27 Best Seafood Restaurants near Norwell

“I wasn’t expecting the food to be this good. We had the fish and chips and the burger. Tip: Change the regular fries for truffle fries.Shout out to Caeleigh G for doing a great job taking care of us.Request to the restaurant: Give us more than two pieces of bread for two people. The bread is delicious!Parking: We got there at 5:30 PM on a Saturday. We didn’t have issues finding parking.“

“We moved here a year ago and ordered pizza from here the first night when everything was in moving boxes. It was so good that we have just kept coming back. The pizza is always cooked perfectly, and after going here approximately 10 or 15 times (loosely every other week for a year) I can confidently say the people that work here are nice, the food is great and consistent, and the prices are very reasonable. 10 out of 5 stars for this place.“

“We were absolutely blown away by this establishment. The ambience, the service, the caliber of the food, we're all top-notch. We will absolutely be back. We live in Hingham but we didn't realize this place existed. It is honestly incredible. The food is very inventive and Versatile. White table cloths / fine dining, beautiful cathedral ceilings, great music. Friendly staff. Perfect lighting. Great for date night or family outing, can be casual or elevated. Whatever you prefer. We had the pork bun, the meatballs, and the swordfish and South and chicken. All were perfectly executed.“

“My wife and I dined at Bluefish River Tavern for the first time last night. We sat at the bar and met another couple that was also there for the first time. They were just finishing when we arrived and they said they loved their meal as well as the wait staff. We had the scallops and short ribs and both were excellent! The bar staff were great and very friendly and attentive. We look forward to our next trip to Bluefish River Tavern - very soon!“

“I gotta tell you, I can't vouch for their cocktails or beer selection yet, but I got some pics of the swanky marble and stainless steel taps and the booze assortment. I did try their clam chowder, and let me tell you, I went back for seconds a week later! It's gotta be the best chowder on the South Shore, no doubt! It's got more flavor and body than the usual Plymouth-area waterfront spots. And those fish tacos are seriously yummy. I scarfed mine down so fast, I forgot to snap a pic! The staff is super cool and passionate about what they do. The place itself has a chill vibe with smooth jazz, veined marble, corrugated metal, distressed wood, and cozy leather. It's a bummer I won't have a regular excuse to go back to this part of Duxbury now that winter sports clinics are winding down!“

“Looks like we found our new location for fried fish and shrimp. I would have given 5 stars but for two reasons. a) once you place your order you have to wait outside or in your car andb) they don't offer the choice of having your fish done "English" style (think of Chinese chicken fingers). Battered, not breaded. Now having said all that what we got was fine and I highly recommend Nautical mile. We will be going back.“

“Our server was very nice, but they don’t tell you there’s a 10% “admin fee” for the kitchen workers share of tip? not sure why you don’t just pay your workers more, but that’s besides the point. The view is fantastic, but the pricing for the quality of the food here is interesting... Roughly $60 for what is essentially just a subpar Alaskan Roll and 8 (sandy) oysters. Expected better from the high ratings, but it might be outdated. Probably won’t be coming back.“

“Excellent food! My party had the calamari appetizer, then the seafood sampler, fish'n'chips and fish dinner. Everything came out of the kitchen hot and delicious. We enjoyed talking to the owner about Football while our table was being prepared. Would love to go back next time I'm in Boston.“

“Probably the best Prime Rib I’ve had in awhile. GIANT slab of meat, maybe an inch and a half thick, super tender, very flavorful, melted in my mouth ?On the specials menu only $31.99 after 6pmGuess it sells out quick and I can see why. (We sat down at 5:55) The table next to us was asking for it as soon as they sat down. Our waitress Patty was amazing, she hooked it up with a container of their delicious Au jus to take home since we couldn’t finish everything at the restaurant.. I took two more bites when I got home because it was that good.9.79/10#primerib #hullmassachusetts #schoonerrestaurant“

