“After being terribly disappointed by another location location screwing up our order yet again, my husband took time from our Valentine's evening and drove to this location where they were professional pleasant and made the food with perfection.Thank you for saving our Valentine's evening or what was left of it. Thank you for living up to the standards one would expect from Pizza Hut.If we could give you each $100 tip we would have.“
“The food was very delicious. The staff very polite and professional. I had the BBQ turkey plate it was very juicy and seasoned just the way I like. My husband had the B3 burger and he was very impressed with the flavor. Their hot wings are extra we loved it. I would recommend to give them a try and check out the place. Thank you for great service we will be back!“
“Awesome pie. Amazing service. Great place. People inside are thoughtful and kind. Try the different cheesy breads, Buffalo chicken is fire!, and when you carry out the pizza, you'll feel the weight of a pizza LOADED with toppings.Affton just hits different.Go. Eat. Be fulfilled. :)“
“The restaurant is very clean and bright inside. Staff is very friendly and professional. Menu has lots to choose from and prices are good. Did not have to wait long for food after ordering. Food tasted very good. Will visit here again.“
“Elite. In food and service. The pasta has me in a chokehold that I never want to get out of! You can tell that the chefs really put their time into designing and preparing the dishes. I go here a lot and this visit was getting dinner with a friend. The server was amazing. She was attentive and never let our water dip below half glass. The atmosphere was lively and vibrant, but it was still easy to have a conversation without yelling and still felt private. If loving Katie's Pizza & Pasta is wrong, I don't want to be right! 15/10 would recommend!Dietary restrictions: Gluten Free optionsParking: Large parking lot shared with other businesses. Plenty of spaces.“
“We ordered to-go curbside and were pleasantly impressed with Anthonino’s food. Their curb side service was excellent too, they texted me as soon as I pulled up and brought my order out right to my car.The toasted ravs were everything you could want from t-ravs and the pizza was also really nice, except next time I’d probably opt for cheese vs. the four meat which is what I had. Also, the pasta was awesome. It was simple, but comparable to dishes I’ve had in Italy.Overall, would be coming back!“
“literally the BEST st louis brunch, every single food item I tasted was AMAZING, Shack took SUCH good care of us, I might be 4-5 mimosas deep but I can honestly say this is my favorite brunch experience I've ever had - do yourself a favor and come eat “
“Out of a variety of options in the area, the Gyro Co offers fresh, quality gyros at a great value. Classic mediterranean done right. Service is always outstanding, even when busy. The staff is welcoming & fast with your order.I always get the Supreme. There's the perfect balance of sauce and feta, which does not over power the sliced Gyro meat. The fries are crisp, made to order and the salads lite and fresh.“
“My new favorite pizza in STL! I had the Porky Fig and my friend had the Don Corleone; both very good pizzas!Good beer selection (anything by Log Boat is always a great choice!)Also great to see a lots of people busily and happily working post-COVID when so many places are seeking help and have skeleton crews!“
“Let's face it, St Louis has never really been a "city that never sleeps" so most of our late night options are limited to fast food and a handful of drunken traditions. There's so many great sandwich shops to choose from in the city but this is the only one open after 9 pm.“
“Everything was great except the pizza which is sad considering their “specialty” is pizza. Salad’s were large and flavorful, house wine was great and poured generously and the bread was crispy and toasted to perfection. The atmosphere and service were top notch and the pizza was virtually flavorless, very plain tasting and it looked like they put 0 effort into the flavor and prep. of the crust which is sad considering I came here for the pizza. I would return but not for the pizza, everything else was that good.“
