“I have to say it was a surprise to find a vegan place that had soursop juices but unfortunately I don’t think they were fresh like mentioned. It was 5 bucks for a 16 ounce plastic bottle with no label. I had a good taste but could’ve listed the main ingredients . But overall good. As for the food well I came in and this is two restaurants in one I’m guessing which is alittle confusing but I looked pass that. I wanted to try the food so I got the quesadillas with Burra banana fries the fries was ok and the quesadilla was good just was lacking of portions. It’s was not enough of stuffing inside the quesadilla to cost 17 bucks . I paid for it but I could make 5 big quesadillas at the house with the same ingredients much much cheaper. But it was flavorful overall enjoyed it just wish it was bigger for the price. Also got the pulled jackfruit with collards and sweet potatoes on the side for my mother she didn’t eat it all but she said the sweet potatoes were good. Overall I spent 17 for one plate quesadilla and fries and 15 for pulled jackfruit bbq and 5 and a drink. Was it good it’s ok was it worth the price I would probably say no.“
“For alot of people, the thought of plant-based food conjures ideas of bland, green, not filling and boring food. This is an incorrect idea. Vibe gastropub pub is a vibe. The food is delicious, full stop. The fact that it is 100% plant-based is something that if you don't live a plant-based life should not deter someone from enjoying the wonderful food.There are activities every night. It has a bet laid back vibe and is a place to take a date.(I am particularly interested in the original music open mic on Tuesday's)The service is always top notch. The pub is always neat and clean. I can not recommend this place enough.Vegetarian options: 100% plant-based“