Customers` Favorites
“We have tried to go here before but don’t care to sit in the lobby on sofas with strangers, but this time after 5 minutes a top notch cocktail waitress got us a table in the bar. A local piano player was singing very Nolacentric music and was very good. My husband had a TOP NOTCH Old Fashioned with Luchardo? Cherries sure fire way to set the bar at top notch. Wine bottles 50% off at happy hour. The mid priced Cab I chose not an award winner ? IMO but nice. The only disappointment was the Charcuterie Board for $27.00 (portions of cheese and meats skimpy) but delicious. We were charged and additional fee when we asked for a few more crackers.“
“Loved the music selection, the decor, and the service. I can't remember his name, but the English guy (bartender) was super cool. Tara was great, per usual. The atmosphere was a bit off the later it got and the pool equipment could use a little TLC. But it's a super cool little dive bar though!“
Customers` Favorites
“Awesome daiquiris and great service“
Customers` Favorites
“Belle is great! Good sense in humor and very patient. Al“
Customers` Favorites
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“Two things I like: Great Beer & Creole Tomateaux food. Both are going to be there today. I’m going to be there today as I have in the past for both. Please invite them over more! Go to Abita. You will not be disappointed.“