Customers` Favorites
“The atmosphere is great, all the staff are very knowledgeable of the food and polite. Joslyn was extremely friendly and went above and beyond our expectations and Felicia the manager came by our table twice to check in while we were dining and also once finished.
Today, it is very hard to expect to receive both great food and service and we absolutely had both. We actually went two days in a row because we enjoyed it so much. Definitely recommend you give them a try, I doubt you will be disappointed! I only took one picture but we had a variety of things and not one item was bad!“
Customers` Favorites
“Wow! 5 Stars! First time to visit and this is a must! I know bbq and this is some of the best! Seasoned to perfection and juicy!!! Tried the pork bbq, ox tail, brisket, and rib tips. Oh my! Bbq beans have brisket in it and Cole slaw home made!! Mac n cheese is a home run too! Had to take leftovers home portions so big! And no I’m not I’m not related to the owners, BUT I WISH I WAS! Kenneth the owner/chef and his wife Melanie are good folks! This should be featured on Diners,Drive In’s and Dives!!“
Customers` Favorites
“Good wings great flavor the best in olive branch been buying them from him for years.“
Customers` Favorites
“Hi I am the general manager whom this young lady is speaking on. I would like to first began by saying I am food safety certified and is very aware of cross contamination. I can't believe if this was the case why didn't you just say sir are you going to change your gloves? I am very professional and it is my desire to serve the public safe food. I am a little disturbed that someone would take a shoe tie this far. We always use tongs when handling food and change gloves regularly when handling raw food in the back kitchen. We have an A from the health department visit to the restaurant. Praises to God the restaurant is doing extremely well and present customers are very happy. Thanks!!“
Customers` Favorites
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“The waitress was so kind. I will go again.😊“