“I cannot get enough of this place! I am working my way through the menu. So far absolutely blown away by the mussels - best I’ve had ever - the soups, the clams, corn on the cob, the corn nuggets…that’s all I’ve had time to try so far but loved all of them. I also love the traditional Portuguese pastry, took those cold to go and had them for breakfast the next day. Chocolate mousse pie is a die and go to Heaven situation! Love love love this place!!!“
“Ordered the Ahi Tuna, Gator nuggets, catfish, and grouper. All dishes were prepared to perfection, and the service was immaculate. I'm an NM native just visiting family, and this place was highly recommended. Very impressed with the food and service!“
“Right on the rainbow river, you can watch everyone floating down the river in their tube's, they provided games, which was nice. All the appetizers were delicious, the surf & turf was good. The service was excellent, we had an enjoyable experience.“
“This is a kitchen with porch. I think they serve beer. This place literally is on and over the river. They rent little boats and up to 12 persons pontoons. I bring my whole family here. Don't forget the bug spray. Most weekends they have live music. Bikers welcome.“
“This is a spinoff from their place down town...This was the third time we have had food...Everything is cooked as ordered..and THAT'S THE LITTLE ISSUE!The owner really needs to put a ventilation system in to get that HANGING IN THE AIR SMELL away from the main dining area!I KNOW for some people this is a BIG issue!If you are "good" with it...I HIGHLY RECOMMEND this place!“
“Quick work lunch for three of us without reservations. Were told we could seat ourselves anywhere we liked. Not terribly busy around 1pm.Few errors on ordering, but server corrected quickly without hassles.Pizza was decent. Small pie with cheese and pepperoni for about $10. Cheese curds were delicious!“
“Great selection and great prices. Excellent customer service too, had fun shopping there. Some foods are prepared, others are available to let your creativity flow and the staff are very helpful. We made lox bagels today but lobster mac and cheese last night.“