34 Best Wine Bars near Downers Grove

“Stop in for the first time today and had a blast. Huge shout out to Dave the bartender, his expresso martini is easily one of the best ive had. Friendly service and great drinks. Can't wait to return!“

“Good food with good company“

“Enjoy summer along the river at SixtyFour - Wine Bar & Kitchen — one of Downtown Naperville’s favorite destinations for wine, cocktails, and dining with a view. Their beautiful riverside patio is the perfect setting to unwind with friends while enjoying a full menu of fresh seafood, charcuterie, seasonal dishes, and curated wines by the glass.

Stop in for Happy Hour specials, relax by the Riverwalk, and discover the newest issue of SAVOR Living while you’re there. 🍷✨“

“Amazing food! Delicious drinks! Beautiful views. Fantastic staff! Highly recommend!!“

“I hosted a baby shower for 26 guests on a Sunday afternoon in November, and the experience was wonderful from start to finish. Stacey made communication seamless. She confirmed details quickly, offered helpful catering suggestions, and checked in as the event date approached.

Many of my guests were visiting Glen Ellyn for the first time and absolutely fell in love with this charming wine room. The atmosphere was both relaxed and festive, creating the perfect setting for our celebration. The staff were friendly, professional, and incredibly accommodating with both set-up and service.

I highly recommend ko-ze wine room for any special event or gathering with friends. It truly lives up to its name!“

“What a lovely restaurant! Great food and drink. I ordered the Chicken Avocado Shrimp and Eggs and Pineapple Paloma! They did not disappoint! My food was filled with flavor and cooked perfectly! The chicken and shrimp were a perfect combo. My drink was perfect, as well. It all worked together for a tasty combination. I will definitely be returning to this hidden gem!!“

“Incredible atmosphere and the food transcends me to Italy. Highly recommended! Staff is very attentive and friendly and the owner isn’t afraid to roll up his sleeves and jump in to help bring food out.“

“This was a great find with a wonderful vibe. I was looking for something different for the wife and I to celebrate our 27 yrs together and this place did not disappoint. From great cocktails, a limoncello spritz and whiskey cinnamon maple sour, to the duck liver pate, all delicious. The owner and staff were all very friendly and pleasant. We’ll be back!“

“I have been here twice now, first time for drinks and apps and second time we threw a private event. This place is adorable, really cute vibes and welcoming atmosphere! Service is great we loved our party bartenders especially Jason who was on top of drinks and service all night during the party! We hosted about 40 people on a Friday night, did a buffet from their list of event menus. Food was great and I heard a lot of the guests complementing the food. The apps I had off of the regular menu were also really good! They have a great wine selection and other beer, seltzers and cocktails so there is something for everyone. Highly recommended for a night out, or private event!“

“There’s so many things I love about Barrel & Vine!! The food, of course! And the fact that everything is made to order, they have lots of gluten free options and they are all delicious! The staff is friendly… and they all get along really well! I love the location, atmosphere and so much more! It’s our favorite restaurant!!!!! Hands down.“

“Two GREAT employees last night! First is Claude. Made a surprise rum drink from scratch and served it himself. Could not have asked for a better cocktail. Second is Andrew. Very thoughtful and was right there for everything with suggestions and service. They made for a very GREAT time.“

“We recently got married at The Elm this past weekend (10/13/2024) and can't express in words how satisfied we were with their service. Starting from the first day that we went to see The Elm we were treated with the upmost respect and professionalism. We had our ceremony in the Kensington room, and our reception in the Madison room. The atmosphere and vibe of both rooms was everything that we could hope for. The staff was incredible, the food/drinks were AMAZING, and our guests had nothing but positive feedback. WE HIGHLY RECOMMED THIS PLACE FOR A WEDDING AND/OR ANY OTHER EVENT.“

“Excellent in every way! Meatball appetizer was superb!! Carbonerra was authentically made. Friendly, efficient service. Don't forget the Gelato and bread pudding. We will return!“

“I never knew that Greek Islands had a location outside of old “Greektown” on Hasted in Chicago.

