“Unbelievable food! I got the Tacos de Birria and they were phenomenal. My partner got surf and turf burrito and was equally pleased with his dish. Even my dad, who is not a huge fan of Mexican food, (but I got him to go with the promise of a great meal) couldn't stop talking about how good everything was. Next time we're in town, we'll definitely be stopping by again!“
“We dined our first night in Steamboat after a very long travel day. We started with Manhattan cocktails which were quite good. The 6 of us settled on sharing pear or beet salads and then Elk au Poivre. All were excellent. A few of us paired dinner with a glass of local red wine, also nice. Our server was very attentive throughout dinner. However, after we'd finished and let him know dessert wasn't an option, he sort of disappeared. We sat there for 20+ minutes waiting for our bill, finally tracking him down at the bar to request it. Not the end of the world, but it did diminish an otherwise excellent dining experience. I plan on going back.“
“Incredible food! I sometimes take quite a while deciding what to order because everything on the menu sounds so amazing. I love that there are so many vegetarian options. It’s obvious that the ingredients are very high-quality, and that a lot of time and care is committed to creating healthy and delicious dishes.Dietary restrictions: Vegetarian“
“Total gem of a "local" bar. Located downstairs, you have to be looking for it, but worth the look. I love the beer line up, and it's always changing. Only cask ale in town. Great Colorado options for beer, whiskey, and cocktails. The jam cocktails are to die for. I see people complain of the snack options, but hey, it's a bar. The pub cheese is great and if you're drinking they let you bring in food from the surrounding places. Great mix of locals and visitors. Thoughtful bartenders are very knowledgeable of the taps and help to pick the perfect pour. Plenty of TVs and sports. The music volume is low enough to have table conversations. Great place for Aprés Ski. Oh, and Rob Day sucks! (IYKYK)“
“The food was so good that it's hard to describe. There were so many wonderful flavors combined to make an amazing dish. We had the pork medallions with cherry sauce and chili fried onions, patato mash, and shrimp spring rolls as an app. The service was slow to start. They only had 5 tables with patrons, but it took them almost 5 minutes to acknowledge we were there. Right after being seated, the waiter came back to the table and said the chef requested we hurry with our order. It was an hour before they closed for the evening, though. From slow to hurried. The food saved their review.“
“You wouldn't know it from the outside, but The Paramount has great food. The Cuban and Reuben sandwiches were huge and delicious. The salads look delicious, I suspect the breakfasts are incredible.Skip Slope Slide and get your mid-day meal The Paramount.“
“The Bistro Steak was amazing. The steak was cooked a perfect medium rare. The seasoning on the steak was delicious and the sauce was also amazing. Mashed potatoes were delicious as well. The veggies were done nicely and everything went together very nicely and all came out and nice and hot.“