“Was here last week, and guys you should go at least to try the most delicious Daiquiri in the whole Florida! We was sitting at the bar and bartender named Nickolay was or friend for this moment. He was take care of us, prepared amazing drinks and imma tell you that I never tried anything similar, also Gin Tonic was fantastic! Seriously, now I have my best place to go for a drink?Run, don’t walk, and don’t forget to ask especially Nickolay, cause he is a pro! Highly recommended 10 out of 10!“
“One of the best openings in 2024 in Miami! Writing this after my second visit which was as amazing as my first, if not better. The starters are very well thought through and amazing in both taste and visually. The steaks - exceptional. Service is world class! Definitely recommend.“
“This restaurant was walking distance from our hotel and had decent reviews, so we decided to try it, plus there weren't too many options after 7 pm in the area.We had a great server, which suggested perfect drinks, appetizers, and mains.It's too bad they were closing at 10 pm, we would have stayed longer.The restaurant is next to the marina and bottom level to an office building, so I'm sure the bulk of the business is during the daytime and weekends. But, overall, we enjoyed everything which was offered.We loved the food and drinks. But don't bother with the oysters. They were small.The atmosphere felt like you were in the tropics while sitting in a tiki hut.“
“My sister and I came to have a good time, and we weren't wrong! Since we arrived the service was excellent, the attention of our waitress Laura was exceptional. And the 100% top foodCviche 105 is definitely a must when you are in Miami.“
“Don Camarón Seafood is a hidden gem nestled in Miami, and let me tell you, stumbling upon this place was a stroke of luck. From the moment we walked in, we were greeted with warmth and hospitality, setting the stage for an unforgettable dining experience.The star of the show? Without a doubt, it's the sensational soup. Every spoonful is a burst of flavor that leaves your taste buds dancing with joy. It's the kind of dish that warms your soul and leaves you craving more. And let's not forget about Greisy, our server – she was an absolute delight, making sure our experience was nothing short of perfect.What's even better? The prices are incredibly affordable, especially considering the quality of the food. Don Camarón Seafood proves that you don't need to break the bank to enjoy a fantastic meal in Miami. So if you're in the mood for some amazing soup and a memorable dining experience, do yourself a favor and check out this Miami hidden gem. You won't be disappointed.“
“When you want to enjoy the Latin cuisine altogether with great service and a phenomenal atmosphere, you are at the right place! The chef put so much care and eye for detail to present the dishes and the flavors are just out of the world! Everything just works so well together!!“
“Spectacular in every way!! Jesus attended to us, very helpful and attentive, he was really attentive to everything we needed!! We had a spectacular time!! I loved the decoration of the dishes!! I recommend it a thousand times!! A great experience to taste Peruvian food!! “
“Antes, hace mucho tiempo era bueno. Pedimos 2 lomos saltados y de verdad que el Lomo no era ni cerquita a serlo.. era una carne durisima de pesima calidad. Ademas demasiado fuerte la salsa, pasada de sal y de soja . Reconsideren su "chef" y proveedor de carne. He tenido restaurante y he comido en excelentes restaurantes peruanos pero este no es lo esperado. y ni hablar de los precios. .Lo que se pago por nada“
“Antes, hace mucho tiempo era bueno. Pedimos 2 lomos saltados y de verdad que el Lomo no era ni cerquita a serlo.. era una carne durisima de pesima calidad. Ademas demasiado fuerte la salsa, pasada de sal y de soja . Reconsideren su "chef" y proveedor de carne. He tenido restaurante y he comido en excelentes restaurantes peruanos pero este no es lo esperado. y ni hablar de los precios. .Lo que se pago por nada“
“Hazel was our server for dinner. She was so sweet and knew the menu incredibly well. Helpful for our vegetarians in the group as well. All the food came swiftly and at the same time for a table of 6. Compliments to the chef for the authentic flavor and portion sizes. Ceviche was so fresh. I only wish i didn’t play it safe and order shrimp fried rice which you can het anywhere which was tasty anyhow.“
“Very nice experience! Great for date night we went around 9 on a Sunday and it felt like a private dining experience. The waitress was very knowledgeable about everything and very personable. The food was fabulous we got the Caesar salad, seafood risotto, and chicken scallopini. Will definitely go back we dug into our mains so fast we forgot to take pictures!“
“A Miami gem. We’ve been coming here for years. I adore the staff, they are sweet and attentive. They pay attention to the details, like always offering a hair tie before I go deep into a combo with medium spice ultimate sauce, shrimp head-on.“
