“The best Italian food in South Florida, the best pizza, Brazilian pizzas are the best. Delivery is fast and the food arrives super hot. Congratulations on the excellent quality and service whether over the phone or in person. Wonderful!!!!“
“This past Tues, a friend & I decided on this place for the first time and so glad we did! Started out with Chips & Queso plus $5 Pomegranate Margaritas (daily flavored margarita special). Nothing special about the margarita, good or bad. Queso is a little on the thinner side compared to other places, but tasty and adequate size. For Taco Tuesday, they had 3 Street Tacos for $12, even birria, and you can mix n match. Very plentiful amounts of meat & toppings. Plus there's a birria taco + ramen option & for the Tues special, you just add $5 for ramen. Everything was bursting with flavor. Had to take the ramen to go because I was so stuffed. Overall, amazing food, relaxed casual atmosphere, & staff were all very friendly. I highly recommend and definitely plan to go back!“
“Great dinner in this cozy Italian restaurant that's been around for years...a couple different owners. Awesome New Yorkie atmosphere and was not crowded late last nite. Tablecloths, booths and tables. I had a very delicious linguine with clams AND shrimp and hubby had an amazing chicken marsala. Both reasonable $ and we took lots home. Service by Mia was terrific!!! Highly recommend and if you prefer burgers, go next door, also excellent!!! lol“
“Delicious homemade food with a casual setting served by a gracious staff. Recommendations were on point. The Black I k Seafood has a base of red sauce with linguini cooked in squid’s ink. Served with a generous amount of clams, mussels, shrimp, octopus and topped with an enourouns prawn. Stunning presentation - incredibly tasty. Reservations recommended. Will be back asap!“
“I don't know how I haven't experienced the culinary delight of Eddie V's !!!My sister treated me for a late birthday dinner. Much appreciated, THANK YOU SIS.From the welcoming smile of the hostess, to enjoying a cocktail while waiting for her, to watching the bartenders mixing cocktails "showtime". I'll definitely try the Hope Diamond, it looked pretty and delicious.We were escorted to our table, met the floor managers ( I remember George, joke about his name), they greeted us warmly.Our extra ordinary server Ahmet, was FABULOUS!! From his warm, professional and friendly greeting, to his suggestions with a great smile, to and how he professional he remained cause we were talking instead of looking at the menu.We enjoyed on meals, have some good leftovers to take home.We've already spoken to our friends, so we can return for a girls dinner. Ahmet, expect to see us soon ?Eddie V's is definitely a must when you find your self on Las Olas.KUDOS management and staff!!See you soon“
“We were so pleasantly surprised! Been in Pompano all week and of all the places we ate at this was the best by far!!! The portions were more than enough and tasted perfect (Hawaiian ribeye steak andribs). The drinks were delicious (Pompano punch) and our server Bella was the very best!“
“Everything was as expected, except I didn't pay attention prices and was slightly sticker shocked for 2 people nearly $270 with tip. Only 1 glass of wine, one shared entree, and a side. However, I don't know any other good places in Ft Lauderdale which can be synonymous with trash. Get away from Las Olas and come here. You won't regret it. Nothing much down there anyway. As of time of writing, parking $24 after a $6 discount from validation. Maybe worth it to street park and walk if it's nice out. 8oz wine pour $26 also so for what it's worth, might be better to bring a bottle and do the corkage or skip it and focus on the food. Barnzini and potato side were both phenomenal. One criticism is that once they pick out all of the bones, it's almost cold. Warm still, but I guess that was a factor to mention a $100+ fish. Watch out for schemes. The wine by the glass said $16 but the 8oz pour was $26. Just pay attention unlike me. I wouldn't recommend getting 2 desserts. One was enough and neither were phenomenal. Perfectly prepared, but not what I'd come back for alone.Tbh I was impressed, but you can do as well at authentic in thr SoFla area. Overall 4 Seasons Restaurants are usually able to be relied on for quality, so if you just don't want to mess around because you have a night or so, you can't lose here.“
“Last time, I gave this place a good review. Now, not so much. As a local, my friends and I laugh at how bad the bar service is. It's like they go out of their way NOT to make eye contact. I just sat at the bar for 10 minutes, with a dirty bar in front of me and never got service. Bartenders have no sense of urgency. Staff needs a good wake up call in our collective opinion! Happens over and over again...“
Bar & Grill • $$$
