50 Best American Restaurants near Maplewood

“Chris, Keely and Evan were amazing. Great service and great attitudes. Food was great and came out quick. Drinks were excellent. I would definitely come back again.“

“Love this place!! Sarah is an amazing bartender, and it's nice to have a place to visit when I am in town. Makes my home away from home enjoyable!!“

“Ate here Wednesday and was back in town Saturday and had to do it again. Literally some of the BEST food I’ve eaten ever!!!!!“

“Flank steak & Short Ribs!“

“Best soda ever ! Wish I could get it here in NJ“

“Great cocktails, food, and service. Maggie was a great waitress!“

“I absolutely love The Fountain on Locust! It is by far one of my favorite restaurants in St. Louis! The food is amazing and the dessert is always the perfect way to end the meal! Every time I have been to The Fountain on Locust, I have left happier than when I came in! The staff is very welcoming and they always do a great job, providing top-tier service!“

“Great homemade food. Staff are wonderful. Great place to go.“

“My wife and I, wayward travelers from Arkansas in town to see the TMBG show at the Pageant, stumbled in out of the pouring rain to enjoy the fabled floats. They did not disappoint! A special shout out to Darcy whose warmth and hospitality made this particularly memorable. Thank you Darcy!“

“Delicious! Hope to return soon to try the grilled salmon.“

“Great burgers! I LOVED my TriPPPy burger which has a pineapple chutney and bacon jam. You will want extra napkins with that one.? My husband built his own burger to get just what he wanted and enjoyed his burger. They also have veggie options, but these carnivores did not explore them.“

“We had a great dinner. Kids had the steak and unlike many places, they were willing to go as rare as my 8 year old wanted for her child size steak which was nice. Service was also great, excellent timing and attention. …and bit off topic but if the hostess with the curly red hair sees this, I hope you know that your natural runway walk doesn’t need to be ignored.. if you aren’t modeling, you should be! ✨💃🏼“

“A very nice place which is very well priced. I enjoyed that they had a healthy collection of 375ml btls plus a wide variety of wines from all over the world. Service was impeccable. The crowd there was also very welcoming and nice. I will definitely come back here and bring more friends.“

“Amazing food, atmosphere, service, great quality and quantity for what you pay for and the dessert section is huge! My new favorite place“

“Absolutely amazing! The food and drinks were outstanding and the service was even better. Couldn’t have asked for a better evening. Can’t wait to go back. If you’re looking for a nice restaurant with the best food, this is it!“

“The waiter was excellent! The food was amazing. The entire staff did a awesome job with greeting and service! I will definitely be back🎉🥰“

“Best Drive-In burger place in the world in my opinion I go there as much as I can always please never disappointed the best root beer floats they have a multitude of different foods but I have tried everything never have I been disappointed recommend this restaurant Drive-In for anybody traveling and anybody that hasn't tried it living here in Missouri“

“This is the perfect venue for any large gathering or celebration - the best food,m and an awesome atmosphere!“

