New American Restaurants near Perry Hall, MD

“Great wings but just a touch undercooked for my liking. I had the cheese steak and it was amazing. What made the evening was the service. All three staff working were very friendly and attentive. Service with a smile as they say..check them out!“

“Let’s get one this straight! This is the SPOT! The experience began with me running behind for my reservation because I-95 traffic is a..well we all know..so in calling the restaurant to alert them my first taste of Marta was Nick, who answered the phone in such a warm and friendly manner I felt welcomed even before my arrival! Now I will say parking is a challenge..but rise up to this challenge..be persistent..because once you’re safely parked you will reap amazing culinary rewards. The space itself..it beautifully done..muted colors and comfortable seating seem to say “ sit..get comfortable and get ready for a great time” Our server Michael was a JOY. Just as important as the food, is the service, Michael made sure that we were comfortable, answering all questions and providing excellent recommendations when they were asked for. No one could have asked for a better tour guide to lead our Marta experience..when making reservations..request him..I promise you won’t be disappointed. Appetizers! Tuna Cannoli..if you think you know tuna..I’m here to say NAW! This dish was whimsical and full of flavor. The tuna was fresh and prefect encased in a light cannoli shell..the sesame seeds tied the whole dish together for me perfectly. Beef tartare(my personal favorite) vibrant color and palate pleasing flavors! I like the addition of beets in place of the traditional capers. Even my one friend who hates beets agrees that it brought a great element to this dish. Oysters! Perfectly briny and chilled expertly the pink peppercorn granita was Everything! Entrees: I enjoyed the Agnolotti which was a fall themed plate of warm comfort food! The spiced squash and apple stuffed pasta was so flavorful..but just when you thought it couldn’t get better, BOOM! Brown butter sage sauce! Please do yourself a favor..make your reservation to enjoy this dish before it goes away..you won’t regret it. The risotto my friend enjoyed with the meatballs from the antipasti menu was creamy and honestly had me making my next reservation in my head so I could enjoy it all by myself! Saffron Brodo, Aged Parmesan, bring this dish home! He couldn’t stop raving about the meatballs and I know they must have been great because he didn’t share..lol My dear friend ordered the Panzotti featuring stuffed Duck and Foie Gras! All components of this dish worked together to create perfection! Wine list..well thought out and composed. When our initial choice was temporarily unavailable, cue Nick with a perfect recommendation for an alternative bottle! Desserts..we ordered them all..don’t judge..lol..we couldn’t decided..lol..and you only live once! In addition to ordering them all..you bet the 3 of us finished them all too! So no further details required..I just suggest you make sure to save room for at least one of these sweet temptations..really any one..you won’t regret it! So this concludes my most epic review..of a most epic experience! Thank you Marta..it was truly wonderful!“

“Fantastic 2 full page gluten free menu with real food on it, not just salad and seafood. As someone with celiac disease it's a struggle to find safe places to eat. Had a fun hangout vibe. Service was good. Did came out together and hot. I'll be back for sure.Dietary restrictions: Great gluten free menu.“