This place is great! Definitely a faithful clone of the original location.

The food is great - just like the Chicago location.

Only downside is that during the dinner rush on Saturday - this place is LOUD. The food is terrific. The service very friendly and efficient.

We will be back - but during quieter hours!“

“I would give this place 100 stars if able! I had to plan a rehearsal luncheon for my son's wedding in Joliet in mid May with only 2 months notice. Since we live in North Carolina, I had to do all the research online. Thank heaven I came across SixtyFour Reserve Room in a Google search. The manager, Andrew, contacted me right away and was so helpful in making suggestions for our event. Cheryl, the events manager, took over in finalizing all the arrangements. There are so many different options for appetizers, meal combinations, wine, cocktails and beer! Our guests were able to choose their favorites ahead of time. When we arrived on the day of the event, we were so delighted by the venue! Everything I had requested was in place, and Cheryl and our amazing server/bartender, Alex, immediately greeted us and made everyone feel welcome. The appetizers and meals were served efficiently and right on the timeline I had planned. The food was incredibly delicious with a pleasing presentation. Our guests had so much fun with the Wine Stations, and the whiskey lovers appreciated the variety of choices. Everyone raved about how much they enjoyed the food, drink and ambiance. Best of all, I was able to relax and enjoy our guests since all the work was done by Andrew, Cheryl, Alex and the kitchen staff. The cost was very reasonable, especially so close to Chicago. Highly recommended!“

“Hubby and I went to dinner at Seasons 52 on Saturday, which we haven’t been to in a long time. I forgot how much I enjoy this restaurant. We sat in the bar and had a great server named Shawn. Shawn was engaging and provided great service. I’ll definitely request him next time I visit. I wasn’t drinking that night, but hubby solo’d it with a bourbon cocktail called a Paper Plane. He said it was very tasty, especially on the hot day.
We shared the ahi tuna tartare to start. The tartare was a stack of tuna with tropical salsa and avocado. So fresh. It came with a basket of crispy lavish bread, I hope when the restaurant switches their recipe that they will continue making a seedless lavish for those who can’t do nuts or seeds.
Hubby had the wood grilled tenderloin salad for dinner. I had to get a taste of that tenderloin because it was cooked perfectly. It was so tasty and seasoned well. I had the wood grilled Idaho rainbow trout, swapping out the asparagus for carrots. The trout came with a dill mustard sauce which I nixed and just squeezed fresh lemon on the fish. The fish was moist and smoky.
Of course, we had to get the little dessert shooters to end the meal. Hubby had the Belgian chocolate s’mores, which was ridiculously decadent. I had the more conservative raspberry cannoli dessert. These tiny sweet treats are delicious mini indulgences. I love them because you want something a little sweet at the end of a meal but don’t want a huge dessert. I think they’re perfect.
I like Seasons 52 because every item on the menu has the calories listed. Their food is always very good and the service is top-notch. When I ordered the tuna appetizer, a manager came over right away and asked me about a seed allergy because they noticed I said no nuts and seeds on my reservation. They really pay attention to their customers needs. I highly recommend Seasons 52.
Ask for Shawn!“

“Check see & please tell ?“

“My wife and I just causally stopped in here looking for some wine for our anniversary. We were blown away with the knowledge and friendliness of the staff (especially the owner, Ashley!), and ended up doing a tasting and walking out with 3 bottles. They have so many different types of wine, and clearly everything in there is hand-picked by the stafd. We will be getting all of our wine from here moving forward!!“

“We held our daughter's engagement party at Neat on Saturday night - and we were so very pleased. The staff was absolutely amazing, the room was beautiful and the food was delicious! I can’t thank their team enough!!“

“The name says it all! How do you convert a modest wedding into a more memorable experience? Have J. Fleming’s cater your event! John provided bar, great food, great service, at a value! Try his restaurant as well!“

