50 Best Salad Restaurants near San Pablo

“The food is delicious, the fritters had years of not eating them were delicious [Original] La comida está deliciosa los buñuelos tenia años de no comerlos estaban deliciosos“

“Ramen restaurants are popping up everywhere nowadays! Yummy house is good and the prices are competitive with other ramen restaurants. I had the vegetable ramen and it appears to be the only ramen dish that don't use pork broth. For $12.99 it was a tasty bowl of portions. I also had the salmon tuna poke and that was a very tasty treat that I took to go and ate it at home while watching Fubar on Netflix, lol. Sorry, i forgot to take a picture of the ramen bowl. ?“

“First time in the area and hadn’t eaten lunch yet. The spicy chicken sandwich is beyond delicious. I asked for the chilis on the side. Everything taste incredible. The ingredients tastes as fresh as that home cooked meal that only your family knew how to make, but you could never replicate.“

“We love coming here and are never disappointed! The food is a daily set selection of healthy, filling, and delicious grains, veggies, etc, and you can pick 3 of the options or get all of them. We especially love the soup that comes with the meal as well! The “generous” size is usually more than one person can finish. The service is always very prompt and welcoming.“

“Genuinely the best breakfast/brunch experience ever. The food was INCREDIBLE the cake tasted so delicious and I highly highly recommend. The service was so great and everyone needs to try this place. There’s also a gorgeous rose garden in the back“

“Cute little spot for dinner with quick service!

The good:

Bettenjan bi tahina: So flavorful! Loved all the sauces, and the dish came together beautifully — healthy food with great presentation.

The not-so-good:

Portion sizes were quite small, so we left feeling a bit unsatisfied.

The sumac spritz tasted mostly like sugar water with barely any other flavor.

Overall, a nice place if you’re looking for healthy options, though it would be great to see some chicken kebabs for non-vegetarians and falafel choices for vegetarians.“

“Incredibly nice people, and great food. Got the Chicken on the Sticks and I can definitely tell why they are known for this. It’s incredibly delicious and I’ll definitely be eating here again. Also great pricing and a good variety of choices, but not too many where you get lost in their selection.“

“The food was really good. The standouts were the Calamari Fritti, Caponatta, and the Cosacca. The Ruccola was the only dish that felt flat, but tasted fresh. Service was good and we luckily did not need a reservation. Would definitely return and it's recommended!“

“One of my go-to sandwich shops on Solano Ave. Great paninis – can vouch for the shrimp & avocado, tuna, or vegetarian. Comes with a decent side salad and packaged in a convenient, highly portable, reusable, compostable box. Service can be a little slow at peak times, but not too bad.“

“Tried Curry Pizza House in Kent, WA for the first time. Great flavors! Wonderful wings, Desi bread, and pizza! The mango lassis are yummy. Definitely check it out!“

“Pizza Twist is absolutely fantastic! I have a strict gluten allergy, and Mani (the owner) went above and beyond to make sure I was taken care of. He was incredibly accommodating, attentive, and made me feel safe and confident about enjoying my meal. The gluten-free pizza was delicious, fresh, and flavorful—honestly one of the best I’ve had. It’s rare to find a place that truly cares about dietary restrictions while still delivering amazing taste. I can’t recommend Pizza Twist enough, both for the food and the outstanding customer service. I’ll definitely be coming back!“

“This restaurant serving Azerbaijani cuisine is an absolute must-visit. From the moment you walk in, you’re greeted by a very warm and welcoming atmosphere. The food is exceptional — every dish, from the starters and salads to the main courses, is beautifully presented and bursts with authentic and unique flavor. Be sure to try the Khojaly lamb shank, kebabs, shah plov and dolma — you won’t find anything like them anywhere else in the Bay Area.

What truly sets Bistro 4293 apart is the owner, Anar. He’s a genuinely great guy with a wonderful sense of humor, plenty of engaging stories and a true passion for what he does. He is very friendly, down-to-earth and always open to feedback. Anar brings a personal touch that makes every visit memorable. He often stops by tables to chat with guests, making the dining experience feel more like a gathering among friends. It is obvious he loves his restaurant and is passionate about what he does.

