“I have been here a few times. The service has always been prompt and courteous. The food has been delicious and well prepared. I usually go on Sunday so it’s really busy and there is a bit of a wait to get a table. Plan ahead and it isn’t that big of a problem.“
“Called to ask if they would have soccer game available through Apple TV, they asked someone, and confirmed that they would be able to play game later. Came in, everything was good, except they did not have a MLS subscription through Apple TV, so we were not able to watch game. An easy no would have sufficed, instead of misleading.“
“Wine was cold, appetizer hot, food plentiful and hot. Service was great. Prices reasonable. Definitely a repeat. Little known gem.Parking: Anyway large strip mallWheelchair accessibility: They have booths or tables with chairs which can be removed and easy seating for wheelchair. No steps“
“I swap between door dash and going in myself because it's so close, the food is always great and service is prompt. However, today, if I could give it more than 5 Stars I would. Thank you to whatever goober drew a shy uwu emote on my box, made my day. 13/10 uwus“
American • $$
“I have to say that this was my and my partners first time at Cooper Hawks and our waitress Victoria B i believe was one of them he greatest blessings to our night she went over board and exceeded every expectation that we had for this restaurant absolutely provided a stellar experience , when I return, because nude to the experience i absolutely will be returning i Will absolutely be asking for her, oh and sn the wine is some of the best I’ve tasted“
Steak House • $$$
“I ordered 4 meatloaf lunch specials today, let me tell you, these portions are huge! I am partial to my Momma's meatloaf but, this was absolutely amazing! Mashed potatoes with mushroom gravy, and the best green beans that I have ever had! Amazing prices, amazing food, and the best Strawberry-Rhubarb pie that I have ever had! There isn't any better out there! Amazing experience!“
“"From the moment I stepped into The Crossing in Clayton, I knew I was in for a remarkable dining experience. The exceptional service began with Sunny, who skillfully handled my reservation, and continued with David's warm welcome at the door. My server, Joshua, was simply outstanding, ensuring that my visit was nothing short of perfect.What truly set this experience apart was the meticulous attention to dietary restrictions for both me and my guests. It's rare to find a restaurant that genuinely cares and accommodates with such grace.The meal was unforgettable, leaving me talking about it for weeks. But the cherry on top was a chance encounter with Joseph on the sidewalk days later. His genuine follow-up about my experience showcased a level of care and knowledge that is unparalleled in the industry.The Crossing in Clayton is not just a restaurant; it's an experience where the staff goes above and beyond, making it a must-visit for anyone seeking culinary excellence and exceptional service."“
“First time here. We made reservations in advance and found parking to be convenient. The restaurant's décor was warm and inviting, with white subway tiles behind the bar and blue banquettes around the dining area. The bartender was really knowledgeable and offered excellent recommendations. For starters, we had blue crab gratin and hand-cut steak tar tar, both for $12. The crab was spicy and creamy, and the tar tar was presented alongside warm dollops of slow-cooked egg yolk. They were both gorgeous. Our main dish was gnocchi with lamb ragu and goat cheese, which cost $18. The creamy goat cheese was the ideal compliment to the lamb ragu, and the gnocchi had a nice soft center. The portions were just right, and we left feeling satisfied. Very positive atmosphere, friendly staff, delicious cocktails as well. If you want to seal a good day with a good mood, head here.“
“We were excited to try the Tavern tonight for the first time. We were a bit underwhelmed. I only got 3 scallops for a $45 entree (even Disney will give you 4 for the same price). Additionally, the fries and baked cookie had a burnt aftertaste from the oven. For $150, we thought it was significantly overpriced for what we got.“
“Five starts in every way! Adorable space, impeccable service, and delightful food and drink! I brought a friend and two older adults. We each had something different--biscuits and gravy, the stuffed French toast, and a burger. Everyone loved everything. We also had drinks. I love my gin and tonic and the black pepper and? Bloody Mary was delicious. I also took some sandwich cookies and some gooey butter cake home! Perfection! I can't wait to come back to the Blue Duck!“
American • $
“Such delicious food! We tried the vintage melt, original chuck-a-burger, curly fries, ORs, and the orange and rootbeer shakes. Lilly was a great server and sherpa on our first Chuck-a-Burger experience!! My mother in law has fond memories hanging out at the the one off Grand after high school back in the '60s. So happy we decided to stop by. Thanks Chuck-a-Burger !“
