“We had a very nice experience on a Sunday evening. The service was very pleasant and fast and the food was delicious and original. We had rolls, takitos, salmon bao bun and desserts:pavlova and nutella dessert. We enjoyed it very much ,recommend it ?❤️“
“Wow, what an amazing meal! The dishes here are extremely unique but each one hit it out of the park.They have a pretty extensive menu with so many different options. The waiter was very friendly and helped us order a good variety of appetizers and share plate entrees.- hamachi crispy rice - my least favorite compared to the rest of the meal- shishito peppers - incredible!! Dusted with (homemade?) cheetohs and a creamy green sauce. Could eat a million of these- corn ribs - another winner. Mexican street corn with an asian twist, dusted in charcoal? They were creamy, tender, flavor bombs! A little messy to eat but the wait staff brought a plate of hot wet towels to clean our hands - loved this gesture- roasted cauliflower was so tender snd the goat cheese and green sauce added so much flavor. Wished this was bigger to keep enjoying it!- the pastrami pork belly bao buns were served so you could assemble them yourself. All the sauces and pickles were so flavorful, and the pork belly serving was huge and thick - they did not skimp!- snapper was yummy - crispy outside, tender inside, in a vietnamese inspired sauce- japanese sweet potato was HUGE, buttery and sweet. Could have been dessert- the korean fried chicken was another stand out - the best fried chicken ive ever had. So crispy, but so juicy and tender inside, served upon a bed of a homemade korean-inspired franks style hot sauce. Mouthwatering.- the baby back ribs were served last so we were really full by then, but they were tender, juicy, and flavorfulDidnt have room for dessert and will have to come back to try their extensive cocktail menuThe only downside was that the restaurant was extremely loud. It wouldn’t have been a problem but we were with my inlaws so it was hard to have a conversation. I felt bad.Definitely make a reservation as far in advance as you can!They have Valet parking as well. And as i mentioned, the staff were super attentive, helpful, and friendly!“
“Fantastic experience at this restaurant. The food is soooooo delicious that I really hope I have 3 stomachs !?Crystal is so gentle and helpful, she recommended the best dishes and the correct spicy level for us. Also she's very patient. Thank you Crystal!?“
“Very nice experience! Great for date night we went around 9 on a Sunday and it felt like a private dining experience. The waitress was very knowledgeable about everything and very personable. The food was fabulous we got the Caesar salad, seafood risotto, and chicken scallopini. Will definitely go back we dug into our mains so fast we forgot to take pictures!“
“We had a fantastic experience! Our waitress was amazing, friendly, and helpful. We chose the experience, which includes nine different plates, and I can tell you it is worth it. ALL the plates were delicious. My favorite was the gyozas! We are definitely coming back.“
“Best meal of 2024 so far. First time at this this gem of a place. Service was excellent - ask for Louis. Crudo and tartar are a great way to start. A must stop in Miami for people who love excellent food at understated restaurants. No notes.“
“One of our favorite Asian restaurants in Miami. We’ve been to all of the locations and the food is always consistent. Cindy at the Coral Gables location is very attentive and nice. This time we went around 4 PM on a Saturday for a late lunch. We had the spicy edamame, the rice noodle plate, and the udon noodle plate and our favorite the 107 chicken. We always make sure to get dessert. The chocolate crepe cake always hits the spot. This is a place that we continue to come back to!“
“Bali a cafe has been open for 25yrs and I can’t believe we just discovered it around the block from our place downtown. The food was exquisite and the service made us feel right at home. Ask for recommendations on the Indonesian dishes, we were very pleasantly surprised by the flavors and quality of the food. Portion sizes are generous, the presentation was great and the value was incredible at under $20 a dish. We’re adding this spot to our list of downtown staples.“
“Excellent poke restaurant! Everything is fresh, good and the price is fair.Here is the recipe I made:Base: sushi riceProtein: salmon, spicy tunaMixins: sweet onions, mango, hijiki seaweedSauces: passion fruitToppings: /Crunch: crispy onion, crispy garlic, wasabi peas“
“I’ve been coming to this P.F Chang’s for over 8 years and I’ve never left a review before. Today I was dining by myself and had the best waiter ever, his name is Daryl (sorry if I spelled it wrong)he was very polite and attentive since I got there, I had some phone calls throughout my dinner and he was very respectful by letting me finish the call before taking my order or engaging a conversation with me. I would 100% come back specially to have my dinner served by him! He is awesome!!“