“Ok, here’s the thing… I love food. And when I say I love food, you might think I’m a huge person or a food critic or a chef or just a dramatic fan. Well, I am actually an artist, and I… I can tell you in no uncertain terms, that the food we received was *high art.* I don’t mean the kind of pretentious high art food that is served in tiny portions and so beautiful that you almost don’t want to eat it. I mean that it was masterfully created—flavorful, textured to perfection, filling, and lamentable *only* in that I wish I’d had room for more. We started with the stuffed mushroom appetizer—which I’ll admit is not usually my favorite, but my wife generally loves—served upon a sprinkle of arugula and a slashed drizzle of balsamic glaze. Imma tell ya… I like stuffed mushrooms now. My wife ordered an entrée of eggplant Parmesan—one that she doesn’t care to make often for herself only because (and I’m quoting), “It’s a pain in the a$$ to cook.” I ordered linguine Pomodoro with added shrimp and had the steamed mussels appetizer served with my entrée, so that I could add them in (as I *do* love a tutto mare). Since my wife’s entrée was one of her favorites, and I don’t generally care for it, I left her to it, concentrating on my own. I shucked all the mussels and strained their accompanying shallots and bacon into my linguine leaving the garlic and cilantro pesto behind for bread dipping. OH [*clap*clap*clap*]—I forgot to mention the bread. They served a fantastic mini loaf of the softest bread topped with caramelized onions alongside fresh grated Parmesan in olive oil. Upon our finishing it off, I asked for a second helping. Back to the entrée… My first actual bite was of the mussels, and that bite was fantastic. Then I had one of the shrimp… and… here’s the thing… I am a poet, and I also write children’s books, so when I tell you that I simply do not have a superlative sufficient to describe the shrimp, you know I’m being serious. It was warm, seasoned, and snappy as shrimp should be, but it gave me pause—as Anton Ego in Ratatouille. * First, doubt—that I had experienced something so specifically wonderful before * Then, a quick scan from childhood to now for confirmation * And lastly, the comfort that can only come from those happiest memories of childhood—Christmas mornings on receiving more than you could ever have hoped for, Halloween nights’ preparations for what giggles and terrors were to come, and burrito-you ensconced in soft blankets straight from the dryer Then of course, the rest of the dish, twirled and slurped—not too quickly… every bite a confirmation and yet still a revelation. Here again, my only lament that I must see a portion of it boxed to leave room for dessert. And… dessert. Oh, boy… Seeing all of the items, my wife and I—in celebration of our 26th anniversary—decided on the sampler. Listen up, folks: flourless chocolate torta, crème custard napoleon, and gooey butter cake. JFC are you serious? Every bite more sumptuous—more scrumptious than the last. Every bit a reassurance that I will return. Our server, Chelsea, was commendable not only for her menu knowledge and sense of humor, but it’s not for nothing that she was absolutely on top of it with regard to my tea refills (which were many, as our dinner took place after a dehydratingly-busy workday for me). We will definitely be returning to Eleven Eleven, whereupon I intend to try a few different items, my palate then flooded with new sensations—new wonders… my only lament that I will not ever have that “first time experience” again.“

“The food came through door-dash still hot it was seasoned to perfection & so delicious it was also a nice size portion & my first time trying I’ll be back 🔥“

“I have been going to this restaurant for decades! Whenever someone comes in from out of town, I take them here and they get hooked also! I went to the Page and Pennsylvania location for the longest time and now I LOVE the Bridgeton location (the old McDonald's).“

“First time visitor here, and Square One really left a great first impression! I brought a group of 8 in for a birthday dinner, and the staff really went above and beyond to accommodate a short-notice reservation for us. Unfortunately I don’t remember our server’s name, but she was phenomenal as well. Food was fantastic, our waters were always filled, and finished dishes didn’t sit around long. Would definitely recommend and will visit again!“

“my favorite place! I bring all my guests“

“the food was great, the service was great too! Maya was our waitress. when we left I forgot my purse, and I didn't realize it until the next day! went back and they had it set back for me, completely intact! great business!!“

“Been enjoying The Royale most weeks since 2015. Best bar and restaurant in town. A gem. Chill tavern vibes, DJs, local art, gorgeous courtyard, old movies, vinyl records, and a stellar menu. Owner Steve is the best. Get the fish tacos, a fresh margarita, a local beer, or whatever you’re into. Hell, I’m about to head there right now writing this review. I’m not even joking.“

“We had an office boxed luncheon and the food was amazing, delivery was on time and ordering was super simple. The staff is always so friendly and they accommodated a lot of our dietary restrictions. Got many praises for the food and so will definitely order from them again. Love when we can support small businesses that have amazing food.“

“The lobby was kept amazingly clean and the hostess (Anita) was vey pleasant and friendly. She offered me a free cup of coffee for dining inside.“

“Great food and excellent service“

“My 4 year old LOVES to cook, everyone was so welcoming and helpful when we visited! Everything is always clean and organized and the food is delicious! It was nice to prep meals and provide a great learning experience all in one! My little chef and I will be back!“

