“Pammy's in Cambridge offers a culinary journey that delights the senses at every turn. From the moment you step inside, the warm and inviting ambiance sets the stage for an exceptional dining experience. The menu is a celebration of seasonal ingredients and inventive flavor combinations, expertly curated by the talented chefs. Each dish is a work of art, beautifully presented and bursting with flavor. Standout dishes include the handmade pastas, perfectly cooked meats, and inventive vegetable creations. The attention to detail is evident in every aspect of the dining experience, from the impeccable service to the thoughtfully selected wine list. Whether you're celebrating a special occasion or simply looking to indulge in outstanding cuisine, Pammy's is a culinary gem not to be missed in Cambridge.“
“We got very fortunate and grabbed a table as soon as we came in, it was Marathon Monday. Order the mushroom pizza and the kale and nappa cabbage salad. Both came very quickly, and was delicious. Our server, Israel, was amazing. Very knowledgeable and caring. He was fantastic. A great place for food....enjoy“
“This place was pretty quiet on a Saturday but the food was good. I have a huge issue with the pricing of the food. Some appetizers were upwards of $30 and that's insane. On no planet should the prices ever be this high. The food is good! The bacon wrapped sourdough or whatever it was delicious! The biggest issue I had was I ordered the "friend chicken on biscuits" special and it was neither fried nor on a biscuit. For $27 or whatever it was, to not be accurate was disappointing. The chicken was chewy and impossible to eat so I wasted almost $30. I won't be back unless I win the lottery and I don't feel like waiting for a table in Boston. I bet they're always open.“
“Woods Hill Pier 4 offers a dining experience like no other! Nestled by the water, the ambiance is both elegant and relaxed, creating the perfect setting for a memorable meal. The farm-to-table concept shines through in every dish, with fresh, locally sourced ingredients that burst with flavor.“
“The staff at Brassica are so knowledgeable, fun, and friendly. They bump the best playlists, joke with you, discuss taste preferences, honor allergies, and are actually excited to provide a good dining experience. It's truly a neighborhood gem that I want to gatekeep so badly but will not because everyone deserves this level of stellar dining and the team here deserves to succeed! The food is funky with a heavy focus on fermentation along with honing culinary techniques from around the world without trying to put out “Asian food” or “Latin cuisine” or “fusion”, just their own creations. They make spirits in house (turns out I can like vermouth!) and source wines from places most others restaurants don’t dare to cover. It’s where I bring all my visitors if I can snag a table!“
“What an amazing place. In these times when we are still not comfortable dining indoors this place rocks. The chef behind these dishes knows a thing or two about bringing beer garden food to a totally new level. Thank you chef and staff in front of the house.“
“This restaurant has an amazing vibe, great acoustically, great atmosphere, phenomenal staff. That being said the star is the food itself. The flavors are layered perfectly, not over seasoned and displayed artistically. Also, the prices were very reasonable for the value. Can’t wait to go back!!“
“Booked a heated yurt for my daughter's birthday. Outside cold and windy. Inside warm and toasty with blankets. Great decorations. Spacious table. Service was 5 star despite being outside and the need to zip and unzip. Food was excellent. From apps to dinner and drinks. Everyone was happy. Menu can satisfy most accommodations. Highly recommended“
“First time dining at Ledger tonight and we absolutely loved it. The food was wonderful (we both got the Cod special and it was incredible) and the servers were very friendly and accommodating. The martinis were very good. We sat at the bar and will definitely be back!“
“Great place for food and drinks in Boston. The food quality is much better than your average food court and alcohol is available. It's not as large as the one in Lisbon but there's still a decent variety of food choices. We had lunch there prior to a Red Sox game and went there for supper after the game. The place was not overly busy both times so it was easy to find seating.Overall, we prefer the Time Out Market over the High Street Place food hall downtown. At Time Out Market your food is served on real plates with proper cutlery and the beer comes in a glass. At High Street Place, your food is served in takeout containers with plastic cutlery and draft beer in a plastic cup.“
