42 Best Chinese Restaurants near Highland Park

“We heard about this place from friends who said we shouldn’t be deterred by the reviews (which are dated). Our friends couldn’t have been more right - Excellent food at excellent prices. Delivery was faster than the quoted time and the food was so hot we needed to wait a few minutes. Definitely our “go to” Chinese place. Chow fun and moo shu pork are excellent. Great egg rolls too.“

“I want to thank Tony for bringing the finest and most delicious Szechuan cuisine to the North Shore. I live downtown and have visited his restaurants in Chinatown and Michigan Ave. The food is exception each and every time I go to either location. When the "coming soon" sign popped up in Highland Park, I could not have been more thrilled, considering the food at our local chinese restaurants refuse to raise the bar on their food. There is no better Szechuan restaurant in the Chicago area or beyond. The food, the staff, and the service are all exceptional and executed with perfection and passion. This has been the most anticipated opening on the northshore for a reason. Lao is simply unbeatable. I love it love it LOVE IT!!!!!“

“This place remains our go-to location in Highland Park. There are other, larger restaurants with Asian cuisine, but Jade has been a favorite for several years now.Features: Not sure if they are yet open for seating inside post-Covid. Their "stop outside the door for pickup" policy during Covid was very effective.

Parking: Limited parking in front of the location, but a larger lot is available next door behind the neighboring building to the east.“

“Going there for years! Best Cantonese food in North Shore!Great place , clean.Very friendly staff! Recomend to anyone who hasn't been there yet.“

“This brings me back to the hutongs of Beijing! Monkey King Jianbing is worth the drive up to Skokie! Every Jianbing I’ve had is delicious, with the right balance of spice. They also added Shou zhua bings, think Chinese taco, which are amazing as well! I love this place!“

“I had a craving for some good halal Mexican food, and my friend recommended this place! I wasn’t sure what to order, but the worker Shayaan gave me lots of options and told me what he recommended! I had a great experience, and the food was delicious! Will be making this my regular spot!“

“Very friendly atmosphere on top of their great food.“

“Best dumplings I’ve ever tasted!“

“No complaints - food/service is excellent!“

“I absolutely love this place. I’ve had 2 other Cantonese restaurants I can say I’ve enjoyed and honestly Hunan Star is by far my favorite now. Pan fried noodles, veggie fried rice, sweet and sour chicken, Mongolian beef. All amazing. Do yourself a favor and grab this when you are in Evanston.“

“Food is delicious. Excellent service.“

“The food here is fantastic“

“The best food around!
I am a FAN of chinese food, but no where around suburbs and chicago will you find such FRESH food! Veggies are perfectly done, meat is perfectly cooked! Sauce is amazing taste! I had their Happy Family Dish , Chicken fried rice and Khan Pau Chicken .
Please try this place!

Parking: Plenty of safe , free parking“

“For me, this is THE best Korean-Chinese spot in Chicago. Sure, there are places like Yu's Mandarin, Chef Ping, Great Sea, Great Beijing, etc but they don't focus only on Korean-chinese food like Lai Lai do, hence in my opinion, Lai Lai serves the best Jajangmyeon and Jjambbong.

Now, Jajangmyeon comes in many varieties, but most people aren't aware of the differences:

Regular Jajangmyeon: All ingredients are stir-fried, then water and starch are added, resulting in a familiar starchy texture with added sugar or salt.

Gan Jajang: Cooked with just oil, it tends to be more oily and has a stronger "fire" taste from longer stir-frying, often more salty.

Uni Jajang: Ingredients are minced, so the dish lacks visible ingredient shapes and texture but brings out most flavor.

Sam seon Jajang (precious ingredients from sky, land, and sea): Originally with expensive items like shrimp, abalone, and pork, now often substituted with squid and cheaper ingredients.

Tray Jajang: Essentially +2 portions of Sam seon Jajang without the expensive ingredients.

I mention this because in Chicago, there are very few places offering these varieties, and even fewer doing it well. No one specializes in it quite like Korea, and the closest I've found to matching Korean taste is regular Jajangmyeon from Lai Lai.

I can also go on about Jjambbong and the chicken as you see on the picture but perhaps on another review...“

“Very happy that found this place has reopened. We used to come here for lunch and dinner, there is no other Asian restaurant in north shore we feel good to enter to eat. The menu with varieties and many Asian popularities dishes. Think this may be comparable from south Canal street China Town and the best one in the north shore neighborhood.

Parking: there is plenty free parking spaces.“

“This was my first time in Glencoe to watch a show at Writer’s Theater, and I stopped by this place for a meal before the show. It seems to be the only Chinese restaurant in the entire town and also one of the few places both open at night and relatively affordable.

My friend and I ordered the Walnut Shrimp Special and Sauteed Green Beans. We were told it would take 30 minutes, so we sat inside to wait, and the food came out right on time and piping hot. You can’t dine in the restaurant though, as they don’t have a dining license.

