Customers` Favorites
“We were there for dinner on 5/3. We informed the waiter that we have a garlic allergy. They prepared all of our food separately with no garlic, even making special salad dressing. First time we have been out to eat without pain afterward from garlic! Thank you for your excellent service and accommodation.“
Customers` Favorites
“I celebrated my birthday at Eddie V's and was blown away by the exceptional service and cuisine. Despite being a last-minute reservation, the staff made me feel like a VIP, presenting a heartfelt, staff-signed card that added a touching personal touch. The food was outstanding, and the attentive, warm service catered to our every need. If you're looking for a memorable dining experience, Eddie V's is a standout choice!“
Customers` Favorites
“Nevaeh is an outstanding worker who went way beyond what she needed to do for me, a customer. She was personable and wonderful to deal with.“
Customers` Favorites
“Delicious food, great service! Loved it!“
Customers` Favorites
“best food in all. of Westmont“
“Stopped in headed back home to Iowa. So glad I did. They were very nice! Let me try samples of the food and lemonade selection. I ended up getting 2 different jugs of juice, a Veggie boil, and a crab and shrimp tray (#5). It was so yummy. I saved it on my google maps so I can absolutely find it again. Good luck to them! As they just opened in November!“
Customers` Favorites
“Hugo's Frog Bar & Fish House in Naperville is one of our favorite restaurants. The food is always delicious and cooked to perfection. The wait staff is top-notch! They’re always welcoming, friendly and attentive without being intrusive. Thank you Jared and Ray for another fantastic dining experience. If you're looking for a great meal in a sophisticated atmosphere, Hugo's Frog Bar in Naperville is definitely worth a visit.“
Customers` Favorites
“Two GREAT employees last night! First is Claude. Made a surprise rum drink from scratch and served it himself. Could not have asked for a better cocktail. Second is Andrew. Very thoughtful and was right there for everything with suggestions and service. They made for a very GREAT time.“
Customers` Favorites
“Always good! Fresh food. Never unmanageably crowded. Calm peaceful atmosphere....“
Customers` Favorites
“A great throwback restaurant!“
Customers` Favorites
“Thanks to Azzy & Alejandro for making our dinner so enjoyable. The food was delicious (I had the fish tacos & my husband had the pork chop) - service was excellent. The night before was busy & loud and Azzy saw us come in right away - seated us in a quieter space & brought us exactly what we needed - good food, a glass of wine & a Guinness from the tap. Perfect.
Also, during our 3 day stay at the hotel - every breakfast was delicious and served by such caring, nice people. Easier to get the day started with service like that.
We will be back for sure.“
Customers` Favorites
“My kids and I really enjoy the sushi here. We dined in today early valentine's day to celebrate my son's band solo performance. Our waitress was very good, and the sushi was excellent! It's nice having a spot so close to home that we enjoy.“
Customers` Favorites
“We totally enjoyed our meal today at Red Lobster DG, IL Wonderful manager, wait staff and hostess. Food was great. Thank you. Have a Merry Christmas and a Happy New Year“
Customers` Favorites
“The BEST Chili Rellanos I've had in a long time! yummy 😋. The skinny margaritas aren't bad either. A MUST visit Restaurant. Thank you for living up to and beyond my expectations.“
Customers` Favorites
“Hubby and I went to dinner at Seasons 52 on Saturday, which we haven’t been to in a long time. I forgot how much I enjoy this restaurant. We sat in the bar and had a great server named Shawn. Shawn was engaging and provided great service. I’ll definitely request him next time I visit. I wasn’t drinking that night, but hubby solo’d it with a bourbon cocktail called a Paper Plane. He said it was very tasty, especially on the hot day.
We shared the ahi tuna tartare to start. The tartare was a stack of tuna with tropical salsa and avocado. So fresh. It came with a basket of crispy lavish bread, I hope when the restaurant switches their recipe that they will continue making a seedless lavish for those who can’t do nuts or seeds.
Hubby had the wood grilled tenderloin salad for dinner. I had to get a taste of that tenderloin because it was cooked perfectly. It was so tasty and seasoned well. I had the wood grilled Idaho rainbow trout, swapping out the asparagus for carrots. The trout came with a dill mustard sauce which I nixed and just squeezed fresh lemon on the fish. The fish was moist and smoky.
