“Went here with the kids after a day out and about. The staff was friendly and the food was great! We got here just after they opened and got a seat right away. By the time we left there was a wait so be prepared for that.The kids loved their food and mine was great too! Lots of options to choose from.It is pricey as is everything in Breck. I would go back though and will recommend it for anyone!Parking: Parking anywhere downtown or "on the strip" is going to be hard to come by. There are a few lots here and there. Be prepared to pay for parking and walk a ways wherever you are going. It's not all bad because it makes for a nice walk.Kid-friendliness: I brought three kids here and it was easy. My kids are younger and still a bit picky but didn't have any problems finding something they liked. They have a selection of unique sodas that they liked also.“
“Food was okay this time... not like the other times where it has been exceptional. Our crab was cold first time, second time steamed again, still cold in parts but not worth a complaint. Love the service, and the bar tender and the atmosphere... not sure what was going on in the kitchen this time. Must have been a one off... definitely have always had amazing experiences here!“
“Amazing steak sandwich with a1 caramelized onions mushrooms on fantastic garlic bread. Tasted good even when I got it back to my hotel room 20 min after pick up. I'm a New Yorker ---- someone very picky about the quality of my bread - Bagels etc. Service great.“
“Great place for dinner and drinks. Liked it enough that we came here again a second night.On first visit, had reservations for an early dinner mid-week. Obviously a popular spot as no open times were available for the normal dinner timeframe from around 5:30 to 7:30PM. Even though we did get reservations, came a bit earlier and decided just to sit at the bar. Nice ambiance and friendly bartender, so we did the same on our next visit also. No reservations the second time, but no problem getting a seat. They have a happy hour that runs from 3-5:30PM, with discounts on several smaller appetizers and some drinks.AtmosphereNice cozy interior, both bar and restaurant have a comfortable vibe, not formal, but also not your typical ski resort town hangout. Only thing out of place was a smell around the entrance, maybe cleaning solution as the restrooms are located near this area.StaffExcellent! Very attentive without being in your face, perfect blend of making sure you get what you need without bothering you when you are eating, in conversation, etc. One of their staff didn’t show up the first night, and they managed well with everybody working hard to keep the place going.FoodVery good! On our first visit decided to split everything starting with the the Brussels sprouts appetizer, a side salad, and a meal. The meals offer a 1-2 person size and a larger family size, so we just went with the former. The Brussels sprouts appetizer was excellent, however it a HUGE portion…could have easily been shared by 4 people with major portions for each. Luckily they forgot our salad which actually turned out well because after about 1/2 of appetizer, we were already half full. Our main dish was the Penne alla Gorgonzola (Gorgonzola cream sauce, chicken, red grapes, baby spinach). It was very good, but easily a 2 person sized portion. (Can’t say you don’t get your food here!)On our second visit, again sat at the bar and this time ordered food from the happy hour menu, which offers smaller $10 plates that are from a variety of the main menu items. Again splitting, we ordered 3 of these happy hour selections, and it was perfect for a small dinner for the two of us. We had the Artichoke Frittata (Artichoke hearts lightly breaded, served with garlic lemon aioli), the Caprese salad, and the Shrimp Scampi. All were excellent, and again, 3 of these small dishes were enough for a light meal for the 2 of us.Overall very much enjoyed going here, excellent service, good food.Would I go there again…most definitely.Would I recommend…absolutely.“
“I thoroughly enjoyed Giampetro's after a long day of skiing! I wasn't super hungry but they had pizza by the slice and salads that looked great too, so I got a pepperoni jalapeño slice with the chopped salad. I was mostly impressed but feel like the toppings on the pizza could've been executed a little better. The server Ben was great and I'd definitely go back. My friends enjoyed their dishes as well! Would go back!“
“Fantastic pizza. Garlic knots were great and my kids and I made them disappear in seconds. Chicago style pizza was delicious and the perfect size- well worth the wait. We ordered “The Works” as well and it was perfectly cooked and topped.Loved our dine-in experience and would recommend it to all. Games for kids, and great beer selection for adults. And that’s from a bunch of Northeast pizza snobs….“
“Shanice was the best server our group has ever had. We walked in and the hostess greeted us with the sweetest experience for our bachelorette trip! Our table had a handmade sign saying congratulations for our bride. She was the nicest server who was so fun and got our vibe completely. Shanice and the hostess made our night, couldn't have ask for better people to make our night special.“
“The pizza is good. It’s definitely the best pizza in this area. It’s obviously very convenient when you’re done skiing/snowboarding. Honestly the best part is there’s variety. The meatballs as an appetizer is good. They have salads. The kids portion is the same as the adult portion. Single portion is two big slices of pizza. So really the value spring decent, considering it’s in a resort area. The staff is crazy friendly. They were great with the kid.Kid-friendliness: They have a kids menu with a few different options. The kids pizza is two giant pieces. If you’re too small kids, I would get one and split it between the two.“
“This place is lovely! We are locals who came for our two year anniversary. Emily was fabulous. Attentive and kind. The pork wings hit!! We got steak, mashed potatoes and mac which were delicious. Finished with a creme brulee. A great spot! Was not disappointed at all, was quite pleased!“
“This may be some of The best Italian food I've had out in Colorado!! This is a must every time I'm up in the area always amazing food take all my family and friends and they all love it every time! I know this a lot of the same staff for years and sometimes when we're staying we come and just get all the desserts they are so good.“
“The minute I walked in, it felt like home. The atmosphere is calm, welcoming, the music is relaxing and not too noisy, and it is warm and comfirtable. And it smells good. The waitress is genuinely happy to see you, and dressed well. Immediately better than many other restaurants I've been to in this area. And I haven't even eaten yet. Will update after the food arrives!OK, I had the Colorado Lamb Liguini. It was superb. Cowboy food, it tastes like a stampede, very genuine and tasty. And quick service.“
“Listen up, WE OUT HERE AGAIN ???. I chill here HARD. My boy , Josh, always helps me select some top end SPAGHETTI wine. Josh is THE MAN. The whole crew at Radicato, the BOMB. Best pasta. Best dessert. Top end wines, up to $700. Knowledgeable staff. All you can ask for !“