9 times out of 10, Chinese takeout will always hit for me, and Shanghai Garden was no exception. The green beans were flavorful and well-sauteed. The walnut shrimp had a nice crispy texture, tangy taste, and also came with broccoli and crispy noodle pieces.

The portions are large for the price and they also included a large box of rice with our order. For just $15 per person, we had a good amount of leftovers. Overall great value, tasty food, generous portions, friendly service— I would love to return if I’m in the area again!
—

Price (relative to peers): 4.5/5
Food: 4.5/5
Ambience: N/A

Overall Value: 4.5/5“

“My Mom and I were looking for a new (new to us) Chinese-American restaurant. Palace Cantonese surpassed all expectations. Every plate we had was delicious and food was hot. The service by Calvin was outstanding.

We entered the restaurant and were the only ones during this late lunch time. We sat in the comfortable and cozy booth (firm for what my back needs). Right away, Calvin brought delicious hot tea and water. The Fried Won Ton, which is hard to find without meat, was perfectly fried, not soggy. The cup of egg drop soup was a generous portion, more like a medium bowl. The veggie egg rolls were large and tasty. The Chicken Szechuan, was like a kung pao chicken and very flavorful. I loved the touch from Calvin bringing extra peanuts without us asking. He also asked if we needed more tea even though our steel carafe was half full. At similar restaurants, I’ve not seen that service.
The final touch was receiving 2 almond cookies (plus fortune cookies), which my Mom and I love.
It’s my new favorite restaurant which I will be patronizing every time I’m in Chicago.

Parking: Restaurant in small strip mall.“

“I had the orange chicken and crab Rangoon. It isn't your typical Chinese takeout. When you walk in you may think so, but the food is definitely above the normal Chinese takeout. It was crispy and the sauce was great. The crab rangoon were huge and had a lot of filling. I will be back for sure.“

“This place is the best in the area! The beef is tender, the sweet and sour chicken isn't dried out, their salt and pepper shrimp is phenomenal! They have Taiwanese mai fun that are one of the best I've tried! Their egg foo young is savory and full of veggies! Beef chow fun is delicious! I can go on and on! I highly recommend ordering from here! The owner is super friendly too!“

“It’s a great go-to place where I often pick up on Tuesday nights. The food is ready 10 to 15 minutes after I order it over the phone. The lady who takes the order and gives me the food to-go is unfailingly pleasant and always smiles. We love their Mongolian beef, and enjoy their egg rolls, hot & sour soup and wonton soup. Never a bad meal. All delicious with generous portions and a fair price.“

“This was our first time ordering and it didn't disappointed. We will be back for more.“

“BEST CHINESE FOOD IN ILLINOIS“

“What a great experiences! The food was amazing! The family enjoyed themselves in the beautiful restaurant and wonderful staffs! Definitely reminded my daughters of grandma's cooking! 🫰“

“WOW! We loved take-out from ChinaTown Restaurant in Morton Grove. We tried:-lechón kawa li: crispy, delicious, addictive-scallion pancake: delicious, great to dip in a sauce-beef/chinese broccoli chow fun: delicious combo of crunchy broccoli with tender beef. Delicious wide noodles.-egg rolls: good! but compared to other dishes, not my favorite.A great value-we'll likely get five servings out of this. It's not a fancy place, but I liked to see, when we picked up our food, how the team at the restaurant worked together.Check them out!“

“I came specifically for the shrimp toast this is the only place that has it. I searched Waukegan/zion/beach park/kenosha no where to be found. This was so good! I had it in DC and it was comparable. The pot stickers are thick dumplings and made fresh.Egg roll was good but don’t know if I tasted shrimp in it which is listed is included on the menu. Crab Rangoon I would prefer the crab cut up and mixed with the cream cheese and a little more flavor and chicken teriyaki sticks not enough flavor a little dry.Overall though I would definitely return and would like to try more menu items. We started eating right away so pics are not as aesthetically pleasing.“

“I LOVE Little Lans. I’m so happy to be in the area, I won’t go anywhere else for Chinese food or sushi! I highly recommend checking out their new sushi menu. I feel pretty lucky to know about this place, I’ve been a huge fan since my first visit in 1996.“

“Never have gotten anything bad here. today got potstickers and house lomein“

“Y’all gotta try this place there food is soo good everything on there menu is good I’ve been gone here for 5 years and the customer service has been amazing and the food aswell if you like Chinese food this is the place not to expensive everything is for a great price !!“

“Peppercorns Kitchen is my favorite restaurant in Evanston! The atmosphere is warm and inviting. The service is friendly and attentive. The menu offers a good variety of authentic and fresh Chinese dishes at reasonable prices. Would highly recommend the dan dan noodles. It is a must try for anyone looking for a good Chinese restaurant.“

“Joy Yee is an absolute gem for Asian cuisine! The menu is extensive, with everything from bubble tea to delicious noodle dishes. I loved the vibrant flavors and generous portions—perfect for sharing. The service was quick, and the food came out fresh and hot. It’s always busy, but worth the wait. Highly recommend if you’re in the mood for authentic, tasty Asian food!“

