“I found this place because my regular pupusa spot was closed. I went in and was pleasantly surprised. The pupusas were delicious. I ordered cheese and revuelta and both were outstanding with those nice crunchy pieces on the side from the melted cheese. They have lots of food and drink products from Central America that are hard to find anywhere else in Orlando. We are going to tell our family and friends about this place and will definitely be back for the pupusas and to try more items on the menu!“
“There are few safe places to go dancing, and even less if they are purely Latino. As far as I know there are very few north of Orlando and this is the only one in Apopka. At Morenas these dilemmas are resolved without having to go far and in a familiar environment for most of the hours.“
“As I was on my way to the Fiesta Mexico Food truck to grab some street tacos, I noticed yellow lawn signs advertising Street Tacos, which led me to Queso Loco. This restaurant had great reviews and offered a unique experience where I could choose a variety of options a la carte. I decided to try the Al Pastor, Steak, and Birria tacos and ordered a Michelada to drink. Although the presentation of all the tacos with fresh garnishes was appetizing, I found the texture and flavor of the Al Pastor and Steak to be a little underwhelming. The Al Pastor meat was dry and lacked juiciness, and the Steak was slightly over-seasoned with salt. However, the Birria taco was the best of the three, with a good amount of juicy pork. The Michelada was the highlight of the meal, with a generous amount of tamarind candy on the rim. Although I could have done without the cucumber chunks, it was still a good addition. The $9 price for the Michelada was a great deal for a non-happy hour price. Overall, I enjoyed my experience at Queso Loco, but I do feel that the texture and flavor of the Al Pastor and Steak could use some improvement. The Birria taco and Michelada were excellent, and I would recommend trying them to see if you might like other items on their menu.“