“Leo's is consistently good. Whenever we want to be sure to get really good food, service and atmosphere we head here. We've recently tried some newer restaurants in the area and no comparison. Our server, T.J., was relaxed and on top of it, great service! We did notice the prices have gone up, but I think that's everywhere. Thanks for a great night.“
“Went to Real Seafood Co for the first time with some friends on ours. My wife is not a seafood fan, but was able to find several good options on the menu. The food was amazing! The Parmesan Crusted Yellowtail Tuna was fantastic! Appetizers, cocktails and desert were also delicious! The over experience was great. Our waiter, Micah was ver y attentive to our needs, explained the menu to us and made suggestions, and did an amazing job throughout our meal. Can’t wait to go again!“
“Ok, so delicious, we tried multiple things. Clam chowder - incredible. Oysters - delicious. Coconut shrimp - banging. But the French fries???? They’re so crispy, I’ve never had them that way but it’s now my favorite French fry “shape” and it’s the only restaurant I’ve ever sent them at. I was also a big fan of the mural as well. Can’t wait to eat there again!“
“I was blown away that there's a sushi restaurant here in Grand Rapids of this quality. Definitely a notch above the typical, predictable version of sushi you normally find in the midwest or anywhere outside of a large city. Very chill, pleasant atmosphere, excellent service and the freshness and variety of fish was superb. My new favorite restaurant in GR“
“Highly underrated! The best Birria in Grand Rapids. I recommend the Quesabirria! Best bang for your buck. Their Birria Ramen is also phenomenal and mouth watering. One of my favorite places in Grand Rapids. Super friendly staff /owners. Please support an amazing family company.“
“The best place to eat in town! The kale Caesar with salmon is excellent. Jake at the bar knows how to make a great drink. We've tried so many other dishes here and we keep coming back because the space is great, such a chill atmosphere. The food is even better and so are the drinks.“
“I've been trying pollo tacos all over town and this is by far the best one yet. I love that the chicken was shredded and had very good flavor.The tortillas are handmade and excellent - they hold up very well so you only need one per taco! I believe they used these for the chips as well, which were very good.The Salsa/sauce were very good - both seem tomatillo based. The red had good flavor and was mild. The Green was amazing - very creamy with fresh jalapeno and avocado flavor.I also had an Asada taco - flavor was very good however the meat I had was rather chewy.The other guest I was with had the Birria Tacos and consommé - the meat was extremely tender and was seasoned and the consommé was very flavorful. Definitely beef - I noted on the menu they do have a goat soup so I wonder if you could get that on the tacos as well.Great atmosphere, very clean, and friendly staff. I most definitely recommend this place.“
“1st Visit: Yes, first, because after that there will be more. Lady running the place when I went it was amazing and helpful. I didn't see exactly what I was looking for on the menu so just kind of gave a vague description of what I wanted (kind of like a sampler platter of the fish) she asked a few questions on seasoning, fry types etc and was off. 10 mins later she came back with a basket of fresh hot fish and a side of fries! All for 6.50$! Doesn't the local coffee cost more than that these days?Anyway, 6.50$ the fish was amazing, the season was amazing, the crust was perfect, the fish was flaky and juicy and perfect and the "lunch basket" was just the perfect amount to NOT knock me out for the rest of the day while still filling me up. Also, I'm a big criticizer of most tartar sauces and usually have them throw in another sauce on the side just in case. I'm here to say, theirs definitely stands alone. It's a winning sauce. This place is doing everything right and like the review started, there will be future visits!Great job guys and gals.“
“I was looking for catfish and saw the reviews on this facility. I was a bit skeptical from the reviews on the esthetics (looks just like whats been previously been shared in photos from others), but had very few options for what I was looking for in my vicinity.The fish was expensive 15.00 per lbs, on sale, very fresh and good quality.“
“The reviews don't lie for this place! Tried Wing Heaven for the first time last night and I can emphatically say, "Wowza Wings!" Tried the Honey bbq, Hot bbq & Sweet Raspberry Pepper sauces. All Deee-lish! You can order them soft, medium or hard, depending on your preferred crisp factor. The wings and sauce were done to perfection and just the right size (not mutant like other wing places we've tried). The customer service was excellent as well! This will now be our family's go to wing joint! Thanks for bringin' the solid wings!“
“Stopped at this fish market slash restaurant in Grand Rapids. All the fish was very fresh. I bought some yellow tail snapper, some halibut, and some baby octopus. Very friendly and price was as expected for fresh seafood. The anchovies looked awesome and were a good price though I did not buy them. This is the second time I went there and it does not disappoint.“
“We first came here about 25 years ago, and the food was excellent! 13 years ago, we moved out of state and recently moved back. The Fishery was one of our first stops. We are thrilled to report that the food is still excellent and the service is exceptional, everything we’ve tried has always been delicious. Never dry or over cooked and lots of choices! Orange roughy and onion rings are highly recommended!“
“The food was absolutely incredible! This was easily the best Indian Food I’ve ever had! I had the vegetable samosas, Rajma Aloo, and vegan garlic naan. The building and dining room look rough, but the food was so good and flavorful!It is a tad on the pricey side. Honestly, I’d rather have a little smaller portion, and knock the price down a little bit.“
“I ordered the Mongolian Beef combination meal. Even though I ate in, I had to order from the front counter and the food was served in to-go packaging. I was left to get my own eating utensils and condiments. They have a VERY small selection of canned or bottled sodas. The first thing I noticed was that the gravy had been overthickened with corn starch/arrow root powder to the point of being gelatinous. In addition, the beef was of a consistency of having been way to tough to start and severely overboiled to tenderize it. Other than these issues, the depth and quality of flavor easily overcame the previously mentioned shortcomings. The amount of heat was perfect. Sadly though, no fortune cookies are included in the meal. If it hadn't been for the great flavors, I would have rated my visit with three stars instead of four. It is also the reason that I would go back and try other menu items. Next time I will avoid the beef and order chicken.“
