24 Best Seafood Restaurants near Whitman

“Looks like we found our new location for fried fish and shrimp. I would have given 5 stars but for two reasons. a) once you place your order you have to wait outside or in your car andb) they don't offer the choice of having your fish done "English" style (think of Chinese chicken fingers). Battered, not breaded. Now having said all that what we got was fine and I highly recommend Nautical mile. We will be going back.“

“Stumbled upon this place by accident and was pleasantly surprised. Both servers on were super sweet and friendly, fast service. The food was great. Homemade corned beef hash is delicious! Coffee was tasty and strong. Highly recommend Cowbells!!!!“

“My Fiancé and I came here for the first time recently and we were blown away! We ordered the steak tips and fish & chips, both entrees were incredible. Dessert was also excellent, we ordered the bacon waffle dish. Our server Janel was on top of everything and was very friendly. We will for sure be returning & recommending this place to friends!“

“We were absolutely blown away by this establishment. The ambience, the service, the caliber of the food, we're all top-notch. We will absolutely be back. We live in Hingham but we didn't realize this place existed. It is honestly incredible. The food is very inventive and Versatile. White table cloths / fine dining, beautiful cathedral ceilings, great music. Friendly staff. Perfect lighting. Great for date night or family outing, can be casual or elevated. Whatever you prefer. We had the pork bun, the meatballs, and the swordfish and South and chicken. All were perfectly executed.“

“? On Wednesday evening, I ventured to Cap’t Loui in Braintree with my brother and his girlfriend, eager to explore the buzz surrounding this chain restaurant. Despite not being a fervent seafood enthusiast—despite hailing from New England—I approached the experience with an open mind.? Our evening kicked off with their cocktail pouch drinks, an unexpected delight that masked their potency dangerously well. Definitely a must-try! 8/10. Now, onto the pièce de résistance—the seafood boil! The seafood boil has endless options from lobster, clams, mussels, shrimp, calamari etc. We got the shrimp and snow crab, drenched in their signature Capt Loui sauce. The customizable experience was a true delight! We also opted for corn and potatoes as our sides and made everything medium spice level (although you could go higher!) It’s messy, it’s interactive, but oh-so-worth it for the explosion of flavors! 8/10. Remember your bib and gloves to keep the sauce at bay!? As a delightful diversion, we sampled their garlic noodles—oozing with garlic and cheese—perfect for those seeking an alternative to seafood. 8/10.? And let’s not forget the crispy fried fish and chips basket, where each bite was a symphony of flavors, especially when paired with their Cajun tartar sauce. A solid 8/10.? Wrapping up our culinary journey, we indulged in the funnel cake fries with ice cream, a divine and shareable finale to our meal. 8/10.? In summary, Cap’t Loui offers a unique dining adventure even for those not fully immersed in the seafood scene. With locations in Braintree and Stoneham, it’s an experience worth embarking on.Food: 8/10 Affordability: 7/10 Ambiance: 8/10“

“Services were good. The atmosphere was very open, making it loud, so conversation was tough. Especially when you have another table right next to you with an individual who doesn't understand inside voice ?. The food wasn't bad. Kinda wish my baked haddock had more flavor than butter. The stuffed cod was pretty decent and filling. I'll give an A to the sweet chili tenders though.“

“I wasn’t expecting the food to be this good. We had the fish and chips and the burger. Tip: Change the regular fries for truffle fries.Shout out to Caeleigh G for doing a great job taking care of us.Request to the restaurant: Give us more than two pieces of bread for two people. The bread is delicious!Parking: We got there at 5:30 PM on a Saturday. We didn’t have issues finding parking.“

“You can never go wrong at any Burton's! We celebrated a milestone birthday the night we went and our meals (filet and haddock topped with crab) were simply the best! Gary, our server, was just the right mix of friendly and timely! What a great time - can't wait to return. Thanks again!“

“Great little out of the way restaurant! The Mexican Street Corn Dip is incredible.My French Dip had A LOT of gristle, but Linda, our bartender/server, had them make me another one, and it was perfect.My husband had the Chicken Noodle soup and the Thanksgiving turkey sandwich and loved both. If we get a chance, we will go back.“

“Hidden Gem in Holbrook!Randomly stopped here while on our way to a youth basketball game and wow what a surprise. Great atmosphere with a few TVs with sports on good music and plenty of space to spread out. Completely expected it to be bar food, but was really surprised that it was fresh ingredients and a wide menu with options.The chicken and waffles for $15 was really good. The quesadilla appetizer could’ve just been a meal. And the kids were happy with the options on the kids menu.Good craft beer selection for a local place. For $65 to feed four was a really good deal.Our server was nice and attentiveMoney well spent will visit again“

