Seafood Restaurants near Clark

“The food and service are always top notch! Wether you order a healthy salad, fresh sushi, American classics or any other item on the extensive & creative menu, Bistro 1051 will not disappoint. The service is always impeccable. The whole staff and the owner, Michael, are warm, friendly and accommodating. The atmosphere is intimate and cozy. I highly recommend for date night, lunch with friends and large events. This is one of my go-to restaurants in the Clark area. I’ve been a fan for well over 10 years!“

“Excellent spot for multiple different cuisines around Asia. I can't believe it took me so long to try this place, it is excellent! The sushi was super fresh and they had lots of menu items that were very unique like the dinosaur egg(fried lobster with layers of avocado on top). The dumplings were outstanding. Probably the best dumplings I've ever had! And the prices are extremely fair, we had so much food we barely finished. Will definitely be a spot I frequent.“

“I had dinner tonight at Hot Space Edison and it was my first time coming here. The look and the taste of the food were so good. Everything is made fresh and hot when the server brought it to my table. Restaurant is clean and the service is worth a 5 star. Definitely recommend this place!“

“Amazing food and service ❤️“

“Food was good; Drinks are very good“

“Good food and atmosphere and service always on point and both courteous and prompt ….. make a an awesome Pomegranate Martini 🍸“

“Enjoyed our crawfish boil. Good food, friendly staff and clean and spacious location. We will be back.“

“Great food. Welcoming you from the door and checking on you throughout needs some work. Hostess wasn’t hospitable.“

“Went today for my first time. Kimberly was my server and she was amazing. Can’t wait to go back. The food and service was great!“

“Excellent service. What’s the owner name“

“Seafood pimps was the best decision I could had made to celebrate my 56th birthday. I decided to purchase the Nexf ix & Chill. First the presentation was SUPERB. The crabs, mussels and shrimp were FRESH and DELECTABLE. The vegetables were seasoned to perfection. least of them all the amount that you receive is enough to feed a full size family, and we only ordered for two. I will definitely be back. I recommend Seafood Pimps to anyone that enjoy fresh mouth watering seafood.“

“I ordered the Sweet and Sour Squirrel Bass and Shanghai Smoked Fish. The smoked fish tasted so authentic — just like what I had in Suzhou! Perfectly marinated, flavorful, and not greasy at all. The squirrel bass was crispy on the outside, tender inside, and cooked to perfection. The fish is freshly prepared — they literally have a tank right by the entrance, so you know it’s super fresh!“

“This is the Cuzins in New Brunswick, not the one we go to in Marlboro. Place is fairly new and beautiful. Food was good, not great. We had the octopus and tuna tartar with clam chowders. The chowders ( one white,one red ) were excellent. The hostess was great. Our waitress left a lot to be desired. She served us ok but she seemed to not like her job. We would go back if in the neighborhood.“

“Creative food, friendly staff, always delicious.“

“We ordered delivery to Union. Our order arrived about 30 min early and was fresh, hot and delicious!! I highly recommend this location and will become a regular customer.“

“Can I please give it 6 stars? I recently went there with a group of five family members while visiting New Jersey and we had a truly extraordinary night! As an investor in restaurants I'm very critical when visiting any restaurant and not often impressed even with well known critically acclaimed restaurants. It's very rare when a place has truly incredible food with every appetizer and entree as well as first class VIP vibes for service. You could literally taste the passion and care put into every plate with beautifully prepared flavorful abundant meals. In fact, it was the first time in almost a decade I brought home leftovers as the meal was delicious and easily sufficient for two people. Our entire table raved about their meals and the attentive but not obtrusive service was always there to refill our wine and assist without any of us having to look up for service. The food alone would have made for a great night but what truly made it memorable besides the great waitstaff was the manager, Eli. When was the last time a manager, GM or owner greated you at your table to share a polite, interesting and passionate conversation about the food and why they love sharing this experience with their valued customers? He made our entire table feel like VIPs and made perfect recommendations for wine and dessert. It felt more like we were in someone's home as we were there for close to 3-1/2 hours talking, eating, drinking and laughing. The ambiance is warm and unpretentious and the memories of a great experience will certainly bring us back again.“

“Absolutely delicious! Highly recommend:)“

“Had to drive over 45 minutes to get to this place. I’m giving this a 5 star because this is probably the best fish soup you are going to get in NJ. There are however much better places for this in Flushing Queens which would be double the driving time for me. The fish soup is good. Not the best. For the best, my go to place is still this place called Fish With You in Flushing. Give this place a try! Everything is good.