“Really great food without all of the grease that you usually get with fried food. Not only do they have top notch chicken (probably the best in St Louis), but they also have really good fish and shrimp. They have frog legs! I haven't tried them yet but judging by their other food they're probably as exceptional as they look. They have good portions on the yummy sides, as well. The okra is prepared and cooked correctly- not slimy or greasy at all. The staff is super friendly and courteous. It's a nice atmosphere to dine in; adequate seating and eclectic decorations. Not fast food in quality and ambiance, but close to fast food speed getting your order.“
Steak House • $$$
“0 a+ rating I would just say that everything was on time and it was hot prepared immaculately and on top of that you could get no better in service or privacy so if you want to instrument dinner with somebody that you care about deeply this would be the place to have it so a+ double a plus in my book“
“I am VERY biased as I work at The Barn... but I think this place is the bomb! The only challenge we ever have is sometimes there is a wait.... but that is a wonderful problem to have for us... and ALSO we now have a waitlist that you can join online... so having to wait is soon to be a problem of the past!PRO TIP #1: When I am working on Sat & Sun as the host... say the code-phrase "I go Coo-Coo-for-Cocoa-Puffs" to me and I will move you to the front of the list!PRO TIP #2: "Rutti-Tutti-Fresh-And-Fruity" also works as the code-phrasePRO TIP #3: This DOES NOT work on anyone else at The Barn, just me!“
“Food satisfaction is subjective. That said, I so appreciate the value and quality I get from King Grill. I am so glad they're in my town. I suggest you call ahead. My favorite and usual order is the rib eye sandwich. What a great value!“
“Went with the guys for a burger and beer on a weekday around five. Place was already busy but we got a table immediately. Service was very good. I had the jalapeño burger, coleslaw and smithwick beer. Burger was excellent. Jalapeños were fried and piled high I normally don't notice the bun, but that was also very good. I ordered coleslaw as my attempt at dieting. Was average. My compatriots fries looked very good. Large portions.“
“The sandwich was really good and there was a lot of it. It cost a bit more than normal but there was a lot of it. The waitress was very nice and we got our food fast, even though the place was very busy. In short it was well worth the visit.“
“Celebrated our 36th anniversary here. We shared the shrimp ceviche, truffle fries and a bottle of champagne. I feasted on the salmon pad Thai while my husband had the Denver Waygu steak. A complementary flourless chocolate torte topped off a fantastic meal. David is the best server! Thank you for sharing our special evening with us!“
“Turkey ribs were awesome. First time having them, great with sauce or without. Smoke was excellent. Potato salad was like my grandmas. I didn’t get the turkey tips because they were out, I assume that means those are good too. This is a humble smokehouse with good people. Highly recommend.“
“seriously the best chicken i’ve ever had. this place is so severely underrated. theirs never anyone in their but i PROMISE you won’t be disappointed. the food is always fresh & hot. the service is always wonderful. everything on the menu is BOMB. fried pickles are fire, street corn is fire, fries are fire, coleslaw belongs in the trash, potato salad is fire. overall amazing place & i highly recommend to anyone in the kirkwood are wanting fresh hot juicy chicken!Parking: parking directly across the street & a parking lot on the right before you get to heaterz.Kid-friendliness: open restaurant with tables or they have outside dining on their patioWheelchair accessibility: ramp on sidewalk & plenty of space around the tables for a wheelchair“
“Great brunch place. I appreciate the table service which was excellent. The menu selection was varied and I was very pleased with my selection of half a salad and half of a sandwich.Wheelchair accessibility: Zero grade entry. Tables and accessible bathrooms.“
“We had an amazing dinner tonight at YaYa’s! The sea scallops were exquisite and are the best we’ve had in St. Louis. The salmon salad and gnocchi were delectable, as were the cocktails. The icing on the cake was being served by the one and only, Andy Samberg!! I can’t believe he works here! The service was amazing as was his comedic nature! Everything about this place was top notch.!! We absolutely will be back! BEST.NIGHT. EVER!! ☺️“
“Had chicken enchilada soup + walleye fillet for lunchSoup, fish and fries were very good.Went at 1 PM CT and It was not crowded at that timeService was very good and we were promptly served.Overall a very good experience. Thank you.Parking: Plenty of parking spots during lunch time since Dance Academy is not open at that time.“