“I am ashamed to admit from the get-go...our food looked so good when it arrived at our table we dug in before taking any pics! Ugh. Once I thought about it I had done enough damage to my salad and plate it wouldn't have been very appetizing. I will say this though...Valentine's Day, sneaking out for lunch with your sweetie, 65 and sunny, AND Union Loafers tees you up for a great day! Happy Valentine's to all and thanks to Union Loafers to making our day even more special. Ambiance is always fun, loud place. We each ordered a chenin blanc, the little gem salad with beets (my favorite salad in STL!). My wife ordered the Turkey Swiss and I had the Bistro Beef. Everything was just outstanding. Of course a loaf of semolina to go. Service was great as always, place was packed. Love, love, love Union Loafers!“
“Authenticity at its finest.Incredibly friendly staff with a glaringly obvious expert skill set. Everything here is superb.The dough is light and airy with a crispy underbelly. Textbook mozzarella ratio but the star of the show is their homemade sauce. They should make an extra batch every week just to jar and sell. We would stock up on every visit. The sauce is the soul of the pizza pie. This one is simultaneously deep AND vibrant - a gastronomic spectacle to behold.Also, if I’m not mistaken, they make their own bread for their garlic cheese bread which is equally divine.Can’t ask much more of a pizzeria while remaining on this plane of existence.“
“Austin helped us out this time, and I have to say he gave some of the best service we've ever got at this location. He was attentive, funny, kind, and overall awesome. I hope anyone who comes here gets him as your server. Keep up the phenomenal work my guy!“
“This could easily just be a food truck. Hope they're not paying much rent for this space. You basically go inside to order, wait outside (there isn't much room inside, especially if they are busy) and they bring out your calzone in a to-go box. There are tables/chairs outside and if the weather is nice it's a cool place to eat, but this is NOT a sit-down restaurant. If the weather is bad or it's very busy you're out of luck. The staff and food was GREAT and we went both nights in the area. It's also one of the FEW restaurants that are open on the weekends in this area.“
“Full disclosure: the owner happens to be ay friend. That said, it's still a great little neighborhood bar that also serves a nice selection of food. Their pizza is what everyone raves about, but I also had the fried artichoke hearts with a marinara sauce--really tasty.So here's the "Gallery" part: Dave has local artists' paintings up on the walls; everything is for sale, and the prices are actually affordable. The menu has artists names for the dishes, and they spelled all the names correctly!Nice selection of wines and beers, too.All in all, great place to meet a friend or a group.“
“The staff at Failoni's were amazing we came in with a large group of 25 and not only were they able to accommodate us but they also provided expert service. On a busy day at the restaraunt they got all of our orders out together and very quickly... the restaurant had a great Midwest vibe with friendly people and would highly recommend to anyone looking for amazing Italian food.Parking: Plenty of parking along the street on both sides“
“I love Uncl Leo's pizza. sausage and bacon isour go to. The croutons on my always fresh salad are the bomb, I normal don't eat them. But I have to have extra here. Need to sell them in a bag!Kid-friendliness: Staff always helpful!“
“Neat place in the heart of an older neighborhood. Very nice people and very unique pizza. I had never heard of St.Louis style pizza and it was nice to try it. I can't say it's my favorite style of pizza, but that doesn't take anything away from how Affton's tastes. Definitely worth a visit!Vegetarian options: Pizza sans meat.Parking: Right next to the building. 7-8 spaces.“
“The service here is top notch. My husband and I came on our anniversary before catching the theater. Our reservation was for 5:15, and we admittedly were a bit late, but informed our server that we needed to leave by 6:30 to make our show. The serving staff took good care of us and what we ordered, three courses worth, was all highly flavorful and top notch.“