This place offers one of the best dining experiences — and most importantly, best values — in the area. Can’t recommend it highly enough!“

“I was there yesterday and had the Killer BLAT I didn't know if I would like it but turns out I loved it and I will return it was so good. It's a great place that you have to try.“

“The stores were all slammed for parents weekend. I wanted something healthy and a space to do some work. Organic greens was perfect! The vegan salad and green slim smoothie were delicious, the customer service was kind, and there was plenty of space. Best of all, no wait! Great spot for healthy snacks without the hassle.“

“Tasty chowder & friendly staff“

“I have made this location my go to lunch spot for the last few months. Customer service is excellent; and Fernanda does a wonderful job of making sure my order is made exactly how I like, even while working on another order! Sam provides excellent customer service at the reception area and my meals have been incorporated into my diet. In short, great food, excellent customer service, and great atmosphere.“

“Go to Tanzie if you’re looking for a different experience! The food and drinks are creative and definitely highlights the flavor of the food.

The wait time is a variable, but it’s definitely worth the wait time😁. Unless you get there early expect 30 minute plus wait time.“

“Friendly staff🥰, best bagel in the states🥯“

“The Saap Avenue is an amazing place! The curry is so warming and delicious. The people who work here couldn’t be sweeter. The bartender and the bar can’t be beat…so creative. If you want Laotian food and a wonderful cocktail or two, this is your place!“

“Jen and Cecy and the team at Cafe Soleil catered our wedding at the Brazilian Room, and it was a wonderful experience. The food was absolutely delicious, they took care of *everything* in the venue, and they were truly a joy to work with. Cecy was very responsive, professional, and patient with our many questions and requests. During the reception, the staff was wonderful with the passed appetizers and the bar, and the servers took care of us (bride and groom) with special attention. At the end of the evening, once our guests were done with the bar, the bartender even came out on the dance floor to teach us a line dance. :-) Jen is a treasure: her professionalism is suffused with genuine warmth, and we felt well taken care of from the very beginning of the process. And did I mention the food was amazing?“

“great service and hospitality love there food will always come back .“

“Elizabeth is a wonderful waitress who catered to our every need and gave us a taste of every sauce on the menu that went with our delicious burgers, fries & onion rings! We stopped in on 11/2 during a cruise stop.“

“Been seeing Pinole pizza for a while now in our area. Finally decided to get out and go check it out.
This pizza is one of the best pizzas I ever tasted. The owner is really cool. Got a great vibe in the store and always has fresh ingredients. We will definitely be supporting the store in the future.
They also own a store in Richmond, which I never heard about.
After talking to the guy going back-and-forth in conversation found out that he also could cook a mean smash burger also.“

“Food was amazing. I hope your servers and cooks are paid well. It was significantly understaffed and the staff there were working so hard and doing amazing but I felt for them. To whoever owns this, you are asking too much of your staff. There were 1.5 ppl serving a full restaurant and servicing online and call-in orders. Get them support and please pay them well.“

“North Beach Pizza has the best GF pizza in the bay area. It's even better than my homemade GF pizza, and you can't beat the service. North Beach Pizza is great for family dinners with gluten free pizza and salads.“

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“I’m so happy a nice sandwich place finally opened up in Pinole — and one that stays open late! Tried Sourdough & Co. today for the first time and the quality was exceptional. You can truly taste how fresh the ingredients are, and the bread was absolutely amazing. The service was just as impressive; Ms. Mandeep Kaur ji took great care of us and made the experience even better.
Highly recommend!“

“I love their chopped salad and their lemon bundt cake!“

“Lovely people and awesome coffee. My favorite is the Tumeric Late. Living Ketovore, I get it made with half and half, which cuts the carbs way down, and turns it into a meal, practically. Love it!!! ❤☕“

“I been eating here since early 2000’s.

One word. BUSSDOWN.

Memories were made here. After smoking a swisher and drinking a Sobe.