“We had an epic experience at this gem called Log. Our server Gonzalo was absolutely perfect and visited our table the absolute perfect amount to make this amazing. Even the table busers were on topOf their game. Highly recommend and will definitely take visitors here!!!!“
“Was a little concerned when walked in and was greated by the most unfriendly hostess I've ever come across. I then found ot the only had beer and wine. Everything improved from there. Amazing table service by someone who smiled and was friendly. Food was great but be sure to save room for desert. They have the best Key Lime Pie I've ever had.“
“small place. service is awkward. seems maybe its family run except for one server which was trying her hardest to keep people happy.the food was fine. asked for spicy, got mild. okay, maybe too many people order in error. fine, i'll work with it.had the coconut curry chicken, samosas, rice, and nan. food was great except for lack of spice which i specifically asked for.the fail here is the operation and not the waitress. seems theres some lack of communication from waitress to kitchen. not rude, just random illcommunication between staff. something is broken on the backend of this operation.“
“The restaurant decor wonderful.The waitress the best. The food was excellent, fresh, presented tastefully with an orchid. The music was very good, but not for dinner at 8pm, maybe for a club at 12mn. It was so loud we hurried up and ate to get out. The music that loud was a major distraction. It totally ruined the great experience.“
“Absolutely outstanding food!! Every single dish was delicious, bar none.One of the best meals you can have in Miami. Small intimate setting.Not cheap considering the portion sizes, but frankly in line with other fine dining places in the area and their food is much better.Even though the lady’s service can be a bit rough around the edges (likely due to language challenges), I will be back! The food is just so good I will take some sass in the process.“
“Chef, thank you for your warm hospitality. May God bless your life, family, home, and restaurants abundantly. The food was exceptional and reasonably priced. We appreciate everything from Homestead, FL, and Houston, TX. You can't go wrong with any order; the fish, shrimp, rice and peas, and wings were all fantastic!“
“MAKE SURE you ask for AUSTIN to serve you!!! He made the experience 10/10 more than it already was. Food was delicious, fresh and quick. We had the vaca frita tostones, crispy tuna, and pork belly, all a must try. The Lis cocktail was a spicy margarita perfection, and the mule was also great. Live Spanish music , people getting up to dance, the restaurant itself is also so aesthetically pleasing. Easy parking. Must try for a date night, we’ll be back!“
Seafood • $$
“Without a doubt, My favorite food spot at Miami Airport. I’d actually drive there from my home in Fort Lauderdale just for dinner if the traffic weren’t so bad. Ramses was my server, a true polite gentleman and treated me more like family than a customer. Had the amazing Jambalaya but Ramses made the whole experience even better. Thanks!!“
“Excellent poke restaurant! Everything is fresh, good and the price is fair.Here is the recipe I made:Base: sushi riceProtein: salmon, spicy tunaMixins: sweet onions, mango, hijiki seaweedSauces: passion fruitToppings: /Crunch: crispy onion, crispy garlic, wasabi peas“
“This place is like a speakeasy. We originally came to have dinner although, there were no tables outside in the patio or inside. The hostess told us we can go inside, we walked in and it was a hidden speakeasy practically with a bar and dj. We were able to order food at the bar and have a seat. Our bartender/server Alex was phenomenal. He was very attentive and made superb cocktails. My espresso martini was delicious. My husband and I shared a couple of dishes. My favorite was the lobster roll. It was so fresh and had a decent amount of meat squished into the potato roll. It was seasoned in old bay aioli, so much flavor in each bite. The octopus we ordered was very tender and had a garlic yogurt sauce, served on a bed of couscous. The French fries had a lemon essence to it, I ate almost all of them even though I was full because they were that good. We also ordered wagyu tacos and the meat was very soft, it seems to have been slow cooked. Overall, I highly recommend this spot. It's a whole vibe, the music is great, the food/cocktails are spectacular. There's a garage walking distance that you can park in or valet.“
