“⭐⭐⭐⭐⭐I had a fantastic dining experience at Mac Kitchen Asian Cuisine! The food was impeccably seasoned with fresh veggies, and the eggrolls were outstanding. Loved the option to dine in or take out. Service was exceptional too. Plus, they easily accommodate dietary needs. Can’t wait to return for more! Highly recommend!“
“Wife and I had the chance to dine here, in the malcolm yards, today. I'll be willing to go on a limb, and say their fried chicken Sammy, is better than revivals. The char sui, jasmine rice ( just trust me on this) and the kimchi slaw were all on point. However, the most pleasant surprise I had, was how well the sliced chili's and fried leeks went with the french fries. definitely will be returning soon to give the cauliflower, and sesame fried chicken a whirl.“
“This is our favorite place to go for birthdays, lunch dates with the hubby, or for any occasion with friends. The servers are very friendly, attentive, and efficient. Favorite appetizers include satay beef or chicken, Penang lobak, and Pandan ayam wings. Favorites among their specials include green curry shrimp, crispy onion braised duck, and Queen's tofu. We also love the sizzling beef or pork, red curry beef brisket hot pot, pad thai, char kway teow (flat rice noodles), Young chow fried rice, pineapple seafood fried rice, walnut jumbo shrimp, and Hainanese chicken. We also order the fruit smoothies with tapioca. This place is certainly a gem. We now even go to this place more often when we pick up our son from the University of MN on weekends.“
“I had the gumbo, and it was good. I used live down south and know gumbo. While perhaps not strictly n'awlins legit, let's call it a good Minnesota approximation. The place is a true melange of flavors with BBQ and other flavors on the menu. The gumbo was good enough I'll be back to try some of their other offerings.“
“The veggie stir-fry I ordered was very good, and the tempura shrimp bento box was a great value with 5 tempura shrimp included with everything else.Vegetarian options: Good veggitarian options like you would expect.Dietary restrictions: They were able to make my stir-fry with gluten-free soy sauce.Kid-friendliness: The staff were kind to my toddler who was a little wild.“
“Brother, let me tell you that THIS is how to do Karaoke right here. Spicy rice cakes, bulgogi, and a private room to absolutely belt out some songs with great friends. You gotta come here and try it out if you have not yet. Don’t settle for dive bar karaoke !“
“We tried general tsos and sesame chicken with medium spice. Overall not too spicy. The sesame chicken had a sweet flavor almost like orange chicken. The fried rice wasn’t bad!! Definitely will continue ordering from this place!! Big portions for the price!“
“Happened upon this gem when in the area and saw the old location and thought.. hey, Chinese sounds really good! Then realized that that location was no longer open so found the other location. Honestly, in terms of good, decent, clean, authentic, solid Chinese food, this is a gem. I got the moo goo gi pan (always a favorite) and to be honest, I loved this one. The garlic sauce was nice and light with the fresh veggies and perfectly tender chicken. Always served with white rice, it was amazing. I will definitely come back here for some solid Chinese food! Also, the service... honestly, we had the sweetest chatty lil waitress, she made it that much better!“
“While I haven't been to this place since I moved states, but whenever I come back to Minnesota. I make sure to stop by this Pho restaurant for a quick bite and good memories. (So yeah, a tiny bit bias)Generally speaking I don't recommended going to early or late. Mainly because the pho soup is very volatile during those times. Either really good or water.Either way I would definitely recommended the fried quail and Nem Nuong Cuon. Those two dishes really sparked my hunger for Vietnamese cuisine.Good:Affordable(based on my 2019 memories)Tasty (depending)Bad:Can be dirty in some places.Quality is 70/30. (Good/Bad)Drinks- I think making fresh thai tea or having less bottled stuff in the store would be much better. I usually head to bad waitress after to get a mocha.Overall 8.4/10 (+0.2 for nostalgia)“
“Wife and I had the chance to dine here, in the malcolm yards, today. I'll be willing to go on a limb, and say their fried chicken Sammy, is better than revivals. The char sui, jasmine rice ( just trust me on this) and the kimchi slaw were all on point. However, the most pleasant surprise I had, was how well the sliced chili's and fried leeks went with the french fries. definitely will be returning soon to give the cauliflower, and sesame fried chicken a whirl.“
“Wonderful quality at a great price! We called in an order closer to closing and the owner was kind enough to fulfill our request! You get great portions for a very affordable price, they have standard Asian American staple dishes as well as some creative options as well! We got beef chow fun (very tasty) chicken chow mien (chunky and NOT mush) and curry crab puffs (SO GOOD). A great find, I will definitely be a new regular!“
“Very nice restaurant & lots of good, fresh food. Very worth the price.Parking: Have to circle a bit of the parking lot to find a good place to walk close by.Kid-friendliness: Easy for kids with the atmosphere & the food that your child likes.“
“I LOVE this place. The food of always good in person. Delivery has been questionable. However, what I love most of the service!!!! We go here so much our server tests is as family! She always remembers us and our typical orders. Love seeing her every-time we go in for lunch or dinner.Parking: Totally open“
“Delicious food, beautiful, clean and very relaxing ambiance. Best chicken corn soup in the town, finally we can have some good quality soup somewhere and delicious crunchy cream cheese wontons and shrimp toasts were amazing too!Generous quantities, freshly made, and large venue for many gatherings to be celebrated in this blessed place!!“
“My deceased grandfather's favorite takeout. I love to go now and then for old times sake, bland but filling. Tasty if you like "American Chinese food" This is old school takeout Chinese. The stuff American servicemen back from the war made a staple for so many families from the 50s through the 80s. I'm nearly 60 and I went there with my grandfather as a child. The guy who founded it still ran it then. The food is hot and filling and the portions are big! Which is nice. The only drawbacks are NO CREDIT CARDS or electronic payment of any kind, they do take checks, but when is the last time you saw a checkbook? The other is they need an option for some more seasoning. They assume like most places that Minnesotan "Chow Mein" customers like traditional Midwestern blandness. I know they can make spicier food, but I don't know how to ask. They don't speak much English, and I'd like to find a way to say "Its wonderful, but please more seasoning in the chow mein"“
“This place ranks among the best Thai food I have had in the U.S. The chef commands a mix of spicy, sweet, umami, and acidic flavors in a way that only the bestchefs can.-To drink, I got the Thai iced green tea. The slightly more astringent green tea paired really well in this drink, which was not overly sweet as Thai iced teas can be.-We got the #33 shrimp salad, which was perfectly limey.-#43, the Yen Tha foe, was truly one of the best soups I've ever eaten. The depth of flavor in the broth, the silky-gushy noodles, and the marvelous textures combined for something I'd like to eat for my last meal.-Pad eggplant was silky and umami-laden.“
“This is in the food court, second level, if I remember correctly, at the Mall of America. The food is made to order. I had the chopped salad with the dressing on the side. It was very refreshing. The staff was attentive and responsive to Allergen questions. They are very knowledgeable. Prices are fare, portions are nice. I will definitely eat here again.“