30 Best Caterers near Solana Beach

“Sushi Florist Patrick crafts an exquisite culinary experience, featuring unique delights like Kama toro sashimi, Kogashima A5 Kobe Sando on Japanese milk bread, his signature desert Crispy Burnt Unagi with Nutella Eel sauce, and much more. Engaging with his artisan work is truly unforgettable. Personally, Patrick is extremely warm and charismatic.“

“We catered food from this place for our daughter's Wedding in San Diego. Tandoori Group's food was delicious in All our events with different varieties it was exceptional experience :) Varun and his team was THE Best Catering Service so professional courteous and they go out of their way to accommodating to our each Event needs. I will Highly recommend Varun and his team for small or large group of any Events, they are the Best in San Diego, CA Area with Best food and Superb Service and professional and friendly Team :) Thank you Varun ...Appreciated your Wonderful Services and Amazing Food“

“We had a family vacation in Carlsbad and hired Chef Ty for a special dinner for 7 of us. What a wonderful experience with absolutely delicious food!! Everything from the appetizer to salad to the entree and dessert was absolutely delicious with unique elevated flavors! Chef Ty made it super fun with lots of laughter! I highly recommend him!“

“We used Mexico City Cuisine for our wedding on 9/9/2022 and they were amazing! The food the night of the wedding was even better than the tasting we had. We also had them do a desert bar for us which included churros and icecream that was a hit! Not only did the food exceed our expectations, the workers helped set up our tables and place settings. They even helped with the cleanup process as well. I would 100% recommend them as your catering service as they go above and beyond!“

“Excellent and professional customer service! They interacted so seamlessly and efficiently with our guests. Food presentation was beautiful!“

“AMAZING!! Phenomenal!! Professional, exceptional!!! They surpassed all of our expectations, and delivered Michelin quality meals. I would absolutely use them again, and I was just blown away by everything that was served tonight.“

“Alexis Miller and her entire team of kind, joyous, attentive professionals were FANTASTIC!! The menu was exactly what I'd hoped for and received many rave reviews from our guests. Each plate was artistically presented. All the items were delicious and the cupcakes (instead of huge wedding cake) were individually handcrafted with scrumptious toppings and insides were to-die-for!! I would highly recommend them to anyone. I was also very grateful that here prices were very reasonable with exceptional quality 100%! Give them a try.“

“Graze Craze (@grazecraze_rancho_penasquitos) absolutely crushed this charcuterie board — everything was fresh, beautiful, and gone in no time.
Love seeing new small businesses pop up in Rancho Peñasquitos. Thanks for the delicious treats!“

“Great place to have partys from“

“Metro checks all of the boxes.Cheryl does a fantastic job with menu ideation/creation. Her consultative approach takes a lot of the stress out of planning an event. Her years of expertise shine through her diverse assortment of culinary offerings. Service is first class. Don’t miss out on this phenomenal caterer.“

“From the time that I sent an inquiry email to Tanya & Lizette, the customer service at Paella Valenciana was excellent, very good communication and fast response to my questions. The two paellas we had were chicken and vegetables and seafood. Both were very good, and my guests were very happy with the display during the preparation and with the courtesy and friendliness of the chefs. I would recommend Paella Valenciana whole heartedly. Invite them to your home. You won't regret it!“

“Love that they use all the authentic ingredients in a Philly Cheesesteak“

“We use JetSet for most all of our client inflight catering. Whether California, Florida or even Europe, we have been fortunate to have this team on our side. The prices are the best in the industry. The customer service is superb, and the food quality is fantastic. Our high-end customers always compliment the display and quality. This is an A+ catering company that goes above and beyond for each order. I consider myself lucky to have connected with their service.“

“We had 20 of our team attend Frasher's Steakhouse for a BBQ Sauce & Bourbon Mixology team building. The team was great at helping us put together the event and held a great BBQ dinner for us afterwards. We had a great time, and the chef judged our BBQ sauces. Our Boss won the challenge, and will never let us live it down. He walks around the office wearing his 1st place medal bragging. Highly recommend this team as they put together a great event and customized it to work within our needs.“

“We hired Picnic People for a team building event for a post busy season event. Our staff needed some bonding after a very volatile year. Enter Picnic People to the rescue. We had such a great day. Wonderful food and so much fun and games. Captain Picnic was hilarious. Lisa Richards and her team made everything effortless. It was so great to see everyone laughing and having fun. We will be using them again.“

“I met Marcela and Amina at an industry event recently and they were AWESOME! They have the cutest cart, the most delicious drinks, and best of all - they are just incredibly fun to hang out with! Highly highly recommend for a holiday party, wedding, industry event... seriously anything. Love them!“

