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Customers` Favorites
Customers` Favorites
“Hands-down one of the most wonderful dining experiences I’ve ever had. Started with the bread—incredible, then French onion soup, and my beef bourguinon was outstanding. The Chilean Sea Bass my husband ordered was melt-in-your mouth fabulous. We haven’t eaten that well and enjoyed every bite down to the last morsel in forever. But it’s so more than just the amazing food—Gus the owner strolls around to every table making sure everything is perfection to the tiniest detail. We learned about how they fly in fresh seafood daily, cut their own steaks and short ribs, and the talent of his pastry chef who’s been there for 37 years. He made us feel like family with his genuine kindness. His exuberant passion for food and hospitality blew us away, and he even surprised us with a special dessert tray because he was so proud of his bakery treats. (Cheesecake and elclair which was also heavenly!) My stomach is full and so is my heart! Thank you Gus, and Laura our server! We will be back again and again. Thanks for making our visit to Colorado Springs extra special!“
Customers` Favorites
“This is the best breakfast!!! Just delicious ?“
Customers` Favorites
“French onion soup and croissant sandwich with spinach and feta.“
Customers` Favorites
“Robert, our waiter, at Mimi's Cafe was excellent! The service was great. He was professional and kind. The hostess was wonderful too. We loved the food so much, we ordered additional entree's for our meals later at home. We will return! Thank you!“
Customers` Favorites
“The only negative thing I can report is that service was too quick. Our entrees arrived before our bottle of wine. The corn puree that came with the expertly prepared bass, was cold. Otherwise, beautifully prepared food and an inventive menu!“
Customers` Favorites
“Had an amazing coffee date this morning. Atmosphere was pleasant and beautiful and food was fresh and delicious. Ty!!“
Recommended
Customers` Favorites
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“This beautiful little bistro has darling decor, excellent service and the best French onion soup I’ve ever had. A simple menu, but complex dishes with options to please everyone. Compliments to the chef. Outstanding!“