“Yesterday we visited the Novikov restaurant, which today considers one of the most delicious restaurants in Miami, Peking duck, I tried it many times in China, I think that it is much better here, I recommend everyone to come and try restaurants such as Zuma Komoda, nearby not worth it, so I fully recommend visiting this restaurant, thank you very much for the service and a pleasant time !!!!!“
“For my mother's 49th birthday, we decided to visit a restaurant that had been highly recommended to us. She absolutely loved it! One dish that stood out to us was the flammable lobster - it was cooked to perfection and had a unique flavor that we had never tasted before. The mac and cheese was also quite favorable and left us wanting more. The mushroom escargot was a light and dynamic appetizer that we couldn't resist. And let's not forget about the mash puree - it was so delightful, buttery and had the perfect texture that complemented the main course. Overall, it was an amazing dining experience and we highly recommend this restaurant to anyone looking for a memorable meal.“
“Had great luck stumbling upon Udon today just before it opened. Luckily I had an amazing host & server Luis who got me seated right away, appetizers and a great lunch just in time for me to get to my appointment. Thankful he didn’t turn me away and for his excellent service. The food was as good as it smelled and the music outside was great. Would definitely eat here again!!!“
“Well,manila kantina was my favorite place to eat in miami,the food is sooooo delicious and better than this only all those amazing people that works there,they are very friendly and attentive,i really felt very comfortable going there,even i am not filipino,they always treat me very well and even remember me when i take long to comeback there,making me feel very special for them,beside this they have something very important for a crew FREE WIFI(AND FAST), so i really recommend and bring all my friends to eat there.I really wish i could eat their food here in BRAZIL hahahah*"I want bilo bilo"*THANK YOU SO MUCH FOR ALL!!!!100000/10“
“Not sure there are enough words to describe this epic experience. The hospitality, the atmosphere, the vibe are so unique , but legendary Chef Franco Antonio creates his unique Shushi magic and his gorgeous wife share their love of food and drinks in an intimate unforgettable evening.“
“Like going here cause has good food .but problem is only have fans and be sweating there alot .if they improve the conditions of air condtion more people can go there .but Give 4 cause really don't like sweat when I am eating .the owner is nice lady and she do her best I recommend this buffet other ones also“
“Excellent ceviche and superb short rib bao buns. very disappointing lamb chops. They were not fresh, over cooked and strangely covered with gold leaf which drives up price makes it awkward to eat and adds nothing. good service in a lovely setting seated outdoors. Too pricey for what they offer.“
Asian Fusion • $$
“This is in all aspects a fantastic restaurant it’s pretty inside prices are reasonable all of the food we tried from the rice dishes, the fried you can calamari, and of course the city chairs with delicious, well balanced, and generously proportion. Even the kids menu steak was a real high-quality skirt steak that my son left not one bit leftover highly highly recommended.“
“Just perfect!We went to try this place based on the reviews and I have to say that it was one of the best choices in Florida. From the moment we opened the door to enter the place until we left we enjoyed every minute.We ordered 3 types of sushi Arigatai Fuego Roll, Evi Roll and Tsunami Roll. All 3 were very TOP, a mix of textures and flavors that are worth trying.As for the service, it was equal to or better than the food. Ricardo, who served us, was very kind and helpful, always attentive, attentive and without overwhelming us, we just knew he was there but without overwhelming us. Thanks Richard! This type of customer service makes people want to return to places.The atmosphere is also spectacular, background music with the right volume, everything clean and well placed, beautiful decoration, in short, this place deserves not 5 but 10 stars.100% recommended. We will definitely return“
“quite literally the best ramen I've ever had, to the point where it's ruined my local restaurant back home. what a pleasant surprise at how amazing the food is here! The staff was friendly, however, it's kind of unorthodox.. on a busy day, you need to just sign in on a piece of paper and then go wait outside. it was my first time going to this restaurant and there's no one there to explain it to you. so luckily I read the directions and understood. I understand why they do it because it's not enough room for standing and waiting. so it worked out well and the staff was very on top of it. it was just a little weird learning to do it by yourself. in fact while I was there I ended up helping a line of customers that were waiting for help and we're never greeted and then I understand the paper instructions, but 100% hands down the food makes up for it.Vegetarian options: you need to ask for the vegetarian broth.“