“We held a Celebration of Life luncheon for my sister-in-law at the Barker House, and it was wonderful, classy and flawless. I live in Georgia, so never even saw the venue or met Andrew or Camryn in person until I showed up two hours before the event. It was perfect and they were so very compassionate. Highly recommend this venue and event planning team!“

“Wow! When you're not a local, go where the locals go. The hotel bartender recommended this place, and it was so very good. I'm not even a big fan of clan chowder, but the one here is delicious. I also ate the broiled scallops, and they were cooked to perfection. Check 'em out! You'll be happy you did. And full.“

“While traveling through for a wedding my wife and I decided to stop for some pho. We have ate a lot of pho in our day and this spot ranks in the top 10 pho spots we have eaten at. 10/10 recommend getting the Nguyen special pho and the oxtail pho. There were about 4 tables plus us at the bar and one server she took care of every single table with efficiency and a smile. She was very kind and welcoming. We will be coming back!“

“You can never go wrong at any Burton's! We celebrated a milestone birthday the night we went and our meals (filet and haddock topped with crab) were simply the best! Gary, our server, was just the right mix of friendly and timely! What a great time - can't wait to return. Thanks again!“

“I'm a New Yorker and most know New Yorkers are dead serious about our pizza. I've lived in New England for over 20 years and the only time I get real pizza is when I go home .....but TODAY everything changed because this pizza is so freaking good. The flaky crust and awesome sauce is homemade...It even has the right amount of grease? ❤❤. It takes 25 min to get here.from my house because I'm located outside of her delivery zone AND THATS OK because I need that space between us???And SHE SELLS BY THE SLICE!!! Thats means a lot to this girl from Queens.This Place is the truth . If you live in or near Rockland or just visiting stop in and grab a slice❤“

“Understated spot in Scituate Harbor. The sushi is world class besting even the finest and over priced “ Bostons Best “. The non sushi menu is equally impressive. An amalgamation of Asian dishes served served in a creative and imaginative style elevating the gastronomic experience. If you have yet to try this hidden gem , I suggest you do so“

“Excellent sushi! We tried the Green Harbor Roll, Lobster Blossom Roll, and Sriracha Lime Special. Green Harbor Roll was my favorite but the other two had great flavor. The edamame with chili flakes and dumplings are a must try too. If you get the chance try to sit in front of the sushi bar, the chefs were very talented and fun to watch. The sushi boat is on the bucket list for next time. Highly recommend.“

“I was excited to see they've changed their menu as I was tired of the same old offerings year after year. The two salads we ordered were fresh and delicious. The Caesar was huge, chopped and very garlicky and came with a Parmesan crisp. The second salad was endive, blue cheese, candied walnuts and was large. Dressing on this salad was just ok but salad was nice and fresh. The salmon entree was perfectly cooked and had delicious green beans and sticky rice as sides. The pesto and ricotta baked pasta was absolutely terrible. The pesto wasn't basil pesto but I think was tasteless spinach pesto (I asked the waiter and he had no idea what type of pesto it was). There was barely any ricotta in it and it was dry as a bone. The meatballs that came on the side were good but an odd choice as an accompaniment to the baked pasta (they were in red sauce and pasta was green). They need to get this pasta dish swapped out with another type of pasta entree that isn't over cooked and dry and flavorless. Cocktails are interesting and unusual. Ambiance and service both top notch. We'll be back, I just will order better next time and skip the pasta.“

“Our bartender and waitresses kept the drinks and food coming....I asked my bartender for a "surprise" beverage, seeing that I was indecisive to what spirits my pallet wanted to entertain this evening.Soon, my bartender came back with a Moscow mule - the first one definitely took the edge off, the second one, well.....let's say I felt like I was ready to compete in any salsa ??dance competition after taking an hours worth of their newly promoted salsa class.The food and the appetizer were filling, so my friend and I were happy to work off those calories by joining the establishments' very first ever salsa class.We were very excited to be a part of this feature event and hope they will permanently add salsa classes to the mix!“

