“Great place tucked away in town. Has an upstairs patio outside and indoor seating. Food is great and reasonably priced. Also, friendly service. Definitely recommend anything to eat here.Parking: Parking is a little small and off the main road behind the main buildings in town. Not too many spaces, but there is paid street parking as well. Great restaurant overall.“
“Had lunch overlooking the ocean. Beautiful scenery and delicious lunch. Had the lobster roll with a side salad. The lobster roll was overflowing with lobster meat and very little mayo. Our server was friendly and polite. Must place to eat when in the area.“
“We had a nice relaxed Breakfast here while staying at the hotel off-season. Jazz music in the background, nice waiter, good food. The view in the background makes it extra special. Would eat here again. (The entrance door open was on the south side, the other doors were locked.)“
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“Fantastic noodles, the scallion pancakes were some of the best I have ever had. Dumplings were amazing, better than any I’ve had from DC to Florida to Maine. We had two different types of ramen, one with tender pieces of pork and one with ground beef in a spicy peanut sauce. Will definitely be back, with a small but refined menu, my family and I are going to try the whole menu at some point.Also to add to the commenter complaining about vegan options, pretty sure a tomato broth with vegetables is vegan, just ask for it without the egg? Seems pretty simple to me.Dietary restrictions: Accommodated my shellfish allergyParking: Plenty of parking out back“
“This was a fantastic surprise. I happened to be in the area, and found this restaurant on Yelp. Glad I did!My dinner guest and I loved the place before we were seated. Great decor, terrific lighting, and the kind of casual and relaxed atmosphere that makes you want to stay a while. Our server, Niki, was super-friendly and helpful throughout our meal.We ordered several sides and split a burger. First out were the meatballs. Three giant meatballs covered in delicious sauce, cheese, and pesto. Tender, savory, perfect. Next up was whipped feta with honey and dates. Pita triangles were used to scoop up the feta, and the combination was amazing. Like savory Greek yogurt, but better! The fried Louisiana fried shrimp were fantastic, served with a mango chili dip. The truffle fries were hot and crispy, perfectly seasoned (generously) with intense truffle flavor, and served with a fabulous garlic aioli.We chose to split the pastrami burger, which was incredible - familiar flavors all pulled together into one delicious burger.I have a feeling this is a gem for locals around York. If I lived here, this would be a regular go-to place for me. When the check came, I thought they made a mistake; for the quantity and quality of the food, this was an absolute bargain.Truly one of the best meals I've had in a long time, and you can't beat the ambiance and service!If you're near York, Maine, do yourself a favor and stop in. You won't be disappointed!“
“Lovely Cafe in the Kennebunk area. Stopped by here for breakfast before heading back home to New Jersey. The atmosphere inside was just amazing. It was so comfortable, and there were lots of books and board games for the customers to enjoy. The staff was also incredibly polite and helpful. My family thoroughly enjoyed our breakfast and visit.“
“There are quite a few " smart casual" dining options in Ogunquit and I cannot claim to have tried them all, but , of those I have sampled That Place stands out. It is a small town average floor plan that lends an air of intimacy to a roomy vibe. The service is highly trained and knowledgeable but without being pretentious. As for the menu, it is large enough for choice but simple enough to suggest specificity and care for each dish. Escargots seem to be out of favor these days but here they immediately caught my attention and did not disappoint! Neither did the generous and perfectly cooked pork chop. Utterly delicious! My Hendricks martini arrived with a slice of cucumber as garnish- a stroke of genius- and has since become my sine qua non ( if you can persuade the bar tender to supply the cucumber!) Go on spoil yourself!! You'll thank me afterwards.“