“Had amazing experience at this restaurant! The food really exceeded my expectations, especially for being in the middle of Wynwood, I personally haven't had many good dining experiences here. My favorite were the Rock n Roll tempura and the Hoshi Dragon rolls, which were their signature dishes. The fish was fresh, and the dishes were all visually appealing. The service was also excellent, and the overall atmosphere was cozy and pleasant. I will definitely be coming back!“
“First time here. Food was so good! I had the pork gyoza to start and the black pepper udon with chicken and tofu. Both were delicious. Great flavors with a little bit of spicy. Also staff were so nice and friendly. Definitely recommend this place.“
“It's a hidden gem. Place is Exceptional. Food Is the Star of the Show. It's a Small, Intimate Spot. ? Very Hospitable Staff. Dishes are Prepared with Care and Attention to Flavors and Seasoned to Perfection. This place requires a second look. Be Back For Sure.“
“Hoshi was delicious! Despite not being sure how to find the restaurant when we got into the building we were welcomed and sat promptly. The food was absolutely amazing. From our crispy rice appetizer to our rolls and sashimi. Everything was super fresh and wonderfully prepared. Our server was super attentive and so nice.“
“Just one block south of Hollywood Boulevard, this small Mexican-Asian Eatery packs a big punch.From their delicious vanilla horchatas to their bowls, you are sure to find something you will like.As soon as I was seated I was greeted and brought a small glass of cold water (big points!)I got chips and salsa to start. It came with homemade chips that, although in the thicker side, were freshly fried and salted. The small wooden tray also included red salsa and guacamole. The guacamole was fresh! A little more lime for my taste but delicious nonetheless.The menu offers tacos, quesadillas, bowls. But some feature an Asian twist so why not try something different? I went for the tuna crudo bowl.The bowl came with cilantro-lime rice, yellowfin tuna, kimchee sauce, cucumber, sliced avocado, cilantro, fresh jalapeños and cumin-lime crema. The tuna is the clear star of this dish! Now I need to try their tuna crudo tacos!!I also ordered a side of their black beans which needed just a pinch of salt but other than that, they were very good.Service was friendly, prompt and courteous.I will definitely be back to try some of their other items on the menu.Parking: There is street parking around. Depending on the time, and day, you may have to walk a bit more than others“
“Unbelievable service. After a long draining day, Itay (our server) (also a lovely virgo) treated us with the extreme gentleness and attentiveness which invigorated us again. We enjoyed our salmon nigiri and miso glazed salmon after our egg drop soup appetizer. For wonderful service and good portions of food, come here for a relaxing supper.“
“Great restaurant tucked away in a motel. But when you walk from the lobby of the motel into the restaurant, you're transported into a great little restaurant. Parking isn't well labeled, but there is nearby parking at the motel.Dietary restrictions: Kosher“
“This one's a challenging review to do, for reasons as such; the chef was accommodating and seems to be working all the roles,but the food were a mix of hits and misses, the greats; the chicken bao was incredible, and I love love me a good bao, this was a great bao, textures, sauce, all spot on, the XO rice was perfectly earthy, maybe a little under-seasoned, now the gyozas and XLB that were quite a miss, the gyoza was perfectly cooked but the flavor and filling just doesn't translate, the XLB didn't have enough gelatin and I believe the wrapper had soaked up all the soup that's supposed to be inside, considering the other reviews here we probably just got the bad batch of XLB, the chinese eggplant was tasty, at its best mediocre, my boyfriend loved it though! It's a solid 3.5 for me, just because I can see the potential and how dedicated the chef is, and again its hits and misses. Nonetheless, I will definitely be back to try out the rest and it looks like they reinvent their menu quite often, which is always a treat! Thank you to the chef for the complimentary amuse, it will be a great addition to the menu!“
“This is in my opinion the best sushi place in Miami -as a Sushi lover I have been to some of the most fancy places in Miami (like Osaka) and the most humble ones and nothing beats Kae. Food is delicious and the ingredients fresh. It’s on the pricey side but the experience is totally worth it.“
“Had an amazing evening at Sushi Kong, owned by the delightful Javier Zamora! ?? From the moment we walked in, we were greeted with warmth and friendliness. The service was top-notch, and the atmosphere was incredibly hip and updated. Sushi Kong is a must-visit for anyone looking for a fantastic dining experience. #SushiKong #FoodieHeaven ??“
“I would highly recommend J&M Fusion Cuisine to anyone looking for an exceptional dining experience in Miami. Whether you're a sushi lover or a fan of Latin cuisine, you're sure to find something that will tantalize your taste buds and leave you wanting more. With its cozy atmosphere, impeccable service, and exceptional food, J&M Fusion Cuisine is a must-visit for anyone in Miami who loves good food.“
