New American Restaurants near Eureka, MO

“Poor Richards is a great family restaurant with many food options. The wings are the best in the St. Louis area, hands down. The wait and bar staff and courteous, friendly, and very attentive. Pricing is competitive and there’s an arcade area for the little ones.“

“The chicken sandwich & tots were great but the cheese steak burrito was 90% rice. they forgot the meat, cheese & seasoning.“

“Great place to just meet friends and neighbors. Food is fantastic and staff incredible!!!“

“Always a good experience. Sundays are fresh fried chicken. It’s like what you remember as a kid at grandmas house. Nothing compares! Except the country fried steak which we will be back for in 24 hours. Love the Brew Baus.“

“We had a wonderful breakfast at Sunny Street Cafe, and Elaine made the experience even better! She was incredibly friendly, welcoming, and attentive from the moment we sat down. Her positive attitude and genuine hospitality really stood out and made us feel right at home.

The food was delicious, the atmosphere was great, and the service was exceptional. Elaine went above and beyond to make sure we had everything we needed and started our morning off on a great note.

We’ll definitely be back — and we hope we get Elaine again! Highly recommend Sunny Street Cafe! ☀🍳“

“Was there today at the OFallon MO location, as we hosted a Baby Shower in their event room. We had the BEST servers Chloe and Alexis! We had 30 guest plus or minus and they kept ever single glass full, kept checking in on everyone making sure they didn't need anything else, and were extremely polite and personable! The Manager was great to work with as well allowing us to get there at 10:30 to set up and make sure everything was ready for our shower starting. The food was sooo tasty and fresh! The guest of honor has lots of food allergies and with the catering menu and help of servers and manager, we were able to provide her a full meal of items she could eat with her allergies! There were so many compliments on the food from all the guest as well. We can't thank our staff we encountered and our servers Chloe and Alexis enough for going above and beyond for event. Definitely will be back and continue to use this location for future gatherings! Thank you again!!“

“We had an amazing time at Joey’s today, mostly thanks to our bartender Abigail! She was so kind and patient with us which is greatly appreciated, especially considering she’s in the heat all day. Lovely lady, literally will ALWAYS choose the patio if she’s out there.“

“I had three bad experiences at global quesadilla on 141 and Clayton The first time I went in there they told me they don't accept cash. the second time I went in I got a quesadilla, some chips, and queso. the queso tasted awful. it tasted like warmed up canned cheese or something. I'd buy at the gas station but not the hot stuff in the dispenser that tasted better. And to be honest, there's nothing special about the quesadillas for the ingredients that go into it, the amount of time it takes to make and what they're charging for it. I find it ridiculous. if it's not going to taste good it should be cheap. at that point I'd rather make them at home. my third bad experience is a as a doordasher. after confirming the name of my customer, I proceeded to include my business card. global quesadilla doesn't own that food. that food was paid for by my customer. they have no right to tell me I can't put a business card with the food. the employee proceeds to yell at me multiple times to hand the food back to which I responded no twice and started walking out of the store. he proceeded to follow me out of the store continuing to yell at me and I had to tell him multiple times to back up/go inside / leave me alone. and if he touched me there's going to be a problem I shouldn't be in fear for my physical safety going into any establishment. they were also rude and unprofessional the first day I went in trying to pay with cash. how they've handled themselves multiple times is completely unacceptable. there's a reason why I only ate the food once. if I want Mexican food I'll make it myself or go to Taco Bell or a sit-down Mexican restaurant.“

“Uncle Bill’s is BY FAR the best breakfast spot of all time! I’ve been coming here since I was a kid, and it has always been consistently amazing. The food, the service, the staff — everything is just so good.

There’s something so old-school about Uncle Bill’s, and honestly, their system WORKS. Your drinks are out incredibly fast, the food comes quickly, and somehow everything is always cooked perfectly. It’s the perfect Sunday breakfast spot.

I always get the classic breakfast, and it never disappoints. The Supreme is the way to go — you get everything you could possibly want: hash browns, eggs, sausage, bacon and the BEST, fluffiest pancakes. And the price is great for how much food you get!

And a huge shoutout to Edie, who is an absolute gem! She’s been serving here for 15 years, and you can tell she truly knows what she’s doing. She is always so happy, personable and positive, while somehow being incredibly quick and on top of everything. She’s always on the move with her fun pink outfit and pigtails, making sure you have everything you need. Waters, refills, napkins — all the little things come out insanely fast.

Uncle Bill’s is truly one of those classic places that just gets it right. Great food, great prices, great service, and people like Edie who make you want to keep coming back. I’ll always be a fan and want to bring my future family here. ❤“

“Pizza and ice tea fantastic!“

“I have been to the restaurant a couple of times and had good experiences. I have even ordered food on UberEats and it was good until today. I ordered the prime sandwich and it is always awesome! The side however was ridiculous. French fries do not travel well and the other sides didn’t sound good so I got the fruit. It was a half of a strawberry, 2 pitiful pieces of pineapple, a blackberry and an orange slice cut up. It was child size portion. I called because I thought it was a mistake. I talked to the GM and he agreed that it was small but that’s the right size because he packed it up. I was shocked that was acceptable to them. I recommend the sandwich, just don’t get the side of fruit.“