12 Best Vegetarian Restaurants in South Daytona

“Authentic, delicious food. One of my very few favorites here in Daytona.“

“If you’re craving a true taste of Jersey, this spot nails it. The pizza has that perfect thin-yet-chewy crust with just the right char—foldable, flavorful, and fired up just like back home. But let’s talk about the garlic knots—absolutely unreal. Pillowy soft inside, crispy golden outside, and absolutely drenched in buttery garlic goodness. I could eat a dozen and call it a day. The chicken parm is hands down one of the best I’ve had outside the Tri-State. Juicy, breaded just right, smothered in sauce and cheese without going soggy. It’s the kind of meal that makes you go quiet after the first bite. And don’t skip the cannoli—crispy shell, creamy ricotta filling, and just the right touch of sweetness. It’s the perfect finish to a carb-lover’s dream. This place is a whole vibe—classic, comforting, and straight-up delicious.“

“Fajitas were good portion and tasty. I didn't care for the salsa. Guacamole was a little too chunky for my liking with big chunks of tomatoes. Bread pudding was pretty good and large portion.“

“Thank you so much for making me feel like family! I appreciate your kindness and hospitality. I always look forward to going there and getting a fast and delicious meal. Thank you to all of the staff for all that you do, i truly appreciate you! God Bless! 🙏“

“The food is amazing, very flavorful, and authentic. Service is great, though he typically busy, but that's more our faults than his. Lol try everything, we haven't found anything we haven't loved yet. And im hell a pain in the butt usually...“

“Amazing food. Amazing service“

“first time and Amazing Pizza 🍕“

“We had the best breakfast! Their “mess’s” are the best! I had a veggie lovers mess and my husband had a meat lovers mess and we would definitely recommend! ❤️“

“First time visiting - I’ve always heard great reviews My Mom eats organic so we went to check it out for family dinner Beautiful dining room as well as outside seating / I believe they have an event space as well - tucked in venue off US 1 - you’d never know it’s back there We started with lobster bisque - flavorful and tasty Had steaks as entrees - cooked as requested - seasoned well with mash & veg Hubby had sea bass - fresh and flaky with rice & veg This restaurant is a “special occasion “ type place for us - but worth its reputation“

“First time visiting - I’ve always heard great reviews My Mom eats organic so we went to check it out for family dinner Beautiful dining room as well as outside seating / I believe they have an event space as well - tucked in venue off US 1 - you’d never know it’s back there We started with lobster bisque - flavorful and tasty Had steaks as entrees - cooked as requested - seasoned well with mash & veg Hubby had sea bass - fresh and flaky with rice & veg This restaurant is a “special occasion “ type place for us - but worth its reputation“

“food is delicious and staff is nice“

“This is a diamond in the rough. It's been here for years for a reason. A new chef that added a japanese flair. In house cut steaks to order. (We did not try one) Sweet girl sushi roll was absolutely the best I have ever had. Boom boom shrimp shrimp was very tasty. The fried chicken was perfection with baked beans and grilled onions. Definitely recommend this place. Service was great and atmosphere very cool. Prices very reasonable as well. I will definitely be back soon.“