“Flawless from start to finish. I came here by myself and arrived a few minutes early- everyone was extremely welcoming and attentive from the moment I stepped in.I ate at the bar and the service was again warm and attentive. The food is phenomenal. It's not inexpensive but it is worth every cent.Seems odd to recommend the asparagus at a seafood restaurant- but have the asparagus! Perfectly cooked and flavorful. The crab cake was excellent and the buttermilk biscuit is reason enough to travel to Boston.This is my second visit and it has been fantastic each time.“
“What a lovely restaurant. The outside is swagger with flowers around the door, very much like cafes in Paris. The food was spectacular. We had oysters and shrimp, shepherd’s pie, beetroot and blood orange salad, homemade tagliatelle bolognese and a spicy lobster pasta dish. Desserts are inventive and delicious. We got a banana sundae, a combination of bananas foster with banana bread and ice cream. The cocktails are beautiful. Different and cool with fun names. There are two bars in a lovely cozy setting of white lights, windows and hardwood floors. Definitely will be back.“
“Delicious and safe dining experience- the food was unbelievably fresh and creative. All servers went out of their way to be attentive and friendly- the mulled wine was the perfect beverage on this chilly afternoon! We brought blankets- and used them!“
“Ocean Prime came highly recommended to me by a number of people when I was planning my husbands’s surprise 40th dinner party. I had never been there before so I wasn’t sure what to expect. I went in knowing it was pricey and upscale which was fitting for the special occasion. Let me just say we had an absolutely incredible night. We had a larger party and Yasmin helped me plan the event and accommodated all of us. The hostess was even in on the surprise as she pretended to seat us for 2 when we arrived. Anthony was our server and he was so incredibly patient and fun and very very efficient. He and Yasmin made this a night to remember and I was able to relax knowing that everything was being taken care of behind the scenes. We were even given a private room which we did not expect at all and that made our experience that much better. The food and atmosphere were just so great and so special. We will be coming back for sure and recommend Ocean Prime to anyone who is looking to have more of fancy/upscale experience in the Seaport. It was perfection!“
“Love this place. Great food. Great atmosphere. Great drinks. My gf and I tend to always get the same thing-Pan roasted chicken, and the jambalaya. Been favorites for years. Large selection of beers and cocktails. Highly recommend for anyone new to the area. It has a great "Somerville" vibe.“
“Nice gastro pub in South Boston. It's better than nearby Tavern. Great buffalo wings and an interesting spin on Thai chilli wings with good heat. Raw beef tartare with delicious with quail egg cracked on top. Crudo was decent but I wouldn't get it again. My brother in law is a pizza aficionado, and he said this pizza was amazing. Cold beer also!“
“We enjoyed a beautiful night out in Boston and ended up eating at Vee Vee (luckily) as walk-ins. They gave us a seat by the door, which was appreciated and the service to the food was hitting on all marks.The one thing I hold back from giving a 5 star review on is that we were dying of heat -- it felt like we were eating in a sauna. I'm not sure if it was because they didn't turn on the AC or if we just had an unfortunate seat that wasn't receiving any of that cool air. Either way, I was sweating throughout the entire dinner service and so was my fiancée.“
“Today was our last day in Boston during our four day outing and we were looking for a place to end off our trip with a bang. Did not disappoint!!! The layout and vide of the restaurant is beautiful, perfect for a date night or night out with any loved ones. Our waitress, Shivahni, was amazing! She was very nice and super attentive. For appetizers, we got the cornbread and their croquettes. Both were tasty and had their unique flavors. For entree, both my mother and sister got the mushroom risotto, my father got the scallops, and i got the panini. This has to be one of the best french dip panini's out there. 100% would recommend!!! I wish they had this exact place back in Miami! When we come back, we are totally coming back here :)“
