50 Best Cocktail Bars in Boston

“We went on a Sunday afternoon for a late lunch. There were so many options to choose from but my husband decided on a pizza from Lala’s Neapolitan-ish Pizza. The size of pizza for the price is good. I got the Cheesy Ramen from Ms. Clucks Deluxe. It was delicious!! My husband saw their chicken sandwich and already decided what he will be getting next time we go and we don't even live in the state (lol). It wasn't crowded at all at the time we went in. There were plenty of open seats (both bar top height and regular height tables). We can't wait to go back.“

“The Dungeon Master Roll the Dice“

“food was amazing. ❤️‍🔥❤️‍🔥❤️‍🔥“

“Sky is the most amazing bartender! Drinks were very unique but tasted awesome, this is my boyfriend and I’s second time here and we absolutely love it, we will always come back and look forward to the future menus. Thanks sky for such an awesome night!“

“Overall we had a good experience but the night felt off here...There was confusion about my table reservation when I arrived even though when I called to confirm I was told the time was adjusted. Service was friendly and attentive, however, I ordered a 9oz glass of wine and they brought me a 6oz. When I had asked if I could get the additional 3 oz they brought me 2 small carafs and another glass of wine. There was communication issue, I then said I only wanted just the nine they told me I could keep the other carafe, but then I was charged for 3 glasses of wine when I only wanted 1 9oz.“

“Great experience on the simulators with my 12 year old son. Great, friendly service and enthusiastic, helpful staff.“

“Service is excellent and my salmon was perfect. Apps are good but smaller in size. Beer is cold. I would recommend you visit.“

“Better Sorts is a great spot to hang out. The decor is great, it’s chill, and the drinks and snacks are great. The space is beautiful and the details, like glassware and cocktail accessories, are top notch. Hidden gem I. Downtown Boston!“

“Great tapas / quite filling“

“Im not easily impressed by any means. The current chef, Chef Valentine from Black Cat Eatery went crazy. Every dish seemed like he was trying to let you know there is no competition.

The patties are made with multiple cultures in mind. Fusing the styles effortlessly. Then topped with an aioli sauce that brings it all together.

The special of the night was scallops. I believe they had a touch of jerk on top because it was a bit of spice. But nothing overbearing. Perfectly prepared and presented like a game winning trophy.

The spin on Ackee And Salt fish was next level. I usually am not a fan of ackee. I tend to just make saltfish with a side of bammy or fried dumplins. But turning it into some what of a puree is nothing short of genius. Ill definitely be stealing that idea.

Ill be back for sure. I need to try the Griyot, the Oxtail and the Suya Beef.

- next review ill include the ambiance because I was too focused on the food.“

“Had dinner at Lucy's while adventuring and it was hands down incredible! Everything was outstanding. The staff, the food, the environment, right down to the ice cold water and beer! 🤣 I will definetly be going again, because I wanted everything on the menu! Thank you Lucy's!“

“Amazing creativity on the cocktails!“

“Had one incredible night this past weekend The management and staff were amazing! A truly fantastic experience. Thank you!“

“Extra Dirty Cocktail Club is one of those rare spots that completely nails what a cocktail bar should be. The drinks here are the kind of cocktails you know you’ll never be able to recreate at home, and probably won’t ever have the exact same way again. Each one feels unique, crafted with real care and artistry.

And while the cocktails are the star, the food here deserves just as much credit. I’m still thinking about the Back Yard BBQ Act, our night the ribs were fall-off-the-bone perfect, and that cornbread was ridiculous.
The Fall Act with that cozy soup and the Gobblah, a Thanksgiving sandwich, French Dip–style, cranberry sauce on the side. The dishes feel like they’re designed to amplify the cocktails, not compete with them.

XDCC demonstrates that cocktails don't just have to be apertivos or night caps but can shine along side great dishes. The Acts change, the flavors shift, and every visit feels fresh and intentional. The creativity coming out of both the bar and the kitchen keeps me coming back, not to repeat something, but to see where they’ll go next.
Can’t wait for the next round.“

“Deysia was an amazing bartender for the first half of our time here, super friendly and gave great drink recommendations, after shift change we had Bella as our night time bartender and she was superb, amazing vibes, friendly conversation and great drinks from her as well. Would comeback a million times and then some if I had them behind the bar. “Blacky” was also an amazing person that worked there, constantly checks on everyone to make sure they’re good, but amazing energy to follow. If you’re having a good or bad night, he will lighten your mood“

“Great menu. Beautiful presentation of excellently prepared choices. Delightful competent staff. You’ll be lucky to have Carlos as your waiter.“

“Visited fool's errand last week from NYC and i was really happy we found this gem in Fenway. Cocktails were on point, crafted and delicious.

