9 Best Steakhouses near Old Bridge

“I have a shrimp allergy that I don’t always mention because I’ll avoid the shrimp on the menu. We ordered the sriracha chicken bites and I realized I ate a piece of shrimp. I let my server know and she very quickly apologized and helped us get a different appetizer. The manager came over and apologized and handled the situation more gracefully than I’ve ever experienced before. There was another error with shrimp but I have to say, the staff and management here handled it very well and we super appreciate their efforts. We’re pretty easy going so we got a good laugh and are happy because I didn’t have a reaction from the bite I had. We’ll definitely be coming back, and I recommend. As always tell your server if you have an allergy in the beginning!“

“I'm a big fan of Steakhouse 85. I've been coming here for years and I've never had a bad meal. I only have one complaint. Please enforce the dress code. I don't understand the backwards cap at the table. The sloppy and dirty clothes were also present. It takes away from the dining experience.“

“I was so impressed with the service that I'm compelled to write a review and give them 5 stars. I think we all know that Seasons 52's food is good, they have great options, and an awesome lunch menu, but I was not expecting the service we received and I think it's worth noting. From the hostess, to our server and management coming around to check if everything was good! Go experience it for yourself and enjoy!“

“Delicious food my family goes here for holidays or birthdays because the food is so delicious, it's bit upscale and byob. My absolute favorite is the rack of lamb with the mint honey sauce. The seafood risotto and grouper with artichoke hearts are also favorites. My son is a very picky eater but swears they have the best penne vodka he's ever had.“

“Always love they’re food! The cinnamon butter rolls are delicious we always take some home. The sirloin steak with the mashed & corn is my go-to combo. Always get on the wait list before heading there or else you’ll be waiting AT LEAST an hour.“

“Queen Ava: The Host was Perfect ?KING Phil: The Server was Perfect ?King Don: The Manager was Perfect ?King Shayam: The Server Assistant was Perfect. ? King Jose: The Manager was Perfect. ? Queen Amy Assistant Manager ?King Adan: Chef The Food was Perfect ?King Gumi: Chef The Food was Perfect ?Queen Sonyia: Chef The Food was Perfect ?King Felix: Chef The Food was Perfect ?King Danny: Chef The Food was Perfect ?King Jhon: Chef The Food was Perfect ?King Oscar: Chef The Food was Perfect ?Queen Lesha: Busser was Perfect ?THE BEST SERVICES ALL TOGETHER IS PERFECT ❤️ ? MY FAMILY AND I had The Best time. We are Grateful for coming here! ? If ANYONE WANTS TO HAVE A LOVELY ? ? TIME with loved ones, make sure you come to Edison to OUTBACK STEAKHOUSE! THEY ALL ARE RESPECTFUL AS WELL AS KIND AND CARING. ? BEST EXPERIENCE THIS YEAR!!! Love and Blessings ? ? upon Them All. THANK YOU ALL!“

“I have been going to this restaurant with friends and family since they were located in Atlantic Highlands before they moved to Hazlet. Although I still enjoy the food, we don't go there as often anymore because they no longer have their prime rib special on Friday nights as they had for years. I understood them stopping during the pandemic when beef prices were rising so much but was hoping they would bring it back eventually as other restaurants do have it some days. So far, not yet . . . Previous 5 star review: The prime rib is excellent and a great deal on Friday night. Not used to not being able to finish. Had to take the rest home because I couldn't waste it! :)“

“Second trip to Stage Left. Very much worth the drive from OH. The food was excellent. The gnocchi were silky soft and wonderful. The filet mignon was cooked to perfection, and the house made sauces were amazing. The service was beyond compare. Our server Joel was awesome, he took great care of everyone in our party (there were 4 of us). Max helped keep our table cleared and ready for the next course. Joel and Christian helped us plan out our meal and provided the best selection of wine to go with the meal. All the courses were excellent - cheeses, salad, pasta, steak, and dessert. The house made gelato is to die for. We are already planning our next visit for the summer when we can sit out on the patio.“

“Food was delicious and portions are great. Only reason for 4 stars is service, the waiter was friendly, but there were issues with food, we asked that no bacon is served for the whole table and when ordering we mentioned again that we didn’t want bacon but the burgers still came with bacon. We waited almost an hour for appetizers to come and right when appetizers came also the mains came after so it wasn’t perfect.Parking: Its the shared parking lot of LongHorn and Olive Garden so it does get busy and at times difficult to find parking spots.“