“Being totally independent, local, established and hospitable is enough reason to love and support Twentytwenty Grille. However, it's the care in the cuisine and presentation that is most remarkable. *discovered on a music visit to the Biscuit.“
“My first time coming to this restaurant. I ordered the fried fish and shrimp with fries. Everything came out just perfect. Super flavorful and fresh shrimp and fish. Everything tasted fresh and yummy. If you are craving seafood do yourself a favor and stop at this place. To add to this, the person that took my order was very courteous. Will definitely come back next time I'm in the vicinity. I noticed a lot of people coming in for take up, I dined in. Nice background music ?and great food.“
“This place is new to Deerfield Great atmosphere,great drinks and great food , and let's not forget great desserts. The owner ( Ar) and staff are very friendly and do a great job making sure all your needs are met . I will be a regular for sure . This is the best seafood restaurant I've been to in the area . Try it you won't be disappointed .“
“Great happy hour and dinner experience. Very pleasant waiter handled our party of 7 well. Various offerings were ahi tuna tacos, cauliflower, Hamachi spoons, ceviche. The poppers for the table were to die for! One person had the Corvina, cooked perfectly. Great experience. Valet parking is $5.“
“What great service and friendly atmosphere! The food is delicious! I got the crab cake platter which comes with 2 hush puppies and 2 sides of your choosing. My husband got the ahi tuna. We both enjoyed our meals 100%. Check out the pictures. Clearly the chef knows how to dazzle!! Don’t be fooled by walking up to the counter to order. The food is off the hook exceptional.“
“Had the pleasure of dining in at Anthony's Clam House. We come all the way from New Jersey just for the clams! Everything was excellent especially the linguine vongole and the Tuscan shrimp. The atmosphere is very nice. The service was awesome, we were blessed to have Angela as our waitress, she was a sweetheart. She checked in with us throughout the meal to make sure everything was good. 10/10 overall and I look forward to coming back!“
“We were looking for a quick bite before the Panthers game and called for a reso because nothing was available online- Tricia was very sweet and accommodating and got us in at 5. Greeted quickly by Gabby who is a ray of sunshine.. very sweet and efficient! She brought bread out quickly to ease my GF’s hangriness!!Cesar salad were on point, I got the filet which was cooked perfectly and she got the lamb also amazing. Tricia came by to visit to make sure everything was perfect.The mini desserts were a perfect end to a great dining experience. Thank you Seasons!! Topped off by a Bruins win made the evening complete!!“
“We had an amazing evening out on the patio with Laurie, our server, who made our experience even better. Laurie’s wine and food recommendations were top-notch and, even when her section was very busy, she stopped by to make sure we had everything we needed. Thanks, Laurie, for looking after us so well. We look forward to seeing you again!“
Latin American • $$
“This is my absolute favorite Colombian restaurant in the US. Gabriela was so welcoming and delivered excellent service. Somehow, the food keeps getting better. The Boca location is even better than the Sandlefoot location (which is also awesome). The Bandeja Paisa never disappoints!“
“The lobster roll, jambalaya bowl, pork sandwich are just amazing!!! And the appetizer Scooby snacks are a must try if you like buttery crab claws! We also added a crab cake to our jambalaya bowl and it was delicious! Everything we ordered was So good!? And, amazing water view!“
“Love, love, love this place! Excellent owners and wait staff. The food is amazing! Huge selection of dishes. Excellent sangria and many other drink options. Their deserts are super fresh and to die for, especially the chocolate cake and passion fruit cheesecake! We are so lucky to have this place close to us. We’ve had a few birthdays here with a lot of people, and every single person loved it. Looking forward to our next time!“
“This was the most excellent Italian dining experience. As soon as you walk in you are met with an old time Italian eatery decor. The atmosphere along with the authentic Italian food aromas drew me in. We were met with a friendly greeting and taken to our table where our waiter Jeff suggested fresh seafood choices like snapper and shrimp. I chose the Snapper Oreganata with Linguine. This was the best piece of fish that I have ever eaten. Sorry mom. It was very tender and the white sauce was amazing. The chicken cacciatore was amazing too. My guest has been craving authentic Italian cacciatore and she said she found it. The garlic bread selection that came pre-meal was incredible too. The garlic butter combination was so good I would come back just for the bread. The side salad, while just a salad, was made amazing by the quality of the very fresh vegetables and the delicious creamy Italian dressing. Jeff, our waiter, was an amazing host. He was polite, friendly, entertaining, and extremely knowledgeable of the days fresh deliveries and made excellent suggestions for the evening. I only wish I had room for desert. It looked amazing too. If you don’t try Zuccarelli’s you are missing out. Thank you Zuccarelli’s! We will be back! David Monroe and Suzanne Laforte“
