New American Restaurants near West Boylston, MA

“outstanding! great food, service, and environment for a night off with friends.“

“Visited Oli’s Italian Eatery today Sunday October 20th, 2024 with sister-in-laws and a cousin. Arrived for noon, seated in back, the restaurant was clean and spotless. We all ordered something different, Haddock Fish Tacos (there were four) Baked Haddock with Rice Pilaf, Shrimp Scampi with Linguine and Seafood Saute & Angel Hair. All meals were served hot and in large portions. We took home and our waitress was very pleasant. Support your local small restaurants and I give this dining experience five stars ⭐️ ⭐️ ⭐️⭐️⭐️.“

“The personal service is as amazing as the food!!! ⭐️⭐️⭐️⭐️⭐️“

“Attended bridal shower and it was perfect from beginning to end. Everyone complemented the food, service was excellent and all flowed so smoothly. Will be back to try out the restaurant!“

“We have visited 4/5 times and have never been disappointed. Once you walk in the door, you feel at home. Food is delicious and deserts are scrumptious.“

“I found myself in Worcester yesterday and searched for vegan food online and found Belmont Vegetarian among others listed. After seeing several pictures of dishes I decided to go! And I’m glad I did! Belmont Vegetarian (where everything is vegan) was delicious and in heaping portions. There’s a smaller (but still big) container for only $17 and change and a giant container (which I obviously got) for $19 and change. I got BBQ, mac n cheese, rice , beans, and chickpeas, and some sweet n sour steak. They also make their own delicious juice with sea moss. I got watermelon. The place is set up for takeout mostly with only 2 dining tables.Definitely worth the drive from NH!“

“OMG! We just left a love fest of service and food! We loved the staff and chef, each so warm and accommodating! And it’s hard to know where to start with the food! The crème brûlée french toast was incredible, the bacon, smoky, and my chai was silky and had a perfect combo of spices. I had a spinach pie with a flaky pastry top, and others ordered a Brazilian couscous dish, a humongous omelete and a yummy veggie combo. Oh, and the smoothies? One Soursop and a mixed berry. On and on, but all to say we were very happy❣️“

“Dined here last evening. Wow! From the moment you walk in you feel the warmth of the atmosphere in this beautiful restaurant. Subtle music, warm welcome and lovely decor. The staff is helpful and friendly. The presentation on the dishes is beautiful. I hope that more people discover this gem in Northborough. As a business professional, this would be my go-to place to bring clients and business associates. The owners are hands on and it shows.“

“Absolutely the best N. Y. Sirloin I have ever tasted. It was thick, tender and favorable, served with a chicken-of-the-woods reduction that was perfectly paired with the steak. Reservations are recommended and the place was full within the first hour of operation. It can be a little noisy, but that's to be expected for an restaurant that is as popular as Romaine's. Service was adequate and attentive for the Saturday night crowd“

“First time here as we were grabbing dinner before a show at the Hanover Theater (Herb Alpert and the Tijuana Brass). Everything from drinks to dessert was fabulous! We had the mussels (in an amazingly flavorful and spicy broth) the BBQ Flatbread and the chocolate torte. Love this place!“

“This was a 10/10 hit all around! We were just leaving Boston with 5 hour drive ahead of us - Eller's was off our route a bit, but the only place with great reviews and a menu that suited all of us. We could not have been more satisfied with this experience! Portions were huge, food was fresh and well prepared, service was with a smile and super speedy. My favorite part was that you could tell the owner/s take a lot of pride in the quality of the food and the service! On a busy Saturday night, the owner was talking to customers and running food to tables right alongside his crew, and his wife in the kitchen - no surprise why everything was excellent with that level of involvement from the owners! The next time we are in the area we will make a point to return.“

“Food was great! Awesome beer selection. Stacy our server tonight was amazing! Excellent service! 👌“