I had the orchard it and the L train ( i have to have it since i am from NY ) both were great. Giancarlo runs the program and boy he was attentive, fast and just easy to talk to.

I wll be coming back soon !“

“Great selection and the bartenders were awesome and knew their craft. And you can order food from any of the food options in the hall. I will definitely go back.“

“The wait staff is incredibly friendly. We heard the onion rings were heavenly. We were not disappointed. However the salad we ordered and shared was one of the best salads I have ever tasted. I think it was the Hot Cold Chicken Salad. Absolutely delicious! After 10 pm the sandwiches are half price and they all looked delicious too!!“

“So much fun! I highly recommend!“

“We were a family of three visiting Boston and after reading through the multitude of choices of restaurants and reviews, Clink was on my list to get reservations. This restaurant is in the Liberty Hotel, which if you've been to NYC it has the same vibe as the Roxy Hotel and the Beekman. I made reservations for a Saturday night at 7:15 and when we arrived the restaurant only had a few other couples there dining. I'll address this more at the end. Our server recommended a few choices of cocktails. My husband chose the Barrel Aged Old Fashioned and I chose the Crime of Passion. Both were excellent!! Both cocktails were by far the best we had the entire trip, and we had a cocktail or two at dinner each night during our five-night stay. Hats of to the bartender making those!! Although we really didn't see an appetizer that we could agree on we were served some outstanding rolls and butter. I'm not a big bread fan, but these were hot, soft, and had a great flavor. For our dinners I chose the Crispy Skin Farm Raised Salmon, my husband chose the Hand Cut Pasta Bolognese, and our son chose the Gulf of Maine Blue Cod. We all agreed each dish was prepared and presented perfectly and all three had wonderful flavors with no complaints. We didn't think we had room for dessert until we were told the options and one option was Peach Bread Pudding!! We found room for dessert and in hindsight wish we asked for one to go for the next day. It's a must try!! The atmosphere was great, the service was great (and the manager was walking around making sure everyone was enjoying themselves), the cocktails amazing, and the dinner and dessert was wonderful, so this left us asking "why is this place not packed on a Saturday night"? The only hiccup was when you walked into the hotel lobby it felt like they were having air conditioning problems, but the restaurant was not having that issue. So hopefully this was just some weird off night for this restaurant and hopefully more people have a wonderful experience like we did and leave great reviews. I know that if we come back to Boston, Clink is on our list to dine at again.“

“Piatti buoni e curati , cucina meditteranea ben interpretata“

“Let me tell you, the spa at Four Seasons is an absolute gem! From the moment you step in, you're greeted with warmth and hospitality that sets the tone for the entire experience. The breathtaking views, the tranquil steam room, and the luxurious pool make you feel like you've stepped into a heavenly oasis. And let's not forget about the chocolate snack bar - it's like a Willy Wonka spa, indulging your senses with divine chocolate bonbons! 🍫 But the real highlight? The massage. Oh my goodness, it was pure bliss! Shoutout to Michael, the incredible massage therapist, who not only worked wonders on my muscles but also started our session with the mantra 'All is Well,' setting the perfect tone for relaxation and reflection. As someone who's juggled years of building a business, navigating single motherhood, and being an immigrant, this experience was exactly what I needed. It taught me that it's okay when things aren't perfect - we learn, pivot, and evolve. I opted for the hot stone massage add-on, and let me tell you, it was phenomenal. Mike focused on my shoulders and lower back with just the right amount of pressure, addressing all my tension and knots. It was pure bliss from start to finish. Mike truly has a gift for his craft, and I left feeling rejuvenated, refreshed, and ready to take on the world. ✨“

“extremely attentive staff, our meal was brought very promptly. bathroom could accommodate my wheelchair easily. we loved spending a special night there, and are already looking forward to our return visit“

“When I read about this place opening I was excited. I was then lucky enough to go today, and boy it does not disappoint. Ambiance is Devine, the art deco is pumping through its veins and the cocktails are extremely well thought out. The space is compact, but open, and I’m not sure how they put on food as well, not that we tried any because the cocktails are a meal in themselves. Green and Yellow Chartreuse in stock is a strong sign that this place knows what is needed. Thank you team! You rock!“

“A treasure of a restaurant on busy Cambridge St - walk through the door and you’re in a different world. Servers quickly become friends. Great spot for a romantic dinner for two but still a place where a solo diner feels welcome. Wonderful menu with choices for the adventurous and not so adventurous eater. My new favorite spot for lunch or dinner in Boston.“

