Carolina Lowcountry Kitchen
$$ • Southern, Seafood, Bars
Hours:
2213 Wealthy St SE #120, East Grand Rapids
(616) 805-5231
About Carolina Lowcountry Kitchen
Customers' Favorites
Carolina Lowcountry Kitchen Reviews
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My family and I had a very disappointing experience at this restaurant. While the service was a little slow, our waiter was kind, so we didn’t complain. My mother-in-law’s fried catfish was overcooked and the grits were not good, but again, we chose not to say anything and just ate what we could.
What truly ruined the evening was how the situation with my 10-month-old daughter was handled. Like any infant, she makes babbling noises. What we assume was a manager came...read full review
CLK overall was an amazing environment and very family oriented. I would like to give a huge shout out to the manager from last night, I came in believing I had a reservations because I was celebrating my bday but also doing a gender reveal that was done Feb 13th for March 1st but it wasn’t in there system. Instead of turning me around her and some of staff maneuvered and make things work in my favor. The server we had started out great but then became a little rude and I don’t...read full review
CLK overall was an amazing environment and very family oriented. I would like to give a huge shout out to the manager from last night, I came in believing I had a reservations because I was celebrating my bday but also doing a gender reveal that was done Feb 13th for March 1st but it wasn’t in there system. Instead of turning me around her and some of staff maneuvered and make things work in my favor. The server we had started out great but then became a little rude and I don’t...read full review
Menu
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 2 - 11PM |
| Sunday | Closed |
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Carolina Lowcountry Kitchen in Grand Rapids offers a relaxed environment and a menu of southern comfort food. The restaurant is known for its friendly service, with staff going the extra mile to engage with customers. The fried green tomatoes, chicken biscuit, and buttermilk chicken salad remain popular dishes, while new favorites like the shrimp + scallop Alfredo and Lowcountry Bacon Burger have also emerged. Portions are generous, and the food has been consistently praised as excellent, with fresh oysters and flavorful dishes like shrimp and grits and low country boil. The restaurant features a happy hour and free parking, making it an attractive option for a casual meal.
Customers describe the environment as "amazing" and "family-oriented," with attention to detail in the decor. The manager has been praised for accommodating special occasions and the staff for their professionalism and attentiveness. The server, Donivan, received positive feedback for being knowledgeable about the menu and specials, contributing to a "lovely dining experience." While some reviews noted mixed experiences with service, many commented on the cheerful and helpful staff. The atmosphere is described as upscale yet casual, with a clean and organized feel, including various seating options and a bar area. The restaurant is now a go-to place for many, and the key lime pie continues to be highlighted as the "most flavorful" dessert.