30 Best Wine Bars near Shoreview

“I just spent a great evening listening to live music at In Vino Veritas. Lovely, cozy, unpretentious, welcoming, fantastic staff, huge wine selection, THC products if that's your thing. I believe I've just found a new favorite place!“

“Milly’s is an absolute gem in Minneapolis! The wine selection is impressive, with a great variety of both alcoholic and non-alcoholic options that catered perfectly to our group. The food, especially the charcuterie boards, was delicious and beautifully presented. Don’t miss out on the French onion soup! Our server was attentive and made sure we had everything we needed throughout the evening. A special shoutout to Timothy, the sommelier, who was incredibly knowledgeable and helped us pick the perfect pairings for our meal. And the owner, Brandon, was so welcoming and personable, making the whole experience even more enjoyable. We’ll definitely be back! Highly recommend!“

“I’ve never been disappointed at this restaurant. Interesting wines and great food.“

“We stumbled onto this place by picking it at random from google. We sat at the bar and had great recommendations from the servers / mixologists. We had a very enjoyable meal. Highly recommend finishing the meal with a fresh baked cookie 😀“

“I finally made it out to Barcelona with some friends and we had the best time! Laura helped me pick out an incredible cocktail and both Venus and the bartender (forgot to ask for a name) came by to show extra love for our first visit. Good food, great drinks and wonderful service! Hope I make it back soon.“

“This was our 3rd visit to The Cabana Club and, once again, it did not disappoint! We were there with a group of 6 people, and everyone had a great time. Our server was amazing -attentive and very knowledgeable about the menu. We each tried a different dish and had a variety of drinks and we were all happy with our choices. The Jerk Chicken is AMAZING! From the drinks to the desserts, everything was truly delicious! We'll be back!“

“Phenomenal dining experience!!\nDifficult to choose from so many choices!! Quality is amazing, portions are generous, and scrumptious!!\nWe enjoyed the octopus, bruschetta with ricotta and tomatoes, mushroom confit, branzino and pasta with tuna. \nOur served, Sidney, was professional, kind, and very careful with our food allergies. She’s an incredible asset to your restaurant!!\nWho would have thought you could get such an incredible Italian meal in Minneapolis? This place is a must!!“

“-Vinai MN- My friend and I wanted to try Chef Yia's restaurant due to being homesick and wanting hmong food. We were met with such great service and sat where we could see the work area. Chef Yia was so kind and started us off with a complimentary appetizer, rice Curry balls. We ordered and the food came so fast. As soon as I took a bite, my eyes started to get teary because it tasted like food from home. I started fanning myself to not cry which Chef Yia saw and asked if the food was too spicy. We then started to explain that we were not from MN and were feeling a bit homesick and how the food reminded us of home. Chef Yia then said, here let's do this. He returned with a pot of beef soup that consisted of mushrooms, bamboo shoots, beef and green onion and white rice and shared that this dish was one of those dishes that we would eat at gathering and events. We we so shocked and so at loss with his kindness and compassion. We both took a bite and immediately lighted up. It tasted like my mom's cooking 💓. As we were nearing the end of our meal, Chef Yia told us not to stuff ourselves too full and surprised us with a complimentary dessert which further awed us. We were so lost at words for Chef Yia's kindness, generosity and comfort. We chose the Lava Cake and it was soooo good! I normally don't like sweets but we devoured this 😋. 1000/10 would recommend.“

“We had a fabulous dinner! Our waiter was Patrick who made our evening grand! Highly recommend this steakhouse!“

“Great business that cares about our future, city, and ALL of the people of Minnesota! Viva NightingaleMPLS!“

“Choice. Tastes were out of this world. Atmosphere was cozy and intimate. Service was expert. Try the Bees Knees and the Lamb Scottadito. Or try the Sangiovese with the Frog Legs. Or try whatever other brilliant options they have on the menu, I'm nowhere near the expert level that this restaurant is at.“

“What a great setting for the first meeting of our food review group. Attentive service, great cocktails, and decent food, all in a beautiful lounge-y intimate setting. Staff could not be more perfect.“

“My waiter Addison was great and very attentive. However, the short rib sandwich was over cooked and over priced. On line there were a couple of items that I didn't see on the actual menu while at the restaurant. We were given the lunch menu at the front door, this really confused me, later Addison eventually figured it out. The rest of the experience was nice. The comedy acts were funny, except for the second to last guy, that totally bombed, as part of his act was to call all women bitches. He was poorly prepared, and otherwise was not funny at all, and should not be invited back.“

“So happy to see Dark Horse open and vibrant again! We couldn’t choose what to get, so we ordered an extra entree so we didn’t miss out. The chicken sandwich is a must, the mushroom burger was the perfect comfort food, and the meatballs/pasta was the perfect entree to make sure we had leftovers. If you like a creamy Caesar dressing, you’re going to LOVE that as well.

