17 Best Dog Friendly Restaurants East Lyme

“What a gem! Really lovely experience and are shocked it wasn’t packed on a Sunday night. It’s a bit of a drive for us, but we will definitely be back.The atmosphere and service gave classy vibes. Tasty cocktails and appetizers. Loved the authenticity of flavors — had our first empanada! We ordered several things off the specials menu, and while my own steak wasn’t a particularly tender cut, there are certainly plenty of options to choose from. Locals are lucky to have this place! Just wish we had saved room for dessert…“

“The Mexican food here is Top quality and the best prices I've ever seen for gourmet Taco places in all of Connecticut, it's cheaper and better than Moe's and all the others out there, this place is spot on with the freshest ingredients and if you call in its done by the time you there and you will be happy with the total price $4 a Fat Taco $ 8 for Monster burritos etc. Gotta get down here people“

“Small space but it's cozy and great for conversation with loved ones. Beautiful decorations, friendly staff.However, I've lived in CT, RI, and MA and out of all three states (and the many breweries I've tried while residing in each), this brewery has the best stout I've had in over a decade (their other beers are also great but I'm a stout person). I'm very disappointed Man O' War allegedly won't be staying on the menu, but if this is the caliber this brewery can create I'll happily try anything they come up with!“

“Really wonderful brewery in a beautiful area of Connecticut. We were here a couple of weeks ago on a very hot and humid day and had our dogs with us. Myrcene Brewery is dog friendly and allows the dogs to hang out inside (as long as they are well behaved). It was such a great oasis from the heat. Great beer (I took some home) and the atmosphere and the staff could not have been nicer. They have games too!“

“Late Georgian-style mansion reflects the affluent, formal style of living during Old Lyme’s maritime era. It brings alive the work of American Impressionist artists in the place where they lived and painted. The period rooms rekindle the spirit of another life and time.Also appreciates of art and architecture from across the ages. Anna Audette perceived transcendent humanity and ingenuity vested in the crafted objects and spaces.“

“The owner is an absolute doll! I asked her about her experiences while in Puerto Rico, the meals are most enjoyed, and the culture behind food. My fiancè got the chimi burrito and I got the Super Hot Dog. Both were so yummy!! His burrito was FILLED with beef and my hot dog was covered in delish meaty chili!! We also tried a fried goodie in the display; I wish we could give this place a 10/10. Wanna support authentic Puerto Rican foods at local business?? This is the PLACE! Thank you so much for all the yummy food. We will be back.“

“Food was overall good. Went for the clam fritters and they were incredibly disappointing. Fritter was WAY too tough and made it a chore to chew. We didnt finish them because they were that bad. There was very little clam inside. Definitely would NOT order again. My husband got the whole belly clams and they were fresh and delicious but not cheap. Worth it in my opinion. I got the shrimp po'boy and it was good, but I didn't love the bread (very chewy and seemed to overpower the shrimp).“

“Found this place by accident while waiting for a train, and what a jewel of a find it is. We got there right after it opened and it was quiet, but quickly a few regulars showed up and the atmosphere couldn't have been better. The bartender was nice, funny, and made us feel as welcome as the regulars at the bar too. The decor and just overall vibe was stellar. I can only imagine how great it would be during peak hours with more people and live music. It is on the smaller side, so I can imagine it gets crowded, but that's half the charm of a hole-in-the-wall spot like this“

“Not your regular restaurant. We stopped for brunch on our way to the Orient Point ferry. What a wonderful surprise it was. Everything served is way above the standard quality of regular and even fine restaurants, for a very moderate price. I wish we would have a place like this closer to home!“

“I absolutely love cowslick. There ice cream is so so amazing my favorite is superman and it's so good. I hope they stay open all year around. Because who doesn't eat ice cream in the winter as well? I hope you stay open all year round! I will miss my superman ice cream so much! I love your store and ice cream sooooo much best place ever!!“

“NL Eats made our night! Six teachers were rushing from an overpacked and understaffed Social where they didn’t even take our order for an hour… we put in an order for 4 potatoes and 2 mac and cheese- by the time we walked down bank st. Our food was packed and ready to go! We ate the most delicious loaded baked potatoes, taco potatoes, and Mac and cheese on the front steps of the library before going to see Bored Teachers at the Garde- thank you, NL Eats- you gained 6 costumers for life! ?“

“First visit for brunch. The country fried steak and gravy was delicious! The orange creamsicle mimosa was tasty. Didn't care for the loud DJ in the corner as I was there on a date and it was slightly difficult to hear our conversation.“

“From the time you walk in the doors, you feel good about your decision to eat there.....huge selection of great tasting food, great service, decent sized portions and a great atmosphere is what you can expect from this place....go once, you'll be back!“

“I enjoy coming here for breakfast because it has that feel of home. The staff is friendly and jake makes sure to come out and speak to you personally. The only reason I put 3 stars for the food. And because the last 2 times I went there. They didn't have great but other than that, the food is awesome. Never had any bad pleads. I highly recommend that you give them a try“

“Salem Valley Farms has some of the best ice cream I've had in a while! I recently went and ordered the Pumpkin Pie Sundae, which was SO GOOD! Pumpkin ice cream topped with caramel sauce, graham cracker crumbs, whipped cream, and cinnamon. I went on a Sunday afternoon and it wasn't too busy. Quick, friendly service. They just have a window to order/pickup, with no indoor seating, but there are picnic tables on the side where you can sit. Overall a great ice cream spot!“

“Nothing at all negative, everything was absolutely amazing! Sunday Brunch is an absolute treat here! The food stations are thoughtful and varied. You could enjoy something here every day and never get bored! The service is, of course, impeccable, the dining areas immaculate and tasteful, and the food is the phenomenal focal point! A special shout out to Chris's Bird, the hotel manager, who is truly dedicated to the enjoyment of every guest!“

“I want to be fair, I complained in the past about the food and service. I stopped in last night for the fund raiser. I was not expecting any more than a good pizza, I was there for the museum. I always heard the owners were nice people, but never had the chance to meet anyone, last night I did , After having a conversation with Andy, he is one of the nicest guys I have ever met, polite, respectful and really cares about the community.. I will definitely be back again and again !!!“