“came here today and had a wonderful time and had some amazing drinks in an amazing atmosphere.“

“We were a fan of the fabulous food already. But when my husband and daughter planned a surprise Birthday party for me, we were VERY impressed. They said whenever they asked Ricardo for something the only thing they heard was: No problem! OR… Whatever you need! And ALL of our guests complimented the food and most took home doggie bags. If you need a party room and want to work with the most accommodating staff - give Ricardo a call. If I could give a 10 star rating - I would. I promise you won’t be disappointed!“

“This was our second time dining at Positano’s and it was just as fabulous! The food here is superb, the wait staff are very attentive and we love the photos on the wall! The Seabass was to die for and the grilled seafood appetizer was divine! Our only regret is that we live in New York and cannot be frequent patrons of this wonderful establishment! Mille Grazie!!“

“The name says it all! How do you convert a modest wedding into a more memorable experience? Have J. Fleming’s cater your event! John provided bar, great food, great service, at a value! Try his restaurant as well!“

“Tony was a great server!“

“1st visit to MK Steak and we were very impressed. We were seated right away and started with wine and cocktails ( spicy Bees Knees was awesome!). Our server, Chelsea, was knowledgeable, friendly and tentative. Atmosphere was lively but not loud. Both our entrees were cooked to perfection. My husband, who knows his steaks, was pleasantly surprised to hear the steaks are from Meats by Linz. His steak was amazing- great flavor. I had the scallops, which were also very good. The baked French Onion soup was hot and cheese was nicely browned. We were too full for dessert but saw a few being served. So wish I had saved room! We will be back!“

“The food and atmosphere were great!!!!!!!! Reasonably priced and attentive service!“

“Our server Esmeralda was so fun and energized! Checked on us frequently! We had excellent fruity (happy hour) drinks and mozzarella cheese sticks for our appetizer! (They were served with a delicious warm tomato sauce! Approved! I'm Italian, so very picky about my pasta and sauces and don't usually order pasta dishes at Italian restaurants, for that reason! We both opted for the white fish entree, because a friend recommended it! Glad we did! (The generous fish portion was served with a delicate white sauce and sautéed spinach & grilled carrot slices!) Don't miss the whitefish!!! (I added a side of garlic & oil linguine; but l I ended up taking home half of my dinner! Excellent portion size! The room had enough light and was spacious; the tables were spread out~ in a good way... it was a Friday night and we did not feel crowded or rushed, at all! Because it was my birthday, we HAD to have dessert~ even though our bellies were full! Lots of dessert choices.... Thankfully, because I am not a tiramisu lover and that's usually what most other Italian restaurants offer! Our sever surprised me with a chocolate Dubai torte which really sounded good. We nibbled on it... It was crunchy and different; didn't love it, so we opted to add coffee and cannolis. Very nice firm shells, freshly made, and not too sweet... however, there were NO chocolate chips inside! I usually prefer mini chocolate chips on the outside ends, too, but definitely mini chocolate chips belong on the INSIDE of a cannoli~ for me! That would be my only complaint! We will go back to try the pastas! Buon Appetito!“

“Came here today for the brunch with the Grinch. It was a great experience for me and my family. My toddler really enjoyed the Grinch. He was interactive and great with the kids. The food and atmosphere were great also. Hope this becomes an annual event because we will be there every time.“

“Great food and service!!“

“Just a shout out to the BEST waitress at the Naperville location, AUTUMN! Every time we come in, we hope we get seated in her section. Autumn’s energy is awesome! She never rushes us during our friend catch up time. She is so attentive without hovering and just a great person all around! Naper location is lucky 🍀 to have her on their team! Thanks for taking good care of us everyone we come in, Autumn! 🫶💯“

“I love everything, the smiles, the prompt service, taste of food very hot served, all over everything is and was perfect.“

“the food and service was amazing. A very cozy place to see Santa with the kids.“