“I have been a frequent guest of Pei Wei over the years. My early experience was fine, but lately the quality of the meals has decreased. The portions of rice to protein/vegetables and sauce have changed from 60%~40% to 40%~60%. In other words, after eating I end up with a bowl of rice. Take out some of the rice and increase the “good” stuff!“
“Old-school Chinese restaurants, some of the staff have limited English, but although the service is not friendly, it is efficient and the restaurant is clean. The menu is loaded with pictures so if you have difficulty deciphering what the food items are, you can take a peek. The appetizers are delicious, including the chicken feet, salt and pepper squid and the entrée sole salt and pepper deep-fried is good too. My only complaint is that if the prices on the menu or not would appear on your bill! My dinner ended up being over $70 with tip is I was charged more than the mini price. I paid the bill this time but if I do go back, I will call them out on it.“
“The food here is really good and the employees work really fast. I eat here regularly and there has never been a problem until today. While I was waiting in line, some psycho Door Dash employee started berating the workers because they weren't waiting on her fast enough and she was demanding her order immediately. I really have to complement the Panda Express employee for maintaining her calm and not calling the cops because this Door Dash woman was awful (yelling and involving the whole restaurant for no reason). I feel bad that restaurant employees have to deal with this garbage because I'm sure they don't get paid extra for managing idiotic customers.“
“Really best for dine-in. Food is good. Northern china cuisine. As a non-Chinese, I appreciate that the menu has color photographs of most every item. Favorites are the spicy fish, twice cooked pork, glass noodles w pork, and sweet and sour pork (mostly just sweet). Okay were house noodles, noodles w fermented cabbage, braised knuckles. Least favorite was the dumpling soup -- mainly because I'm not a fan of cilantro. Place is small, but cute and clean. Service is prompt and friendly.“
“We were told to wait 35 minutes but we ended up waiting for an hour. But for Chinese food, we shall wait Meanwhile we bought Smoked oolong bbt, less sweet. It was very legit!We ordered the beef tripe cold dish, it’s chewy and spicy, worth ordering if you can handle spice. The beef hand-pulled noodles were a little disappointing as the noodles were mushy and not chewy as it should be. Eggplant dish was very yummy too, we drenched our rice bowls with the sauce!“
“It’s pretty cool to watch them making the dumplings. The service was good. The lady was super pleasant. You can a complimentary bowl of soup which was flavorful and warming. We ordered the chicken dumplings and the crab & pork dumplings. The crab and pork were the better of the two but both lacked a bit of flavor. You definitely couldn’t tell that crab was in there. The chicken was fried nice and crispy but don’t be fooled by the menu saying “hot wings” because nothing about these are hot. They barely even have any seasoning and they give you a side of sweet ketchup. Do make sure you grab a sparkling water tho because it’s probably some of the best I’ve had.“
“The best restaurant in Saint Louis. The food is so flavorful. I tried the gnocchi and the tofu dish and it was the best tasting dishes of those type I have ever had. You might require a reservation and the space is a bit limited, but the staff is very accommodating.“
“BEST VALUE for your money. They are a little bit short staffed, and, can be a bit of a wait. However, once you get the food, it's hot and DELICIOUS authentic Asian food. If you don't like the wait, you may order on the phone.I love it here , Vicky the owner is the best, and, so is the food in this small restaurant. Also, the bathroom is the back since it's an old Taco Bell store. Everything else is EXCELLENT.“
“I liked the majority of the food. Number 68, the shrimp was actually so bad. However, the rest of the bowl was nice if you added chili oil. The cilantro stems were a little too long for my liking though. Number 11 was delicious. The service was nice. Keep in mind that I am not familiar with this type of food. Overall, the food was great.“
“I'm giving five stars because I'm SO excited to see authentic Chinese dishes on a take out style Chinese place menu. I have yet to try the authentic ones but the food I did get was pretty decent. Not the best or the worst I've had. Just soild take out Chinese. The price is really what sways me here. It's so affordable compared to other Chinese places. AND they offer free add ons if you spend a certain amount. I got a whole pack of 4 delicious crispy Wantons for spending 20 dollars or more. Are you kidding me?! That is amazing. I'm just sad I can't order delivery from here all the time because it's too far from my house.“