“Love having more queer, chill spaces ❤️“

“Absolutely amazing dining experience. The locally sourced ingredients made every dish feel fresh and thoughtfully prepared. We did the chef’s selection menu and it was hands down some of the best food I’ve had in a very long time — every course was creative, flavorful, and beautifully presented. Our server was incredible as well, attentive, knowledgeable, and made the whole experience even better. One of the best restaurant experiences we’ve had in St. Louis. Highly recommend!“

“Fantastic chicken and waffles!“

“The staff were very personable, and inviting. I had such a great experience! The food was hot and delicious also. We were a party of 20+ and they took care of us very well. I’d definitely return! I think there were only two people running the kitchen but if I hadn’t seen it with my own eyes, I wouldn’t have believed it based on the service.“

“Absolutely amazing food!!!“

“I love the healthy options. Something to satisfy a wide variety of tastes. Good size portions. We often take some leftovers home. The mother earth bowl and forbidden rice are stellar. Just add a protein if you want more. I highly recommend the salmon. Our grand kids like the child options. The restaurant can be noisy inside so we usually eat outside on their patio or order ahead and pickup to go. The line to order may seem long but the food comes out fairly quickly. You can always use the app to order ahead and then eat there when you pick it up.“

“amazing. The owner is hands down top notch“

“We met up with family from out of town on Friday night. The food was great as always. We sat and chit chatted for a bit after we were finished eating. Our sever was cut and we were not told. When we were ready to leave the server who had taken over our table was very rude and made a comment I finally get my station back! As we were getting up and walking away she went further to say that maybe she will be able to get a table finally before she’s cut. Nothing was mentioned about her needing her table or anything of that nature otherwise we would have gladly given it up. We’ve never had this issue when dining at biggies before. We were astonished and how rude she was instead of just asking us if we were finished. She never offered to refill our drinks or anything. We are very disappointed as we believed this was a family friendly environment who did not have an issue with a family getting together to celebrate the holiday early“

“My first time in I had the scallops and they won me over. I have been a frequent diner ever since. That was three years ago and I have been impressed ever since. Great place to bring family and friends. Having a son with Celiac can be challenging to eat out yet Big Sky is always cautious and accommodating. Desserts are all homemade and phenomenal!“

“First time at Mac’s tonight! We met Mac at the register and he was so kind and gave great suggestions! The food was delicious and while we are sad we didn’t get to try the onion dip (it was sold out!), we’ll definitely be back! The games to play at the table were a huge hit for our son. Don’t change a thing, it’s totally working.“

“We ordered five meals. All of them were superb. The staff was warm friendly and courteous. The atmosphere was pleasant.“

“Best Gyro I have found in st.louis.“

“We had our company holiday party here and they did an amazing job. the ambience was PERFECT, food was amazing, drinks were awesome and the staff was delightful. The evening was a huge hit with everyone, I'm certain many of us will be back for a dinner or group event, can't go wrong.“

“the service was amazing the waitress was very helpful and very pleasant“

“PJs is a fantastic bar and grill“

“any time I order here the food is great! I highly recommend the deep fried gooey cake as a dessert…thank me later! (you can tell the food is made with love!)“

“My family love's Polly's. Great atmosphere ❤️“

“Very customer oriented..it’s always good never disappoints“

“I'm coming back simply because John's customer service was exceptional! Keep up the good work John! I made him pose for the photo!“

“Great burgers and hot wings. Monday night fried chicken dinners are delicious“

“We visited the Art Museum last week and then had lunch at The Panorama resturant at the suggestion of a friendly person we met earlier at the Half and Half in Clayton. This person told us about how great the brussel sprouts were at the Panorama and so we had to try them and they were fabulous. All of us, including my mother, who is 88 years young, thoroughly enjoyed the meal. We set next to the large wall of windows and the sun shone perfectly, lighting the room with a beautiful warmth. The server was excellent and the menu becons our return.“