Of course, we had to get the little dessert shooters to end the meal. Hubby had the Belgian chocolate s’mores, which was ridiculously decadent. I had the more conservative raspberry cannoli dessert. These tiny sweet treats are delicious mini indulgences. I love them because you want something a little sweet at the end of a meal but don’t want a huge dessert. I think they’re perfect.
I like Seasons 52 because every item on the menu has the calories listed. Their food is always very good and the service is top-notch. When I ordered the tuna appetizer, a manager came over right away and asked me about a seed allergy because they noticed I said no nuts and seeds on my reservation. They really pay attention to their customers needs. I highly recommend Seasons 52.
Ask for Shawn!“
Customers` Favorites
“Recently celebrated a 70th birthday with the D'Alexander family. What a great event. The staff could not have been nicer, and attentive. You only thought you might need something at the table and it would appear out of no where. The food was all home made and you could tell made from traditional old recipes and a lot of love thrown in. You feel like you are in a small cafe in Italy. If you want a great Italian dining experience please take the time to enjoy Made In Italy, because my wife and I plan to go back.“
Customers` Favorites
“there is a fantastic rock and roll brunch menu. the service is excellent. and I can highly recommend the Long Island Iced Teas.“
Customers` Favorites
“this is the sweetest spot. wonderful people. amazing variety. totally authentic. clean and fresh. amazing buffet. absolutely delicious and fun. great music playing softly. even dessert with a buffet. and masala chai and Rose water with dessert buffet.“
Customers` Favorites
“Stop in for the first time today and had a blast. Huge shout out to Dave the bartender, his expresso martini is easily one of the best ive had. Friendly service and great drinks. Can't wait to return!“
Customers` Favorites
“This was our second time dining at Positano’s and it was just as fabulous! The food here is superb, the wait staff are very attentive and we love the photos on the wall! The Seabass was to die for and the grilled seafood appetizer was divine! Our only regret is that we live in New York and cannot be frequent patrons of this wonderful establishment! Mille Grazie!!“
Customers` Favorites
“This is my go to for catfish filets and wings. I accidentally ordered regular catfish peices vs the fillets and was so happy I did, the flavor was great and they were perfectly fried and had very little bones.
This time around I also ordered the hot links and they were really good as well. This location never disappoints.“
Customers` Favorites
“The filet mignon 12 oz was great and the old fashion flight,our server Patrick was top notch really enjoyed everything.“
Customers` Favorites
“I love the sauce“
Customers` Favorites
“What an excellent eating experience!! The waiter was friendly and seemed to anticipate our requests. It was my first time in a Korean restaurant and I was glad that my son accompanied me and explained the various foods and choices. It was SO comfortable and enjoyable! The food was AMAZING! I HIGHLY recommend it to anyone looking for an exceptional eating experience!!“
Customers` Favorites
“We had a large group and Mercedes was the best best person we could have had. She had a bubbly, helpful personality. Mercedes made our visit happy and enjoyable. Along with the delicious food. Mercedes is an asset to your restaurant.“
“Great food, great service, nice location!“
Customers` Favorites
“Incredible atmosphere and the food transcends me to Italy. Highly recommended! Staff is very attentive and friendly and the owner isn’t afraid to roll up his sleeves and jump in to help bring food out.“
Customers` Favorites
“Wonderful server and good food!“
Customers` Favorites
“Tom brunick funeral there today great time“
Customers` Favorites
“Went there today with a friend and ordered a bowl. It was my first time here and the food was so good. I will definitely visit again“
Customers` Favorites
“Visiting from out of state and was googling places nearby that we could eat after we landed, and stumbled upon this place. The food was delicious, the atmosphere was fun and unique, and our server was incredible. The music swaps between 80's, 2000's, all sorts of genres, which was greatly appreciated. Almost wished I lived here just so I could make this spot a regular of mine!“
Customers` Favorites
“Schaumburg spot it’s 6 ⭐️ out of 5 - pure perfection - thank you so much guys. Keep going“
Customers` Favorites
“We stumbled upon this gem leaving the doctors office in the area. We seen the menu online and were very much intrigued. We decided to come check it out. The restaurant was a great ambiance, clean, the staff was friendly and welcoming. Now lets get to the good part the food... We had the combination rice Thai style, crab rangoons, egg rolls, and also the General Tso Chicken , followed by some of the signature rolls. OMG DELICIOUS. The taste of everything was so good, fresh, hot and so good. We loved everything brought to the table. We found a new spot to visit for sure. Highly recommend the food.“
“Tried their raw oysters at Goldfinger Brewing. So good! 5 out of 5!“
Customers` Favorites
“Marvelous play to come and play. On weekends, live entertainment, with lots of great bands, doing many oldies and nostalgic songs! Great food for reasonable prices, fantastic staff and customer service, and the music is what I come for. I am 70 and find people my age and older, tearing up the rug. Yeah, lots of fun, and comaraderie with those of us senior citizens, that don't act like it, and will enjoy ourselves as much as the band allows. You won't be disappointed with the atmosphere, the music, the customer service, or anything really! Cmon down and see for yourself!“
Customers` Favorites
“For over 25 years, J. Alexander’s has remained one of our favorite dining destinations. The rustic ambience, warm lighting, and unmistakable scent of wood-fired cooking create an experience that feels both comforting and refined.