“I'm a New Yorker and most know New Yorkers are dead serious about our pizza. I've lived in New England for over 20 years and the only time I get real pizza is when I go home .....but TODAY everything changed because this pizza is so freaking good. The flaky crust and awesome sauce is homemade...It even has the right amount of grease? ❤❤. It takes 25 min to get here.from my house because I'm located outside of her delivery zone AND THATS OK because I need that space between us???And SHE SELLS BY THE SLICE!!! Thats means a lot to this girl from Queens.This Place is the truth . If you live in or near Rockland or just visiting stop in and grab a slice❤“

“2nd time here, just as delicious! Waitress Iris was great. Food was served hot. we got the chowder, which was creamy and thick, but not to thick, but the flavor was there! I got the fried shrimp, they were huge! Hubby got the scallops, those were huge too, he said the best he's eaten in a while. Lastly, we ordered the onion rings, batter was light and crispy. I would definitely recommend this place!“

“Best Staff , best food and the best COLD beer you can find ! I usually go there late cuz my job…Cuca is always with a smile to attend you, they do have the kitchen open until late ! This place is the best of Cape Verde in MA .Recommend! 100% !!!!!!!“

“We had a great experience at Stockholders. We tried the BBQ mixed grill, fried seafood platter and beef tips. Everything was excellent and the steak was marinated well. Our favorite was the BBQ mixed grill. We also appreciated the complementary bread and seasoned beans for the table Waitress was attentive and all the staff we encountered were friendly Atmosphere was fair Overall we had a great dining experience and will be back!“

“Second visit to this restaurant on my business trips to Boston. You can't go wrong with this place. The atmosphere is relaxed, but elegant. Each dish I have had has been phenomenal with even more phenomenal service. Price's are fair but are what some would consider high. If you're in the area, would highly recommend. Ask for Brian J as your server. He's been my server both times and is so professional, personal, and offers wonderful suggestions!“

“Really loved this establishment. The service was outstanding. One of my recommendations is the Steak and Cheese Egg Roll Appetizer. The quantity of food was perfect. I would definitely recommend this establishment because I will be going back.“

“Came here unplanned since we dropped off something from a store close by. The husband was hungry so he made a quick stop at this restaurant. It was not busy so the food was given to us in a timely manner. Shared some with his food and it was good. Made fresh and hot. We even ate outside even if it was cold. Maybe we will come back next time when we're in the area“

“We moved here a year ago and ordered pizza from here the first night when everything was in moving boxes. It was so good that we have just kept coming back. The pizza is always cooked perfectly, and after going here approximately 10 or 15 times (loosely every other week for a year) I can confidently say the people that work here are nice, the food is great and consistent, and the prices are very reasonable. 10 out of 5 stars for this place.“

“Great food as always! This place for me personally never disappoints. Ive been comming here for years. Ill gladly drive the 20 mins back and forth from Easton area to get it. You should check it out sometime. Parking is alil tight, but theres a bigger parking lot right next door.“

“We love this place especially for their cooked/kitchen food. The breading is perfect. It's not heavy heavy thick batter. And it's not over salty. It's perfect. The fish is always fresh/delicious/perfect. Whole belly clams, oysters, scallops and other fish n chips plates are wonderful. They have a huge selection of fresh fish on ice too. Good job!“

“I have heard great things about their famous location at Castle Island, so decided to try the new Hanover Crossing location. Relaxed, comfort atmosphere, the restaurant was clean and really nice friendly staff! The food was great! Good sized portions and very good prices! New go to lunch spot!“

“I went for the veterans free dinner and upgraded my meal with the extra sides. I got a seafood chowder that was supposed to have shrimp, clams, and schrod in it, but it was almost void of all the seafood. It was more like a milky potato soup with a seafood flavor. On the plus side though the petite dessert was very good and much bigger than expected. I would go back again because the experience was not that bad overall.“

“Let me tell you something! I was having a bad day. I hadn't had Roti with stewed curry goat, rice, beans and sweet plantain in almost a year. I saw the 4.1 rating so I almost did not go to this restaurant. How I would have regretted that decision. The food brought me to tears. Comfort at its finest. Absolutely delicious! The coconut pound cake had the perfect consistency and balance in sweetness. The portion size was amazing. Enough to share. I will be back. The women working up front are the sweetest. Just because someone has a serious face doesn't mean they are not a kind, caring and beautiful soul. Keep it up The Well! I also met the sweetest you men, Ringo in college at BSU he is taking up finance. He will make it far in his career. Always enjoy the now and people you meet.“

“Today was the first day trying out McMenamy's and fair to say I will be returning. Employees were extremely welcoming and helpful. The food was good, fresh and a decent portion. The chef with glasses(didn't catch his name) was exceptional! Extremely curtious, checked on our table, wanted to make sure we were happy! I felt like I was in the Cape for sure !“