“Have been to this location many times, mostly on the weekends. Your standard D.D. fare, but it is always clean and the staff is mostly friendly. Coffee always good, although we stick to standard hot coffee and sometimes a Coolatta. The donuts are eh, just like any other D. Donuts. Very nicely decorated for all holidays - a lot of effort that we noticed how nicely done it is. Would recommend.“
“Dunking donuts isn't what it use to be. When I was a child I could walk into my local Dunkin donuts and see them making the donuts and they actually walked up to your table to serve you. Dunkin donuts gets their donuts done at a warehouse now and they deliver the donuts to each store. To me that's not fresh at all.... I still go there tho...lol“
“The young man that was working here today at 7pm deserves 10 stars. And the young lady as well. The coffee at this location is always bomb! and the donuts are always fresh. I hope these good workers get rewarded. Not easy finding good employees.“
“TL:DR - great food, cozy space, beverages are hit or miss depends what you get. 4 stars. David the barista is great! 58th st location.Details:Service 5/5 - shoutout to David for the exceptional customer service. super cramped in here but it's kind of cozy. They have wifi but it's super intimately spaced and I feel like I'm going to break my neck on those stairs, this place is short people friendly.Food: tastiest chicken Empanada I've had in awhile that isn't from the Criollos chain. It was juicy without being wet and flavorful. Wepa!!!!Drinks: my buddy got the Tres Leche and I had fomo because that thing was GOOOD. Drank half of hers lol. I got an iced Coquito latte because I'm a sweaty human even in winter and it helped regulate my temp but the taste was just OK. Her drink was hot and I was happy to sweat for it.Note: the iced drinks come in those clear bags with a straw like when Covid started allowing people to drink out of plastic bags from bars. We went to pick her kid up from tennis and I looked like an unhinged day drinker trying to relive spring break.Misc: Stopped by with a buddy to wait for tennis to let out over on 1st ave. Got a chicken Empanada, a Tres leche coffee and a coquito *flavored* latte. ( they have actual spirit infused stuff but i didn't get that).“
“Swung by mid afternoon on 3/18 for a quick pick me up while biking to work. The barista was an absolute sweetie and made my iced latte to perfection! Those rum infused beans really are something, especially in the Coquito (personal favorite)Plus, this space is big enough to work in which is great in itself. Definitely will be stopping by again soon!“
“When I travel, I try to find local places to eat. Basically, if it's a chain I can go to in my suburban Southern California town, I stay away. Seeing that the line was nearly out the door, I tried Broad Nosh Bagels. And I came back every morning of my trip. And I bought 4 bagels and a loaf of chocolate babka to bring home. First morning home, I've made French toast with the babka, and I never want to make it any other way with any other bread. I don't claim to be a bagel snob, but I know what is good, and these are DELICIOUS. Met the owner one morning, and he was so friendly and welcoming. I cannot wait to come back to my favorite city and have more of these bagels.“
“First time I went to Fasano and I’m obsessed. The Bluefin tuna was simply exquisite!! Mind blowing!Its delicate flavor and melt-in-your-mouth texture made it a true culinary delight! Needless to say, I'm already planning my next visit just to get that incredible dish again. ><>•••“
“Higly recommend for hong kong cuisine in midtown. I had the duck noodle soup. Soup base and noodles were good. The duck was okay so I probably try some other protein instead next time. They have hk style milk tea which really made me happy. The portuguese tart flaky pastry crust and the filling was really good.“
“Mussette in Harlem is a wine bar that truly understands the art of hospitality. From the moment I stepped in, the customer service was stellar—attentive without being overbearing. The Women’s History wine flight they offer is not just unique but also a testament to their commitment to inclusivity and celebration of diversity in the wine world.And let's talk about their charcuterie boards—absolutely sublime! The selection of cheeses, dried fruit and nuts paired perfectly with the wines we chose.But what truly sets Mussette apart is the warmth and genuine passion of the staff. They made our evening unforgettable, offering insights and recommendations that enhanced our experience. If you're in Harlem and looking for a cozy spot with exceptional wine and hospitality, Mussette is the place to be.“
“The lady Jessica that works in Dunkin’ Donuts. She is amazing. She does everything for everyone and has a heart of gold. We want to thank her for being such an awesome worker and dedicated to her job and serving customers like us never have to tell Jessica what we want. She’s on point with everything. Thank you, Jessica.“