The wood-fired artichokes are simply THE BEST. Their salmon and rotating fish specials are always beautifully prepared — especially paired with the orzo and wild rice side. The shaved prime rib sandwich with jus and horseradish is absolutely sublime.
And whatever you do… save room for the carrot cake. Unbelievably delicious. A true classic that continues to deliver year after year.“
Customers` Favorites
“Tom is the most amazing human! He was so attentive! I can’t say enough positive things about tom! Thank you! You are awesome!“
Customers` Favorites
“Delicious! I went to dinner out with my son for the first time in this place and I recommend it ! Good sushi, cozy place and nice service!!“
Customers` Favorites
“I have ordered from here twice in 2 days. If you like fresh and delicious you will enjoy.“
Customers` Favorites
“Went here on a work trip and this restaurant is awesome.
Our food was everything from tacos, to steak, to seafood and it was all fabulous.
The waitress was one of the best parts of the night because she took care of us like she was trying to sell us a used Hyundai. I'd come back again just because she was awesome to us.“
Customers` Favorites
“Shout out to Ivy! They hosted our Baby Shower and everything turned out perfectly.“
Customers` Favorites
“The only place I will go to get authentic Filipino food! Every menu item feels like home! My favorites are the pancit, afritada, bistek, & sinampalukan. Never ate anything that I didn’t like! The catering menu, pricing, and portions never disappoint. I drive 30-45minutes just for this place. So worth it!“
Customers` Favorites
“Absolutely delicious! The hot and sour soup brought the heat, but didn't over power the flavor. We also had a variety of the dim sum, the best was the pot stickers. Fun atmosphere, great service“
Customers` Favorites
“I went on Easter with my family. and the food was amazing. Everything from the appetizers to the prime rib was so good. Serena was my server and extra attention was given to my toddler grandson who was not happy. Thank you Serena for making my day so much more pleasant.“
Customers` Favorites
“Our meal on Thanksgiving took 3 hours. We were there for a 5:30 reservation when they were not even busy yet. took 30 minutes after being sat down to even take our drink order. I can't imagine paying their prices with service this bad.“
Customers` Favorites
“We went here on a weekday. What an incredible experience from the super attentive and friendly staff to the beautiful circular booths to the amazing food and drinks. Nice dim lighting and not crowded. Highly recommend.“
Customers` Favorites
“I love everything, the smiles, the prompt service, taste of food very hot served, all over everything is and was perfect.“
Customers` Favorites
“In town visiting family and decided to stop by this establishment as it's been on my list for a while. Happy to report, that I am glad that I did as the food was excellent. The chicken was crispy and seasoned well, while the coleslaw was tasty“
Customers` Favorites
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“Quick review: The portion is slightly larger than the lechon here in California. The price is reasonable. Great taste and seasoning especially the lemon grass used for flavoring. The skin was really crispy and crunchy. The meat itself is not dry and bland unlike other lechon I have tasted. I served with my military friends and they all loved it. I guess the only downside to my review is my location. My buddy had to bring this to me to the west coast all the way from the midwest. But I definitely recommend this food for all of you avid foodies and lechon lovers.“