“I'm passing through the area and looking for something to eat I found this place and I wanted to try I came for chicken wings but they didn't have them so I bought some rice with shrimp to try and the truth is it's really good I ended up eating it all ?“

“Been going to this local restaurant for years ... Originally for their Dim Sum but since for many dishes off their HUGE menu. I recommend grabbing one of their little carryout menus and they have photos and deeper descriptions for those of us challenged by their Chinese language ... then ordering via their excellent online system which they have perfected since bringing a younger generation of family onboard. I'm guessing they are the brains behind the online interface. But it works great, and is fast and transparent.They accommodate special orders online and still carry both "small" and full size orders at very reasonable prices, somehow. Which nowadays with Bidenflation is MUCH appreciated.HIGHLY RECOMMENDED!“

“I normally don’t leave reviews but this place deserved a good review. The food here is amazing I normally get the orange chicken and it’s the best I’ve ever had. The sauce is amazing and doesn’t compare to other places I’ve tried.“

“My Dad's top list favorite food was Chinese/Mandarin! Yu's Mandarin was one of his longtime favorite restaurants. Sadly, my dad passed away at the end of August 2024. To honor him, his legacy, and celebrate him as the MOST AMAZING MAN, HUSBAND, FATHER, AND FRIEND...we hosted a luncheon for over 30 friends and family at Yu's Wheeling after my dad's final services. A few days prior, my Mom and I met & worked with Frank at Yu's to plan the menu and luncheon details. Of course, everything was fantastic and delicious! Our guests were extremely satisfied with the quality of food and service and treated with the utmost respect... and happily welcomed the option of filling up their own takeout container with some of their favorites to enjoy at home later! Whether you choose Yu's Mandarin for a relaxing dinner, lunch with friends, or a large private gathering - expect delicious food, great service, and a memorable time! THANK YOU to Frank and the entire staff - at all levels - on behalf of the Sebastian family.“

“Panda Express is a flavor-packed gem.The Orange Chicken is a must-try—crispy and tangy.Friendly staff, quick service, and a clean ambiance.Beijing Beef and Cream Cheese Rangoons—delicious!A go-to spot for satisfying cravings at any time of day! ??

Kid-friendliness: Employee gave my son 1 extra cookie :)“

“I’ve ordered take out for a while but finally dined in. I love the complimentary spicy cabbage appetizer. I recommend the dry chili chicken and the hot wok style beef.“

“The athmosphere is clean, organized, quiet, fine dining & excellent food“

“Five stars! Our group had lunch here recently and shared some dishes, served by friendly people. The Vegetable Momo was wonderful, light and fresh. I had Nepali Khasi with a flavorful sauce. Others had Chicken Chowmein, Lamb Vindaloo, and Jhol Momo. All were full of taste and the ingredients were fresh and perfectly prepared. Overall, it was a wonderful meal, greatly appreciated by everyone. We'll return!“

“Great, hot, fresh food. Authentically prepared. Old school atmosphere. Over the last few years, this place changed hands and took a beating from reviewers. All I know is I've continued to come throughout their transition and today at lunch was the best I've had. Accept their niche and you'll agree that they earn about 5 stars. Massive takeout biz sometimes gets in the way of the dining room, but not today at lunch. Oh, and the lunch specials are bountiful and served till 3pm. Beef Almond Ding, Fried rice, H&S soup included. Worth adding a traditional egg roll. Prepared, seasoned and rolled perfectly. I'm a sucker for pot stickers and the fried didn't disappoint either. I'll come again... Before 3:00, and enjoy a feast.

Dietary restrictions: They make food to order mask for what you need and be specific, and ask it to be repeated to assure you're understanding one another.“

“I am not local, this is a regular go-to place for a friend, so when I visit with her, she wants to bring me. I had a Chinese Eggplant with chicken dish, flavorful and spicy. Also had some nigiri sushi, all very good. The Black Tobiko was plentiful and fresh. The Tamago and Inari, which are types of sushi that are deceptively simple seeming but really show a chef's knowledge and artistry, were excellent. I'm sure I will go again.“

“I recently had some rather bad news (medical) and the here staff were so nice to me. It sounds like such a small thing, but they really made my day a little more pleasant, and I'm happy to add that the restaurant is always clean whenever I drop by!“

“We drive alomost an hour to this location specifically because they have great customer service, we went in the summer and we had an issue the manager women that was their handled the situation very poorly, I would really like to give it a 5 star but the food is definitely lacking the menu changes that have been made from the lettuce wraps, the actual meals the seasonings have change, that’s unfair to the staff, the server we had is fairly new we loved the old lettuce wraps sause she brought us the sauces to mix it up OURSELVES ummm NO I’m going out to eat to be catered to not to prep my own meal, that was tacky! On the other hand Ken the manager that guy is the anchor of that location, he is always in point very attentive you see him running around all the time. I will say that if it wasn’t for employees like him we would have stoped going out of our way. That’s exactly why we stopped going to the Milwaukee location. It’s a disaster, food, service just all!“