“My wife and I decided to dine at Capital Grill prior to a musical we had tickets for at the Au-Rene Theater at Broward Center For The Performing Arts. We parked in the Galleria garage attached to the same building as Capital Grill which was about a 2 minute walk to the restaurant that we had a 5:30pm reservation for. We were seated almost immediately and then were pleasantly greeted by several staff members and our servers, Miguel and Claudio. They were the perfect duo and their service was impeccable! Let me preface all staff were great but I have to give a HUGE SHOUT OUT to Miguel. He was so personable, provided us with his recommendations and boy are we glad we listened to him. Now for the food, we tried the special, a 16oz filet, had the beet salad and shared the brussel sprouts and some cocktails (carbonation in my drink was perfect). For dessert we had the coconut creme pie, flourless chocolate cake and cappuccinos, everything was amazing! Although there is another Capital Grill much closer to our home, we will dine at the Ft.Lauderdale location just to be served and re-connect with Miguel and Claudio.Thank you for the excellent dining experience!Aaron & Shannon MartinParking: Parked in the galleria garage attached to the restaurant.“
“Went here on a Friday night and ordered happy hour espresso martini, the gravlax, gorgonzola cheesecake, grouper and sea bass. Everything was delicious and great quality. Service was on point and I can't wait to come back to try more of the menu.“
Indian • $
“My family and I eat here as often as we can. Today we were literally walking in another restaurant when my daughter said "Arun's?" and we turned around and drove to Boca to eat lol. The staff is amazing and the food is the BEST! You have to go!“
“The delicious veggie fajitas and vegetarian bowl made a great weeknight dinner and enough for lunch the next day! Fresh modern decor was a welcome change from the usual themed-based decor usually found in Mexican restaurants. Staff was friendly and service was very good.“
Peruvian • $$
“This was perhaps the BEST restaurant Ive ever been too. Such an amazing customer service. The food was SO SO delicious. The guy who served us(didn't get his name, unfortunately) was just super friendly. Extremely attentive. Absolutely recommend. Will be back very soon!! We ordered Lomo Saltado, Jalea de Marisco, Helado de Lacuma y Causa.“
“I went to Seasons 52 for my birthday and I was pleasantly surprised. Me and my family were seated in a room which was quiet, comfortable and ideal for my day. The servers were awesome. The food was appetizing and delicious. My only issue would be the restaurant was a bit outdated.. just saying.“
“Would get 5 stars across the board if it weren't for the floor manager.He has a lack of customer service skills , energy and understanding of the client experience.The rest of the staff is very nice and very helpful.Especially Giacomo and Juan Manuel. Give them a raise or make them managers.The owner is very kind And professional.Happy hour Maki is great.“
“It's pricey. The jazz is top notch. The Jambalaya is fantastic! But, after going there with various groups of people for six months, and spending at least $100 per night per couple, last night the owner asked us to leave so another group of people could use our table. The band was a little late getting started so we heard a set and a half of jazz.The people we were with were going to order more wine, too. This was not a cool thing to do......and we're not going back.“
“I can’t say enough about Boca Fish House! The atmosphere is cozy and sweet. The service was impeccable. The food was fresh and inspired. We dined on oysters, steamed clams, the crab cake, and the pan roast. Each dish was fresh and flavorful. What a little gem this is!“
Peruvian • $$
“Upon my friend's recommendation, I visited this restaurant in Fort Lauderdale. Opting for the ahi tuna salad and pork with vegetable fried rice, I was pleasantly surprised.The salad was a hearty mix of various vegetables complemented by perfectly seared tuna, reminiscent of Japanese Tataki. The fried rice, served in a hot stone bowl, was brimming with an array of veggies including mushrooms, beans, peppers, and mung bean sprouts, topped with a delectable egg omelette.Although I didn't have the chance to try the ceviche or grilled seafood this time, I'm already planning to revisit before we depart, as the dining experience was truly delightful.“