“My parents and I always enjoy having dinner at Big Sky. The food and drinks are amazing. The service is always wonderful. Unfortunately, we had dinner reservations for Saturday evening. The restaurant was packed which was expected. Our server was triple seated and overwhelmed. Now as a former hostess I felt completely bad for the server. Also we were seated next to a loud group of guests. So my parents and I had a hard time making conversations with each other.“
“This is in contention with the fanciest place that I've ever had dinner. I had the steak and mashed potatoes, both of which were the best that I've ever had. I added a succulent bone marrow butter that I still think about from time to time. The service is top notch as you would expect.If you are driving you have to valet park. Be prepared for that. Also, plan to spend money. It was the most expensive ticket that I've ever had.“
“My spouse and I celebrated here. She had the Shrimps and Grits and the Berry Goat cheese salad. I had the Grilled Salmon and Lobster and sausage gumbo. The waitress and the chef were very courteous and pleasant. We had the bread pudding with better pecan ice cream, and the death by chocolate cake and ice cream. It was a blessing?“
“been coming here since I was a youngin' lol. I know of no other place in St Louis that even serves Vienna beef anymore so it's always a big tree whenever I get to enjoy a Chicago dog and some cheese fries from wolfies. my only criticism is I wish they'd stay open a little later, they usually close at 5 “
“Came on with no reservation and was sat right away. Amelia gave us wonderful and quick service but I feel she went above and beyond making multiple suggestions that made our experience even better. The staff was friendly and helpful, overall we enjoyed for a quick last minute weekday dinner!“
“Step back in time, in the best way! We were in the area and searched Jewish deli to find a bagel and schmear and were pleasantly surprised to find this old school kosher deli. We had the bagel and lox with some STL Goat chips. We also had a bagel with meat and mustard. We hadn't had fresh kosher hard salami like this since the 80s n NY and Long Island. If you want to try Protzels I would suggest calling in your order. There was a steady stream of to go orders going out tge door.“
“Ashley Shucks(#1) was the best waitress I’ve had. She was quick, very nice and outgoing and would definitely recommend her when coming to Fitz’sParking: Park behind the restaurant. It’s definitely enough parking and very spacious. Also it’s free so it worth parking behind the restaurant and not on the street“
“We realize it was Valentine's Day, so that may have been the culprit here. But... we were encouraged to order all our courses up front, which we won't do again. Each subsequent course arrived long before we were finished with the previous one, leading to a crowded table and a sense of being rushed, which wasn't what we were seeking for a VD meal.... Food delicious, wait staff lovely, all else good. But timing of the courses was oblivious to the pace of consumption.“
“Bryan is an amazing server which his style accompanies the vibe and atmosphere at One 19 North. All of the food is amazing and one of the best wine selections for a restaurant of its size. Go with a group of four and order different items so everyone can enjoy the different types of food. Don't miss the lamb and any of their seafood dishes.“
“My 4 year old LOVES to cook, everyone was so welcoming and helpful when we visited! Everything is always clean and organized and the food is delicious! It was nice to prep meals and provide a great learning experience all in one! My little chef and I will be back!“
“The steak was really delicious and a good price! It was very beefy flavored. The pork chops are also really really good. Not too dry. We were also surprised how much we liked the side salad and bread. The staff was friendly. It was dark inside but we adjusted.“
“You'll love this spot for breakfast or lunch! The service is outstanding, and the menu is simply incredible. Today's lunch special Hot Honey Chicken Sandwich was truly the best. The ambience is uniquely captivating. A truly exceptional family-owned lunch spot!“
“We were here for breakfast. We ordered a power wrap, tomato basil soup, roast beef and havarti, and broccoli cheddar soup. Everything tasted good. We loved the ambience and the waiters were cordial. We didn't have to wait a lot of time after ordering food. Also, check their coffee.“
“i got the potato bowl with all the toppings & chicken. it was BOMB. i put sour cream in it and some ranch.the chicken tenders and nuggets were really tough and hard to eat for my kids.my husband got loaded fries and it was good but mediocre like something you'd get at a high school baseball game lol.the onion rings are fire but the fried pickles were not good!!They gave a lot of sauces which was cool af!“
