“This is a great place for awesome pizza and ice cream. The service is outstanding. The restaurant has a fun comfortable atmosphere and is very clean and well kept. Dontae has a great business here and you will likely get to meet and interact with him during your visit.“
“The pizza was great. I had the March Crabness pizza for the first time and really enjoyed it. I have recommended Azzip to many of my friends verbally. Now, I am doing it through social media. Great stuff! Go get some.Parking: No real complaint. Parking was fine. Just the parking spaces are a little bit tight.“
“This was the first visit my boyfriend and I made to this restaurant. We ordered breakfast. The food was wonderful. The biscuits are out of this world. The coffee was good. Servers were very friendly. Tge prices were good. We plan on visiting again.“
“Absolutely the best staff ever! First class service to my family and party of 9 following a funeral service we had to attend. They provided a military discount as we had my Active duty Marine Officer son with us. Thank you so much for your compassion during our time of sorrow. We will definitely highly recommend and return.“
“Have you ever wanted to have a weirdly fancy Italian dinner inside of a house that is somehow a restaurant? Here's your chance! The host stand is inside the foyer like you're just going to a friend's house for dinner. I was surprised at how fancy it is in there! White tablecloths and low light and fancy decor. The bar looked a little more casual, but I would bank on dressing up. The tables are large, and it got a little loud in the small rooms, so it was a little difficult to have conversations. Otherwise this would be a good fancy place for a celebration. There's so much good looking stuff on the menu, but for some reason I went with a special that was stuffed shells with a sauce and toppings inspired by a croque monsier. It was a little weird but tasty! I love that everything comes with a little breadstick!“
“This is called Pozole Rojo. Pozole is a Traditional Mexican celebratory soup that mostly gets made during birthdays, holidays, ect. It was created by the ancient Aztecs in Mexico and has gotten better since. No more sacrificing to the Gods. The broth is the best part. Growing up in LA this was a special meal and you would get super excited to hear there was going to be Pozole at your friends place for thanksgiving. I decided to check out Nachos Grill on South Green River Road. (under new management). I haven’t been to that restaurant since it was still La Cabana. The outside needs cleaned and updated but the inside of the restaurant was new and very clean. Service was also great since I was the only one there. Lol. The Pozole was delicious… flavorful and how I had it back home in Los Angeles. I can image their tacos and tortas are just as good too. Super rich and delicious… great for hangovers. Pozole is a hominy stew. This particular one is pork butt or shoulder. Ancho chilly peppers are blended with garlic and lime and a whole bunch of spices and things. Base is chicken broth most of the time. Not spicy but you can always add more heat. Literally one of the greatest soups you’ll ever taste. I always squeeze a few lemons into my bowl. Then you have your side garnishes to put in the soup. Chopped onions, cilantro, sliced radish, pico de gallo, limes, avocado, chopped lettuce or cabbage. Most of the time you eat this with a tostada. You dip it… put all the fun things on the tostada shell then what ever falls into the soap you eat that too. You can also use grilled tortilla’s and tortilla chips. I make my own Pozole from home for holidays but sometimes you don’t wanna cook 6+ hours. Lol. I give their Pozole a 10/10. Also I prefer my salsa chunky as it should be… added pico de gallo to my salsa. Give them a try. -The Taco Snob“
“My wife and I enjoyed Waylon's breakfast for the 1st time Saturday morning. The food is prepared for you after you place your order. The wait for fresh hot delicious food with the taste of homemade is well worth it. the ambiance of a small diner with a friendly staff. My coffee cup was never empty. A hidden gem. We look forward to our next visit. Delightful experience“