Customers` Favorites
Customers` Favorites
“The appetizers were excellent- Lobster bites. The entrees were ok. The Filet Mignon lacked seasoning that I'm used to. The Mediterranean Salmon was decent, but I requested it to be blackened. The atmosphere was fantastic. The music was great, and our server was very kind and attentive to us.“
Customers` Favorites
“Great food and atmosphere. Every table I've eaten at felt intimate even though it is an open floor plan with plenty of seating. I've never felt like I was crowded or uncomfortable.The food is amazing. I had the filet and it was cooked exactly as requested and seasoned perfectly. The bacon wrapped dates stuffed with goat cheese is a must try for everyone!Always a must eat at when I'm in the area!“
Customers` Favorites
“I rated the one in Indiana 5 stars as well as the food is absolutely stellar. Try the parmesean chicken YESSSS!!! It tastes like a steak. I've never had chicken so good. The shrimp was great the parm mushrooms and cheesecake. I can't name everything BUT... you get my drift. This place will fill you right up and you will not ne disappointed“
Customers` Favorites
“Was kinda scared to return to an Outback location since my last experience but I’m glad I did, everything was so delicious, we were seated promptly and greeted by our server Shaquille (maybe I got it wrong I’m so sorry) he was very polite and attentive I really appreciate that! The atmosphere was great couldn’t complain. Great food great service I totally recommend this location“
Customers` Favorites
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“Ordered the 16 oz sirloin and was impressed, steak is juicy and seasoned well. My kids loved their meals the 6 oz sirloin was what they ordered and they finished it. I’m not the biggest fan of the rolls, but the rest of my family loves em.“