“As someone who loves a good food happy hour menu .... This place is LEGIT, but arrive before 5:30 so you can get a mix of the happy hour and regular dinner menus. Order all the happy hour tapas your heart desires. The clams casino were so good I ended up ordering 3 dishes of them for the table. We also had duck tacos, fried calamari, a dozen chef selected oysters and lamb meatballs. Everything was fiiire as someone who doesn't normally eat oysters the Kusshi oysters were flavorful. For dinner we ordered mushroom grouper (highly recommend bc it's not something you see everywhere) and the Thai snapper entree which is ALSO highly recommended. From the regular happy hour menu the baked oysters with chorizo were bangin. Things to stay away from are the happy hour cosmo drink and conch chowder (tasted diet to me but my wife loved it). I recommend parking at the public parking garage attached. There's a $10 flat rate parking fee which is good for Brickell and convenient. Enjoy!! 9.8 out of 10“
“It's always a great experience at Ceviches by Divino. I usually start with the Divino Mule, so delicious and right balance of pisco, highly recommend. I follow it up with a Roll Acevichado or a Causa Crocante, and the Chaufa Amazonico is to die for!!! Honestly their entire food menu is amazing! Our server, Nidia, was so attentive to us, very friendly and excellent customer service, I work in the Hospitality industry so I appreciate and recognize great customer service!!! This place is a hidden gem, highly recommend!!!“
“Amazing food and cozy ambience. Love going at any time to have my favorite Eggs with sausage, sweet plantains, beans, cheese, tortilla and cortadito.Always greeted friendly by the staff but specially Yesenia- She's the best. She knows my order and has exceptional customer service.Truly recommend Atlakat on Bird Road, delicious food. ?“
“I love the food and the service, as I have been here several times. The only reason I'm giving four out of five stars this time around, is because we were practically rushed out of the restaurant. We had a reservation at 10:30, and the kitchen closed at 10:45, which we were not made aware of before being seated. That was no issue, but we were only sitting down for less than 45 minutes before they practically ushered us out of the restaurant and turned on the fire alarm. My only suggestion is if they would have wish to close early, maybe don't see people less than an hour before closing.“
“What a little gem! It is so rare and such a joy to find a neighborhood restaurant that does not belong to a chain or a group, that doesn't have that Miami hype and extravagant prices, and that is so good!!!The restaurant is quaint and cozy with just a few tables and the bar. The service is smooth and professional, and the vue of the kitchen, where chefs in "toque blanche" prepare your food, gives you that upscale feeling of eating in a Michelin starred restaurant! In addition, the chef owner, Nuno Grullon, will actually check each plate served and will come by your table to check how you liked the food and your overall experience! Great attention that will complement the delighting food and dishe served! Best quality ingredients with each plate so savoring whether it is a beef tartare or lobster ravioli or even a burger!So yeah, definitely excited about this found, definitely longing to go back, and also looking forward to trying their other venue, uptown66, for what I have heard, are tacos made in heaven :) Congrats Mr Grullon!!“
“We just had an amazing lunch at Trulucks in Brickell. My husband who is a big fan of Joe’s Stone crabs said the stone crabs at Trulucks were as good.The crab cakes are fresh and delicious.For dessert we shared a (big) carrot cake.But what made the whole experience unforgettable, was our waitress Clarisa. She was attentive, quick, friendly, professional and funny.I hope we have her again next time we visit.“
“Loved this spot! So convenient for a later night dinner after a long day of traveling, but I’d eat any time of day here (they do breakfast lunch and dinner). I had the beef arepa and it was so much food! The Fritanga sauce is bomb. Good energy, clean tables, fun music. Would def hit this up to try more menu items, I doubt you can go wrong.“
“Es mi tercera vez y me encanta la comida , las croquetas de ham son deliciosas , el arroz Socarrats es mi preferido , Salt and Vinegar Cured Anchovies deliciosas , e probado más cosas y toda me an gustado . El servicio me encanta tienen un buen trato el lugar me fascina , en fin seguiré volviendo , y siempre lo e recomendado. Muchas gracias.“
