“Our server Sam was the best! Great personality as with all your staff. The Bianca pizza is sooo delicious! We are Italian and from NJ. You are doing it right! Your entrees are also delicious! We will see you next Winter when we return. Linda & Tom Sellitto“
“We had the BEST experience at Mister 01 and cannot wait to come back! Our waitress, Abbey made all the difference. It felt like fine dining in Dallas’ Harwood District. Worth the wait on a Friday night. We had giggled about whether the pizza would really be “Extraordinary” and it actually was! Especially the crust. They also have gluten-free and vegan options. Be a sure you take the time to let your server give you the backstory on the restaurant. It’s pretty awesome!! The icing on the cake was upon leaving when Abbey gave us handmade origami hearts with encouraging words inside. She didn’t know it, but we sure needed those sweet words! Thank you Abbey and Chef for a wonderful evening.“
“Excellent place, super delicious food.. and at a good price..?fast and excellent service staff, just a little small for the number of people who are arriving but theAtmosphere is romantic, nice, nice, the truth is one of the best places I have visited without a doubt it will be my favorite place “
“Extremely relaxed vibe and decor. Had no idea this place existed till last year and it’s been a nice little gem since. The rotating beers on draft are extremely creative with the flavor profiles and branding. Outside of the average night, I visited twice before during a Smash Bros. Tournament and a UFC fight night and the place was packed but every order and customer including myself were attended to with absolutely no wait and incredible and honest service. If you have a taste for unique sours and IPAs, definitely give Spanish Marie a try and hopefully the bartender Chrystian will be there to give you his great recommendations!“
“Food and service from Lucas was wonderful! Enjoyed a leisurely brunch. Husband said coffee was fantastic. Only suggestion is marking Gluten Free options on the menu.Dietary restrictions: They have GF food but it’s a modification from the menu item. As a person with an allergy, I would prefer it be officially marked on the menu. Trusting the word of the server has failed me before.“
“Amazing service! Very friendly, food was amazing, ambiance 10 out of 10! Our group had the goat cheese croquettesto start then had the bacon cheese burger, the short rib sandwich, and the crispy chicken burger with ceasar salad and truffle fries and our plates were licked clean! Reanzo was our waiter and his energy and attention was great! We will for sure be back!“
“Came here with my sister had the best experience. The food and service were phenomenal! Remy (aka the mayor) really came through with the recommendations. Had the vegan burger and it’s hands down the best burger ive had in a while! Highly recommend this “
“I rarely write reviews unless it's memorable. From the moment I walked in and freestyle music was playing I knew this was going to be good. Place was packed but the service was good and fast. We had some spicy tequila cocktail which was great. We started with a caprese salad that was very good. But the pizza was the star of the show, amazing. We had half pepperoni and hot honey, and half mushroom white style, and both were awesome. I found a new spot!!!!“
“I was craving my usual favorite Detroit style pizza from vice city but they weren't taking deliveries so I decided to check out Mamma Dora's since everyone has been raving about it. Ordered via Uber eats so I will not blame them for my food arriving cold. After a 5 minute heat up, it was good as new. I ordered the mamma Dora's white pizza and their garlic rolls. The dough seems to be a bit on the sweeter side so I definitely don't recommend if you're not a big fan of that. I personally liked it but my family did not. The star of the show was 100% the garlic rolls, I regret only getting 6. While it satisfied my craving, I definitely want to go in person as I feel will be a much better experience.“
“We Love This Restaurant! Absolutely The Very Best Restaurant For Italian Food! This was our first trip to Miami and we ate several times at the Pizzarello because the food and service was so good. Thank you Yli for taking such good care of us. Your Italian food is just like the North End of Boston. Best, Marcia and Gary Parker“
“Pizzaiola is definitely an underrated gem nuzzled into the neighborhood of little Havana. Everything from the service down to the food was nothing less than great. The margherita pizza was phenomenal. The sauce was perfectly executed and the dough gave the pizza a perfectly even thin crust throughout the entire pie. I’m glad I stumbled upon this neighborhood staple. Definitely coming back!“
“Great neighborhood restaurant with extensive menu options! Food, service, atmosphere are outstanding! Manny, Marcos and the rest of the staff make you feel welcomed and part of a family…highly recommend this gem! Thank you for making our brunch/reunion so special.“