Had to slide there often. Thank you for your service. Ucit.“

“Definitely recommend this place! first time here and I can't wait to come back next time I'm in Berkeley!! Food is delicious!“

“My friends and I have visited The Crêpe Pan, Oakland, on the corner of Piedmont Avenue and Linda Avenue. for a girls night a few times. Everything that we chose on the menu was absolutely delicious. We have tried several of their savory and sweet crêpes as well as eggs, Benedict and salads. Very delicious gourmet foods that we very much enjoy. They have a variety of menu items that are all delicious, well-made, and healthy options. The service at the crêpe pan is phenomenal, the staff are very friendly, polite, accommodating, and catering to the needs of their customers. We had the wonderful opportunity to connect with the owner, Joseph as well. On a regular basis, both Joseph and his wife Mai are on the restaurant floor helping and make friendly connections and smiles with their customers. We love the location, customer service and delicious foods. Thank you so much for all that you do for our Oakland community, Joseph, Mai and staff. We will definitely continue to visit you for girls nights and date nights. ❤️😊“

“I’ve been to several Nick the Greek locations, but the one in Pinole truly stands out. From the moment I walked in, the staff went above and beyond to make me feel welcome (Thank you to the owner Sarina!). They were attentive, friendly, and made sure everything was perfect throughout my visit.

The food here is on another level compared to the other locations I’ve tried—fresh, flavorful, and cooked to perfection. The gyro was packed with juicy meat, the pita was warm and soft, and the sauces had that authentic taste you hope for in Greek food. Everything tasted like it was made with extra care. Very rarely do you see an Owner of a brand the size of nick the greek actually in the store and taking care of customers!! It's fantastic.

Amazing food, even better service—I’ll definitely be coming back!“

“I study right across the street, so I’ve been eyeing this place and its momo for a while. Well… curiosity officially cured. The momo was a solid C—, like the grade you get when you show up to class but don’t really try. I ordered the mixed ones, steamed, and the dough was a bit chewy and torn.The portion was big, the filling was so mysterious I couldn’t even tell what I was chewing—could’ve been chicken, could’ve been my hopes and dreams.

On the bright side, the service was terrific and the food came out steaming hot.“

“Good gyros. My favorite is the beef and lamb gyro. Ground meat kebab can be a bit hit or miss, but the texture isn't too fine, and the meat isn't sliced too thinly, which I like. The prices for all the gyros is the same, which is a little odd to me and makes the falafel feel like a bad deal, it's still good.“

“One of the best restaurants in Elmwood (4/5 green stars) It’s so easy to walk right by Summer Kitchen without even noticing it. It’s a narrow shopfront with just a few tables outside and it’s easy to miss as you ponder ice cream and other offerings from neighbors. Well, take it from me – forget ice cream and get a baked item from Summer Kitchen instead! Or try a pizza, or an egg salad sandwich – possibly the best egg salad sandwich you’ll ever have. But if you are limited for time, try one of the fresh fruit pastries (galette) – they seem expensive at $12 but they are big enough for two and totally worth it! I’m giving Summer Kitchen 4/5 Green Stars for social and environmental impact. The positives are obvious – most of the ingredients are organic and locally sourced. Everything is made from scratch and there is transparent sourcing of the meat and fish (Mary’s free-range chicken, etc.). There are a reasonable amount of vegetarian options and you can definitely find some vegan dishes too (salads, sandwich, pasta). Summer Kitchen could make the biggest environmental impact by scrapping beef from the menu – replacing it with plant-based alternatives, ideally. Beef has a carbon footprint of around 10 times that of chicken and over 100 times that of pea protein, on average. If everyone one the planet ate 1 lb. of beef per week (the US average), total greenhouse gas emissions would increase by one third! I’ll write a post illustrating all of this soon on the Green Stars Project. So I really appreciate that Summer Kitchen makes more effort than the vast majority of restaurants on improving sustainability so that’s my suggestion for the biggest opportunity for improvement – cut the beef.“

“Located where the old outback used to be, this is great for someone like myself who lives in the area and wants decent sushi. The rolls aren't huge but I like that so I can order/try a variety of rolls. Lunch is $25 and dinner is $40 if I'm not mistaken. The staff is so nice and attentive. Everyone helps out and the food comes very fast. Good quality sushi with fried options and good appetizers. The only thing I would skip next time is the ice cream. Other than that I will be back!“