“Best lobster roll south of Cape Cod! The lobster meat is always fresh and delicious. Customer service is always friendly and top notch. They offer many choices, we always come back to the Connecticut roll. It just doesn't get any better. We like to take our rolls to the beach or nearby boat ramp to enjoy the view.“
“Lovely modern but not cold ambience. Gorgeous views of the Intercostal....especially during sundown. We ordered the Grand Seafood tower. Negatives first: the crab claws had no flavor at all. Water logged.. Scallop crudo had a weird taste...not a fan. We informed our server, Cooper, who compensated us for those: we replaced them with stone crabs, which were brilliant! Tuna poke, Ceviche, lobster salad, oysters, clams....all were excellent! The bread and garlic oil are brilliant! The icky sticky bread pudding was too much for me, huge portion, but delicious! I recommend sharing it with at least one other person if not two. Overall, excellent dining experience. We particularly appreciated that they listened to our issues with the crab claws and fixed them. Cooper is a phenomenal server. We will return to Blue Moon again.“
“This is one of our favorite dining spots . Food is very fresh and nicely prepared and presented. Our server Austin was very helpful with recommendations and explanations of how dishes were prepared. Very capable staff.... owners are very friendly and happy to assist in any way. We will return soon. Highly recommend !“
“Great spot for their lunch specials. I was in the strip mall for shopping and was intrigued. Stopped by and the waiter was super helpful and kind in explaining their menu. Ordered takeout of their chicharron pescado, fish ceviche and pescado sudado - great taste, solid portions, very reasonable prices. Really enjoyed it. Will definitely be back and try their branzino dining in.“
“Best Lunch with my hubby.Was invited to lunch not really what i like to do during the weekends.the service was very good,The Wedge Salad was over the top and the small NY strip was cooked to perfection. All and all just a good lunch out with my hubby.“
“found this place by accident. It looked great so we went in and told no tables available for an hour. But as we were about to leave someone got up in the bar area and the owner sat us. Food was awesome the owner talked with us for a while and bought us an app. We had a great time and it is now one of our favorites.“
“I stopped by for breakfast, and had a very pleasant time . Staff was gave a warm welcome and were very professional. They offer fresh cold pressed juices, which was nice. The Garden bowl is a must try. Eating outside near the pool was the perfect start to the day !“
“I don’t have a singular bad comment about this place! The food was top notch, quick, and delicious. Truly a 5 star restaurant. Tom was an amazing waiter that truly catered to us and took his time. Huge shoutout to him for making the experience 10x better!“
“Great food at a great price. Service was on point…Thank you LoyceParking: A bit difficult to find parking. Not many spaces available on property. Will definitely need to circle the block several times in hopes of finding a parking spot.“
“First timer for lunch with the family. Stunning place visually. Huge, airy and open. Indoor and outdoor dining and while we decided to eat inside we could see the ocean from our table. GREAT service and the place was CLEAN. Great value for your money. I was suprised that it wasn't more expensive. I had the Blackened Mahi Bowl and it was only $19 ( I only finished the massive bowl because it had an amazing flavor). I would fly back to Florida just for this bowl.“
Seafood • $$
“My old coworkers always raved about this place so 15 years later I finally got a chance to visit. We were a party of 6 on Presidents' Day for lunch. The place is located in a strip mall facing Cypress Road. It's on the smallish side. The hostess had us wait about 15 minutes while our table was prepared. There are some chairs out front for this purpose. My daughter and I split the fish and chips. My dad ordered the fish roti. Judging by his longing gaze at my fish and chips, I quickly traded with him. The fish was bland but the roti with the curry base and bits of soft potatoes was very filling and tasty! My teenage son ordered the cheese burger and fries and wolfed it down with a root beer. There is a bar with a variety of domestic and imported draft beers on tap. My mom ordered a pint of Bud Light but it was too much for her to finish. The highlight of the menu (IMHO) is the homemade desserts. We all split a caramel cheesecake, a flan and a double coconut pie. Delicious! Our server was a college-age young man who is service oriented and friendly. Two thumbs up! BUT... If you are in a hurry to get a quick bite to eat this is definitely not the place. We were seated for 2 hours. If you have the time and the money, Calypso is an authentic old Florida establishment that is well worth the visit.“