“all star pizza is my favorite pizza places here in Kendall coworkers, and I love to get this on a special day to treat ourselves is the perfect trophy for a day well worked. the cheese, the sauce and the crust are the perfect ratio and the topping options are amazing. I personally get a 16 inch with pepperoni cups pesto, drizzle,onions and bacon, they hit all the flavor notes perfectly every time I order“
“This is my second time eating here. I had tried 3 pizzas and they are delicious! The service is quick and the pizzas are cooked to perfection and you can customize them too! Este lugar está bueno, y hasta puedes lavar el carro y que más comprarte hasta la lotería xico“
“We had the best experience with Pizza Italia's food truck at my daughter's birthday party! The pizzas were a huge hit with all the kids and adults. Everyone loved the delicious flavors and quality of the pizza. The truck was clean and well-organized. We were impressed with how quickly they were able to serve our large group. The kids had a blast watching their pizzas being made right in front of them. It was a fantastic addition to the party and made it a truly memorable day for my daughter. We can't wait to have Pizza Italia back for future events!“
“We hosted a Cancer fundraiser at Pummarlo. It was such a great time for a good cause. We loved having a pizza class, making the dough to take home and then eating a personal size pizza. The staff was amazing and so much fun. Will definitely be back. Great night out with delicious food.“
“I’ve been here multiple times. As a trained chef I am constantly amazed with the food here. Just a simple insight…the pizza dough is fermented or aged for multiple days, think of it like a wine matures with age is just a part of the complicated process of making this type of pizza dough. The dough is is light with a crisp outer level, made wit 00 imported Italian flour….large holes in dough where dough completes final rise in wood burning pizza oven. I prefer and suggest the simpler pizza like the classic margherita…. This allows you taste buds not to be overwhelmed and to enjoy the symphony of flavors, textures, smells, taste, feel.. short version of tasting notes: feel the texture the volume the crunch of the crust, then look at the volume and style of pockets of air that is influenced by the level of hydration which are then frozen by the heat oven, inhale the slight smokiness an contributions of the oven….. look for a light sour hint from the fermented dough, a hint of salt which tames the rising process. let your tastebuds continue the experience with tart hand crushed Italian tomato, and creamy mozzarella cheese that contribute to the symphony. For best experience partake when out of the oven as the nuances fade quickly ……….“
“Delicious, upper scale vibe without upper scale prices. From the silverware to the coffee cups, it is clear that the owners take pride in their restaurant. Food is far better in quality than any eateries I've ever visited. Without a doubt my family and I will visit again. Best Cuban pizza in Miami.Delicious with a more elegant atmosphere than other restaurants where they offer that type of food. Of course, the owners take pride in their restaurant. The food is of much higher quality. Without a doubt there to repeat! Best Cuban pizza in Miami.“
“Food and service were outstanding. The young man Alejandro was such a breath of fresh air, he was polite, willing to take time to explain the menu to us and made sure we were well taking care of. I am looking forward to future visits to your establishment to try more of your food.“
“Had some work in the area and this pizza place has been on my radar for a few weeks to try out. Decided to do a lunch since the proximity was too good to be true. We ordered a large pepperoni and some garlic knots. The pizza tasted great and the garlic knots were amazing! The pizza was crisp and the sauce was light and flavorful (not a heavy acid aftertaste). The service was great and it didn’t take too long to make our pizza. We sat outside to enjoy the day and it’s a nice little strip mall tucked away in the middle of a neighborhood. We were so full from the pizza that we didn’t get to try the desserts, but we were told they’re not bad so next time we’ll have to leave a little room to try out the desserts. Overall, this is a great pizza spot and it’s nice to see little places like this pop-up and have such an amazing quality of food.“
“Always an excellent experience, Horacio and his team provide great service, remember their repeat customers by name. Their Caesar dressing is the best I’ve ever had! The 29th of the month they have a gnocchi special - experienced it for the first time today - pesto, bolognese and prosciutto option were our favorite of the seven options presented.“