“Stefan at UCSD Catering was extremely helpful when my fiancée and I began planning our wedding at the Martin Johnson House on the Scripps Campus.Of the approved caterers, Stefan was one of few to immediately have a detailed conversation with me about the ins and outs of the venue, what potential options and setups could be, and how to compare pricing/offerings from different caterers.When we built a menu and proposal, communication was prompt and efficient. We were able to try different set up options, mix and match from the existing menu and modify plates to fit with what we were going for.Pricing on the menu was labeled per person, so it was super easy and transparent to see what the costs would be if we added or removed items. The proposal was also very clear on food cost, vs. staff cost, vs other fees.Compared to other vendors, UCSD's proposal looked like the best quality to price combo.Ultimately, we did not go with UCSD catering only because we were on a tight timeline and felt more comfortable going with an all-in-one catering solution.However, if you have the time (or a coordinator) I'd recommend the combo of UCSD Catering, Bella Beverage Catering, and Cedar and Pine Rentals.“

“Great service, and a nice atmosphere. Excellent lunch specials at only $8.99. Choice of two entrées, served with naan and a drink. Delicious food at an unbeatable price.Overall experience was excellent. Will definitely be back!“

“We had the most amazing experience with Melinda Meza opening day. Outstanding customer service, high level professionalism and she created the most delicious cocktails. Thank you Melinda for taking care of us. You’ve made us regulars.
💯🙏👌💎“

“There is a wait if you go inside the restaurant but it’s worth the wait! I ordered the Sampler plate the #1 it had a big portions of each item everything tasted delicious the cornbread was moist and the garlic bread was toasty. The fountain drinks they sell there taste really good 😌 I would definitely recommend to anyone who likes bqq 😋“

“Jim is friendly and accommodating. Ordered food for my daughter’s birthday gathering and the food were super yummy. We ordered the brisket, pulled pork, ribs & macaroni salad.“

“Everything I’ve ordered with Chrissy and her team is excellent. Each meal is carefully thought out and you can taste it. So much deliciousness in every bite!“

“Absolutely delicious! Good service“

“I’m a rode biker and I ride all over San Diego but I never miss my weekly stop for a quick mocha to help me make it up another hill. Miriam and Q treat me like family. So glad that I found this little paradise in Sorrento Valley.“

“I would not normally take time to leave a review (let alone a positive one) for a hospital cafe, but this place was a little oasis in the middle of a tough day of appointments. Great coffee, solid breakfast fare and the staff were very nice.“

“Tiramisu cake was top notch! Viking cake was super rich, but still delicious. Paired with red wines and vanilla bean ice cream. Ice cream came out first, cake about 3 minutes later, but wines were delayed quite some time. Service was fairly slow, but staff were extremely friendly and obviously hard at work. Huge portions! Recommendation: a garnish or side of strawberries with the Viking cake.“

“ordered a burrito to go (which i paid for in-store) and i left right away to go deliver an order from porkyland to their mobile delivery customer, as to not waste time. when i went to pick it up, after the delivery loop, it wasnt there ..so they said they could make another but that theyd have to charge me again for the same burrito and said to look around in a few days to see if they charged me for the first burrito. boo ! where is the customer service there !? wont be back even if its good lol 😝 i sat there for about 10 minutes to decide what to do, since i had just driven 40 minutes out of my way to
pick up this already paid for burrito. after realizing i was quite frustrated, i bought the second burrito (which was really just still the first burrito). i tipped well both times so i actually paid $38 for one carne asada burrito. they didnt really seem like it was a big deal that my burrito was missing. i would avoid this place, just on that alone

edit: i went back and it went well. much better. had a carne asada bowl and it was bomb diggity, my ninjas 🥷“

“Well, I happened to be in the area and I needed to find a place to take my mother in law to treat her for her birthday. Searched up the area nearby and there it was Brunch Point. We showed up and we had the option of eating inside or outside. Seems like outside was the winning option for most of the people that arrived. This spot is definitely laid out in a spacious manner!
As soon as we walked in we were greeted and were told we can pick anywhere we'd like. Jared was our server and he was on it! My MIL had to take a call so he made sure to come back with waters but waited til she was done to ask about what we wanted to eat. Prior to that he mentioned the self-serve coffee bar with a ton of options. I prefer my coffee cold so I had to ask if getting a cup of ice was an option and it was.
Honestly, this menu may look small but man they have options!! I opted for my protein packed steak and eggs which was superrrr juicy and asked that my hash browns be extra crispy. As and you shall receive!! My MIL got the chicken fried steak and eggs, she let me try a bite and OMG that gravy was yummy
I have a sweet tooth and since Jared mentioned the BP French Toast I could not help myself! Definitely a phenomenal option for a sweet tooth! Oh and one thing that stuck out to me was before we left he said dont forget to take yourself a cup of coffee to go. For me, SAY LESS! The coffee was sooo good! Ill definitely be coming back. I told my mom about this spot the same day I went.“