LongHorn Steakhouse
$$ • Steakhouses, American, BarbequeAbout LongHorn Steakhouse
Customers' Favorites
Strawberries & Cream Shortcake
Caesar Salad with Dressing
Firecracker Chicken Roll
Longhorn R Caesar Salad
Crispy Brussels Sprouts
Fresh Steamed Broccoli
Strawberry Shortcake
Chocolate Stampede
Fire-Grilled T-Bone
LongHorn Steakhouse Reviews
476 ratings
Share your opinion about LongHorn Steakhouse
The waiter Raymond was great and very attentive to our table. The food took over an hour to get to us though. While the waiter was very apologetic about it, it still was a crazy long wait for food. Once the food did get to us it was pretty good at least.
Ordered a medium rare steak and received a medium well. Wife ordered a medium well and received a well done steak. The salad was very fresh. The waitress was polite and professional and helpful. The cook need to learn the difference in the level of cooking a steak. Mabe it was busy and he or she got overwhelmed.
I’ve been here 6 times. Sometimes it’s perfect but the last 3 visits the medium rare sirloin has either been rare or cold. This last time our server didn’t check on us for 15 minutes so I didn’t even bother asking for the steak to be warmed.
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 10PM |
LongHorn Steakhouse in the Aiken, SC, and Augusta, GA areas offers an exceptional dining experience. The food is masterfully seasoned, and the portion sizes are adequate. The service is prompt, with meals prepared quickly and to the correct temperature. Lunch specials are a great option for those on a budget. The restaurant is a great choice for a delicious meal, with customers praising the service, food quality, and chef's expertise. The smaller, intimate location is clean and provides a comfortable dining atmosphere. Customers have enjoyed a variety of menu items, including the grilled shrimp, parm crusted chicken, and the Outlaw Ribeye, which was seasoned to perfection by the skilled chef, Juvon.