time and I really enjoyed it. There were so many flavors to choose from but I only got the coconut pandan Japanese cotton cheesecake and the ube cheese tart. They're selling the mini cheesecake - cheesetart combo for only $10, a pretty good deal!
Cotton cheesecake was super soft and fluffy, and the flavor leans more towards the coconut. I think pandan was only there for the color. Like you can see it but the flavor was really light, not super strong like I expected.
Ube cheese tart was also good but definitely on the sweeter side. Me and my friend shared one because it gets kinda sugary after a few bites (but it's still delicious, I highly recommend). The texture is nice, very creamy and buttery inside with a slightly crunchy crust.
Place was not busy, and staff was nice. I’d probably come back again when I'm craving desserts.“

“My family and I love Sushirrito, and the creativity they bring in fusing amazing flavors together with sushi rolls the size of burritos 🌯! We recently dined at their newest location in Redwood City. The restaurant is clean, modern, and I loved the decor, esp the fish lanterns hanging from the ceilings. I got the Satori roll, and it’s the best - fish is fresh and it had the right amount of crunch and sauce to balance the tender hamachi. The matchagave latte was very refreshing, and had flavors mixed together that I’d never tasted before. Sumo crunch roll was perfect for the kids, esp. the red tempura flakes!🍣“

“Easily one of the top 5 pho bowls I’ve had an I’m Vietnamese. I had a lot of doubts about so many different Asian ethnicities represented as dishes here but from the few we samples (Japanese, viet, Thai), it did not disappoint. Also the craft beer selection is *chefs kiss*

Bonus points: 👧🏻 tolerant restaurant“

“The bay has no shortage of sushi restaurants, San Mateo least of all. Against this competitive backdrop, The Backhouse still claims a spot at the top. Jui's selection of garnishes and sauces are simply a level above others making this sort of modern style sushi - so delicious and, importantly, unique. And on top of excellent and highly consistent flavor, the business maintains its genuine local charm.

Useful info:
- Responsive to Instagram DMs
- IG story has alternate pickup locations a few times per week
- Parking usually isn't too hard if you're coming to the San Mateo location

If you're looking at the order form and are concerned about getting your money's worth, just go for it. You won't be disappointed.“

“Great walkable neighborhood“

“Thank you for the fresh Uni, and very awesome customer service. Highly recommend!!!“

“You will not be disappointed !!“

“Great food and great people. I always have excellent service and great food when I eat there.“

“Excellent selection of sushi 🍣“