“Food-I had breakfast - the best home fries I ever had in my life. Instead of rye bread , I had their corn bread- it was absolutely delicious, ( mine you I hate corn bread) The coffee was delicious, my eggs over easy made to perfection , challah French toast - again the best I ever eaten. Bacon nice and crispy. ( I hate bacon that isn't cook all the way through). This is by far the Best Breakfast Place I ever been too, bar none. The service : our waitress was absolutely wonderful. Morgan is a very professional, pleasant, and very knowledgeable about the cuisine. She recommended peppermint, hot chocolate drink that was amazing . Ambiance - a wonder place to visit with friend and family. It was like being at home. A safe place for children and old age like . Great family atmosphere. Parking was available in front of the restaurant. I highly recommend the Stars On Hingham Harbor. A must stop if you are ever in Hull Massachusetts. First time here and I promise it won't be my last . . I understand now why it is call the Star on Hingham Harbor. The food , the service , ambiance are stellar. Sincerely, Carlos M. Huertas Retired Fire Chief and Emergency Management Director“

“We went to dinner here on a Tuesday night and they were packed which was a great first sign (they must be good if they are that busy on a Tuesday). They still sat us right away. Our waitress was so sweet and attentive to us the whole time we were there. All of the food just blew us away! It was absolutely amazing and so full of flavor. I can not wait to get back over there again“

“Stumbled upon this place by accident and was pleasantly surprised. Both servers on were super sweet and friendly, fast service. The food was great. Homemade corned beef hash is delicious! Coffee was tasty and strong. Highly recommend Cowbells!!!!“

“Went for a late lunch with a friend. We sat outside and enjoyed the view, the breeze, margaritas, and delicious food. We shared a lobster roll, fried haddock & scallops and shrimp cocktail. We both agreed that the fried scallops were the best we’ve ever had- they were cooked to perfection. Service was great.“

“We finally made it to: Polcari's Bridgwaye Inn in Marshfield right on the Water and a great View too, went there for a late Valentine's Day Lunch/Dinner, we started with Mussels with Dipping Sauce and Garlic Bread, also had a big Greek Salad, for our Mains we got: I got the Shrimp Tacos with Onion Rings and the Wife got Baked Scallops with Vegetables, and Potatoes, we also got Dessert too, Strawberry Shortcake, everything was fantastic and delicious, also our Waiter Steve who was recommended by a Customer said he was the best, and boy was he ever, he did a great Job, definitely going back when the Weather is Warmer outside.“

“Five stars. This place should be turned into a church because the food I was eating tasted like the body and blood of Jesus Christ. Honestly, the people were so sweet too. The guy even gave me a special surprise because of my large tip. Their eyes are thin but the noodles have never been thicker. Again, five stars. And I would definitely recommend for kids. ;)“

“July 2023: the chowder was good, the crab cake had a bad flavor even though it had a lot of meat, calamari was okay. For some reason the oysters were not as good or as plump as before. We got oysters here many times before although it was the first time we stopped by for lunch attracted by the outdoor space with umbrellas and a cool ocean breeze.“

“Very nice place, right on the water. Went for lunch today after hanging out at the ocean watching the waves crash, if storm coming in tomorrow. Waitress was very attentive and when i ordered the blackened chicken sandwich she cautioned me as to how spicy it was, glad she did because i would not have enjoyed it. Got chili instead, very good serving with a heap of tortilla chips. Also ordered the corn bread with honey butter so delish. Husband got the lobster bisque, good chunks of lobster in it, we both had a ceaser salad, he had anchovies on his. Salad was a very good size could have easily shared one. I recommend this restaurant“

“We had an amazing time last night here! Everything from the food to the service was top notch. I had the steak frites medium rare and it was so tender and delicious. Our friends had the fish tacos and they loved them. Our server was very friendly and attentive as well. We had a toddler with us and the staff was very good with her. Definitely coming back.Parking: Parking wasn’t an issue fortunately.“