“KLAW is not just a restaurant; it’s an experience, an institution, a journey into culinary excellence that I’ve had the privilege of embarking on since its inception. As one of the original patrons, I’ve witnessed KLAW’s evolution into the landmark it is today, yet my admiration for their consistent brilliance has remained steadfast. Each visit reaffirms my conviction that KLAW is unparalleled, deserving of nothing less than a five-star review every single time.The ambiance of KLAW is a feast for the senses, boasting an amazing view that sets the stage for an unforgettable dining experience. The energy here is magnetic, filled with a buzz of excitement and the warmth of hospitality that makes every occasion special. Whether it’s a casual dinner or a celebration, KLAW transforms every meal into a memorable event, thanks to its unique blend of spectacular scenery and vibrant atmosphere.A standout feature of KLAW, setting it apart from any dining destination, is its Whiskey Sommelier. On my recent visit, I was introduced to a special blend that they curate themselves—a revelation in the world of whiskey. The Sommelier’s expertise and passion for whiskey shine through in this exclusive blend, offering a complexity and depth of flavor that is absolutely fantastic. It’s not just a drink; it’s a discovery, an exploration of what whiskey can be when crafted with care and expertise.KLAW’s exceptional service is worthy of acclaim. On a night brimming with patrons, they went above and beyond, making exceptions to accommodate my reservation. This level of attentiveness and willingness to ensure every guest feels valued is a hallmark of KLAW’s exemplary service. It’s this commitment to excellence that has cemented KLAW as a place where every visit feels like a return to a cherished home.The menu at KLAW is a testament to the art of fine dining. Each dish is a masterpiece, blending innovation with tradition, and flavor with flair. The chefs here are not just cooks; they are artists, and the plate is their canvas. The seafood, true to the restaurant’s namesake, is always fresh, perfectly prepared, and presented with a finesse that elevates the dining experience.To KLAW, its remarkable staff, and the exceptional Whiskey Sommelier, I extend my deepest gratitude. Thank you for the journeys of culinary delight, for the moments of joy, and for the memories created within your walls. Your special whiskey blend, your breathtaking views, your vibrant energy, and your unwavering commitment to excellence are what make KLAW a treasure.For anyone who has yet to experience KLAW, I urge you to do so. Here, every meal is a celebration, every drink a discovery, and every visit an occasion to cherish. KLAW isn’t just a restaurant; it’s a destination, one that promises and delivers an unparalleled dining adventure every time.“
“My wife and I found this place on Yelp. Took a chance and we were absolutely blown away! Every flavor complimented each other, and in combinations neither of us were used to. Our server Carlos was very knowledgable and helped us pick excellent dishes and drinks. The Tomahawk steak was out of this world, as well as the Tiramisu… smoked along with home-made ice cream. Delicious and the presentation was amazing. Will definitely come back here next time we’re in town!“
“It’s been years since last visited Red Lobster. It has not changed at all. Quality of the food, service and atmosphere remains as per years ago.We don’t need to wait to be seated. Friendly, fast and courteous service. Atmosphere and ambiance of the restaurant is great for families.Overall, a place for seafood with pleasant service and atmosphere.Parking: Lots of parking available…“
“Doma, is a perfect restaurant to Italian food in Miami. Lovely room with an acceptable noise level. Service is attentive and constant. Waiter was thoughtful in recommending dishes. Wine list is extensive and fairly priced. Food is to die for. So many great items. Steak was perfect as were the pastas.“
“I've been on a pasta kick lately. I know I came to the right place we were party for all the different pastor. Dishes were incredible. We started off with unbelievable appetizers. not only is the past excellent, but their fish was extremely fresh. The penny à la vodka was probably the best they ever had this service. Well they were busy but the Wait staff were apologetic. They knew the menu very well and made some great suggestions. Ambience was laid-back. Everyone seems to be enjoying their food. If there was one thing to say is that the kitchen needs some help with expediting the food. All in all is still worth going to see and enjoying the experience, by the way, they're Barada and tomatoes is a must have. Until next time bon appétit“
“Very very in tune with their roots... they do not try to "doll up" the lobster roll, they use fresh ingredients and make sure their product is the star. Super knowledgeable and friendly staff! Worth every penny!! This is an amazing place!“
“Peaceful and relaxing spot. The staff was great, especially our bartender Kostas, a real professional with knowledge of how to make perfect cocktails. Also, the food was tasty. The restaurant was clean and bright Will be coming back! Thank you so much Chimba ?“
“Blackened yellowfin tuna was superb.Mixed fish & shrimp ceviche was heavenly & the shrimp was sweet & “crispy”… very fresh!!!Cashier/server Natalie was extremely great, prompt,& very attentive.The place deserves 5 stars & 5 diamond rating.“