Update: had the comb for 2. The fish came under flavored. Needed some time to marinade in the soup. After it was better. We got the fried pork belly which is good. But can’t have too much because it is heavy. The glutinous cubes were fried so it was crispy on the outside and doughy on the inside. The syrup is used to dip and it serves as a good dessert to finish the meal off.“

“disfrutamos de un excelente servicio y Daniel el camareronos brindo atencion“

“A Steak Lover's Paradise: Strickland's Steakhouse Our recent holiday dinner at Strickland's Steakhouse was an unforgettable experience. From the moment we stepped into the elegant dining room, we were greeted with warm hospitality and attentive service. Eva, our server, was truly exceptional. Her extensive knowledge of the menu and daily specials made our dining experience even more enjoyable. She was attentive, friendly, and always willing to go the extra mile. The appetizers were a delightful prelude to the main course. Each dish was beautifully presented and bursting with flavor. The steaks were the highlight of the evening. The Japanese A5 Wagyu was a revelation - tender, juicy, and incredibly flavorful. Every bite was pure indulgence. To top off the meal, we indulged in a variety of delectable desserts and rich coffees. The perfect ending to a perfect evening. Strickland's Steakhouse is a must-visit for any steak lover. The combination of exceptional food, impeccable service, and elegant ambiance makes it a truly memorable dining experience. We highly recommend this restaurant and look forward to returning in the future.“

“Went for dinner on Friday with my boys. Stephanie was amazing. her recommendations for entrees was perfect. The timing and meals were great. Was a nice evening.“

“I've been buying fresh fish, as well as cooked fish for some years now, & have been TOTALLY satisfied. Dan is ALWAYS beyond pleasant, & meets your special requests !! ❤“

“Very delicious. Many healthy and tasty soup base options for chicken hot pot. The chicken is fresh and juicy. You also have the options of other meets (beef, lamb, fish, etc) as add on. They also have a tons options for appitizer and deserts. Highly recommanded.“

“This place is a 10 out of 10. Every time I go the food is consistently great. The service is excellent and they make you feel special when you let them know the reason you are celebrating.

I aways get the Filet Mignon - perfectly cooked and the mashed potatoes are amazing! They have the best mashed potatoes I've ever had.“

“Lovely auntie makes the best samosa chaat I’ve ever had! Literally so mouthwatering“

“ALWAYS delicious - I try to stop here whenever I am in the Cranford area. I’ve been a fan of this Jersey Shore style seafood joint for a couple decades. Fresh, perfectly prepared dishes that always allow the seafood to shine. Fried or broiled flounder and any kind of shrimp are a personal favorite. I always judge a restaurant by it’s side salad and here it’s never an afterthought, fresh and so tasty - they should bottle their house dressing it’s off the chart.“

“I had a fantastic experience at this West African restaurant! The food was rich, flavorful, alot and authentically prepared every dish was perfectly seasoned and full of depth. The jollof rice and grilled meats were standout favorites, and the portions were generous. The staff was warm, welcoming, and attentive, making the whole experience feel like a home away from home. I’ll definitely be coming back and highly recommend it to anyone looking to enjoy true West African cuisine!“

“Jenn did such an amazing job taking care of me at Ruby Tuesday! It was my first time visiting The Mills at Jersey Gardens, which you can imagine is a very overwhelming experience (especially in December!). I decided to come to Ruby Tuesday to figure out a game plan & decompress and she was nothing short of kind, responsive, and prompt!! I would definitely come back to Ruby Tuesday for Jenn’s service and kindness(:“

“Our Wedding Reception was at Armory 17 years ago! We go back every year on our anniversary! And other times as well. Food is always good. Love the Rodizio! And in good weather, enjoying the delicious food outside, with sangria, is wonderful! Highly recommend it!!“