“The course menu came with lots of variety of dishes and bbq meat. It was pretty fun grilling dessert marshmallows over the bbq fire and making smore.Friendly service. Our first grill did not work, and it was addressed quickly and we were moved to another table with the working grill.“
“Embarking on a gastronomic journey at Sushi Maki in Coral Gables was nothing short of a revelation, and it was largely due to the exceptional service provided by our server, Jan.From the moment we crossed the threshold, Jan's attentiveness and finesse set the tone for an evening that transcended the ordinary. His quick promptness, coupled with an extensive knowledge of the menu, showcased a dedication to the art of serving that is rare to find.Jan guided us through the culinary landscape with the grace of a seasoned sommelier, recommending dishes that seamlessly complemented each other. His recommendations were not just about ingredients; they were about crafting an experience, and it was evident that he took pride in curating a memorable evening for every patron.What truly impressed me was the lasting impact of the experience! Weeks have passed since that culinary adventure, and yet, the memory of the evening lingers vividly in my mind. It is a testament to the outstanding service provided by Jan and the team at Sushi Maki Coral Gables. Having visited other Sushi Maki locations, it's discernible that the Coral Gables establishment truly stands out!“
“About my fifth time here, last night with my husband. One of our very favorite restaurants in south Florida. Cool but unpretentious atmosphere. Attentive and knowledgeable service (wish I could remember our wonderful server's somewhat unusual name- sounded like “Yu-lis”?) The food is consistently excellent-we had, for the second time, the half-duck with mooshu pancakes-perfectly cooked and flavorful meat with the crisp, fresh scallions and a perfect hoisin sauce. We always order one fried rice dish, which unlike what you often get at Asian restaurants, was not like a greasy leftover but was lightly fried with eggs that they chop up throughout the dish , fresh vegetables and, last night, good firm shrimp. The hot and sour soup had that perfect flavor balance. We had shrimp dumplings-probably our third time-and love the moderately hot sauce with those. We have had a variety of sushi and sashimi dishes in the past, all excellent and wonderfully fresh. We don't normally order dessert but last night we had the ice cream trio and tried two new ice creams. One was ginger and the other was black sesame. They were both excellent with a surprising texture and delightful strong flavors. Oh, and of course I always have a glass of sake. They don't serve hot sake, but their cold are excellent and the perfect accompaniment to their food. I enjoy the Buddha light show-very calming. We have eaten both indoors and outdoors on the patio-outdoors is a bit more casual but we enjoy both. Only negative that I can think of is a somewhat frenetic Valet service to get our car, but on the other hand, it's convenient since you step right out the door of the restaurant to the parking area. I obviously highly recommend this restaurant. And for my husband and myself, we will be regulars.“
“One of the best meals we've enjoyed! Our server Olgica Z was amazing, really appreciated her great hospitality.Really nice ambiance and we loved the following:Japanese Smoked Old FashionedSmoke & SparksSingapore-Style Chili Crab - so deliciousGrilled EggplantOverall great hospitality from Cristian and his team. Highly recommend and will go back soon!“
“We ordered ramen and cheesy noodles my daughter loves it. And also the corn dog and fries were very good. We definitely come back to this place and the inside was great. The server was very nice and gave us free dessert. I highly recommended this place.Kid-friendliness: Their food was good and daughter loves it! Kids approve!“
“This is a restaurant we came across by accident after we discovered that the kosher restaurant we were planning to eat at was closed. What a great find. It’s a really nice looking place with delicious food. We ordered a mix of Japanese dishes and Korean chicken wings and they were all really good. Definitely worth going to if you’re looking for a kosher restaurant in the Aventura area.“
“Wonderful Experience! Thiago makes a difference in the environment. Super attentive, polite and professional. We felt very comfortable and we will definitely come back. Delicious food! Clean and very pleasant environment! Thank you for your kindness and for welcoming us as Brazilians!“
“HIDDEN JEWEL!!This is an original experience with Asian food. Not the regular japanese although their rolls are very good. This is Japanese tapas place!Try their mixed salad with tasty and light dressing, Lotus roots kinpira, spicy tuna harumaki (rice paper, no rice), seabass miso, and their kushi yaki (grill): gizzard, quail eggs, shitake mushroom and not least, lamb chop hichimi yaki!!Very attentive service but too few people. I hope more people discover this quality japanese restaurant se we can come for many years to come.Do not miss it!“
