Customers` Favorites
Customers` Favorites
“Great service and good food. Ask for Angel. Prompt, friendly and patiently explained everything on the menu. Vacationing here from Georgia and Texas. You won’t regret choosing Red Crab!“
Customers` Favorites
“Went to this restaurant for our Friday Night dinner crew.Our dining experience was fabulous. We ordered Pineapple Glazed Shrimp,Scallops, Filet Mignon,Bees Knees
Cocktails , Key Lime Cake,Creme Brulet.Our waiter Costos was exceptional.We will be retuning.👏❤🥂🥩🦐🍰“
Customers` Favorites
“Antes, hace mucho tiempo era bueno. Pedimos 2 lomos saltados y de verdad que el Lomo no era ni cerquita a serlo.. era una carne durisima de pesima calidad. Ademas demasiado fuerte la salsa, pasada de sal y de soja . Reconsideren su "chef" y proveedor de carne. He tenido restaurante y he comido en excelentes restaurantes peruanos pero este no es lo esperado. y ni hablar de los precios. .Lo que se pago por nada“
Customers` Favorites
“Excelente servicio , la comida exquisita, me encanto ..lo recomiendo,, nosotros comimos anticucho , causa rellena de pollo, ají de gallina y lomo saltado. Me falto la trío logia de ceviches . Pero será para la próxima ?“
Customers` Favorites
“Wonderful food and service!!!! Thank you Nick for waiting on us“
Customers` Favorites
“Great food and service!! Patricia was very helpful in recommending options. I love this place !!!!“
Customers` Favorites
“Ask for Melida, Best waitress I’ve had in a long time. Great service amazing food had a great time.“
Customers` Favorites
“I actually found this place on Google and thought why don't you let me check it out, it was amazing, the service was very attentive, it was very clean and the food oh my god it was delicious, well deserved reviews, the price was really affordable and absolutely worth it. And the managers Clarice was amazing“
Customers` Favorites
“This place is legit. Great service, great drinks and great food. Wish we had this spot in Nashville, TN. Cliff Sanders and Jen Root“
Customers` Favorites
“Great food great price great people“
Customers` Favorites
“Beautiful, sexy dining room.“
Customers` Favorites
“El mejor pescado de Miami, acabadito de traer de Los Cayos..excelentes precios!!“
Customers` Favorites
“Bedt seasfood hands down“
Customers` Favorites
“Kaylin is a awesome hostess“
Customers` Favorites
“Ambiente ideal excelente atencion. frescura en un solo lugar Ocean2Fish“
Customers` Favorites
“Sunset, Salt, and Swagger: Dining at NOMA Beach at Redfish
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CORAL GABLES, FL - Golden hour in Coral Gables does its best work at NOMA Beach at Redfish, where the bay turns to liquid bronze and the rooftop draws a good-looking crowd nursing tall-stemmed spritzes. Set inside Matheson Hammock Park—the only true waterfront dining address in the Gables—this modern, coastal-Italian outpost feels purpose-built for date nights, proposals, and the kind of unbothered weeknight that slides into a second bottle. The setting is the flex: a coral-stone landmark, palm-ringed beach, and a rooftop patio with wide-open views of Biscayne Bay.
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Linen, leather sandals, a whisper of salt, and a soundtrack that gets warmer as the sun drops. Staff skew friendly and on-the-ball— regulars call out attentive service and event pros who run the rooftop like a private club—though, like many Miami hot tickets, peak hours can stretch patience.
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Chef-owner Donatella Arpaia steers the menu toward glossy Mediterranean comfort with seafood first in line. Start with the Hanging Board — prosciutto di Parma, Marcona almonds, fig jam, cheeses and honey—hung tableside like jewelry; it’s theater and appetite-builder in one. The fritto misto (semolina-crusted calamari and shrimp with avocado aioli) is a crisply addictive second act. Prices are Miami-prime but transparent: $42 for that board, $40 for the fritto, $35 for Donatella’s award-winning meatballs, and salads spanning $25–$37.
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Those meatballs are a house signature, swaddled in slow-braised ragù—comfort food dressed for a night out. On the lighter side, the Stone Fruit Caprese layers grilled peaches and burrata with basil and prosciutto, a sun-kissed detour that eats like a South Florida postcard. For mains, branzino with lemon-caper butter and gigante beans is the clean, confident order; pasta traditionalists go for rigatoni tossed in a broken-meatball ragù.
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Cocktails are where the rooftop gets chatty. The program leans seasonal and agave-curious, with a deep bench of tequilas and mezcals, while the bar keeps crowd-pleasers in rotation—Aperol spritz at sundown, a cucumber-gin number when the humidity bites, and a notably silky espresso martini when the night asks for punctuation.
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As for damage: the experience at $31–$50 per person before tax and tip; Miami’s tourism board lists it at “$$$ ($31–$45).” Given the postcard real estate and the coastal-Italian polish, that’s in line with the neighborhood — and mercifully south of sticker shock for a special-occasion table.
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Housekeeping for the planners: reservations are wise, the rooftop hosts recurring happenings (think winemaker dinners and themed evenings), Sunset Wednesday–Friday Happy Hour on the outdoor bar is a savvy play for oysters and cocktails with that cinematic sky.
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The verdict? NOMA Beach at Redfish is Miami distilled: spectacular water, dressed-up comfort food, and a bar that understands the assignment. Come for the posture, stay for the plates—especially that branzino, the fritto, and the meatballs—and embrace the occasional Miami hiccup as the cost of admission to a front-row seat on Biscayne Bay. It's salt-sprayed, sun-dappled, a touch high-maintenance, and unapologetically fun.“
Customers` Favorites
Customers` Favorites
“At Enis, comfort food takes center stage with their crispy fried fish and rich, savory fish soup, each dish offering a cozy embrace of flavors. The surprisingly excellent coffee wraps up the meal nicely, though the desserts leave a bit more to be desired. Despite this, it’s a warm, welcoming spot for seafood enthusiasts seeking a latin flavors.“
Customers` Favorites
“Good to sit and relax. Happy hour all night! 😃“
Customers` Favorites
“Great food, Great attention, fully recommended!“
Customers` Favorites
“El pescado a lo macho de aqui lo maximo! La torta d chocolate ni hablar. �“
“Excellent food great service“
Customers` Favorites
“Food always made fresh to order. There’s never been a time where I have been disappointed in my order. Everything is always fresh and made to order. The shrimp is butterflied so it’s properly cleaned. For the pricing they give a generous portion as well.“
Customers` Favorites
“Perfect spot! I ordered the Chicken tikka masala-my favorite❤️. It was delicious! Truly enjoyed the atmosphere of the place and the gentleman that took care of us was very nice. I highly recommend it!“
Customers` Favorites
“Amazing live crawfish… cool atmosphere.. no complaints“
Customers` Favorites
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“the food is very good. I recommend this for seafood“