“Definitely old-school bougie (white table cloths, sommelier with a 50+ page wine list, cheese cart, and 4-6 course tasting menus), but don't get me wrong, I won't turn my nose up at a fancy fine-dining experience. Especially since you often get to taste flavors and try fare that you wouldn't normally be able to find at just any establishment. And for the most part, Charleston didn't disappoint. The scallop course was cooked to perfection, the breaded oysters were amazing - fried on the outside and creamy on the inside - it is RARE to get oysters that perfectly fried. My favorite dish was probably the duck. I am a fan of duck in all its forms... greasy over rice, fried and slathered in a bbq sauce... but this was on the scale of a dish I had in DC, where the duck was so tender it was like eating a seared, well-rested steak. Honest, perfection.I was a little disappointed in the white truffle fettuccini and their desserts. They had no wow factor like the rest of the meal and the pasta dish didn't even have real truffles. At over $200 per person for 5 courses, I would have expected a few shavings on the miniscule portion. But, 6 out of 8 of our party loved that dish, so maybe I am being too picky :)The restaurant itself is intimate and upscale, but still approachable. Most guests were dressed up, so it is definitely FANCY, but there is no specific dress code, or at least not one that is enforced from what I could tell. Our party of 8 was seated back in what I am going to call the wine room, where we were surrounded by dimly lit shelves of wine - it was old world and romantic and we had a delightful time.Their wine list is overwhelming - I am not kidding when I said it was over 50 pages! I asked for a Brunello and the Sommelier told me to turn to page 57... 57!!!! So, if you don't know what you are looking for or what might pair well with your upcoming courses, I would suggest asking for a recommendation.I also think our party-size was a little overwhelming for the staff. I am not sure they are used to serving that many people at once. There were times that the food didn't come out all at once, which is awkward for the pacing when you are eating a coursed meal, and one dessert came out a full 5 minutes after the rest of the table's. I know this is nit-picky, but it's an expensive meal at one of the premier restaurants in Baltimore, I would have just thought it would have been a little better coordinated. But, like I said, we had a big group. A smaller group may not have the same experience. Despite that though, the waiters and staff were friendly and helpful, explaining the dishes and the wine-pairings that came with them.<3 All-in-all, I would recommend. It was a fun experience, very enjoyable meal, made all the better with a group of friends <3“

“First time here and so glad I went! Cozy friendly place, super nice and helpful staff! I think my cocktail was a butterfly pea flower infused tequila concoction that was amazing. I had the pickle brined chicken sandwich and it was enormous and delicious!“

“Great food although on the pricey side. Portions were a bit small but nice presentation. Wine pour by the glass could have been a bit more generous. One diner's glass was sticky so sent back and instead of pouring a new glass of wine the same wine was poured into a new glass. Did not sit well with the table of patrons (and the wine was the most expensive on the menu by the glass).“

“It took 30 minutes to have a server assigned, after that good service. Food , as usual, excellent. We sat in the bar for the first time, combination of live music and general noise level made conversation difficult. Renovation and decor are beautiful. One of our favorite places to dine in Abingdon.“

“We had quite an enjoyable dining experience at Gunther & Co. last week. The food was great as was the ambiance and the attention.“

“Possibly one of the best bourbon selections in the city, and easily one of the best burgers around. The food is incredible. It's a little pricey, but as always you get what you pay for. The bartenders are awesome and very knowledgeable. It was insanely busy when we went, but the service stayed on-point. All it took was one visit and this place has become one of my favorite bars in Baltimore.“

“Awesome place with wonderful food and drinks with all the Poe themed decor.“

“Very nice place ! Very friendly staff! Great food !! Great service!! Highly recommend!!“

“Our server Alyssa and the staff at Sunshine Grille were so kind and amazing to my family of 4 during our visit on 4/24/24. The restaurant was incredibly busy (because the food is so good) and my kids (4 year old daughter and 1 year old son) were antsy. Without getting into the details, let’s just say Alyssa came over and said some kind words and I was so touched by the staff’s kindness that they have gained us as customers for life.“

“Sensational. Idk bout the reviews but it's a mom pop and son biz, if you were running a restaurant and everyone's multitasking you'd want grace, so give them grace, bc if it was you you'd understand. The mom is the cook, cleaner and all Around great person, she don't say much, but I feel the love, and why yall need to talk to her anyway she working. Bc I saw a few reviews talking about her cut it out. The food is authentic, energy authentic, everything authentic. The portions are crazy for carry out and even larger for dine in. I LOVE IT. Welcome to the area. . My 3rd time and I haven't been disappointed. If you got an issue they are quick to remedy it. It's all made with love. So be gentle“

“The food and the service was excellent. My wife said it was the best cooked steak she has had in the last 10 years. I ordered the 48 hour sous vide pork shank in a mushroom sauce that was also superb. The appetizers were all great. I will eat there the next time I'm visiting Baltimore again.“