“Great sandwiches. Definitely recommend“

“Highly recommend supporting our local dinning. In fact, a party of seven was just booked after sharing a night of Fundraising at Giorgio's.“

“excellent service, they are very friendly and the food without a doubt, recommended.“

“Justo ahora vine, a comer empanadas, y la atención de la nena fue la Mejor, tan amable, 💕💕💕“

“Excellent service and the food is AMAZING! We live going there for the Oysters“

“Randomly found this place after food shopping one night and its officially our fav spot ! They open late til 1230am ! Jay and his staff members are very welcoming and friendly. Told us their special dishes and what to come back to try next time! We got their green peppercorn broth with snakehead fish recommended by Jay and boy it hit the spot! U can add on toppings and it comes with rice! We enjoyed it so much we are already planning our next late night visit and plan to take the fam here!“

“(Translated by Google) I loved it. I was able to feel in my country for a couple of hours. Exceptional service. The place is super elegant. God bless its owners.(Original)Me encantó pude sentirme en mi país por un par de horas servicio excepcional el lugar está súper elegante Dios bendiga a sus propietarios“

“Awesome food and service!“

“great food. easy and delicious. I will come back again.“

“It was a wonderful experience trying Lebanese cuisine for the first time. I love everything my daughter-in-law ordered. My favorite was the Old City Platter. I got to try different things. The hummus plate was awesom❤️‍🩹“

“excellent service. great food. having 45th anniversary there.“

“I am a big sticker for fried food not being greasy and this was the first time I have ever been to this restaurant. The chicken came out HOT which is extremely important and had just the right seasoning. When I didn't see greasy chicken or the paper inside greasy I tried one and before I knew it I had eaten five wings waiting for the rest of my food. And I bought 12 pieces to take home and share. Also try the bean pie OMG I literally ate the entire thing. I purchased the small one. I don't usually eat the crust but it was so delicious.“

“I've been getting fresh fried fish here for years. The wide variety of combos is great. You can phone ahead and your food will be ready even when there's a crowd. Their price are unbeatable! The staff are always pleasant and welcoming.❤️??“

“This is a hood Hidden Jen don’t let that looks fool you when pulling up to the corner but I’ve been coming here since 1983, some of the best fried fish around they have porgies whiting and they also do fried chicken Also, love the potato wedge fries, any day of the week it’s a good eat. I love this place and the way to Fish tales.“

“My wife and I have been patrons and huge fans of Chez Catherine for nearly 30 years. Last Friday, we happily celebrated our 39th anniversary there with another very fine lunch. It's always a pleasure to be greeted like old friends by owner Stephane Bocket and seated at what we think is the best table in the tastefully decorated, elegant restaurant. We both chose the prix fixe menu. For starters, my wife had the always terrific moules and I a lovely mixed salad. We both chose beef bourguignons for our main course and asked Stephane to suggest wine from the by-the-glass list. His selections of a chablis for my wife and pinot noir for me worked perfectly with the outstanding bourguignons. We finished by sharing a delicious Baba au Rhum, prepared by Stephane at tableside. Dining at Chez Catherine is always a special event to us. Everything about it is first class. If you are unfamiliar with Chez Catherine, it has been one of New Jersey's Top 5 restaurants for nearly 40 years. We recommend it highly and urge lovers of fine dining to not wait but reserve a table NOW. We're sure you'll find it to be as special as we do.“

“The host Ranjitha and team deccan spice were excellent. Would recommend to everybody😊“

“great crabs cleaned and well seasoned“

“good food. I like the outdoor dinning. drinks we good as well. will be back“

“We went to House 157 for dinner on a Sunday evening. We were seated very quickly, within 1 minute after arriving on time for our reservation. The drinks were really good and the ambiance was everything. This restaurant's happening atmosphere is such a vibe. Our entrees were so good, that I can't wait to come back.“

“Absolutely love coming here! Every meal is done to perfection using the highest grade products. The boom of flavors takes you away with every bite. Highly recommend for a fun date night out when you don’t know what you want and the chef just feeds you.“