Congrats Sarah & Shane for the wonderful menu and atmosphere!!“

“The entire service staff are very attentive and make certain everything is satisfactory. We also appreciate the special birthday treat dessert. Very nice touch. Well done. I would recommend any of the aged beef selections for great taste and tenderness. The Caesar salad with anchovies was excellent. Asparagus too! We even noticed a clean and cozy bar and dining space with large TV monitor for viewing sports. Overall this fine dining place is top shelf complete with white table cloth. And nearby indoor parking was a breeze. Thank you again for a very nice dining experience. ♥️ this place!“

“I came it at around 7 PM on a Friday night. Even though it was packed, they were able to squeeze in one person (me).

I had a salt rimmed margarita, that was very strong. The cheese curds were lightly battered and tasted great with the berry catsup provided. The Gouda Hash was like fancy hash browns and I’m not complaining. They were crispy and flavorful.

I got the Blues 2,0, and it was packed with flavor. The taste of the blue cheese and bacon contrasted with some kind of jelly, which provided a sweet flavor that worked really well. I think it was the shallot jam?

I finished my meal with a brownie batter and caramel shake. It was really good, and was still liquid enough to drink.

Althouch a little bit on the pricier side if you go the whole nine yards, I am happy to come back here again. Service is quick even during busy periods, the staff are polite, and the food is great.

Street parking is free I think, there’s also a pay lot up the street.“

“The coffee and treats are excellent, great staff, and a lovely space in the atrium to sit for a few.“

“Stopped in for the first time. The space was small but set up really well. Many selections of self-pour drinks including wine and mixed drinks. We also ordered 2 of the hot hoagies and an appetizer. I thought the food was a great value. We will definitely be back!“

“We had a great dinner last week with our family of eight! Bethany was our server and she was fabulous!!“

“Wow! What a dining experience! Last Saturday, one of my best friends, Jeanne, and I decided to have our first dinner out for the year at Ruth's Chris in Minneapolis. That was excellent decision. General Manager Gena and her team know hospitality and excellent food. From smiles of welcome from Karyma and hosting team as we walked in the door, to excellent service from our server Jason. Gena stopped by for a short visit, as did long-time server Scott, and service with a smile from Walter, who made sure our settings were cleared quickly to make way for the next course timed out just right by Jason. The lamb chops were done perfectly, and the sea bass melts in your mouth like butter. I've never ordered at a restaurant, but Gena dared us. It was one of the best chicken dishes either of us has had. And, if you think you've had bread pudding before, try it here! Chased with a delicious 20-Year tawny port, it's the perfect way to end a delicious dining event. Give RC a try - you won't regret it.“

“The coffee and treats are excellent, great staff, and a lovely space in the atrium to sit for a few.“

“Wonderful environment, delightful atmosphere, Delicious food and extremely friendly employees is what greeted me. Definitely will return.“

“The turkey leg from The Kitchen by Baked Brand is straight fire🔥 so tender, flavorful, and addictive I could honestly eat one every day. The mac and cheese is hands down the best I’ve ever had creamy, cheesy, and perfectly baked. My only suggestion would be to leave the turkey leg whole, so I can enjoy breaking into it myself!“

“Ordered a classic Rachel and side salad. Sandwich filling was plentiful and came with side of 1000 island fir dipping but was a little on the dry side. Side salad was standard not outstanding but fresh. Spent a minute with table mates guessing the purple ingredient which was onion not a beet.“

“Fun place to hang out with ny husband for date night. Cocktails were great, loved the piano music. Would return“

“Great atmosphere. 180 from upstairs Billy (which I also enjoy). The music was like my late 90s/early 00s Spotify Playlist. Server, drinks and food were all amazing. Only small knock was we ordered apps (gyoza and edamame) about 30 mins before sushi and got the apps after one roll and the same time as another. Minor comment on an otherwise great evening.“

“Went there for breakfast. Unfortunately the bar was open during my stay but breakfast was served there. Typical grab and go stuff but the hot breakfast item they did have was amazing and really good value. I was stuffed after eating that breakfast“

“I lo e the whole atmosphere and the team members where so awesome. it was me and my son first time there and we will definitely be regulars“

“In Fargo, service is not great. i had one bite of my meal and told waiter he could take it. He never asked why, if anything was wrong, just grabbed it and walked away. I wasn't expecting anything other than for him to know why my meal was not hardly touched. He never came back to table until he brought us the bill.“

“Made the reservation on short notice, on a Friday evening.\nThe hostess at the front desk could not have been more accommodating, especially considering that we had two infants in tow.\n\nService was very slow, entirely due to how busy the restaurant was (last Friday before Christmas), but also very courteous. The server apologized numerous times for how long we had to wait for our meals to arrive, but we had no real complaints.\n\nAppetizers, entrees, and desserts were all excellent.\n\nMy second time at Crave, and I will return again often, and recommend it to others.\n\nThanks for a lovely evening - \n\nDS“