“STEPH JUDGEMENT: Charming atmosphere and good food, but slightly uneven service. We were staying at the hotel and decided to try it for breakfast. It had an adorable retro 1930s vibe going on, which I thoroughly enjoyed. I ordered a coffee and their smoked salmon and latke (same as hash browns), and was pleasantly surprised by an unexpected poached egg. The hubby ordered two scrambled eggs and "cool ranch" hash browns (basically cool ranch dust). Everything was delicious, but after the server dropped off our food she was nowhere to be seen for a while, and it took some time to settle our bill. Luckily we weren't in a hurry, and I believe they had just opened, so I'm sure the service will improve as they get their bearings. I'd definitely like to try them again when next in the area.“
“This is a place where you eat amazing food and see art. It is family friendly and has many food choices. Their art exhibit are amazing. Currently until May 6, they have an exhibit centering Palestinian women. The artwork and stories are spectacular. Everybody should go see it.“
“Tapas spot on Main Street. Came here for a Valentine’s dinner and they had live music out in the heated patio. Service was especially slow (but our waiter was nice), but the bright side is that you can have an especially leisurely meal. Reservations can be made online in advance. We ordered the mushroom croquettes, Catalan chicken, tortilla española, jamon wrapped dates, and mac and cheese with bacon. The dishes were good but the best were the dates and the mad and cheese. The tortilla española came with a salsa and an aioli on the side but the aioli did taste sour (I think one of the ingredients used was past its shelf life). Other than that, it’s a good spot for an intimate dinner or date night.“
“After living in Spain for three years, it's difficult to find authentic Spanish food in the US. However, Teleféric exceeded all my expectations! The food was authentic and delectable, the service was fantastic, and the atmosphere was darling. The paella was better than some I even had in Spain! Can't wait to visit again.“
“First time at La Paella.Loved the atmosphere. The owners are so gracious and caring. Sheep’s milk cheese, with quince was outstanding as were the olives stuffed with anchovy and the eggplant. We ordered paella marinara. So so delicious. A nice bottle of Spanish wine. It reminded us so much of sitting in Spain, enjoying conversation and wine, and not being rushed to pay the bill and vacate. Can’t wait to go back.“
“The experience was delightful. We were even offered blankets o make sure we were comfortable while sitting outside. The views were beautiful. The food was delicious and the waiter did a great job of giving suggestions. The Gin and Tonic was absolutely delicious.“
“This Spanish is delicious. I am going to recommend it to you in any of the cities it is in.I recommend the entire menu, but my favorite is the TATEL risotto with truffle, it is incredible!!! The potato tortilla (TATEL tortilla) is not far behind.If you like it, accompany your meal with a delicious Spanish wine.“
“Our dinner was delicious...everything really! Mariscos de la Casa was my main dish and the broth was amazing with the grilled bread! The service was slow but very friendly. (The menu states that it is appreciated that a table only be held for 2 hours. That was impossible because it took three hours to get all drinks and ordered food and the check.) But our friends also loved the food. A great neighborhood choice for dinner. We shall return.“
Spanish • $$
“Nona's Empanadas at Original Farmers Market: Dive into a world of flavors! Savory & sweet options abound. A definite must-try! ? #EmpanadaHeavenParking: Lots of parking, but it is pretty expensive. There is a parking garage for the mall next door that is slightly cheaper.“
“I went to Margot's for a dinner my job was sponsoring and it was really nice. From the little shops on the street level to the atmosphere of the actual restaurant. I would describe the design style as maybe organic boho. It was really cute! The bathrooms were really nice too. Unisex though. They reserved the private patio for us and it was nice and secluded. Someone that was at the diner said they were there for a birthday dinner just the weekend before and it was in the main dining room but it was noisy and people kept walking through their party to get to the bathroom. So if you want to go here and want a private, quiet experience then reserve the private patio. If you want to meet other people or don't mind the noise of other people and the kitchen then the main dining room is fine. The food looked and tasted gourmet. I loved the presentation.Kid-friendliness: I would not call this a kid friendly place maybe more during the day. I was there in the evening with adults drinking.Wheelchair accessibility: From the valet parking there is a ramp up to the elevator. So it is nicely wheelchair accessible.“
“The door girl was visibly high and insanely rude to almost everyone I talked to. Otherwise, the staff and venue were really great. There’s an awesome patio and main room, and the bands sounded excellent. It can be a little tricky to find/park so get there early! Really cool spot??“