“Had an amazing dinner there recently. Went on a weeknight and seated right away. Our server (forgive me if not correct) I believe was Stephanie. Very knowledgeable, kind, attentive. Knew every detail about the menu. Drinks and appetizers came quickly. Had chowder, which was excellent as well as a caprese. Also excellent. 4 dinners came out and every single one was a perfect size, cooked great and tasted delicious. Cannot recommend highly enough“

“Food is always great and staff is very friendly and polite.“

“Excellent lunch this Saturday.“

“The food is great. The service is great, and their patio is pet friendly. What more can I ask for?“

“I go to the Galaway bay every once in awhile with some friends of mine and i highly recommended them the bartenders are great and the drinks are just the way I like them ice cold“

“Wondeerful dinner, salad, rib-eye, and potato for me, bang-bang cauliflower and mealoaf for my wife, all delicious and at very reasonable prices. Excellent service from Cassandra - she's a keeper. We love to return to Jimmy's for the diversity of food and consistently good service.“

“I want to make some suggestions rather than saying I do or don’t recommend this place. I’m familiar with Pepper’s, and I like to support hard-working chefs, especially when they use local farms and vendors. The overall concept of self-service is fine, but I preferred the table service of the old restaurant. It felt a little more closed in, and I also don’t like the paper plates, cups, and plastic utensils. Real utensils were available, though. The salad choices looked really healthy and colorful, and the menu was certainly varied enough. I saw a frittata being served and it was the size of a half piece of pie, though it looked good. My friends and I opted for soup and grilled cheese sandwiches, thinking they would be more like upscale comfort food. Two of us had the bacon-tomato version, the other had the mushroom. Since they were pre-made, then popped in a convection oven, they were more like melted cheese on dry, light toast, versus the buttery, golden goodness that makes a grilled cheese what its name implies. The portion was small and the fillings meager. If the idea was to make it a healthier grilled cheese, even a drizzle of olive oil might help. The soup was luke-warm, but tasty enough. We shared a dessert bar, which was delicious, with black coffee, which didn’t taste fresh like it had ben sitting a while. Be forewarned that if you pay by credit card, an automatic 15 percent tip is added, though you have the option to change it up or down, if you happen to notice it. There wasn’t much service involved, and you clear your own table. My portion alone, which included the sandwich with chips, a cup of soup, dessert bar, and coffee, plus added tip came to just under twenty dollars. I would give it another shot, but there is room for improvement. We all agreed that the dining experience was at a grade of about C+. Wishing you success in the future... Hope this helps.“

“All day brunch! This is what weekends are made of.
We came here because this restaurant won the Taste of Shrewsbury. And pleasantly surprised at how delicious the food was.
You don’t have to go to Mardi-grass for shrimp and grits. Here they have creamy buttery stone-ground grits and perfectly seasoned shrimp with subtle flavors that made me want to stop right there but I had ordered pulled pork Benedict too.
Poached eggs cooked to perfection and what makes it better? Add slow braised pulled pork and apple slaw. Delicious.
And if white table linen is not your thing you can sit outside on the patio which has ample seating and watch the magnificent 30 foot cast iron water fall with its own story behind it.“

“Food was very good. Atmosphere is LOUD. Family friendly, but not many choices for kids on the menu. Good section of Cocktails, Beers,and Wines.“

“Great food, friendly staff“

“Stopped in tonight on our way through town and absolutely loved it! The food was delicious, the atmosphere was great and the service was amazing! Very quick to wait on us and make sure that we were taken care of. Will definitely stop back in again when we are down this way again!“

“It's National Oyster Day & I'm hooked on The Mercantile's offer of $1 oysters with strawberry mignonette from 4-6, Monday to Thursday, is unbeatable. I also devoured their goat cheese bites, crispy broccoli, & boom boom shrimp, all incredible appetizers. My friends' mac & cheese with buffalo shrimp & lobster fettuccine were insane. To top it off Claire, our waitress, was absolute perfection. Back to the mac & cheese - top tier!“