“I loved the place, the service is excellent, my husband ordered a steak and it was very delicious, without a doubt, an excellent place to visit, ahh and highlight that they have a wide variety of ice creams. I ordered almond chocolate and I loved it, very good service.“
“I recently went to dinner with a friend to celebrate her divorce. The atmosphere was spectacular, I had never received such attentive and professional treatment, especially from Eric, simply great!! That night will always remain in my memory. The pasta was crazy. I recommend hehe“
“I had never been but after all the advertising at the Miami Hurricane games I had to try it. Since the Hurricanes Spring game was on campus this year and the restaurant was 10 minutes away we made plans to go before the game. It was busy for lunch but there were still tables available. Free parking in front and behind building. They offer indoor and outdoor seating. We opted for indoor seating and were sat immediately. It smelled good inside. It was an old-school Italian joint with a paper placemat with a map of Italy and some fun facts. We ordered a cheese pizza, an order of baked ziti with pink sauce instead of meat sauce and 6 garlic rolls came complimentary. The garlic rolls were soft and filled with garlic- don't kiss anyone after this! The pizza was just ok. I think the sauce is what we didn't love. It was on the thin side, no flop, but that sauce had a very different flavor. My husband described it as "Spanish" pizza and he's Puerto Rican- I'm Italian American. The Baked Ziti was good but he said not as good as mine. I think he was just trying to stay in my good graces. I love that they support the school and love small businesses vs. chain establishment.Vegetarian options: Baked ziti can sub meat sauce for marinara“
“margarita pie was delicious, the grill was perfect on the bottom and crust. had an issue on Uber Eats, called the restaurant, they immediately worked with me to make sure I got what was missing. the people who work there are so kind and helpful.great pizza and great people who work there. TY for the absolutely awesome Margarita Pie!“
“This is the closest NY pizza you're going to get in South Florida. I've tried numerous spots spanning from Miami to Boca to West Palm and have only been let down. Paul is a stand up guy and knows how to fold the dough properly. Staff is incredibly warm and helpful. Sauce is good, but I prefer a touch more salt. I will keep coming back for sure!“
“La Fontana is an excellent restaurant to come to, both to share with family and as a couple. If you are looking for a relaxing place, with a good atmosphere, beautiful and with well-prepared dishes, not to mention the spectacular attention they have given us, you are in the right place. Ignacio, the boy who served us tonight, has a perfect knowledge of the dishes and drinks of the place, his suggestions are of great help if it is the first time you visit the place. I am very demanding with the places I visit and even though this is my first time, I am 100% invited to return.“
“What a sweet spot in the Cutler Bay area. Pizzas were so damn good you'll eat an entire one yourself. Drinks & alcohol selection is really good, people were awesome, and bonus ice cream shop next door. Gets real busy in the evening, especially on weekends. Parking is tough.“
“- Without a doubt the best Italian restaurant in Miami, the attention of the clerks Eduardo and Gastón, as well as the welcome of Ms. Manager Marcela and without a doubt the exquisite pizzas of the pizza master of that restaurant. Pleased and of course I would repeat a thousand times more, thank you ??- Senza dubbio il miglior Italian ristorante a Miami, l'attenzione dei commessi Eduardo e Gastón, così come l'accoglienza della Signora Manager Marcela e senza squisite pizze del pizzaiolo di quel ristorante. Happy and obviously ripeterei mille volte, thank you.-Without a doubt the best Italian restaurant in Miami, the attention of the clerks Eduardo and Gastón, as well as the welcome of the Manager Marcela and without a doubt the exquisite pizzas of the master pizza maker of that restaurant. Delighted and of course I would repeat a thousand more times, thank you!!!“
“I visited for the first time for lunch today and Napoli lived up to its reviews. It's an almost 6 mile drive for me but I will be back. The white pizza with sausage was superb, with as tasty a crust as I've ever had. My friend had the meatball sub, which he also raved about. The tiramisu dessert was light and tasty.“
“Absolutely loved this P. Pole. I'm an avid enjoyer of this food chain, but not all chains represent the company. The workers here were fast and efficient and even recommended sauce to go with my pizza choice. Overall I had a lovely time.“
“I love this place! The food is excellent and very Italian. Everything on the menu is delicious. Fiocchi di Pera is a delicatessen. Every time, the experience is consistently excellent, with good food, attentive service, and a very relaxed, casual ambience. I hope they stay here forever.“
