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Customers` Favorites
Customers` Favorites
“We took advantage of the restaurant week special. Scallop first course was excellent. Lobster bisque not all that—soup base needs some work (tastes like Campbells tomato soup made with cream.) Entrees (filet & pork chop) were tasty, but we waited a LONG time to receive them. Desserts: Espresso crème brûlée not so great; eggnog bread pudding much better.“
Customers` Favorites
“Best steak in the Fox Valley and great staff! The cognac sauce is a must have, the cocktails are amazing and there is a delish gluten-free menu!“
Customers` Favorites
“Great service and food is delicious“
Customers` Favorites
“Our meal on Thanksgiving took 3 hours. We were there for a 5:30 reservation when they were not even busy yet. took 30 minutes after being sat down to even take our drink order. I can't imagine paying their prices with service this bad.“
Customers` Favorites
“My sister came in from So Dakota and I took her to Outback for dinner. The atmosphere was warm and comfortable, the staff waiting on us knew all the food and specialty drinks, and she was very attentive. Her upbeat attitude contributed to a pleasant dining experience. The food was outstanding. If only there was an Outback in Rapid City!“
Recommended
Customers` Favorites
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“My daughter and I had a delicious lunch at Foxfire today! The service was wonderful, and the lobster roll was one of the best I have had. Certainly a bright spot in our rainy day! Thank you, Foxfire!“