“Food fabulous, service outstanding and on top of that ambiance . The portions are more than generous. Just a good feeling all around. Don't ask questions, just go and thank me later. I can only speak for the brunch menu, Croque Madame, bread pudding , cinnamon buns- nothing was left on the plate . All we had left were the good memories.“

“Stopped in yesterday for the first time!!! I have never felt more comfortable in a bar before. ..I can not wait to go back!! The owner is a wonderful person and the grilled cheese was one of the best I have ever had. I could go on and on....again I am already planning my next trip!!“

“best wings i tasted so far“

“This is hands down the best cheesesteak I’ve ever had! The fries remind me of thrashers and are so good! They do not skimp on anything so much for your money!! I had left overs for two days! The black bottoms was amazing also!Very friendly and nice employees!!!This is the only place I will order from now on out!“

“Chef Nancy served up the BEST meal I’ve had in the last year. She was serving double duty, since her servers had to call out last minute, but she was still able to serve all the tables and make amazing food.The menu is eclectic and delicious, the restaurant feels like you’re going to a friend’s house, and overall a hidden gem and a must try for anyone looking for good food in Baltimore.“

“Delicious food, and great service. Perfect place for our birthday brunch Saturday. Will definitely make our way back.“

“Disappointing. Cream of Crab soup had tiny pieces of crab meat & no flavor.Too much flour.Got the shrimp egg rolls & they were either microwaved for too long or stale wontons. Too chewy. Skimpy on the shrimpCheeseburger good. Fries were the best.“

“My daughter and I started with beer, cocktail and appetizer of bread & butter with cheese which was good, but two medium size slices of bread for $8 is way over priced. We had the house burgers with a salad and french fries, which were very good. We both decided to get milkshakes to go. I got a white chocolate and she got an Oreo shake. They were small, not thick and I have had much better milk shakes. Definitely not worth the $8 a piece. Service was so so, but I believe the waitress was covering the whole restaurant. Under the circumstances she did a good job.“

“My son found this place one day when we were looking for something different and decent to eat. Within the last two months, my son and I have eaten at Blessings Carryout more than a half a dozen times. I must say that I’m very picky about the food that I eat, but their food is delicious. It’s not far from John Hopkins hospital and right across the street from North East market place…They have a great lunch special menu. Today I got orange chicken with lo mein noodles, and shrimp egg foo yong with fried rice. My son and I shared both dishes and it was delicious as always. All for just $16.50.“

“Food and Service was Excellent.“

“This is my new favorite spot! The food is SO good and prepared fresh. The staff is very friendly and helpful. I always order online so I have no issues with waiting. My fave is the tropical shrimp salad on a Kaiser roll! You can add many toppings and condiments to customize it, which I love.“

“Great food and atmosphere“

“The cheesesteaks and other food I have gotten here are so good. Sadly, the no "set hours" stated by owner and others is true. It will be open one night but then closed the next few nights. It's like, they make really good food, leave you wanting more, then disappear. Kerbs's food is so good that it leaves you wondering if you really just had the best meal of your life, or did you imagine it? I always have my colleagues who live in the uptown area text me when its thats how good the place is. 5/5“

“Great sushi and great Chinese also at reasonable prices! I've been getting sushi at Sakura for a while but tonight we also got General Tso's and it was really good and the portion was huge! I dont think Sakura gets the street cred in Annapolis that it deserves- Its a cozy spot with great food and great views of downtown! Now I can't wait for our leftovers tomorrow!“

“Simply put…W O W! The history alone drew me to stop in. The food will keep me coming back! If you haven’t, why? Incredible crabs and a clean, relaxed atmosphere and staff! See y’all again SOON!“

“Fabulous food & drinks! Can’t say enough how much I enjoy going there. Entertained a large group upstairs last week and everything was awesome! Staff was magnificent too!“