“Mucho Mas is a Mucho blast, this longstanding family owned restaurant is located on the outskirts of North Hollywood (like you literally cross the street and you're in Burbank)! Easy parking in their lot or own the street (all free ninety nine w/o restrictions, meters or vallet) Upon entering you may notice their large patio to the left of the door. You'll be greeted and seated promptly, give their menu + specials and left to your devices as they say, until it's time to order. Whether you're a large rambunctious party of 12 or a pair of two, you'll get the mucho experience. Our server was very attentive most of our meal. She was very kind and helpful. I went with the veggie fajitas burrito (dry rather than wet, sin queso)... My M.M. regular date went with sizzling shrimp fajitas, which came with sides of beans and rice, like my burrito... Plus we had complimentary chips & salsa and an order of chips and guac... Needless to say... It was a full table! The food was nice, portions big! Very much appreciated all the veggie options (mainly fajita based entrees or salads - vegetarian by default, vegan with simple no dairy mods). They have some fun drink options including margaritas, cerveza y una barra completa (a full bar). The layout is traces of abode meets modern Mexican cantina restaurant, with nods to latin cultura in their art, pictures (such a the late Chespirito) y many attentions to detail. M. Mas was very busy on a Friday Night, We saw some parties waiting for tables on our way out... Grateful we stopped in before 8PM when things super picked up! Open 11AM to 9PM, six days a week (cerrado el Martes).“
“When craving pupusas and pastelitos this is the place to go. Not too mention their " en salada " drink. So delicious!! I know times are hard for everyone but I appreciate them staying open specially right now that it's hot and I don't feel like cooking with this hot weather! They always have my food ready to go and it's always accurate. Thank you!!“
“Having eaten there many years ago, I took a couple of friends for a special b'day dinner...boriqua style! Even though we had to wait for our table (we had a rez), we spent time talking out on their sidewalk patio. Once seated, I explained the background of traditional PR dishes (being puertoriqueño myself) and made recommendations for appetizers and main course. They were blown away by the flavors and variety! Having grown up in PR and ar, the authenticity of spices, recipes and menu items is why I love this small place!“
“YummyThe tallarines verdes, large portion & worth the price.Vegetarian options: Order dishes without meat & you’ll be fine.There’s a large selection to choose fromParking: It’s in a small plaza and it had a good amount of spotsKid-friendliness: I’ve seen kids at the spot :)“
“I believe a 5 star rating is not good enough to describe how tremendously great this place is in every single way!The place itself is very neat! Very nice decorated and it even features music of Camilo Sesto. Hopefully sometime they'll play Sabina and Perales ? (j/k)The service is OUTSTANDING! That includes each and every single person who works in the place; kitchen, front, and one of the owners (a lady with glasses). They are VERY CARING about their customers! They always greet me with a smile and a welcoming attitude.The prices are decent, what I like the most are the portions they serve (very satisfying!)One time they made me wait (I didn't mind) and they gave me an empanada as a courtesy.Even though I live in Inglewood, this place is worth the trip, they made a new frequent customer.Congrats to everyone who works here!!“
“First time coming here. My mom ordered the mariscada, but she hardly liked it. The shrimp was kinda raw, and the soup didn't have much flavor. But everything else was good. I ordered plato de pollo with rice, fried platains, and beans super good. I totally recommend it.“
“I like the flavor that chios has, I ordered a fish ceviche because I don't really like seafood, I loved it although the prices have increased a lot one thinks I liked it, I go to chios which is in Sepulveda, I don't like the one It's in van nuys, on the receipt is the portion that you have to leave, I don't know if it's legal because in other restaurants they don't ask for a portion, it's voluntary.Parking: The parking is terrible, it's a problem to park and you can't park outside because they won't let you, it's in red because the buses and bicycles pass and you can't park.“
“I wish it was possible to give this place higher than 5 stars. We had such an incredible dinner during our weekend trip to LA.First off; the atmosphere is awesome. The open dining room, along with the lighting and music make the perfect setup for a fun/modern environment.We started off with cocktails and both really enjoyed them. For appetizers we chose the pork belly sliders based off of reviews online. I personally wasn’t blow away by them, but my girlfriend really enjoyed them. We also decided to share the truffle flatbread and WOW. This was quite easily the best part of the meal. The dough was perfect and the truffle sauce on top was incredible. Do yourself a favor and order this!For the entrees; we both opted for one of the pasta dishes. Sticking with the same theme my girlfriend got the truffle pasta. She absolutely loved it, I tried a bite and was jealous I didn’t order that myself. I chose the sweet potato gnocchi with short rib and it was very good. It probably could have used some more salt.And just when we thought the meal couldn’t get any better…we ordered desert. We were going to get the churros since many reviews online talked about them, BUT based off of our server’s recommendation we ordered the chocolate cake instead. No words…just delicious. We were so content after that. We both are in agreement that this was one of the best meals we’ve had at a restaurant in a while.“