Customers` Favorites
Customers` Favorites
“Everything was excellent from being seated to paying our check. Gabbi was so perfect a server. Everyone was so welcoming and attentive. We were frequent visitors to Cocoa but this was our first visit to Calico. We were not disappointed. Great food and cocktails and very accommodating. we will be back. Soon, I hope.“
Customers` Favorites
“Awesome spot! Friendly owner and exceptional service. Highly recommended! The drinks are absolutely perfect!“
Customers` Favorites
“I placed a catering order here and I have nothing but great things to say. The customer service was terrific, the food received rave reviews and the price point was equivalent to the quality of the food. They were accommodating and really easy to do business with. We will definitely be ordering catering again and I now have a excellent restaurant to visit as well.“
Customers` Favorites
“I walked into the Rest are on I90 eastbound and headed toward the D’Angelo‘s sandwich shop and was disappointed because there was four or five people online and I was in a hurry. But I was hungry and persistent and when I received my Greek rap sandwich after only three minutes, I was amazed and happy to be on my way with a good sandwich. It is excellent and I highly recommend this D’Angelo’s sandwich shop in the Ludlow Massachusetts Plaza. At this point a dollar doesn’t seem like it was a large enough tip.!“
Customers` Favorites
“Just tried this place for the first time, so many delicious… looking options, it was hard to choose! I ended up going with the Veggie Havarti, and it did not disappoint. Betsy was incredibly sweet and personable, which made the experience even better. The food and the lemonade were delicious. Highly recommend giving this place a try. Thank you so kindly!“
Customers` Favorites
“After browsing through Facebook I spotted a plate of fish& ships and my friend and I drove in from South hadley for a taste, We Loved it very much. Great Food,and great Customer service.“
Customers` Favorites
“Nuestra primera visita y fue de satisfacción al 💯 !!! Carisma y amabilidad al llegar,atención y cómoda espera y al llegar lo que eliges para comer 🤩😋🤗Deliciosooo😋😋😋Recomendado ✔️y me desee pronto regreso 🤗Gracias El Comalito🤩“
Customers` Favorites
“So fresh and delicious! #7th Day Give Back Event to benefit local food banks!“
Customers` Favorites
“Omg. The bread here is delicious!!! The sandwiches are fresh and there is a great beverage selection. I am personally a very picky eater and it do not like chain sandwich shops but the shot table us different. My go to sandwich is a small tuna with Craisins lightly grilled. Sometimes they cook it for too long and it gets really hard but if that happens let them know and they will remake your sandwich for you free. I'd say nine times out of 10 my sandwich is perfect..“
Customers` Favorites
“The mushroom sweet potato & Swiss chard tacos were absolutely delicious and one of the best meals I’ve had in a very long time.“
“Their service excell and I had one of their famous bistro bowls. It was goood thank you ❤️😁“
Customers` Favorites
“My husband and I stopped at the Chicopee Mass. location. Our first time at a Chick-fil-A. The employees were pleasant and patient while we decided what to order. We had the chicken sandwiches. The chicken was a real filet, very flavorful, tender and juicy. We were very impressed!“
“I was dined in and the food was so delicious, I was constantly checked up by a team member I believe his name was Pablo or Paulo the service from him was beyond 5 stars this restaurant is the best Chick-fil-A I’ve ever been too the crew is kind friendly and overall amazing they will see me again.“
Customers` Favorites
“Best pizza in the area. The young men that work there are so kind and respectful. Especially Erik, he’s my favorite“
Customers` Favorites
“Food was excellent, especially the wings and tots recommended by our friendly and fun server, Deana! Loved the atmosphere, so glad we took a chance on this place while we were in town!“
Customers` Favorites
“What an absolute gem! Unassuming outside and amazing inside. The decor, food and drinks are out of this world. Make the stop. You won’t regret it!“
Customers` Favorites
“So fresh and delicious! #7th Day Give Back Event to benefit local food banks!“
Customers` Favorites
“Lots of gluten free options and SO good.“
Customers` Favorites
“If there were a sixth star, I would give it to Serj, and then I would personally petition the United Nations to create a seventh star just so I could give him that one too. That’s how good this man is at his job.
My journey began as I walked through the hallowed doors of Olive Garden, where the aroma of endless breadsticks and the faint whisper of Alfredo sauce linger in the air like a divine hymn. The hostess led me to my table, but little did I know that fate itself had seated me in Serj’s section.
From the moment he approached, it was clear I wasn’t dealing with an ordinary waiter. No. Serj appeared at my table as though descending from the heavens—apron neatly tied, pen at the ready, posture strong, eyes twinkling with the kind of confidence that says, “I can carry six soup bowls in one hand and refill your water before you even realize you’re thirsty.”
He introduced himself with the grace of a Broadway performer and the sincerity of a man who truly understands the weight of unlimited salad. “Hi, I’m Serj, I’ll be taking care of you today.” Taking care of me? Friend, Serj didn’t just take care of me. He shepherded me through a culinary odyssey.
When I asked for extra breadsticks, he didn’t just bring them—he presented them, like a knight returning from battle with treasure for his king. When I inquired about the difference between the Tour of Italy and the Chicken Alfredo, Serj’s explanation was so detailed, I felt like I had just attended a TED Talk on pasta-based decision-making. He gestured with such passion toward the menu, I half expected him to pull out a laser pointer and pie charts.
At one point, I dropped my fork. Before it even hit the floor, Serj materialized with a replacement, as though he had foreseen this in a prophetic vision earlier that morning. Truly, this man must have Spidey-sense, but instead of crime, his powers are tuned to the vibrations of clattering cutlery.
Midway through the meal, he checked in—not too much, not too little. Like Goldilocks’ ideal bowl of porridge, his timing was just right. I imagine Serj keeps an internal clock, finely calibrated to the digestive rhythms of mankind.
But the true climax of this saga came with dessert. I was full. Stuffed, even. Yet Serj, with the persuasive power of a seasoned diplomat, described the Warm Italian Doughnut's with such poetic elegance that I found myself ordering one. Reader, I devoured it, tears of joy streaming down my face, while Serj nodded knowingly in the background, like a mentor watching his pupil achieve greatness.
In conclusion, Serj is not a waiter. He is an experience. A legend. A national treasure. If Olive Garden ever creates a Hall of Fame, Serj’s apron should be the first item enshrined within.
Go to Olive Garden. Ask for Serj. And prepare yourself.“
Customers` Favorites
“Had a meal with my friend earlier today, the employees are very kind, ive always ordered the same thing, never gets old 🥰“
Customers` Favorites
“Everything about this place is amazing ♥️“
Customers` Favorites
“great customer service and friendly staff“
Customers` Favorites
“Delicious Brunch!!! Nice & Clean Place!!!!“
Customers` Favorites
“Strawberry Frozen Lemonade 😋“
Customers` Favorites
“Panera is a known quantity. The food is decent. A few observations.
-If you order on the screen, it tells you to pick up your self service drink cup and get started while you are waiting. You won't see the cup until your order is ready.
-The feta cheese in every feta containing item is the low quality cow's milk feta. Fortunately you won't get so much of it that it becomes offensive. (said by someone who truly does not care for domestic feta and loves the real sheep/goat-milk genuine feta)“
Customers` Favorites
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“Food is always amazing. Staff is friendly and engaging. The chefs are always willing to answer questions and make suggestions to what someone may like.“