“the entire staff is helpful with keeping your table clear with a large group and very accommodating with an unexpected large group“

“Great food and amazing service!“

“Found this little gem nestled on the side of the Tempo Bar in Essex, Md.The beef is absolutely delicious ! Fresh roll, Thin cut Smokey flavor piled high. I can make 2 samitches out of one !Piled high Pulled Pork Samitch is the cats pajamas.Love the Turkey too.Plenty of side to choose from. The fries are fantastic and the beans the bomb.They have a fixin table under the big tent so you can dress up your viddles as you like.The Owners are fantastic folks who appreciate your support of their local business.You gotta try the Meatmans Meat. It can't be beat.Peace and Enjoy.“

“I know if they had the $$$ to fix the building they would. Unfortunately it's more than that it's the entire dilapidated building upstairs is coded. But I'm always going to support they've been through alot even being physically hurt protecting their customers from the madness getting hurt cursed out torture ? ? but they are pleasent and still here strong ? ❤️.Parking: Boooooooo the state keeps making money with the state building & jail around“

“My brother in law kept telling me how good the onion rings were but I hesitated to go, when I finally got around to going I am glad I did because I thoroughly enjoyed them. They were not thick like the traditional ones they were more like shoe string onion rings. I was also surprised to see a beyond burger on the menu which was pretty good, I should have asked for more sauce on the burger but nonetheless I would go back again.“

“Amber is one of the best spots in Locust Point, with a modern ambiance & casual atmosphere Amber is a great place to bring your family, a new date or just come watch an O’s game. They have a wide variety of beers and an awesome happy-hour old fashion!!Parking: Street Parking is always available all around the restaurant, Locust Point is a super safe neighborhood!Kid-friendliness: Super open restaurant space, indoors and outdoors! Kids will be comfortable here!Wheelchair accessibility: Restaurant is all one floor! So no need to worry, with both street parking and garage parking all on the same level“

“The talented bar staff is very friendly and attentive. Even though it was our first time there, we were treated like regulars by Davis and Anna. My husband and I really enjoyed our tasty cocktails and we are eager to try the food on our next visit. We will definitely be returning to this fantastic place.“

“Don't sit it the stepchildren side of the restaurant (the dark communal tables by the bar), service is extremely lacking and when we are served, it was all kinds of wrong! They completely forgot about my matcha from the warm sunny bakery side (the server said someone else "stole" it) and when I asked for a to go cup, the lid didn't even fit the cup ?‍? we did talk to the manager and he was very caring and took a few drinks off the bill. Food was good though“

“I wish I could give 6 starts for service - DJ was so accommodating and friendly! My colleague and I actually left feeling lucky he was our server today. Thanks for making us feel so welcome (and for your recommendation of the Turkey BLT - out of this world!).“

“I came here on the 10 of May for my birthday and oh it was dry as hell they just open at 4 dj was jamming servers was loves bar tender was amazing with the drinks and after 7 it was so lit my 1st time out I really enjoy myself it was a VIBE FRRL. !!!!! Like I even met a good lady she was dancing everyone was smiling and having fun like a family !!!!“

“Awesome staff, awesome live entertainment, great food, great drinks!!! Had an amazing time! 5 star!!!“

“I come to Bmore at least once a year. I'm from here originally, but I have to stop here every visit or I don't feel complete. It's always a friendly crowd, who are locals, and quick to chat up visitors and be welcoming. Brandi (bartender) who is new as of this year, actually remembered me and my friends from last May and made my experience that much more special! She's a hoot! The wings and poppers are also on point!!!!“

“I love Sharky’s and Jen is AMAZING!!!!! Best bartender in all of Baltimore. My favorite human“

“Smaller, but still a good Vibe! Upgrade now they have way more seating so you don't necessarily have to bring your own chair.Kid-friendliness: You can still get there through the parking garage to get to a lot right beside the venue. And it is still open to kids and has the swings and things.“