“This is truly a small Italian restaurant to treasure. Roberta is the charming Italian woman who is your server. There are about 10 tables inside and about 5 outside. I live much of the year in my villa in Tuscany, so I know good Italian food.One of the nicest things about Roberta's is that they don't offer wines, but allow you to bring your own without a corkage fee. Ironically, they own the Italian market next door which sells wine and will open it for you if you come unprepared.I've been twice. the first time we had lasagna and chicken parmigiana. I always like to try traditional dishes to calibrate the establishment, and she passed with flying colors. Both dishes were about $20.Our second visit we had ossobuco and a shrimp linguine. Both were specials of the night and were $40 and $30 respectively. Though they were both more expensive than any regular menu item, they were well worth it.I have not yet tried her pizza because it is only offered at lunch. This is the opposite of Tuscany where it is impossible to get (real) pizza at lunch.“
“The food here is top-tier. Let’s start there. Ordered something with potatoes, pulled chicken, eggs, and rice and oh myyyyyy. Jaw on the floor. I’d come back to a dump if they served food like that. But that’s not what you meet when you walk in. Brightly colored, clean, almost new looking booths a plenty greet you. Light music, quick service, and a careful ambience make the dining experience feel effortless, sleek, and modern. Everything is spotlessly clean. Clearly there’s a lot of pride and tender loving care happening here. We'll be back with the rest of Fort Lauderdale!“
“Went on a Monday night with a friend. Had a lovely dinner very spacious feeling with the design and the wood ceilings and openness. It wasn't busy yet as it was only around 5:00 p.m... Our server Erica was a delight! I had the chicken tenders dinner but I had it done the Nashville Hot Chicken style and it was delicious highly recommend asking for them to do it that way. My friend had the pork chop which was cooked perfectly and so thick and delicious. Unfortunately we were so full we had no room for dessert... next time the carrot cake!!“
Brazilian • $$$
“Came in on a sunny Monday afternoon after special time with my man and a morning of mimosas and vaping ? Needless to say I had an appetite and FDC did not disappoint. The drinks were fresh and cold unlike Nelson our server. He was warm and knowledgeable about the selection of savory and succulent meats on offer. Come in the afternoon for a more intimate vibe.“
Seafood • $$
“A solidly average seafood restaurant on the Intracoastal with an off-key live musician. Maybe because of weekend rush but the front hostesses were stressed and unfriendly while the secret ones in the back were much friendlier. But you have to know about the ones in the back that can get you seated friendlier and faster. The food was good but nothing special, with the appetizers being more solid than the main courses. Service was decent, with our waitress being friendly, but scarce. Maybe an issue with having enough wait staff as there were numerous empty tables not being filled, while having a long wait to get seated. Maybe better service during the week.“
Mexican • $$
“Was looking forward to the Ceviche I had on our first night on vacation. I came back to have the Ceviche again a few days later since I loved it so much and the Ceviche was completely different. All shrimp…. Did not even taste like Ceviche. Was sooo disappointed. I wish they would have told us before we ordered or I would have gotten something else instead. Let your customers know if the menu changes. I walked through high winds and rain to come back to this restaurant before flying back home.“
“Second time here (first time was in 2018). This time we brought a friend and got the stone crabs, fried rice, a few sushi rolls, and brownie for dessert. All of it was awesome. Great service and fun vibe. Will make it a point to come back here next time I'm in the area.“
“This is a pleasant and tasty restaurant to bring your teenagers. Although I enjoyed the boil, we had the combination consisting of snow crab, shrimp, and mussels, I loved the crabs meat fried rice.Kid-friendliness: There were solid options for picky eaters. My 15 year old nephews enjoyed their meals. This surprised me because the picky eater of the two cleaned his plates of chicken fried rice and chicken wing starter. His twin enjoyed his seafood boil but heed the waitress' advice because it comes out piping hot. I advise guardians to peel the shrimp and start the process of cracking the crabs for younger kids. Digging their hands in the boil might burn them.“
“An old saying, you get what you pay for... Well, the Fish Joint is the place! Take a look at the Lobster Roll which is loaded with knuckles and claws!! Reminds me of my college days visiting my buddies in Maine and Rhode Island! The surfer deco is cool, too! Came back for the Mahi Mahi Tacos which were absolutely delicious!!“