“I never go out to get an American dinner, but this place exceeded my expectations! We got the mushroom pizza (spectacular, good amount of sauce and toppings), the burrata pizza (good when it's hot and immediately after it is delivered to table, the apple salad (phenomenal, good about of sauce and excellent assortment of toppings), and the Caesar (classic Caesar nothing too special). But the item that stood out the most was the TRUFFLE FRIES. Best truffle fries Ive had in a very long time. Great fries and the seasoning was above and beyond. didn't come with an aoili dipping sauce oddly, but i was super content with the fries alone. super flavorful and had the right about of everything on it.“
“Everything we ordered was excellent, chickpea sticks, dips, pear salad, lobster Campanella, and scallops. Delicious espresso martinis. I think what made our experience the greatest was our waitress EMILY. She loves her job and was so enjoyable to talk to, and gave us great recommendations. We felt lucky to have her. Will definitely be back when in town.“
“The lamb burger was excellent. Went in for a quick bite and our waiter was kind enough to split our shared meal - the lamb burger and fries with truffle - on two plates and maintained the presentation and quality of the food. But the real winner of the night were the two homemade cookies we took home. My only complaint of the evening was the back corner of the restaurant we were seated in was a little too dark for my liking. Overall though, a solid place for dinner.“
“What an incredible experience as my wife and celebrated our anniversary. We were made to feel special from the very first moment we arrived through dinner and coffee/dessert. If you have a special occasion coming out, this is the place to come.“
“Energetic atmosphere with a creative cocktail menu and a variety of food options.Vegetarian options: They have many vegetarian apps, guacamole, pizza bites, brussel sprouts, lettuce wraps, etc. Also, some creative salad options. My favorite is the Harvest bowl (quinoa, farro, baby kale, roasted brussels sprouts, pomegranate seeds and roasted butternut squash).Parking: Large parking lot but it does get busy/ full.Kid-friendliness: Energetic atmosphere with all ages welcome.Wheelchair accessibility: Ramps to entrance, all one level but it does get crowded.“
“The food is delicious. The service is professional and friendly. Love, love love Deuxave. The atmosphere is great. Very attractive and you can hear the other people at your table but the tables are spaced well enough that you’re not hearing other tables.“
“The food was delicious, The service was wonderful, very nice and friendly people. Although I didn't see it on the menu, I asked the bartender about the French 75, which is my favorite drink, and I'm quite picky about it. THEY MADE THE BEST FRECH 75 that I had in Boston. Highly recommended!“
“Finally made it here! It was everything we imagined, and more. The bartender was also our server. He was efficiently managing the whole place. Started with an appetizer special of corned beef poutine. We also had corned beef pizza and shepherds pie. Everything was absolutely delicious.If you’re looking for great food, beer, service and a cozy Irish pub atmosphere this is the place for you. We can’t wait to come back.“
“We have been to North Street Grille a couple times now and loved everything we had! Chicken and waffle sliders, cinnamon roll pancake, sweet and savory sandwich - all amazing! Our waitress was exceptional and made the experience that much better!“
“We came here for Easter dinner with a group of 4. The seating area is warm and comfortable while still feeling a bit more upscale - a great location for a date night or special occasion. We enjoyed the dishes overall and appreciated that you could get a glimpse into the kitchen from the dining room. What we ordered: - Tuna crudo: Interesting flavors. The fish tasted fresh but could have used some more acidity. - Fried hen-of-the-woods mushrooms: Nice, crisp, and well seasoned. - Sautéed heirloom carrots: The carrots were nicely cooked but the glaze was a bit too sweet. - Seared scallops: The scallops were perfectly seared and paired well with the lentils and sauce. - Phyllo-wrapped cod: We were surprised how crispy this was even though it was sitting in the sauce. The lobster stew was full of flavor. One of our favorites of the night. - Seafood risotto: The risotto was well cooked but the dish could have included more seafood. - Lemon pepper half chicken: The juices of the chicken soaked into the beets to make a delicious bite.“
“The food was so good and our waiter was really kind. We got two original cocktails off the menu and we really enjoyed them. We'd come back more often if we lived closer!Kid-friendliness: Our 10 year-old was more than welcomed. His pizza was delicious.“