“This is my absolute favorite breakfast spot, I've tried almost everything on the menu and it's always insanely delicious. Their salsa fresca is especially good, as well as their sausage gravy. They are super busy on weekends, so get there by 8am if you want to be seated immediately.Kid-friendliness: We went around 8:15am and brought our toddler, there were at least 5 other families with very young kids.“
“We have been using AofE for many years now for our office lunches. Our order has been correct every single time! It is always fresh and delicious! Their desserts are YUM!Our board members always comment on how much they look forward to and enjoy the lunches provided at our meetings. They communicate well during the ordering process. Staff is always friendly and professional! The owner Ann is amazing to work with! Thank you!“
“Awesome. Best burger I've had in St. Louis. This was my first time here. I do plan to go back. The portions are a good size. The person I was with couldn't even eat all of her food. It became obvious they have regulars. Every other person who came through the door was greeted by name. Great place highly recommend.“
“Went on a Wednesday afternoon. Prompt and friendly service. The menu was pretty varied with alot of great options. We had a French dip with au jous and onion rings, and our friends ordered the Philly cheesesteak. The food was served hot and fast. It was very good. We will definitely go back!“
“The food was below par but everything else was great. I got a table right away and was served by Kaitlyn. If you are able to request being in her section, do it! I was never worried about waiting to oder and when I did, my drink came very soon after. I got the garlic French dip and I think it's over priced for how little good lean meat you get. A few bites had too chewy of fat. Half of the homemade chips were crispy so that was nice, but I would've loved every chip to be able to break in half and not bend.Still, you should go and give this place a shot!“
“My company, MARIS, held a dinner four our retiring CEO on Friday evening and it was absolutely wonderful! I worked with Jade in planning the event and she was very responsive and helpful. She and Jasmin took care of all the attendees and provided superb service. Our food was excellent and the room was set just as planned. I would highly recommend Bishop’s Post for your next event. They will not disappoint. Thank you Jade, Jasmin, and staff for making our party a success!“
“Found this Bob Evans top knotch! Came in one hour before close for dinner, and our server was prompt and gave wonderful service. Food was delicious! Was happy to be going through Vally Park and found yet another outstanding, reliable experience.“
“This place was soooo good! Food was out fast and it was super delicious. I had the parma breakfast skillet and everything about it was perfection. staff was polite and helpful also! Will definitely be back and will also reccomend others. For myself it was a generous portion and I had water. It was 15$ and some change.“
“Friday lunch was delicious. The atmosphere is lovely and refined. The Peppe’s and spinach salads were very good. The entrees of veal piccata and grilled halibut were excellent as well. Service was attentive but not overbearing. Tony Bennett and Frank Sinatra music was a wonderful addition to the experience. I can’t wait to return in spring when I can dine in their outdoor garden.“
“Great hamburger and fies. The service was top notch! Great place and layout with great music and a great band. The Stonewheel Band played as we ate and provided great music the rest of the evening. Prices are more than reasonable considering the high quality if the food they serve and the portions.“
“Of you like a rustic bar and restaurant. Nice place to visit, foods we ordered was delicious especially my patty burger and which I choose tater tot’s as my side the more I am happy with it. Husband okey with his steak cause as per he noticed lot of fats which he disregard to eat it. But all in one we had a satisfaction of our foods. Server so nice. But remember that is a bar so expected the smells of a beer. Which I didn't like it much, probably I don't drink beer. ????“
“This was our first visit at the recommendation of a family member who has been here a bunch. We were not disappointed at all! Great overall experience! We started with the Dirty Fries, chips and salsa and fried pickles. The dirty fries were the best of the three but all were above average. We added buffalo chicken to the fries and that was a smart move. I got the Nola Wrap and it was perfection! Great flavor, good portion and very fresh tasting. One of my sons got the OMG burger and somehow finished it. There were two other burgers ordered at our table. My wife got the Mac and cheese with pulled pork. I tried it and was impressed. The portion was huge. She took half of it home. No room for dessert. Will have to try again!“
“My wife grabbed me a pork steak sandwich and fries and it was great. I'm picky ab pork steaks and this place really made an impression and as close to 141 as it is makes it even more of a desirable stop and go. Would recommend and repeat.“