“Dinner before show. Waiter, Tyree, was very helpful, considerate, and very aware that we had to leave early for a show. Party of 8 people, all orders accurately taken and well presented. Sadly, did not have time for dessert but will go back another time. Great atmosphere in restaurant section & had a sports bar section as well. Like I said, will be back when I can.“
“We have frequented Woody's for years. However, this experience was not as great as usual. To start our waitress seemed not to like us for some reason. Her demeaner with us was stoic while jovial with other tables. Secondly, they made changes to the menu that I don't care for, like the guacamole on the blackened chicken tacos. Just add Baja sauce. Also, the salad lack today's salad expectations. For one, the dressings are thick and processed. They need to be fresh prepared in house. Also, bring back the old recipe for the drunken clams. It was the best around and we've tried many. It's all there at Woody's for a nice casual meal. It just needs to be rejuvenated.“
“Came here on a Sunday afternoon and got a table right away. Only one other family was eating at the table on the main floor and another family on the lower level (we saw when we went downstairs to use the restrooms). The restaurant has a very old forgotten look to it but surprisingly the food was pretty good! The service was also great. Our waiter was very attentive and friendly and checked up on us often. We got soups for appetizers as well as calamari. The calamari was very dried out, our least favorite dish. The kids chicken tenders and fries were perfect for a toddler, not crazy over fried like they tend to be at other places sometimes. The panini, sandwich, and salad (didn't get to photograph) were very tasty and the portion size was pretty filling. We also sat at a table with a nice view of the waterfall. After lunch, we walked down the lot to Nicholas Creamery for some ice cream.“
“We went to experience the famous burger. I was disappointed in the soggy bun. The onion gravy was delicious but made the bun fall apart and couldn't enjoy the cheese or the meat Maybe a harder roll would be better. The steak tartar was amazing seasoned and the parpadella small plate could eat as a meal. But the carrot cake OMG!! The BEST!! I would eat here again to get a very impressive salad and the carrot cake again!!“
“Don't go on a Sunday! Last time we were there was on a Friday evening, menu was good. Sunday only offered a $50.00 brunch and a very limited menu. Crab cake was half the size of the bun it came on! We got there after one and the brunch closed at 2, so yea, menu please - not very appetizing.“
“Beautiful upstairs indoor-outdoor bar upstairs open seasonally.Satisfying steaks. Delicious collard greens. The best I’ve ever had!Live music on Monday’s.Great specialty cocktails. Bourbon slushy is a must! I’m not typically a burbon drinker but the flavors within this drink mix together so well.Bread pudding desert was average.R bar is a hidden gem in Asbury Park.“
“We had a truly wonderful experience here. The staff at the host stand were so friendly and engaging. We were seated immediately and greeted by our server, Julianna, who was an absolute rock star. The place is so warm and inviting with the giant fireplace and decor. The atmosphere is great here. All that and then the food being so delicious and the service being so stellar makes for a great night out. Do yourselves a favor and make a reservation here ASAP!“
“I have passed this place many times and can't believe I've been sleeping on it! Romantic, cozy, and the food is great. Our server, Eric, was great! Celebrating my sisters birthday dinner was a success. We had the oyster special and arancini balls, dinner for me was the salmon fettuccine. The chocolate cheesecake for dessert was the perfect way to end our meal. Thanks for a great experience - we will definitely be back!“
“I absolutely love the atmosphere thie place has. It's warm and inviting. The food is always great and consistent. I've ordered the streak frites and it's delicious like melts in mouth tender and flavorful. The bread with cheese is ridiculous as a starter meaning it's amazing. The specials are always good and fresh. Great friendly staff with a great view and consistent great food.Vegetarian options: Good options“
“I have been going there for 40 years now. Always great delicious food as well as, a whole page of specials. The specials are always different. Their burgers are grilled in the center of the bar. They also have a delicious cheddar cheese that they pour over there hamburgers. The house salad with the house dressing is always a winner. Lettuce, egg, little shrimp, with the house dressing! I always loved the crab Melt aways! you cannot make a reservation, there is always a wait for dinner. get there at 11:30 for lunch, it fills up fast! Lunch specials come with a soup or a salad. Recently, renovated, outside area as well. With, it’s about time, new bathrooms!Vegetarian options: There’s so many vegetarian options, especially with all of their specials.Dietary restrictions: If you need something they will accommodate you.Parking: They have handicap on the side of the building, as well as in the back of the building, which is the entrance.Kid-friendliness: Brought my kids, since they were very little. They’re in their 30s now.Wheelchair accessibility: Everything is on the first floor.“