“Clarine was our server, she was awesome!I loved the dishes! The items that stood out most and are still on my mind is the Pollo Picante, the King Oyster Mushroom Tostadas, and the Tiger roll.The drinks were awesome as well, good potency! I asked Clarine what are some popular cocktails according to what she has seen her guests select. She pointed to the Sawayaka. It was delicious and fit for edging off a hard day at work.The one thing I was unaware of is that the venue has an entertainer, the lady who danced with fire, and the DJ. They both were great and complemented each other in perfect synchronization. Thank you!“
“Fresh, creative and delicious! We were very impressed with the originality of the sushi options they offer. Great care goes into the ingredients and their freshness as well as the eco friendly plates, cups and utensils they use. The locations is great and easy to get to from the highway. They also offer excellent dessert choices. We recommend Kraken Crudo highly ♥️“
“I visited this place for an early dinner with my best friend. It’s a small quiet place that’s kind of in its own area. A nice break from the bayside traffic and tourism. The staff was very kind and attentive. I had the poke bowl my way and the ingredients were very fresh and tasty. The poke especially was very fresh! (No fishy smell or tasty at all!) My best friend got the beef ramen. It was a lot different than any regular ramen we’ve gotten in the past. The meat was very tough and the flavors didn’t really blend together properly. Definitely stick to the bubble tea and Poke bowls if you visit this location!“
“Everything is great, except for the "bouncers" at the door. They believe they can treat the customers at the restaurant as they do with young people clubs. One guy behaves as a general training cadets in the movies, he asked me to move away from the door as I was a garbage bag. They should address the customers with respect. I did not leave the place because I was waiting for "out of the country" friends otherwise I would. Never back again.“
“The food was really good! Everything was fresh, and the ingredients were of high quality. Its a small and cozy place that will see me more frequently. Juli was our server, she was well informed and made sure to target our choices to our preferences.“
“I will be honest, I was very surprised by how great the food is here! The sushi was very fresh and the dumplings were fresh. You can tell they are not frozen and cheaply made. PLUS the environment sitting outside! Whoever was the DJ last Saturday was playing amazing music. I can’t wait to come back!“
“My experience overall was very good, servers were great, food amazing and very good portions, I also had a very positive impression about the restroom. The only negative side was paying, since the waitress showed us our check, everything was correct but when she charged she ended up charging our friends check on our card. Once noticed, we paid ours and still the system was telling that nothing was paid, even though we had the restaurant receipt and the bank app notification. The thing was taking a long time and manager ended up taking my husband's phone number in case the transaction was declined since we did not agree to charge the card a third time. Overall, it was a positive experience and I would come back, I just don’t give 5 stars for the payment method.“
“I had my sister's bachelorette dinner at Baoli and it was so much fun! The food, the vibe, the atmosphere - it was all awesome. I would highly recommend Baoli to anyone who is planning a group dinner or anyone who wants to have a fun night.“
“Phuc Yea offers a vibrant ambience perfect for gathering with friends over drinks and delicious food. The seared octopus with green papaya salad makes for a delightful starter, while the smoked short rib steals the show with its juicy succulence, though those averse to fatty beef might find it overwhelming. Pair it with the flavorful millionaire fried rice and side bao buns for a satisfying meal. The attentive and helpful servers enhance the dining experience, making Phuc Yea a top choice for a memorable evening out.“
“Alright alright yet another for you guys. We went here for brunch. First impression when we walked in... this place is empty but that didn't stop the waiter we got from welcoming us in with high energy. Let's just say we were first cause it got packed moments after. The vibe was awesome good floor layout and it looks like they throw some good events. Okay to the food. We had the bottomless mimosa which I can't remember which one I had but I believe it was the passion fruit and it didn't disappoint. We had the crab cake oh man this was great. And then the sushi was off the chain. I'm not big on sushi but here I'd come back.“
“Frank was our waiter for the night and his service was exceptional. He gave us great recommendations and we were excited to try all these new dishes. Food came out in a timely fashion and everything was delicious. Franks service was incredible through the night.“