“Overall, this is a great place in Soulard for wood fired pizza. Highly recommend checking it out!WAIT TIME: I made a reservation for Sunday at 7:30pm, and so didn’t have to wait at all when I came in. We placed our order and we were impressed how quickly it came out (only like 10 mins later). Everything was very smooth and effortless.FOOD: We ordered the Fourth City Sausage & Pepperoni pizza to split between two of us. It was so delicious! The flavors are classic and they all go well together, and the portion size (12” pie) was perfect. They have an extensive menu so you’ll be left curious to try more next time!SERVICE: QR code menu was easy to access, and our server was very attentive and had a great attitude. Very pleasant experience overall.AMBIANCE: The pizza parlor vibes this place gives are great. They have Christmas lights up and when you walk in you can see the wood fire oven. I really liked the ambiance! The space is a little small so if you’re seated next to a larger crowd it can get noisy.PRICE: $42 total for a pizza and two drinks. Pretty well priced for a dinner date.“
“This is a terrific Sunday Brunch spot! I am fairly certain that the Pizzas here are just as delicious! Definitely gourmet eats! We had the stuffed breakfast pizza and the smoked salmon flatbread with a blood orange mule as Brian said they were out of the rhubarb mule. That blood orange mule was scrumptious and I definitely felt impaired on my scooter ride home so I chose to walk the remaining 1.5 miles!!! I will definitely dine at the PRESS again!!!“
“Creative, delicious pizzas - both vegan and dairy options. The crust is perfection!!There is no access to the indoors but it's the perfect spot for takeaway or to eat in the fun outdoor picnic area around the corner.Dietary restrictions: Many delicious vegan options“
“People have asked me to recommend a good pizza place. I will recommend THE BEST pizza place I know... Double D's Pizzeria.Double D's is a small, family owned and operated, establishment located along Tesson Ferry Rd. between Butler Hill Rd. and Wells Rd.I highly recommend their St. Louis style pizza, calzones, chicken wraps, and cheese fries - among many other things on their menu. Their pizzas are thin crust with a blend of cheeses. If you like bacon on your pie, you'll LOVE this... Bacon crumbles AND strips. I honestly can't put it in words how good it is.Double D's is a family friendly restaurant with eat-in and carry out options (no delivery). The ambiance inside is laden with sports jerseys and memorabilia from local high school sports teams. Multiple TV's in the restaurant showcase sports channels and other entertainment.There is also a small game room with a couple of arcade type games to keep the littles entertained.You honestly can't go wrong here. If you're looking for a local, non-commercial family friendly pizza place, then look no further than Double D's!!“
“A recent reviewer complained that this wasn't "authentic Korean." No kidding! What was her first clue? That the restaurant is in the Bevo neighborhood of St. Louis and there are tacos on the menu?What you do get is amazing Korean-American food cooked with a lot of passion and heart at a great price. I almost always get the Bibambap when I'm starving but I sometimes get the Korean tacos if I'm not as hungry. The pork belly is the best meat in my opinion.“
“I dont think the salad making lady likes me. She smiles at all the men and facially scowls at me.....lol. Not a friendly gal for sure but, i go there for the food and it cannot b beat. The cashier guy is super nice and friendly too! Praise “
“Took the wife to lunch on the Hill. This place was amazing! Had the bacon wrapped dates for appetizer. Heavenly. meatball sub was excellent, very good fries. Wife had Fettucine Alfredo with Chicken and loved it. Excellent wait staff. Booked another reservation before we left that day.“
“Last time gf and I got a slice and it sucked. We knew it was a fluke so last night (friday) we went back and got a full pie. Holy moly that was one of the best pizzas I've ever eaten and I eat a lot of pizza.We got pep, cini, sausage, jalapeno and garlic. Get that. You will enjoy it.“
“This is our new favorite pizza in all of St. Louis! We have not tried one here that we did not like - it’s so hard to choose a favorite. The salads are tasty as well. The drinks are great! The atmosphere is inviting and cozy. Definitely recommend stopping by for all they have to offer. I wish I would have thought to grab some better pictures, but we were too excited to eat!“
“Moved into neighborhood and visited Macks for a late lunch/early dinner. I had the Philly Steak Sandwich and my wife had the deluxe burger with bacon. Both were great. Burgers are 1/2 pounders, so we had leftovers. We highly recommend this place. Small business with the Owner waiting on our table and introduced himself. “
