New American Restaurants near Hanover, MA

“Simple grilled cheese and bacon, but it was amazing. Loaded tots with Bang sauce were excellent too. Cider and wild berry lemonade as well. Didn’t last long enough to take a picture!“

“The Square Cafe is now my go-to spot. Their bread pudding is the star - I'm still dreaming about it. The holiday cocktail menu is fun creative and festive. The Sesame Salmon is a masterpiece - perfectly seared with a crispy crust while staying tender inside. The spicy soy beurre blanc sauce and wakame seaweed salad create an amazing blend of flavors and textures. What makes this place truly special is the exceptional service. Sean, Amanda, and Jimmy created such a welcoming atmosphere for our party of 9. Jimmy didn't miss a beat and was very attentive. Sean & Amanda's friendly personalities made the experience even better. Thank you! Whether you're coming for the amazing bread pudding (which you absolutely should) or the delicious food and cocktails, their warm hospitality made our visit extra special. Five stars, easily one of the best dining experiences on the South Shore.“

“We had such a great experience at 3Brothers. The food was delicious and the desserts were to die for. You cannot skip the banana foster bread pudding! They have a good selection of fun cocktails and the Strawberry Coconut Margarita was a win for me. What truly made the experience 5 stars was the incredible service we received from the staff. Our servers were Lily and Audrey and both were so friendly, fast, and super accommodating despite there being a party of 40 they were also helping. I always make a point to call out above and beyond service because that's unfortunately rare these days but I was impressed and am already looking forward to going back. Thanks for a great evening!“

“Love the attention that this restaurant takes to those with allergies. They even have a gluten free specific menu. Food and staff were amazing.“

“Locally owned & operated. Good food, nice atmosphere, good service, good neighbor. The restaurant business isn’t the easiest, but even in the toughest of times (COVID), The Corner Stop has been willing to support The Scituate Animal Shelter’s annual Dine Out for Cats & Dogs fundraiser 👏👏👏🤗💋“

“There is no better brunch menu on the south shore! Yaz’s Table is a truly unique culinary experience that will become your latest obsession.“

“It’s a hidden location but once found the tavern is so pretty! Great scenery, indoor/outdoor seating, delish food and drinks and friendly waitstaff made for a fun time. Go for brunch on game day!“

“Great service! Good atmosphere. Loved the food! ❤️“

“Best upscale tavern in the region.“

“Fabulous food! Great cocktails“

“excellent all-around. food service and area“

“Great food and atmosphere!“

“My wife and I visited Square Cafe in Hingham last night and we had an awesome dinner! I can't say enough good things about this place. Probably one of THE BEST meals I've had in a long time when dining out. The food...all of it....our appetizers, entrees and dessert was outstanding! Our waiter Jamis was the best! If you haven't tried Square Cafe, do yourself a favor and give it a try. We will definitely be a repeat customer!“

“great food,speedy delivery and the people are super friendly!“

“love the people and food!“

“Impeccable quality and presentation every time. Five star!“

“Best baked stuffed lobster anywhere!“

“The food is always good and great waiters ❤️“

“As a member of the Boston Vegetarian Society and a vegan for over three decades, I was delighted to discover delicious vegan options on the menu at the Sun Tavern. The culinary standout, smoked tofu, surpassed expectations with its extraordinary flavors and textures, while my wife Meg's pasta dish presented a delicate balance of hearty and fresh locally grown ingredients. Celebrating our 44th anniversary in such a charming ambiance was a true treat. The Sun Tavern’s commitment to delivering satisfying and robust vegan cuisine positions it among the finest dining experiences in the South Shore area, ensuring it takes a well-deserved place on the vegan-friendly epicurean map. Lewis Randa Duxbury“

“Just had dinner with my friend Christine at the Mooring. Her Steak Tips and the entire meal was perfect and so was my Turkey Tip dinner. The server was very cheerful, friendly and took care of the entire bar, Drinks, Food, Keno everything! Absolutley awesome job. Compliments to the Chef, he apologized because it took a bit long but there was no need, It was delicious.“

“We decided to take the ferry over to Hingham and have lunch. The Beth was a nice surprise! We started with blueberry lemonade and a peach bourbon drink. We chose the burrata caprese for the appetizer and shared a slow roasted turkey BLT. It was all delicious! Our waitress, Kasey, was awesome. We didn’t feel rushed, we were able to enjoy the view of the harbor from inside. We would go back, great place for casual dining.“

“Very!! Impressed with the Bar Pizzas, we will be back for sure“

“I saw this restaurant on Gordon Ramsey’s show Kitchen Nightmares and when passing through the city from the UK, I just had to visit. The food was phenomenal and the staff were all very welcoming and friendly. I would highly recommend a visit to this lovely restaurant.“

“Where do I start!? I am from upstate New York and visiting my dad and wife and made it a point to go to E/2 and enjoy the amazing food and atmosphere. Charlie, the owner made one mean expresso martini. Our waiter, Eric was exceptional and was attentive. The Chef, George did not disappoint! Best scallops I've ever had! Pan seared monk fish with risotto was absolutely divine. My boyfriend the carnivore, enjoyed the succulent and savory tasting ribs that fell right off the bone. Thank you yet again for the amazing meal and great service. We shall be back soon!“

“Bia is one in a million. With a Cheers feeling. ❤️🎈🍸🍔“

“Love LEVI awesome Food. Great prices“

“We had a wonderful experience at Oro. The food was delicious and the atmosphere was so pleasing. We celebrated two High School graduates. One from Michigan who is going to Stanford and the other from Utah who will be attending the University of Utah. Everything went as planned. We especially want to thank Tatum who planned everything out for us. She answered all our questions and helped make the evening such a success. We also want to thank Robin King, Chef and Owner, for the delicious meal. If you are thinking of hosting an event please contact Oro. You will not be disappointed!!“

“We dined outside there tonight and our server Tim was excellent!! He made some great recommendations and made our visit so enjoyable. Our food and service was wonderful.“

“We had Easter dinner there and we were so impressed. The food was phenomenal and the service was fantastic. Thank you for making our day with family special. We will definitely be back and recommend to our friends.“

“Never a bad night at bates“

“My wife & I had dinner tonight, she had baked haddock, and I had the baked scallops. Both were exceptional! Best scallop dinner ever! I have a culinary background and I am not sure what they add to make their scallops & breadcrumbs so succulent, but I recommend this dish! Great service and prices!“

“Customer service was amazing! Food was delicious definitely a place you need to visit highly recommend the steak tips!“

“We hosted my bff’s 50th at P10 this past Saturday. The staff was amazing & friendly. Ashley rocked it keeping up with all of our drink orders! Stephanie kept the food coming out on time & hot. I would highly recommend having a celebration here!! Thank you to all the staff! ❤️“

“Love it!! Great Pizza 🍕❤️🍕“

“Great Restaurant, Great Food !“

“Wait staff was attentive but timely. I had the cauliflower and I was fabulous!“