“In all my travels, I look for what I call "happy food." Happy food for me is healthy, nutritious, tasty, nicely prepared, and served by smiling people in a clean environment. Oori exceeded all my happy food requirements and then took me for a ride through food blissfulness worth each bite. I had chicken teriyaki, grilled salmon, and spicy tuna triangles. On the side, I complimented it with miso soup and ginger. Each flavor was distinct and made my taste buds ooh, ahh, and wow for more. I'll be back here for more without question. I felt like I was dining at a 5-star restaurant and found the food reasonably priced.“

“This is a quick serve onigiri restaurant in downtown Berkeley. It's awesome to be able to get fresh onigiri in the East Bay and they include edamame as well. We split a plate of 3 and got the short rib(x2) and the unagi. Very small inside the restaurant, very much a get your food and go type place, but there is some room to eat standing up. They were quick, well priced and delicious. The perfect quick bite.“

“I'd say the pizza is pretty darn good. And the service was excellent also. I had a plain cheese pizza then style done extra well done. My friend had a barbecue chicken. Both were outstanding. Service was also top-notch. Dining room is clean and comfortable. Bathrooms are also clean. Convenient free parking on a Saturday evening at 8:00 p.m. All around a positive dining experience. Also note, although not this particular Zachary's, but the Oakland Zachary's provided pizza for a recent work event. Pizza was fantastic. Everyone loved it.“

“Great views and good food“

“Tasty less fattening food. Good coffee - delish food“

“Friendly local chef cooking up soulful cafe classics from the Hyatt parking lot. My kid loves eating a delicious beignet while watching the trains roll by across the way. Look for the colorful graffiti food truck and say hi to Jacob when you go!“

“We tried A Taste of Lao for the first time last Saturday for lunch and were absolutely blown away! Every single dish we ordered was tasty and exploding in flavors. The Lao sausage, a personal favorite, was phenomenal with its distinct hint of lemongrass. The duck basil is just amazing—a must-try! The service was friendly and fast, and the decor is cute, featuring lovely flowers and art. Such a great addition to the local food scene“

“We live 5 min away and Overlook is a great easy place to grab dinner in the Berkeley hills. The staff was quite knowledgeable on the beer on tap. And the atmosphere is relaxing and quiet. We're definitely making this a regular go to place for meals.“

“Great Place! Highly Recommend!“

“So glad to find out they reopened after being closed a while during the pandemic. Currently you have to pre-order a day in advance for pickup so it takes a little planning but so worth it.Their fried chicken is so crispy. I ordered it with waffle fries and they say they only fire up the fries just before your pickup time so that they're fresh. When I went to pick up my order, they let me know it would just be a few minutes because the fries were finishing and when he came out with my order, he said he accidentally made the salad but included both the fries and salad and threw in a vanilla pudding. Everything was so delicious. Even the bonus pudding had flecks of vanilla bean and tasted so much better than the instant stuff. The chicken and fries were enough for 2 meals.“

“I gave this location a try on Friday. I was the first one. My takeout order came out pretty quickly. It took 10 minutes. I ordered a spicy one and it had some kick to it. I wish the portions were a little bigger. Fortunately, I ordered a side item to help fill me up. For the price, I would say, it is above average... but not as good a value as Curry House when it was still around.“

“Best Kept Secret in the Bay! I stumbled across this place in super charming Point Richmond and grabbed one of their personal sized pizzas for lunch. Surprisingly high quality and delicious. I went back the next day for one of their toasted sub sandwiches, the meatball sub. Fresh ingredients, made to order, DELICIOUS. I’ve been back twice more in the past week to try more their subs and each one has been better than the last. My two favorites are “The Crux” (bbq pulled pork) and the “Chicken Pesto.” Overall I’m super impressed. Top quality ingredients, super friendly staff, nice new renovations. This is my new top favorite restaurant in Point Richmond. Highly recommended.“

“Really great food. Cool building. The Classic Burger was Classic. Friendly staff. 5 star!“