“A must visit when in south end, an uptown vibrant cafe in heart of the city, serving delicious food and good drinks! Slightly higher on price, but a decent spot if you want to have that 11pm-12am dinner. The chicken in 20 garlic cloves is the DISH I’D GO BACK FOR A MILLION TIMES. Otherwise the Franklin Burger is also a must try! The bartenders make fire cocktails! Manager Sean endured a very good experience in general, go there alone or with a couple of friends and you’ll have a great time!“
“It’s been a long time since I last dined here and it was just as amazing as I remember. We loved all of the food here—excellent and of a high caliber. We started with the oysters which were (I think) the best oysters I’ve ever had. They brought out bread afterwards with freshly scooped butter. Might be some of the best rolls and butter I’ve had too. The bread, lightly salted on top, was crunchy on the outside and soft on the inside. The butter, which melts into the bread as you spread it, had notes of honey in it too adding an extra sweetness. Top tier.All of the entrees were stellar, and one thing I loved was how appropriate the portion sizes were. We finished everything and were content without being overly full. The steak was cooked and seasoned to perfection with mashed potatoes. The creamy carbonara was flavorful with the squash. The branzino was also cooked perfectly and came with tasty sides. And lastly the scallops had a great sauce and went well with the mushrooms.We tried the date cake and chocolate soufflé for dessert but it wasn’t anything crazy or over the top. They don’t have a pastry chef.Lastly I’ll comment on the decor as the vibe was quiet and nice with fun pictures hanging around. The back door is also connected to a speakeasy!“
“Food and service excellent as always Patrick the manager is awesome and does a great job We always ask for Andrea or Cheryl for our server Our go to restaurant always consistent, never had a bad meal Have been going there for over twenty years-five years“
“First time won’t be the last at Alden & Harlow! From the delicious rum and star fruit inspired cocktails to the array of tapas options it was a tremendous treat!Highly recommend the basil pasta, brussels and secret burger. So good I don’t know whether to order all of these again or continue to explore the menu that seems to be loaded with other great options.Great vibe and beautiful restaurant!“
“The best food I’ve ever had in a long time! The muscles was the best I’ve ever tried! I had the shrimp scamp, it was out of this world! And my husband had the pork chops which it was spectacular!You have to try this place! Besides the best food the atmosphere and service was top notch!“
“I have never posted a review before. My wife and I are visiting Boston during the winter and we ate dinner at Summer Shack last night. We ate at Atlanta Fish Co a few days ago and that was good too. We went to Pescador tonight and it was so very bad we paid the check, left the food and went back to the Summer Shack because it was so incredibly good. Recommend to all who love great shellfish and lobster. The best.“
“what a special place. the service from start to finish was attentive, warm, and knowledgeable. Cloe was wonderful. the food was pretty close to perfect. the burrata with giardiniaria was insane. the chocolate strawberry dessert was divine. the mocktails were inspired. I wanted to ear the exacts same meal right after I finished. thanks so much. can't wait to come back!“
“Hopped on the waitlist for a party of 6 for breakfast on a holiday weekend. I knew it would be busy and it certainly was! Service was efficient, menu is pretty extensive- there's something on there for everyone. Loved the home fries in particular; we enjoyed the French toast, egg white scramble, and the Spanish omelette. Nice homey atmosphere. Great brunch option!!“
“Fantastic food and great service! There were lots of fun pizza flavors and toppings to enjoy that were quite unique. And don't sleep on the starters! I enjoyed the shrimp toast the most, but I really appreciated how tasty the sauces of each dish were. Great vibe for dinners with friends or a date night, and reasonable prices for food of this quality and restaurant of this vibe. Would definitely love to come back!“
“Food arrived hot and quick service excellent we asked for off the menu item Avacado toast and they had no problem making it perfectly 10 outta 10 comfortable no rush breakfastA big thing for me is they didn't hassle me about bringing in Starbucks I hate when places do that it's usually the reason I leave and don't come back so good on them.So I got a coffee before I left forgot to get it before they closed out the bill they were very good about it I thought I didn't have cash and even when I realized I did they comped it very nice staff if I could give them 6 stars I wouldParking: A few parking spots but freeKid-friendliness: There were kids eating by themselves must be from the building“