“This place serves a large selection of breakfast and lunch items throughout the day. From what I could see, they have all the standard drinks seen in coffee shops, nothing too fancy. My basic cappuccino made with oat milk was tasty and satisfying. The avocado toast was rather wonderful; it included a whole medium avocado and some delicious pickled onions. It was not at all stingy. Even on a quite busy afternoon, there's rapid service, good-sized tables, outlets, WiFi, and both inside and outdoor sitting. I'm happy I made the visit.“
“What an amazing find! This is the best pizza and pasta place in Miami. I have been looking for a place like this for a long time. Small and intimate, service was excellent, we were actually served bye the owner herself! She gave us a great pizza recommendation. The pizza is full of flavor, not too greasy; I normally don’t eat the crust and I ate the whole slice. I was pleasantly surprised carbonara was on the menu and had to get it. It did not disappoint. The red sauce for the sausage fettuccine was one of the best red sauces I’ve ever tasted. There are many pizza and pasta choice to choose from, you will never get bored of eating here. Can’t wait to go back. This is a family owned business that I am very happy to support and spread the word. Amazing!! A“
“My family of 8 had a wonderful dinner here! The food was fresh and well prepared with great service. The decor is very basic and we were able to talk with each other; unlike some places that play loud music. The menu has a wide variety to choose from. Th kids and even the picky teenager found something they liked. Prices were also very reasonable, especially given the quality provided.“
“Disfruté de una experiencia culinaria excepcional en Aqua e Farina. La autenticidad de la cocina italiana se fusiona perfectamente con un ambiente acogedor. Cada plato está lleno de sabores frescos y auténticos. El servicio atento y amable complementa la experiencia, haciéndola memorable. ¡Altamente recomendado para cualquier amante de la buena comida italiana!“
“I went for dinner after fasting the whole day, hosted was nice bartender came to greet us and after that it went down hill he got busy at the bar and forgot about, refuse to apologize and service us he’s service kills are weak and he lacks hospitality , he’s words I don’t have serve you, I said fine get us someone else, Ito came to save the situation and I just asked him for the check, he refuse to give me the check for my soda BUT HE MADE GREAT RECOVERY AND GAVE US A NICE gentleman Josh.Thank you Josh and Ito.5 starts because of the recovery.“
“I’ve been here multiple times. As a trained chef I am constantly amazed with the food here. Just a simple insight…the pizza dough is fermented or aged for multiple days, think of it like a wine matures with age is just a part of the complicated process of making this type of pizza dough. The dough is is light with a crisp outer level, made wit 00 imported Italian flour….large holes in dough where dough completes final rise in wood burning pizza oven. I prefer and suggest the simpler pizza like the classic margherita…. This allows you taste buds not to be overwhelmed and to enjoy the symphony of flavors, textures, smells, taste, feel.. short version of tasting notes: feel the texture the volume the crunch of the crust, then look at the volume and style of pockets of air that is influenced by the level of hydration which are then frozen by the heat oven, inhale the slight smokiness an contributions of the oven….. look for a light sour hint from the fermented dough, a hint of salt which tames the rising process. let your tastebuds continue the experience with tart hand crushed Italian tomato, and creamy mozzarella cheese that contribute to the symphony. For best experience partake when out of the oven as the nuances fade quickly ……….“
“They are very gentle. The food is as close as you can get to a real Brazilian house. Erika and her team make you fell home. They are simple but with good food. They feijoada is a must have as well as the traditional pastel de carne e queijo .“
“Delicious pizzas with wonderful attention from Alondra! I have been many times and every time I return I try something different, so far everything is very delicious, good prices and a pleasant atmosphere, bring a sweater if you are cold because the a/c is “
“I loved the flavor and texture of the pizza dough, as well as the quality toppings and tomatoes sauce, the only issue was they were room temperature when we got the delivery, that is the only reason I'm not giving them the 5th everything else was great“