“The dinning was very good and they have a few vegan items. You have to ask for the vegan menu. I fell for the salad that was awesome and the dinner was great as well. I would recommend them for lunch or dinner. Matter a fact I’m going back soon for a larger salad.Vegetarian options: I’m a vegan and they had maybe 8 items to select from. I also ordered a sorbet.Dietary restrictions: Vegan“
“1. This pizza was absolutely DELICIOUS (homemade sausage...). The flavor was reminiscent of quality nostalgic pizza of yesteryear. It's really good.2. The owner was there and present and friendly.3. Cash/check ONLY4. Bring in your own salad/apps/alcohol because they don't have them and they allow this. They only have pizza and non-alcoholic beverages.5. The pizza took 45ish minutes to make (they told us up front multiple times).... it's totally worth it.“
“My last pizza review, I said that "hands down it was the best"...well I just had Monte Bello's and this pizza has it's own lane. Talking about pure deliciousness!! Do you know I pulled over twice on the way home!? I couldn't resist. It's just that good!! Worth checking out!!“
“I love pizza !!! This Chicago style deep-dish pizza is at the very top of my short list of pizzas. Here in St.Louis, MO. The cheese pulled from your face to the plate, then still had to cut it. I ordered the Meat deep-dish, with light sause,Great jobI got it for pick up, but friendly staff, and the time was right on point. I will be back for more PIZZA ? . A must stop in and get some. Bring an appetiteWheelchair accessibility: They have ADA entrance and seating“
“We ordered the Nubby's Favorite and the Hawaiian pizzas for lunch along with 2 house salads w/house dressing. The salad was so crisp, fresh, and tasty we were still talking about it today. The pizzas were even better. They had just the right amount of delicious, fresh ingredients. Great job! We'll be back “
“While wandering around St. Louis, I found myself around the hill and thought Italian thats what I wanted for dinner. And could I remember the name of the place a friend told me about? "Onesto!" I shouted in my car, and I was off. Onesto is a small Italian place nestled in the Princeton Heights neighborhood; it is completely surrounded by residential houses. While I walked up, I was greeted by a little Sinatra and a smiling hostess. She led me right to a small table by a window, perfect for gazing out into the street. A small plate of garlic knots magically appeared and were just about right, lots of garlic, butter, and salt. Might had scarfed down the whole plate before drinks, and like magic, more appeared. I had the house sangria, which I can't remember what it was, but it was very tasty. Then the waitress took my order. I had the cannelloni, which was stuffed with beef and pork in a tomato cream sauce and topped with mozzarella. It was delicious. It came with an overflowing Caesar salad and more garlic knots. After that wonderful meal, I was too full for dessert and headed home. Overall, great little Italian place, food hit the spot, and the service was great.“
“I just recently moved to Saint Louis and I hate to admit it to my new fellow Missourians, but I am not a fan of the toasted raviolis I have tried. That all changed when I came to Farratos. The toasted raviolis were perfectly filled, had the perfectly toasted crunch and paired so well with their delicious sauce. The service has always been great here, but Nicole was top notch! She was very personable, knowledgeable and made sure we had what we needed and more. Thank you Nicole!“
“The Detroit style pizza is outfrigginstanding. Seriously so good. Not 10/10 more like 15/10. It's that good. I stopped eating it to write this review. The Stl style is fantastic as well. Very friendly people here. Wherever else you order pizza from isn't this good. Give these people a try.“
“?????This place is great the food is always really good and made in a timely manner and the wait staff really go the extra mile to make sure everything is to your liking I believe our server's name was Tyler great guy really friendly we made sure to give him a big tip I've never had a server like that you can tell he really enjoys and cares about what he does I'll be recommending this place to everyone I know for sure ????☺️????Parking: Theres always plenty of spots to parkKid-friendliness: Very kid friendly they even give out crayons and paper for the kids our kids like the food so much they even drew a picture for the kitchen staff ??“