“I've lived in a lot of different places. They all have crappy buffets in common. Though there is no unique dishes here, they execute everything fairly well. All staff, including hibachi grill are very friendly. Will be coming here often.Update: *Still my go-to buffet for the area. I would love it if they had steam bun desserts, but that's my preference.Late lunch hours aren't great, but that's too be expected at a buffet during that time. Still, the staff are accommodating and understanding.Kid-friendliness: Proportionate kid prices by age group.“
“The service was great, the menu I had was in Spanish so just FYI on that. They might have the best ceviche in Grand Rapids, as well as the best churros, just maybe.Certainly worth a try if you want to get some Mexican food off the beaten path.“
“I order take out from here a lot. It's my favorite Chinese place in town. First Wok is too $$ and upcharge every little thing and if they make a mistake, they don't own it. This place though? I can special order any dish because I can't eat carrots or root veggies (allergic) and they get my order right every time. The one time they didn't they remade it the next day for me. The prices are beyond reasonable and the meat is not like the kind you get that's cheap or chewy from other Chinese restaurants I've tried. The dishes I've had are the crab rangoon, beef, shrimp and chicken with Chinese vegetable, moo goo Gai pan and their Sizzling Rice soup which I'm addicted to. They have a bakery, too, from which my daughter loved to try items that taste very different from typical American stuff and are made fresh daily and are just plain good. I highly recommend trying them.“
“I had not been to Red Lobster in years, and it was just like I remembered it. Friendly service, nice atmosphere & tasty food. The brussels sprouts were by far the most delicious brussels sprouts I have ever had!Visited again just about one year later… for Lobsterfest! Delicious drinks. Yummy Cheddar Bay biscuits and lobster. Delicious broccoli. The fettuccine Alfredo was the only thing that was sub-par. It did take a long time to get our food, but our waitress was very nice.“
“The experience at Los Ranchos restaurant was excellent. The service of the waiter Alfredo stood out for his quality of service. I would like to praise the way they give us a margarita tasting, explain their procedure, consistencies and ingredients; He also shared with us some of his special sauce called "Diabla" Very spicy. He added significant value to our visit, thank you very much Mr. Alfredo for his attention and professionalism. Los Ranchos Restaurant Highly Recommended!“
“It's not authentic Chinese food, but it's freshly stir fried to order and it hits the spot. The chef accommodates most requests really well, which I truly appreciate! I've had the Beef Lo Mein, Crab Rangoons and Pork Dumplings (both ways, steamed and fried). All of which, I recommend. My husband ordered the sweet and sour chicken, but was disappointed because he wanted the veggies and pineapple typically associated with S&W Chicken. It was just the breaded and fried chicken with S&W sauce on the side. My younger brother has really enjoyed the General Tso's Chicken and continues to order it every time. My mom loves the shrimp lo mein and continues to order that...she mentioned they do give a decent amount of shrimp. I'm so glad Jenison has this place and has supported it for decades.Dietary restrictions: Thankfully, the chef does accommodate dietary requests and does a great job! Amazingly, he can cook things without soy and sugar since I'm allergic to soy and I dislike sugar in my savory...which is classic and are staples in most Asian Cuisines.“
“I have been patronizing this hidden gem for almost 10 years now and it is still my all time favorite place to get pho. I would highly recommend the #2 spring rolls and #10 rare beef pho (pictured). The perfect combo for any day but I find it extra satisfying on a cold or rainy/snowy day.“
“Good pricing fat man fish fry my wife loves to eat there every time when we're in she loved their service she loved their pricing the workers always nice and kind never if you stop by and buy some fish you will stop by again and again when you have time or you need some food to fill “
“Been going here for years, you can not beat the portion for the price anywhere and the food is phenomenal! I get both small orders for myself and large orders when the whole family gets together for dinner and not once has my order been wrong or missing anything. They no longer do dine-in so I don't care that the inside is a little run down, everything coming out of the kitchen is perfect!“
“Probably the best chicken I’ve ever had. The seasoning is perfect. The fries are sweet and savory. The chicken and shrimp are both seasoned to perfection. Very fresh when it comes out even though it is all deep fried. It’s all very amazing. The only reason i will not give it 5 stars is the wait time. We waited over an hour for the food, but when you finally receive the food, it’s almost worth all of the waiting. I wish I could give them 5 stars because the way they season their food is addicting, but I’ve picked up orders for DoorDash here as well and they always have the same wait time. Again, fantastic food and worth the price.“
“I love the shrimp fried rice as well as the general TSO chicken it is very good the egg rolls and crab Rangoon is good. Make sure your not in a hurry to come here for they are fairly busy at this location but the food is hot and filling. Customer service is fairVegetarian options: A few different options“
“Had a terrific Birthday at Carrabba’s this afternoon! Our server Faith was AMAZING ? The food was fabulous as well. Both managers Courtney & Randy spoke w/me and was pleased with them. Also, wanted to thank the chefs as food was out of this world!! Again, thanks for a great birthday dinner!!!!“
“Ooh Food is always good however staff is not very friendly or courteous to say the least it's a favorable place to go wish the prices weren't so highParking: All around the buildingKid-friendliness: Of course hi chairs are available I do believe upon requestWheelchair accessibility: Yes“