“I LOVE Miami's Best Pizza. Been eating it since the late 1970s. I don't think it tastes quite the same as when they were in their original location. The crust has gotten thinner (I prefer it thicker, chewier like it was), and the pizzas have gotten smaller :/ #thankspandemicinflation. The taste is still amazing but . . . the consistency is also off. Sometimes it's just too dark, burnt spots on the bottom. IDK I think if you go too early, the ovens are still too hot? #speculation ANYHOW. I LOVE it. It tastes amazing regardless. The Staff is friendly and it feels like the old place with the arch and the window and the color scheme. If it didn't make me fat, I'd eat it all the time. Mmmmmm pepperoni pizza grease! The garlic pizza cut in squares is the bomb!Parking: Drive past and pull in on the right for free parking (spaces are marked ("Miami's Best Parking Space")“
“My recent dining experience at Bugatti Bistro was a true culinary delight, offering a trifecta of Italian classics: pasta, wine, and dessert.First and foremost, the Italian pasta served was a masterpiece. Each dish boasted perfectly cooked pasta paired with mouthwatering sauces that danced on the palate. Whether indulging in a creamy carbonara or savoring a rich bolognese, every bite was a testament to the chef's mastery of Italian cuisine.Accompanying the delectable pasta was a selection of fine wines that perfectly complemented the flavors of each dish. From robust reds to crisp whites, the wine list at [Restaurant Name] showcased a curated selection that elevated the dining experience to new heights.To top off the meal, I had the pleasure of indulging in their apple pie, a true crowd-pleaser. The flaky crust enveloped tender slices of apple, delicately spiced and served with a dollop of freshly whipped cream. It was the perfect ending to an already impeccable dining experience.“
“On a Friday night why not take it advantage go for a walk to do some errands and some exercise to enjoy the start of the weekend. After all the errands we’re done the wife and I spotted this must small pizza place and said what the heck let’s give it a chance. We walked in, and we’re immediately greeted by the young lady in front (Melissa) and she was very patient with us as she explained most of the items on the menu and the toppings and the different arrangements they had. The interior is nicely decorated. They were playing music and have plenty of seating. We decided to order the three pizza special, the focaccia bread with pesto sauce, and the Nutella dessert. The food tasted fresh, was generous portion, was made quickly but most important the service was exceptional. Melissa really did a spectacular job. We had a pleasure of meeting one of the cooks. (Victor) and he was absolutely the bomb. You could tell when he was talking about the food preparation the passion he had for cooking as well as the pride he had in his dishes. Overall, we had a great experience, and it was nice to see a small business treat you with this personal touch that most big businesses lack. This is one of the major reasons that we support small businesses that only because of the local people are employees, but because of the personal touch as it gives you that you will find in any of these large chain restaurants. Great job Melissa & Vítor. If you are looking to have a good meal at a nice place, as well as a casual atmosphere this place won’t do you wrong.“
“The Italian vibe is so present! Also, as a gluten free and lactose free eater, I recommend getting the gf and no cheese pizza with bacon, sausage and mushrooms (tomato sauce as well obviously). Then I like to drown it in olive oil haha. A great alternative for when you’re going to eat Italian with friends and don’t want to take the risk of gluten and dairy!“
“An amazingly fresh genuine pizza exactly like we had in Naples!! As soon as we walked in we knew that we had picked the right place and Giancarlo made us feel like Famiglia. A fantastic slice of Italy right here in South Florida. Will certainly return again.“
“No complaints! The Veal Valdostana was pretty tasty and a generous portion. The stella I ordered came in a frozen glass which was refreshing. The tiramisu was amazing and the expreso just right. Gypsy our waitress did a good job. Will definitely come back. The prices on the menu differ from what we were charged so they definitely need to update that. Other than that, will definitely come back.“
“The food is delicious and abundant. The service is excellent, very friendly. The prices are the best I have seen in any pizzeria in Miami and Hialeah. Everything, including the years, is very clean. The food is fresh, made to order. The clientele is constant. I love this place.“
“Is my first time eating here I was passing by with my niece after a Broadway show and we really enjoy it. The lemonade was from the house and it was delicious. And everything that we ate there was delicious made fresh. I really recommend this place. I'm coming again with my family.“
“Great place if you are hungry and it is late or if you like to enjoy adult drinks. Reminds me of Applebees. The tuna tartar had a fishy flavor… the pretzel ? looks wonderful but very very bland. I would not come here again. Service friendly, bathrooms were clean. The pizza was fine.“