“This place has pretty good Peruvian food. Their Lomo Saltado and Ceviche Diagnostico Reservado were the highlight of what we ordered. Also tried their Pescado a lo Macho, very tasty with the yellow pepper sauce that I can'tremember the name for. We also ordered the Tacutacu con Lomo (best thing about it is the rice). I had the Parihuela and it was the least exciting meal on our table, I love seafood, and this particular dish did taste good, but it doesn't come with any sides or vegetables is just pure seafood. So I wouldn't order it again. But, that's presonal preference. All in all, the food was good, the portions are huge, great value (just make sure to order from the menu)! And it's a nice place to eat with the family.“
“Rincon Escondido Tapas & Restaurant is a hidden gem! The Spanish-inspired tapas are bursting with flavor and authenticity. The cozy ambiance and attentive service make it a perfect spot for a relaxed meal with friends or a romantic dinner.“
“Neighborhood seafood restaurant that is worth the walk from Calle Ocho. I had the fried shrimp with yucca fries. They were excellent. Shrimp were cooked perfect and the yucca fries were crispy with nice soft inside. Also ordered the Grouper fish soup after seeing three people having it and looking like they were enjoying the soup. The soup was BLAND and lacked flavor. Btw, it didn't have whole pieces of Grouper in it as was explained by the waiter. It is cooked with the Grouper head. I also had their famous fried fish sandwich which was great! But more bread heavy than fish. The fried shrimp dish was by far the best however. Two great meals and an underwhelming soup.The service was excellent and prices ok. Definitely should try!“
“First of all, service was great in general all staff very attentive, Michael took care of us in the best way possible he even offer us combinations not on the menu excellent service, Gracias. Food you can't go wrong with chaufa I added a Churrasco as a combo for $25 both can't beat that., you can even share if you are not that hungry or if don't eat a lot cause they serve a lot. I'm adding a picture of it and also of the grill octupus + skirt that my wife ate, she ate it all she was shocked about taste and price for such an excellent plate. Atmosphere excellent there was a live singer very good one, plus very funny. Thanks again Michael for such a great service.“
“Vicenzo and the team were awesome. Felt being at home without being at home.My only thing was spaghetti alle vongole, could have been a little better, a little too watery, knowing that my taste buds are Italian - Napoletana but it was good.I highly recommend it regardless, a touch of Italy, in Miami.? ?“
“We had the most incredible dining experience at the restaurant. The atmosphere was the perfect balance between sophistication and comfort. My boyfriend and I got steak, mashed potatoes, and mac and cheese; it was an absolute delight and worth every penny. What truly elevated the experience was the exceptional service provided by our waitress, Neria B. She was kind, friendly, attentive, and helpful, making our entire meal an unforgettable experience. Neria, your incredible energy and dedicated service are greatly appreciated! Thank you for all you did!“
“Wonderful restaurant on the water...my girlfriends and I had drinks and lunch and it was so relaxing. The waiter was kind enough to help with menu and offer food suggestions. Valet parking and street parking is available...also nice to take a stroll by the river afterwards. Will be back!“
“Great food, very attentive service and reasonable prices! We were looking for a Cuban meal while spending one night in Miami, and found La Rosa. We had a house salad, the shrimp, and a pork chop. They all had great flavors and husband said it was the best pork chop he'd ever had.“
“Octopus on the grillGrilled chickenCevichesLomo saltadoEtcExtraordinaryFood equal to or better than in PeruFirst class suppliesfair pricesThe first thing I do when I arrive in Miami is leave the airport (it is 10 minutes away) and go to Pollo Inka MiamiWheelchair accessibility: Adequate“
“In Miami a day early for a cruise and I am so glad we found this spot. Customer service was top notch. Extensive menu and the FOOD…all I can say is RUN…DO NOT WALK!!! RUN and get you some. Everything was fresh and seasoned to perfection. The consistent waves of customers spoke volumes to the past reviews we saw, as well as our experience today. We will definitely be back. The dessert was the icing on the cake! Pun intended! - Your New Detroit Patrons“
“My favorite sushi place in Miami!!! Seriously tops every other restaurant. Freshest fish even when you get takeout. I am obsessed with this place I cannot recommend enough!! Spicy tuna crispy rice and all rolls/ nigiri are amazing. Great price for quality.“
“Came for a bday dinner with another couple. We had a wonderful time. Food was amazing. Nick P was our server and the service was amazing. My friend and I are both pregnant and we asked for a bottle of water at the table instead of having to ask and he was wonderful by giving us a bottle. We are so happy to have celebrated here. Thanks nick“