“Rewriting my review because the place has changed hands and changed menus. Pleasantly surprised to see that brunch was still on the menu, and even more pleasantly surprised to see these awesome Indian brunch fusion dishes. We got the butter chicken eggs Benedict and the masala chai French toast. It was super fun and delicious, definitely considering becoming a regular. My only regret is that the portions have shrunk somewhat since the previous owners.“
“Cashew kale Caesar is simply the best! Always fresh ingredients. The staff members are so friendly—They were running low on broccoli (new batch would be out in just a couple min) but I was hungry so I got some brussels instead. However, the kind staff worker went out of his way to deliver broccoli to where I was sitting anyways! Great service, will always come to this location!“
“Had a really fantastic dinner here! So many good options on the menu, will definitely be coming back. The wine selection is also lovely and the service was great! What a great dinner option to know about in the neighborhood of beacon Hill. Hoping to come back for that. Pumpkin ravioli! The avocado steak salad was phenomenal.“
New American • $$
“I meaaaannnnn can’t complain at all. Was was pleasant experience. Played Spanish music which I love, not too loud. Food was great & for the price & views unbeatable. Parking wasn’t expensive, even then, they comp your parking if you eat here. Would come again for bottomless brunch!“
“Great place to have a drink before and after your dinner/event.Dietary restrictions: Can accommodate, but only some dishes. Ask server.Parking: Hard to find a spot, best to park in the garage (don't dwi, they check in certain areas).Kid-friendliness: Not for kidsWheelchair accessibility: Ground floor, but bathroom may not be accessible.“
“Had sat. breakfast with my husband here. Pleasant welcoming atmosphere, beautiful fun decore.Food was ok as the variety, quality and inventive component were scarce. No espresso machine.The $$$$ were high we thought for the type of food.We had a nice quite time overall.You order through an app.“
“We had dinner at this restaurant and had a great experience. The service provided by the waitress was very good, the beer menu is very extensive and varied and the dishes were very delicious. The only negative is that we found the chicken Milanese too spicy. We went at 9pm and it was almost empty, they told us that it is because people in Boston eat dinner at 7pm. I recommend dining at this place“
“Overall, I would go to Moxie's again for sure. The service was OUTSTANDING. I really liked the bartender (I wish I got her name, she was medium height with long black hair, working on Monday evening, March 25). Also, I moved to a table, and our server there was just as exceptional. I didn't get her name either, but her section was the hight tops diagonal from the bar, against the windows, near the door. The food was a little over-seasoned for my taste. Instead of tasting each thing in my dish (the crispy tofu in the lettuce wraps, or the potatoes and clams in the chowder) I mostly tasted the sauce and the seasonings. Drinks were also very expensive. But, that's to be expected for a restaurant of this calibre in the seaport.“
“Outstanding food and atmosphere! We really enjoyed our meal and apps. We started with the coconut shrimp and lobster dumplings. We had the Ribeye Steal for two and it was out of this world. The vibe and decor here is amazing.Our only gripe was the mandatory “Kitchen Appreciation Fee.” I think it was 3% of the food amount. If I’m dropping well over $200 on a dinner and another $50+ on tip and taxes (state and city) don’t nickel and dime me for even more, pay your staff what they deserve and stop with this nonsense.“
“Have been here twice for dinner and happy both times with the food - both the menu and the quality. It’s a loud atmosphere - so much it was difficult to have a table conversation for most of our time. The bar is right next to the tables and the crowd noise just bounces off the ceilings.Menu selections are great - some steak, chicken and lots of fish options. Often paired with rice, pasta and a flavorful veggie. Food comes out remarkably quick and hot.Service was a little slow otherwise but I will definitely come back.“
“90 Degrees is more than just a restaurant – it's an experience. Whether you're celebrating a special occasion or simply craving an extraordinary meal, this place delivers in every way possible. Do yourself a favor and make a reservation ASAP. You won't regret it!“