Restaurants near Edgecomb

“Kind staff and good food and views”

“The food was amazing! We had the Creekstone Steak and Monkfish and were not disappointed, both were done to perfection! The wine 🍷 was perfect (house favorite was our’s as well) We did not have time for dessert (concert at the Boothbay Harbor Opera House) but we will on our next visit 😊 Definitely one of our new favorites in the Midcoast area!”

“We make this place an annual destination when we come to Boothbay for gardens algow. It is a highlight of our year. The quality of the food is outstanding. If you love authentic Italian food you wont be disappointed.”

“Had a great meal there. I understand that they renovated the dining room recently. It looks great but the star was the food. Live music in the pub Friday nights.”

“By far our favorite restaurant in the Midcoast area. Always delicious food and great service. If you need gluten free options this is the place.”

“Lobster, clam, corn, potatoes are so good. Beautiful sights!”

“The vibe here is welcoming, real, and genuine. The food and drinks are top notch along with the service. And it all begins with the owners, Zoli and Sarah, who are kind and honest as the day is long. We can’t speak highly enough of them, their crew and this establishment. We will come by every time we are in the area.”

“Great sandwiches! You won’t be disappointed with this shop. We ordered the Harvest Turkey and Pit Boss.”

“they were super accomodating and made sure I had the best dinner around after working a 12 hour day. thank you so much guys!”

“Amazing donuts and a great fundraising opportunity! They are great to work with and extremely friendly! Can’t wait to work with them again next year.”

“Great food and better help!”

“It is a classic must stop for seafood on the harbor and make sure to snap a photo with Captain Brown before you leave.”

“Let me put the cart before the horse and tell you this was one of the best, if not the best, experiences I have had at a restaurant. Corrinna was lovely. She took time to explain to this uninitiated wine consumer the differences between wines, glasses, and tasting, as well as pairing with foods. Speaking of food, this was also splendid. We started with oysters, which was a first, calamari, pork belly, arancini, and focaccia that melted in your mouth. My main course was the Swordfish with sweet potato puree, fingerling, and swordfish "bacon" jam. This is a silent gem that I selfishly stays quiet for my purposes, but Back River Bistro needs to be visited by anyone who loves a small curated dining experience. Much success to Matt & Corrinna. It is much deserved.”

“As a regular and a big fan of the menu and the food, I was terribly disappointed to find several signature items missing from the menu yesterday. No more crabmeat items?! No more salmon BLTs?! The new owner explained that he can’t make money on them because they are too expensive…. Eider’s food was expensive to begin with, but always worth it and always something to talk about. Why d*** it down?”

“What an amazing hidden spot! Wish we had found this years ago! We come here once a year on vacation. Pepper is a wonderful conversationalist, and so friendly! Every beer we tried was excellent, and the food was amazing. We took some beer to go as well!! HIGHLY RECOMMEND! We are from upstate New York. ~Rob and Janet Dandrow”

“My Abdul Brisket sandwich with passion fruit lemonade, was amazing, and had a lovely chat with the owner Abby! I’ll definitely be back.”

“fantastic place! the beer and service is very outstanding! Mya was our server! she's very professional, friendly and was helpful in helping us decide what we should try! thanks so much! I highly recommend to stop and try this business out! beautifully decorated as well!”

“I walked into Oysterhead Pizza and immediately fell in love with it. Was it the decor? Even though it’s a very cool place to visit,a vibe that makes you love it as well. Was it the menu ? Definitely the most interesting menu i’ve ever seen! Was it the location? It’s right smack dab in downtown Damariscotta. Was it the most attentive Staff ever? They were more than happy to describe every slice of pizza in a loving prideful way with a smile (even though i’m sure he has repeatedly done this all day) Was it the,…. you get the picture. All of those things are true . But i walked into Oysterhead Pizza and have never been hit by the most amazing scent of what i can only describe as Heaven ! I have been in a lot of pizza joints. All i wanted to do was sit there and hope my food took longer than it should. I loved my experience and then the pizza was served and “Oh my God“ !!! Now i know where that Aroma was coming from. I savored every bite ! Then i went on thier FB page when i got home and never knew the extent of the unique dishes they create ,Amazing ! I live 2 1/2 hrs away and will visit again just to take in the Vibe. ( Oh and that smell, hmmmmmm.)”

“We had the best experience at the bar with AK. He was fantastic- super friendly, gave great food suggestions that turned out amazing! Would go back again and again!!”

“The midcoast is a bit of a pizza desert. Look no further to finally get satiated. To quote Leia: “Help me, Vera; you're my only hope.”

Crust is top tier, roni cupped perfectly. No complaints!”

“Nice friendly place. We stopped for dinner on Saturday night. Everything was lovely and tasty and met some nice people. Just realized today Thursday that I may have left a bag there realized today that I might have left a bag there. Called and sure enough they had found it in parking lot. Thank you so much Will definitely be back with friends. I had already mentioned it to some friends”

“Brought some of your Maine State Lager home with me to Villa Rica Georgia. What a fantastic beer!!!”

“One of the best food experiences I have ever had. The food was absolutely amazing. The staff were top notch. The restaurant uses local farm sources so everything was fresh. A hidden gem”

“This place was incredible. The moment I walked in, the smell of Vietnamese broth hugged me. The people working were “grandma style kitchen” it was nostalgic to me as a Venezuelan. My kids ate the pot stickers from the starters and broth, I ordered Pho and it was plenty! The service was like being at your grandma’s house when wanting to give you more and more food as a message of love! Will definitely be coming back! Coffee and Thai Ice Tea were like I remembered when I was in South East Asia too.”

“Thank you, Chris, for delighting us with such a memorable menu for New Year's Eve starting with the ceviche which was sublime with such subtle flavors providing a delectable experience to the palate and continuing with the steak & seafood cooked with utmost attention & savored with every bite! To top off this experience a delicious & refreshing dessert. We are most fortunate to have such talent within our reach!”

“I love Pizza Nite the most!!”

“A local bartender recommended this coffee shop for a quick breakfast and it did not disappoint. Had a delicious pistachio latte and a maple snail, arguably the best pastry I’ve ever had. Wish I lived closer so I could stop by regularly!”

“We order weekly and highly recommend the Singapore rice noodles! Amazing owner and staff, make sure to stop in.”

“My wife and I have been searching high and low for a top-shelf dining experience in Maine since we arrived. Today, we drove 2-1/2 hours from Bar Harbor to Wiscasset to eat at “In a Silent Way.” It exceeded all expectations. James Beard-level food and wine. From the oysters to the steak tartare and raspberry panna cotta, everything was magnificent. Well worth the drive. Confident sharing, In a Silent Way, is the most elevated food in Maine. And lovely service as well. Gushing.”

“The food is excellent at a fair price! The menu has a lot of good options.”