“Okay, first off: heavy metal pizza parlor? Just take my money. BUT! It isn't just a gimmick. The food is absolutely delicious! We tried the Creeping Death, Meatless Bat, the Thai Curry pizza, and one I forget the name of with pepperoni, pineapple, and jalapeños. We also ordered hot wings and curry wings with a side of murder sauce. Might be the best pizza in STL, and without a doubt the best wings! Our server Alex was phenomenal. The best service I've had in a long time!Alex: stay rad, dude.Kid-friendliness: We went during lunch on Saturday and my son had a blast checking out the decor and loved the food.“
“Always wanted to try the pizza world joint since I lived in the area for 20 years about. I don't know why I never tried there pizza. It was super delicious and yes it's possible to mess up a pizza. Not pizza world the pizza was on point. Crust was perfect and very good to taste and perfect crunch (that's how I like my pizza crust). Was a little expensive but I'll take it. We will give a second go around another time to see if it's just as good. I would highly suggest the Via Bianco .“
“Excellent accommodations for gluten and dairy allergies. The gluten free marinara pizza was beyond amazing, a soft and chewy pizza base like I’ve never had before. The staff gave exceptional service! Thank you, will be back very soon to enjoy the healthy Mediterranean flavors again!“
“There is not a better pizza in St Louis. Trust me, my wife and I (she’s from Memphis/ he’s from Chicago) have been searching for the last 29 blessed years we have lived here. We absolutely love this pizza. Just tried the spicy sauce. Wow why have we waited? Thanks that’s a nice pizza !“
“This was the best pizza I've had in a while.The crust is what did it for me. A little crisp with some chew. It has flavor by itself, not just a bland base like a lot of places.The toppings were good, too.I had the Philly Cheesesteak and loved it.We had our pies in about 5 minutes, which was great because I can get impatient when I'm hungry.Since there's no dine-in option, we just parked in the big parking lot and had a little impromptu tailgate dinner date.Looking forward to our next visit.“
“*edited review*I am updating my original review because of the great service from our server in the bar area yesterday night, 3/26.He was very helpful and accurate and brought a fun personality. I wish i remembered his name.Food was delicous, trivia night was a fun time, & I will be back to support my neighbors.“
“Would give them more stars if I could. My boyfriend and I sat at the bar tonight (2/25) and the solo server and solo bartender rocked it out. They were busy prior to our arrival and that trend only continued. I don't know of many restaurant staff who could handle a walk-in 12 top, bar guests, and several families with small children who came in at the same time. They were assisting each other, running food (I even saw a kitchen staff member running food), bagging togos, changing kegs, and absolutely *killing* it all while never missing a beat. Food was amazing too!“
“A classic diner experience! Got seated fast and got our order taken right away. The sandwiches were fantastic. I recommend the pastrami. The burger was good too. The shakes were thick and creamy, and the malt was mixed to perfection. Totally worth the price. Would become a regular if Iived closer for sure. So many options!“
“@deweyspizza 5/5 Will return. My wife's first time and wanted to try to white sauce. It was the best pizza she's had. Lexie and Zoe were amazing. There was a mess up in the kitchen; which doesn't happen often. They helped address it right away. Service was great. Clean and lively. Enjoyed the low key staff hints that we were waiting. Shows good communication imo.Vegetarian options: Large amount of veggie options as well as you don't get meat cross contamination at a pizza place as far as i know.“
“First time at Picklemans. Staff was upbeat and courteous. Great value for the money. Restaurant clean. Bread was fresh, vegetables fresh. Lemonade was awesome. The chips were a brand I wasn't familiar with, but they were delicious. The only reason I didn't give it a 5 was that the chicken salad was a bit bland. Otherwise, I would recommend and will go back again.“
“Ordered 3 large pizzas online via Imo’s website. Food was ready within 15-20min. Tried Imo’s with some out-of-town friends. We ordered a sausage-pepperoni, chicken with creamy garlic sauce and a Deluxe Pizza. Everyone’s favorite was the BYO sausage/pepperoni pizza. Friends were a fan of the way Imo’s cuts the pizza.“