“My husband and I had dinner last Sunday night. It was a beautiful experience with impeccable service. I am going to remember my quail dish for a very long time. Highly recommend“

“Amazing food, great atmosphere. Ordered the Buttermilk Pancakes with lemon whipped cream and sausage, my partner ordered the Croque Madam. Would highly recommend all of it. What a great place!!“

“one of the best meals we've had in a long time. highly recommend.“

“A true hidden gem for cocktail enthusiasts! If you’re passionate about mixology, this place is a must-visit. Saul is an absolute master of his craft—his passion for creative, thoughtfully crafted drinks shines through in every interaction. He not only serves exceptional cocktails but also takes the time to share the stories and inspirations behind them, making the entire experience unforgettable.“

“Food was great and delicious and the staff were excellent“

“We went to Ward 8 before a concert last week and it was wonderful! The drinks were delicious, the food was delicious and came out hot. The servers were attentive and the atmosphere was great! We can’t wait to return.“

“I love it there I drive from Springfield to Boston just to get my wigs from them and they have great deals“

“First time here and the shrimp tacos were delicious! French fries were thin and cooked perfectly.“

“Definitely worth the hype. The food is exceptional. Pizza Bianca with the tomato relish is delicious bite and the bread is so perfect, the pepperoni pizza with hot honey is probably the only thing we ate that you can skip but it's still really good, clams and guanciale is cooked to perfection and the sauce is addicting, the bucatini with chilli anchovy butter is one of my favorite dishes I've had, perfect chew and flavor. The sausage cavatelli was a delicious change of pace again a perfect cook on the pasta, finally the taleggio signature dish, absolutely delicious, if you're going with a group I'd probably get it as a shared plate because it is so so rich. Service was also stellar“

“Nice and chill environment.“

“Excellent food with very friendly and efficient wait staff“

“thanks to Ben, we were able to see all that boston has to offer! we very much enjoyed our VIP tour!“

“I had the Hot honey glazed chicken sandwich. It was the best vegan sandwich I’ve ever eaten and I’ve had a lot of vegan sandwiches.“

“This place is fantastic. Took a work group of 7 there for dinner. The food - from the lamb ribs, lamb burger, and appetizers were fabulous. The service was also excellent - prompt, friendly and a great help with recommendations. This is not a fancy 5 star restaurant nor does it try to be. Casual atmosphere with outstanding food and service. Will be back!“

“A perfect spot to unwind after work! Fun mixed cocktails with classic food. Highly recommend.“

“We got there at 5 when it opened and that's the way to do it! Noise level was fine but by 6 it was LOUD and the place was only 75% full. My wife and I ordered a total of five dishes plus two desserts, and everything was really good. I especially recommend: - The burrata - The egg and potato omelet - The Brussels sprouts (but be sure to ask for extra sauce) The sliders were good, but they could have used more flavor. The flan for dessert was great. The chocolate churros were okay. Service was exceptionally good.“

“Probably one of the best meals ever. From oysters to bread pudding! So amazing! A burst of flavor in every bite! Go out of your way if you have to , you won’t regret! 💕“

“Awesome Dumplings!! Great Service!☺️“

“Here for work, missed lunch traveling, was at the bar/restaurant right at open at 4 for just a quick bite. Ordered the lobster roll (when in Rome, right) and it came loaded with both lobster and a huge side of fries. Wasn’t expecting all of that, left fries even. Lobster could have used a pinch of salt but no complaints really.“

“really nice spot. ❤️❤️❤️ to Alex. Great server! Wish you all the best. If you're ever in Northern NH...look us up in Milan/Gorham.“

“Super friendly and fast service right by the Garden“

“Went for brunch and adored it. The service was amazing, our waiter Jason N was great and ensured we enjoyed our meal. The breakfast sandwich was delicious! I’d love to come again, even just for a drink when the weather is nice because the balcony is beautiful!!“

“Everything from start to finish was lovely. The decor is perfect, the tea choices were well thought out and the food was delicious. We highly recommend and will be back!“

“A bit tough to get to on a winter's day with snow on the roads. But worth the effort. Top notch product, knowledgeable staff, plenty of seating options from a bar overlooking the distilling floor, to a barrel table by the aging barrels, to a vintage pinball rool (bring quarters). I had the Camp Out for a boozy take on s'mores that was excellently blended, and a taste of their rhubarb amaro that was an amazing first foray into that liqueur. Herbal bitterness offset by sweet floral notes that stands strong alone but also asks for creative cocktails. Looking forward to a return trip!“